Rituslya
Inga, do not worry. Don't even worry!
You will be called back before delivery, and you will specify there.
Everything will be fine. This is not the first time I order in this store, but everything is always good.
severyanka76
Masha IvanovaElena, I still doubt about Shumanit. The fact is that I pretty much pshiknula in places where burnt in circles and I think that then, in theory, the coating should have fallen off, well, or swell there. And in the place where the coating came off, very little Shumanit got there. A mystery, however ...
Helen
I splash in it and then wash ...
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
Masha Ivanova
severyanka76, I'm not an expert to understand why this happened, but I, I say, had the same story. I think that with such a thin, delicate coating of these Shumanit pizza ovens, the main thing is not to overexpose after application. And I don't even know how many seconds or minutes it takes for the soot to "eat off" and the coating does not peel off, since I tied it with Shumanit for pizza chains.
LudMila
Quote: Natusichka
tomorrow I need to cook a delicious dinner, I want to bake a pizza in Princess, please tell me which one is the most?
Dough for flatbread, pizza, khachapuri "in 5 minutes a day" from Anis! Super dough, portion for 2 pizzas.
Marysya27
And based on the dough from Jamie Oliver, pizza from Babushka. Mmm ...
And on the next pages, with a photo baked in the new Tristarchik "Classic" from Mashinen :))))
gala10
Girls, for cleaning the Princess, I now, with the light hand of Larisa - Larssevsk, use these napkins:

Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
🔗


No Far-Shumanites are needed anymore.
Ljna
ikom, Inga, I was told that the delivery would be specified after the goods arrived at the store.
Masha Ivanova
Galina! And these napkins and carbon deposits are removed?
Yuliya K
Quote: gala10
Girls, for cleaning the Princess, I now, with a light hand from Larisa - Larssevsk use these napkins
I also do not use any means for washing the stoves, I only wipe with napkins, though not so cool Everything is perfectly wiped off without chemicals
gala10
Quote: Masha Ivanova
And these napkins and carbon deposits are removed?
With a slight movement of the hand.
ikom
Rita, Evgeniya, thanks, I'll pay then, probably, and I'll wait.
Helen
Quote: Masha Ivanova

Galina! And these napkins and soot are removed?
I doubt ...
Masha Ivanova
So I doubt it, however. Wipe the pizza maker well from fat and other things almost immediately after baking, and I think they will be able to clean it. And if we are talking about soot, then hardly. Any very best napkin, in my opinion, will fail. Of course, we must try, therefore, gala10, thanks a lot for the information.
Larssevsk
Girls, you just try. Having two stoves, during the whole time of work I have never used detergents. Only with these napkins. Yes, right after cooking - I wet it, wiped it, threw it away. I don't use any forms, I fry everything on the surface. In fairness, I admit that I don't bake biscuits in them, there is no carbon deposits. Basically, meat, cutlets, pancakes, meatballs, vegetables, mushrooms.
Masha Ivanova
Already thrown into the basket on Ozone. Thank you girls! You should definitely try.
Larssevsk
Quote: Masha Ivanova
Must try
Flax, in any case, even if they do not help, they will not be lost on the farm, I got hooked on them
Helen
Quote: Larssevsk

Flax, in any case, even if they do not help, they will not be lost on the farm, I got hooked on them
and I have them, idle ... I mainly use bamboo napkins ... and the means in case of emergency ... (which is extremely, rarely)
Polar bear
MasinenHello, Maria! I, having gf, ordered a tristar specifically for baking products from whole grain flour or with its addition. On gf it turns out delicious, but somehow hard, without proper lift.The time has come for making a decision: pay for the order or improve on gf and achieve results, if possible. I do not pass the responsibility on you for making a decision, but I would like to know how Tristar works with such a test?
gala10
Quote: Larssevsk
immediately after cooking - wet, wiped, threw out
Shchschschaaazzz ... I used it, dried it and use it again until it decays completely.


Added Saturday 03 Sep 2016 10:39 AM

Quote: Helen
I doubt ...
Quote: Masha Ivanova
So I doubt it, however.
And try weak?
Helen
Quote: gala10
And try weak?
Galya, not weak ... there is nothing particularly in them ... I say, there is a roll ...
Masinen
Quote: Polar bear
for baking products made from whole grain flour

And what do you bake, you can be more specific)))
What is the recipe, etc., etc.)
Quote: Larssevsk
Only with these napkins.

The same napkins are available from Zewa

Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
gala10
By the way, about napkins. Since I started using them, the problems of cleaning the electric grill have disappeared. I wiped it off immediately after use and that's it.
Polar bear
Masinen, I make Anise's dough with whole grain flour, stand it and put it in the refrigerator, the dough is very good !!! I divide in half and bake cakes, but they are somehow flat and rise a little. I put them directly into the pan, wait for about an hour how much they will rise during this time, turn on the oven, they do not rise during the baking process. I baked at different temperatures, but the result is the same - I would like it like the girls in the photo from this test.


