Masinen
Quote: S-t
This is just the beginning...

Wow, looks like a Ferrari.
Sedne
Quote: Masinen
Wow, looks like a Ferrari.
Yes, very pretty.
Pakat
There will be Maseratti, I will probably buy ...
Masinen
Quote: Pakat
There will be Maseratti,

Pavel, you are as always

Ilmirushka
Quote: Pakat
There will be Maseratti, I will probably buy ...

Rituslya
Cool stove, yes. Probably deep. Great!
Only when it still appears on our market ...
gala10
Quote: Rituslya
when it still appears on our market ...
... and how much ...
VikaVika
The rotating stone is interesting!
Irina.A
Such a beauty! And the price is also like Maseratti?
Yuliya K
Beauty, no words!
solmazalla
Wow, what a beauty! And with a window, and with separate heating, and with a regulator .... mmm .. but there is no timer, hesitate to ask? And what is the depth? And when will it be possible to buy from us ??? I start to drip saliva
I saw that there is also a timer :) Well, finally ...
gala10
Quote: solmazalla
but no timer, hesitate to ask?

Quote: S-t
Timer 30 min
solmazalla
gala10, I saw it already, my eyes just scattered, so lovely ...
Bijou
Quote: Sedne
but how to make it exactly?
Maybe just a little bit wetter? If the flour is good, then the dough is elastic and does not stretch well. As a result, there are places where it stretches better or worse. As long as it is low, it is not something that catches your eye, especially if it has been roughly stamped and rolled. And when it comes up and triples, then the denser places become such bumps.

The dough should be soft and easy to stretch with your fingers. We do this carefully so as not to squeeze out all the bubbles.

Today I started a new bag of flour, I take out the dough from the HP after kneading, and there is such a steep bun that it even mixed badly, the stove is old, it does not pull. I squeezed a little in my hands and gasped - freshly made dough in quality is higher than from the previous flour after a dozen folds! Smooth, glossy, elastic!
It is necessary to stir up the baguettes.))
gala10
Alla, yes, I liked this device too.
And when will the moment come when nothing will be needed?
Masinen
Quote: gala10
.. and how much ...

Gal, such a stove will be at least seven thousand, for sure.
gala10
Yes, Mashun, I assumed so.
Larssevsk
Quote: Masinen
at least seven thousand
This is just a pretty reasonable price. I'm afraid that 10 thousand, although God forbid that I was mistaken
Masha Ivanova
gala10! The moment that you are writing about, when nothing will be needed, for all of us, all abnormal, can come only in one regrettable case. So let's live a long, long time, and may we always have something very, very necessary!
Irina.A
Masha Ivanova, I join, sounds like a toast
gala10
Quote: Masha Ivanova
So let's live a long, long time, and may we always have something very, very necessary!
For this we urgently need a drink!
Masha Ivanova
Actually, that's what I meant. I was afraid that I would be fired for such words. I suggest you start immediately!
Mirabel
Quote: Masha Ivanova
for all of us, abnormal can come only in one unfortunate case
Lena! PPKS! Not in the eyebrow, but in the eye!
Now on vacation, let's go to dinner later, most likely with an intoxicating drink (well, on vacation, you can _), I’ll say this toast directly.
.
Rarerka
Girls, here's your third!
Rituslya
severyanka76, I will be sincerely sad if my Gurmash comes to my mind. I really like it in terms of functionality. Frying pans are generally not available with its purchase. Please show the problem. And 7 thousand for the stove Shtebka? ... so Gurmash is now more than 6 thousand. Let's save up.
Masha Ivanova
Listen guys! So if a Gourmet's coating cracks or breaks off, can it be given for a new coating in Tomsk or similar offices in other cities? He himself will not stop working, but maybe the new coating will be applied better than the old one?
Mirabel
Rita, Ritochka! and why is the Gourmet so wonderful? so with Ilmira you praise him. Maybe I will also pay attention to such subtleties here.
Rituslya
Vikus, I praise that the top is turned off, that the temperature is regulated, that the coating is good, that the lid is fixed and does not fall if something happens.
As stated in the stewpan, so the stewpan is.


