Churrosmaker Princess 132401

[Seven-year plan]

Seven-year plan,

Julia!!!!! Do you ever get some rest?

Svetlana, no !!! I'm on weight loss - I need to spend more energy))

[Jenealis]

JenealisThank you for appreciating my work))))

Cabbage churros with mushrooms and spinach (in Princess churrosmaker 132401)

Churros from oatmeal choux pastry with blackberry mousse (in Princess Churrosmaker 132401)

[Julia]

Julia! Now for sure all words are over !!!!!
I admire your fantasy !!!!

Two at once !!!!!!

[Yulia]

Yulia, but as I write it down: mail1: recipes waiting for my device !!! Thank you very much for such beauty and deliciousness. I will definitely cook everything. My churrik is already at the pick-up point ... but I will take the weekend off at 24)))

[Seven-year plan]

Seven-year plan, notka_notka, Thank you!!!

Yesterday I baked churrosiki according to my custard recipe, only added 1 more tbsp. l. replaced honey and oatmeal with oatmeal. Due to the small number of eggs (1 piece, since I want a more dietary option as possible) there are no large cavities, the structure is denser, porous and they are not dry, I like it. But the most important thing is taste: honey-custard

Today I wanted churrosiks with a cupcake consistency
The basis is the same as I have in almost all recipes: 1 egg, 1 tbsp. l. vegetable oil, 1/2 l. soda slaked with lemon juice. And the recipe itself: dried fruits (dried apricots, raisins, prunes - just rinse, do not soak) and walnuts - 150 gr. (finely chop everything together); oat flakes with medium-ground bran (do not grind into flour, but leave it as in a box) - 2 tbsp. l., oatmeal - 3 tbsp. l., honey - 2 tsp., vanillin and cinnamon. The dough turns out to be very thick, and the churros themselves are like real muffins, not soft and not hard, but just right

[Yulia]

Yulia, what beautiful!

[Jenealis]

Jenealis, Thank you!! Also very tasty !!

[Stafa]

Stafa, Sveta! A Chuchelkin cake Ladies fingers will soak for a long time? is a couple of hours enough for him? I really need a cake for tonight.

[Mirabel]

Mirabelwill soak, just leave it warm. And if the sticks crunch a little it will be even better.

Convenient unit! No troubles and worries that the tea leaves will not work
And you can fill with cream if you wish!

[Vitalinka]

Vitalinka, Thank you! For the future, I will take into account, today a quick cake was speckled.

[Ella]

Ella, how pretty they turned out !!!!
Handsome men !!!!!
I would eat those too !!!

[Ella]

EllaWhat an incredible beauty you have!

Girls, I have gone crazy today !!! And they put me an apron, and three bags for the dough))) I baked curds in the evening, I liked the process very much. Result: the appearance is excellent, I will adjust the taste for myself ... otherwise my husband and I have heartburn (I think there is a lot of oil and sugar)
In general, I am satisfied with the apparatus, an amusing thing

[notka_notka]

notka_notka, Natalia, congratulations
how much did you buy?
and an amphibian strangles me .. how ozone lifted the price tag

[katko]

katko, Katyusha, thank you))) I bought it cheaper than on Ozone. Right here
🔗
Help yourself)))


Sour cream muffins "Lazy" (Omela)

[

[Natalia]

Natalia, Thank you)
I didn’t buy it in ozone at that price: girl_cray1: and now 2620 is already ... uh, well, I didn’t take it for 1800 ...
what churrosiks of stunning beauty

[notka_notka]

notka_notka, Natalia, What a beautiful and super design!

Girls, good evening !!! I'm new to the forum. Yesterday we smoked Churrosmaker on Ozone, tomorrow I want to try biscuit churros. Wish good luck)))

Thank you for your Temka, it was from her that I learned about this device)

Chuchelka has a recipe - cottage cheese muffins, baked in a "churosnitsa", I liked it very much. Good luck in mastering and long friendship with her

[Tsiplenok2009]

Tsiplenok2009, good luck
everything will turn out very well

Yesterday smoked Churrosmaker

What a cool little heel
No offense, just smiled)))) Welcome to the forum

[Tsiplenok2009]

Tsiplenok2009, Yanochka, and how many more discoveries and wishes await you on the bread maker! Welcome and good luck in mastering the device!