Added Saturday 03 Sep 2016 11:35 am

Masinen, the fact that they do not blush from above, I realized that there is not enough height. But I want airiness !!!
Irina.A
Girls, what kind of napkins, can you give more details? Very relevant to me
gala10
Quote: Irina. A
and what kind of napkins, can you give more details?
Irina, here is their description:
Universal napkins Kleenex "Viva" are perfect for use in the kitchen. Includes 1 roll of embossed reusable napkins.
Features of napkins:
- multiple use,
- do not leave streaks on smooth and glass surfaces,
- perfectly absorb moisture,
- perfectly absorb fat,
- suitable for caring for pets, household appliances, cars.
The napkins are soft, but at the same time strong, with a tear along the perforation line.
Masinen
Irina. A, I have been buying Zeva for a long time already, I even wrote in the topic of Steba's contact grills that I clean the grill with them immediately after cooking. In my videos, I showed how I clean the grill with these paper towels.
They do not tear at all, they can be wrung out and wiped again. Absorbs liquid fat from the grill well.
Very comfortably

I clean all pizza makers with Zewa paper towels.


Added Saturday 03 Sep 2016 12:46 PM

Quote: Polar bear
I make Anise dough with whole grain flour, stand it and put it in the refrigerator, the dough is very good !!! I divide in half and bake cakes, but they are somehow flat and rise a little

Svetlana, then this is not a question for me, but for Anis))

It means that you are doing something wrong with the dough.
Irina.A
Masinen, are these paper towels for the kitchen?
Kara
As I understand it, Checkmark is not talking about paper towels, but about these
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300

They are not paper, reusable. It is very convenient to use them in the kitchen instead of rags. They can be wetted, washed. It got dirty - threw it out, tore off a new one. A roll is enough for me for 2-3 weeks. I've only been using them for probably 5 years
Irina.A
I have not seen such napkins in my city, now I will know, thanks
Kara
Irina, they are more likely not napkins, but rags. Maybe you just didn't pay attention, they are in all major stores. Do you have any chain store in your city (AUCHAN, Karusel, Pyaterochka, 7th continent)?
Mrs. Addams
Quote: Polar bear

Masinen, I make Anise's dough with whole grain flour, stand it and put it in the refrigerator, the dough is very good !!! I divide in half and bake cakes, but they are somehow flat and rise a little. I put them directly into the pan, wait for about an hour how much they will rise during this time, turn on the oven, they do not rise during the baking process.I baked at different temperatures, but the result is the same - I would like it like the girls in the photo from this test.


Added Saturday 03 Sep 2016 11:35 am

Masinen, the fact that they do not blush from above, I realized that there is not enough height. But I want airiness !!!

Polar bear, I have been baking cakes from 100% CZ dough from Anis for several years in Princesk. Moreover, I don't have much time for proofing, sometimes I take out the dough (220g) from the refrigerator (+4) I form a cake in Princesse, turn it on for 30 seconds and leave it for 5 minutes - even after that the dough rises well, after that the baking is 8-10 minutes
Masinen
Quote: Irina. A

Masinen, are these paper towels for the kitchen?

Yes, they sell like towels, but they don't tear at all, super durable. But these are not rags,
Masinen
Quote: Kara
they are more likely not napkins, but rags

Irin, but they are not rags, they are super strong paper towels.

And rags, these are from non-woven fabric in the same rolls are sold.
Kara
Don't tell me! You will wet the paper once and throw it away. And these can even be washed. Well, break only if you try hard. In these towels, unlike paper towels, 20% polypropylene.
But it doesn't matter what you name them, we use them as rags
Polar bear
Mrs. Addams, Masinen, thanks for the answer, probably this oven is not sharpened for baking, from the same dough I get fluffy buns in an omelet maker, What am I doing wrong? Poor bear !!!
Jiri
Polar bear, Svetlana, I baked the same cakes from Anis in GF, though on flour in / s. I baked according to the Tanyulya algorithm, after watching her video. I warmed it up to 200g, then reduced it to 185, rolled one flat cake thinly, and it turned out to be thinner. The second was made thicker, it turned out to be plump. At the same time, the top did not turn red in any of them. However, Tanyulya is also not ruddy, maybe there is enough lean dough, no eggs, no butter
Irina.A
Girls, I live in a small provincial town, but I'll look, now I know what to look for, thanks
Sedne
Elena, and where did you bake?
Helen
Quote: Sedne

Elena, and where did you bake?
I still have ... one Princess ... and baked in her ...
Natalia K.
Quote: Helen
I still have ... one
Not yet evening
You have everything ahead of you.
Flax, and the pizza is so good
Helen
Quote: Natalia K.

Not yet evening
You have everything ahead of you.
Flax, and the pizza is so good
thank you dear!!!
Podmosvichka
Helen, Lena, pizza class
It's good that I'm having lunch now, otherwise it would be hard for me
redleafa
Class class class claaaass !!! Well, when will I have a tristar ?! I also want this pizza !!!
lettohka ttt
Lenochka pizza is a feast for the eyes!
nadusha
The pizza is very beautiful, looking at your masterpieces I also wanted such a device, but here the princess appeared with a regulator, she can wait for her. How soon will it appear in Russia?
Masinen
Quote: nadusha
the princess has appeared with a regulator, can wait for her. How soon will it appear in Russia?

She is not expected in Russia. There will be a Tristar PZ2881 with a controller.
Rituslya
Yohu! And today Tristarchik will be brought to me !!!
They appeared in the warehouse.
Masinen
Rituslya, Congratulations!!! The black pearl will come to you

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