Pizza makers Princess 115000, Travola SW302T, Fagor MG-300

[Irina]

Irina, here you have to look, but the cakes are baked very quickly (thin) 3-5 minutes, each princess, as I look, cooks differently, so that only with the help of trial and error, but very quickly.

Girls, and I come to you with pizza !!
Good morning everyone!

Pizza "Classic" on thin crust (Tristar PZ-2881 multi-oven) (Masinen)

[Ritulya]

I am again delighted with the breakfast.

Oh, Ritulya, I'm so happy for you! Finally, you have found yourself a worthy helper!

[Irsha]

Irsha, Irina, do you fry zucchini and potatoes in a silicone mold?

[Jiri]

Jiri, Irina, I rolled out the cakes for the honey cake on two sheets of siliconized baking paper, baked on them, as the sheet was freed, I rolled out a new cake on it again (if the paper is not a pity, you can roll more cakes). Into the stove right on the paper. The cakes turned out great! In general, I prepare everything in "Princess" on such paper, because I am not very sure about the quality of the coating (there is reason to doubt the quality of the product, because I have two and both broke down without working for six months with careful and very moderate handling. The master, when he unrolled it, shook his head, looking at the flimsy wires (according to her husband), the loss of "eyes" does not count). Therefore, I also look at GF (I thought about Bestron, but they don't sell it here, there is at least a 5-year warranty), but will it be better in quality?

and you and zucchini and potatoes fry in a silicone form?

Added Thursday, 23 Jun 2016, 01:33 PM

continue conversation my husband today gathered my princess, but not at once - he wrapped the burst with insulation, fixed it with a wire, twisted it and the princess did not open completely, for all its 90 * or a little more degrees

yeah !!! screwed up thickly !! unscrewed it again, made the winding thinner thinner, fixed it a little with a wire, otherwise he - as it should be - twisted it so

everything was done, everything is normal, closes opens as before

Added Thursday, 23 Jun 2016, 01:35 PM

The master, when he unrolled it, shook his head, looking at the flimsy wires

the wires are like wires, but! in the place where they are crowded in one braid = they are in the danger zone = the braid is frayed = as I have noticed, thank God !! = and then the wiring itself will be frayed

husband said = yes, here is a weak zone
but whoever is warned is protected

Added Thursday, 23 Jun 2016, 01:37 PM

looking at GF, but will it be better in quality

now, they are made according to the same principle, and in pans with reels and thermostats, there are even more wiring

Added Thursday 23 Jun 2016 6:06 pm

Well, my girl returned to the kitchen, fed us supper

thank God!! my princession is alive and healthy, mmm, otherwise the guys in the kitchen worked today Panasik10 yes Redusha02

[gf]

Sausages Myrotorgovksie in gfglasses


cousin marrow

[Tanyulchik]

Tanyulchik, oh-oh-oh, what a delicious! : nyam: Such redheads, juicy, appetizing!
Tanyulchik, how much time and how many degrees?

[Rituslya]

Rituslya, Ritus, 10 minutes at maximum, turned over, and 7-8 minutes at 195

[Tatyana]

Tatyana, how do you GF, if you find fault with the quality)

[Irina]

Irina, well, so far so good. And how it will be, time will tell. But the cover is one to one princess.

Did you smell bad when you first turned it on? And it opens quietly by the handle, without scalding (I have a long spoon for opening the princess (sooo long))

There was no smell at all. I open the handle calmly, but if I want to be on the safe side, I wear a mitten.
All I have is the thermostat clicks quite loudly, but my husband said it's good .... I don't understand if it's good or bad.

I have a long spoon for opening the princess (sooo long))

And I have, like this, a Tupper spoon for mixing the old model.

I don’t even go up to the Princess without her.
I also pick up pizza and pies with this spoon from the Princess and push them onto the dish.

Yohu !!!
I carry the cake. 30 minutes at a minimum temperature.
Stuffing potatoes with plates and raw minced meat!

and cutter

Ritus, the top is so beautiful! Didn't you turn it over?