[Biryusa]

Thank you kind person Biryusa

now I am with churrosmaker)

first, Vernisazhevsky cheese

Kefir

Girls, thanks for the kind word, everything worked out and was immediately eaten by the children, the husband had only 3 pieces left)

I also bought a Churrosmaker. girls. and the first time to lubricate the plates with oil?

I also bought a Churrosmaker. girls. and the first time to lubricate the plates with oil?

I always grease with vegetable oil before the first batch, I bake the next bookmarks without oil.
Congratulations on your purchase.

Marfusha5
Thank you!

And I, in general, never grease. If the dough contains oil, then it will be enough. This applies to sweet, curd, cheese. I don’t do potato, meat, etc., I don’t know.

Girls, made cheese and crispy on kefir. No crunch! Something moist and soft. I don't like it ... What am I doing wrong?

[Anna Navagina]

Anna Navagina, did you put them on a wire rack or plate after baking? If on a plate, then yes, they "sweat" and become not crispy. I put those on kefir on the wire rack and let it cool a little (while the next tab is being baked), they become harder during this time. But after a couple of hours, the crispness disappears, even if nothing is covered.

If kefir ones do not crunch, then what recipe should be used to cook crispy ones?

Why don't they crunch? Crunchy, just need to cool properly. Well, the crunch, of course, is not like crackers, they have a relatively hard crust and a soft middle. Well, they are baked at my place until the steam stops flowing.

Most of all I liked the recipe for churrosik from waffle dough, only I added poppy seeds - they were delicious, and they kept the shape, cooled, as advised, on the wire rack.

Girls, take me to your company. I bought a churrosmaker a year ago, but I have never used it (I feel ashamed, I am very ashamed)))). Yesterday I baked cheese churros according to Irina's recipe. As an additive, I put spices for pizza and pasta (Santa Maria, Sweden, there are only natural ingredients), it seemed to me very logical to add this particular mixture, since the dough and cheese should kind of make friends with it. I really liked it, especially if dipped in sour cream. Thank you for the recipes and reviews. Next time I will try to add a little ketchup and smoked sausage to the dough (this also seems very logical to me). I can't post a photo yet (although the churros turned out to be charming), now at the end of the school year it is the season of work at school, there is simply very little time. But I will definitely post it. Thanks again to everyone !!! How did I manage to keep this little device in the closet for a whole year ?! The answer is simple - it was necessary to visit your forum a long time ago)))

[mirtatvik]

mirtatvik, Welcome
Our forum is great, I bought a churrosmaker here

I also used it once. decided to get the device again

I also used it once. decided to get the device again

I am delighted with him. Wow, a whole year of my life was wasted)))) Relatives say that this is UNREALLY TASTY (quote). They ask to order as many as three pieces for them on Ozone)))

I am delighted with him. Wow, a whole year of my life was wasted)))) Relatives say that this is UNREALLY TASTY (quote). They ask to order as many as three pieces for them on Ozone)))

yesterday for the first time rolling around
realized what I was doing wrong in the churrosnitsa finally

I made the dough too thin, so after having suffered several failures in a row I gave up ventures
decided to rehabilitate

yesterday for the first time rolling around
realized what I was doing wrong in the churrosnitsa finally

I made the dough too thin, so after having suffered several failures in a row I gave up ventures
decided to rehabilitate

Madeleine was also brought to me today. But in the next few days I won't be able to have fun with her, there is too much work (((Did the cakes turn out delicious?

Madeleine was also brought to me today.But in the next few days I won't be able to have fun with her, there is too much work (((Did the cakes turn out delicious?

I have not yet made it according to the original recipe
twice kneaded on sour cream biscuits with and without banana
and cheesecakes in it
happy with the result

Bread sticks. I overexposed it a bit - it turned out to be a hard crust. planned 6 minutes - opened and left to fry for more - 10-11 minutes left. but did not think that there was no sugar in the dough - there is nowhere to fry. so I think it will be 5 minutes. Now I want to try rye - and then grate them with garlic.

Good day. Girls, tell me, ozone does not send goods to Ukraine? I really want this device, but it's hard to find it here. Moreover, they now have a share. You can take two cheaper. Maybe some of the girls in Odessa would still want.

Added Saturday 11 Jun 2016 6:03 PM

Oh, there are not two churroshnits, but a waffle iron. But the question remains.

Tomochka is full of them now in Ukraine, google it :-) :-) there are all kinds except for Madeleine girls, good luck to you!