Added Thursday, 01 Sep 2016 20:37

Quote: Masha Ivanova
can it be given for a new coating in Tomsk or in similar offices in other cities?
it will be expensive. Then I will almost patiently wait for Shtebka.
Mirabel
Rita, Aha, I see! well and more powerful than the Princess Tristars.
Rituslya
Vikus, more powerful, yes, but the Gourmet is still more of a saucepan. Even here, for example, potatoes in GF are more baked than a little fried in Gurmash.
Gourmash is a saucepan-frying pan, and Princesses with GF and Tristarchiks are larger than the oven. Probably. As for me. My thoughts.
I don’t have Tristarchik, but I wait and lead such a weak guy.
severyanka76
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
Photo, as promised, of the place where the coating in Gourmet has worn off. This is the top cover.
Jiri
Quote: Rituslya
I am waiting and leading such a weak boy
Rituel smiled ..
Natusichka
And I just baked a bread cake in Princesse, it tastes delicious. But the top is white-white ..
She put baking paper on the bottom, then scattered the dough on it. Slightly heating, turning off the heating.
I put the dough on paper in the Princess, closed it and let it come up for 30 minutes with the lid closed. Then I made indentations with my finger, greased the surface with olive oil and sprinkled with sesame seeds.
Then I turned it on to the maximum, baked for 25 minutes, the bottom is good, the top is white-white! I really want him to be rosy ...
Bijou
Natusichka, so the dough did not rise to the lid or what? (I bake bread in a multi with 500 grams of flour, and in a Princess for 400, sometimes I can for 300. But basically 300 is pizza. I let the dough rise above the lower frying pan, that is, by appearance, not by time.
Natusichka
Rose flush with the lower frying pan.
Ilmirushka
Quote: severyanka76
the coating in Gourmet has worn off.
severyanka76, but tell me, at what moment and how did it happen? Was it sprinkled dry or left on the sponge after washing?
severyanka76
Ilmirushka, I am guilty of this: the top cover was badly burnt, I splashed some noise-anti-fat, the burnt went well. And since I did not keep track of at what point the scuff formed on the lid, it is likely that after the shumanitis. But, again, in other places on the lid is intact after shumanitis, that is, if it were from the effect of the drug, then maybe the entire coating would have come off?
Ilmirushka
Quote: Rituslya
potatoes in GF are more baked than slightly fried in Gurmash.
Rita, I once exhibited a photo with potatoes, it didn't work out fried in my gourmet, it was baked. But I did it completely without oil and breaded it in breadcrumbs, kept the temperature at a two with the top on, added and decreased a little in the process. The potato came out beautiful and delicious



Added Thursday, 01 Sep 2016, 21:58

Quote: severyanka76
splashed with noise-anti-fat,
severyanka76, if I wash something by hand, then except for a ferry and a sponge, I do not use anything ... the machine washes everything else. Well, so far, everything is fine with the gourmet. severyanka76maybe the remedy worked that way. Now I will follow my own more closely. And then, perhaps, the same thing awaits us all, and all who have delight will pass ... sadness
Pchela maja
Quote: severyanka76

Photo, as promised, of the place where the coating in Gourmet has worn off. This is the top cover.
how I like the light gourmet finish! but in principle I like light
it's a pity that it happened ...
severyanka76
I would not have become a shumanite, all the same it is a thermonuclear agent, but the carbon deposits were not removed by others. Well, I will continue to observe. Now I baked an apple pie with cinnamon in it, everything worked out perfectly. I like that it is deeper than the Princesses, like by 1 cm, and this is how it is felt when cooking. In general, I like the Gourmet. I'm doing everything in it now.
Masha Ivanova
In no case should you remove fat and carbon deposits from pizza ovens with Shumanite. Their coating is thin, very delicate. Shumanit more for wiping ovens at electric stoves. For pizza ovens, Amway is better, I forgot the name of the product, I will remember-write.They need to be lightly processed after cooking if carbon deposits appear. And after a few minutes, rinse everything off with a sponge and water, then wipe it dry with a napkin or cloth. What happened to the gourmet coating is 100% Shumanite.
severyanka76
Masha Ivanova, Elena, but on the noise annotation: removes burnt fat from pans, pots, stoves and from any cooking surfaces. Do not apply to aluminum and Teflon. In my estimation, there was no threat to cover the gourmet.
Marfusha5
Girls, yesterday wrote off with OZONE, asked about Tristar. They promised to deliver it in mid-September. I didn't ask about the price.
Ilmirushka
Quote: severyanka76
Do not apply to aluminum and Teflon. In my estimation, there was no threat to cover the gourmet.
severyanka76Apparently, this was the reason for the damage to the coating, if the agent is so ... powerful, it corrodes everything. If it's impossible for Teflon, I would be afraid to use it for a gourmet.
Masha Ivanova
severyanka76! I wrote this about Shumanite because I have a sad experience. One pizza maker, my very first, was spoiled in this way. Now I fear him like the plague.
Natusichka
Girls, tomorrow I need to cook a delicious dinner, I want to bake a pizza in Princess, please tell me which one is the most? I need everyone to like it.
Taia
Natusichka, for my taste this is the best -
Dough for pizza Hut (Pizza Hut) (Lerele)
Natusichka
Thank you, Taya !!!! I run to read.
aprelinka
Quote: Taia
Natusichka, this is the best for my taste - Pizza Hut (Lerele)
I fully support
ikom
Girls who ordered Tristar in Comfort-maximum, they categorically do not answer questions without payment? They don't answer me ... I placed the order, but did not pay. I wanted to clarify the possible delivery options. They included the amount for delivery)) I would like to choose the option that suits me.

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