[Tanyush]

Not,Tanyush, did not overturn. She filled the form and left it.
I stuck my nose periodically to make sure.
Fries the top well!

Exactly !!! Great fries!

Yohu !!!
I carry the cake. 30 minutes at a minimum temperature.

Ritochka, what a fine fellow you are! Such a pie zababahala! And it turned out fried - which means the top bakes well! Rita - is the dough yeast?

Rita! That is, it turns out that everything depends on the height of the pie? If it doesn't reach the top. then it is paler, but if it does. will it blush well? So this is just great! And we will adapt to making pies of the desired height! You just made me happy, I don't know how!

[Yulechka]

Yulechka, no, no, dough -1 glass of sour cream, 1 glass of kefir, 2 glasses of flour and 100 g of margarine, grated on a fine grater + salt and pepper to taste. Another 0.5 teaspoon of baking powder. And she put everything in the form so that the top did not touch, but then it rose.
Aki the elephant is sitting in contentment!

Added Thursday 23 Jun 2016 09:03 PM

That is, it turns out that everything depends on the height of the pie?

Helen, it turns out that everything is exactly like that.

The GFB-1500 multi-oven came to me today
Helpers helped to unpack

Read the instructions

And they started testing - they prepared the device and baked a coconut cake tested on a princess (in 15 minutes at a temperature of 180, height in the center 3 cm, at the edges 2 cm, diameter 26 cm), in the shape of a purchased for a princess, put a silicone mat just in case so that the top and bottom are evenly browned. It baked perfectly, next time I'll try to increase the temperature and decrease the time.

I bought my sister Travola as a gift, I was impressed by the timer and gentle baking mode - a big plus, but the height is not the same ...
And the new stove has what I dreamed of, everything is customizable, convenient and comfortable - I really liked the stove in use.

[polliar]

polliar, oh, how interesting it is written, and while I'm waiting for it, you still describe your impressions, reading you girls, it's easier for me to wait Thank you all for testing.

[polliar]

1 glass of sour cream, 1 glass of kefir, 2 glasses of flour and 100 g of margarine, grated on a fine grater + salt and pepper to taste. Another 0.5 teaspoon baking powder

Ritul, I know this dough - one of my favorites - it is super versatile - for almost any filling! Only I rub butter or margarine on a coarse grater - so that it becomes a little more flaky.

Aki the elephant is sitting in contentment!

Still would!

And the new stove has what I dreamed of, everything is customizable, convenient and comfortable - I really liked the stove in use.

polliar, Congratulations on the update! Let it please you with pies and other goodies!
I have to wait another 10 days for me from Ozone.Princess does not disappoint me either, but what can I do about this deviceaholism?

Also about GF, I drew attention to such a moment: the instructions indicate that after connecting to the outlet, the red power indicator lights up and heating starts, in fact, the heating began only after setting the timer, I do not know whether it is correct or not.

I think that the instruction was made incorrectly, since heating starts only after the timer is turned on

I think that the instruction was made incorrectly, since heating starts only after the timer is turned on

Shouldn't the device first warm up to the desired temperature and turn on the green indicator, and then start the timer? As in multicooker.

In wb there is now a 5% discount on the word freedom, maybe someone needs ...

Nah, turning on after the timer, and in the hot air and in the grass.
poliar, congratulations !!!!

[polliar]

Devuli, good morning!
polliar, congratulations on the stove! The cake is simply delicious! And the color is beautiful, such a redhead!

Only I rub butter or margarine on a coarse grater - so that it becomes a little more flaky.

Julia, thank you very much! On a coarse grater it will be faster, otherwise I was just worn out yesterday to rub.
Thank you, Yulenka!
And I'm bringing you devuli in the morning ..
No, they were not conceived with bast shoes, but sausages in yeast puff pastry from Zvezdny. 7 minutes at a minimum. They poured it up so that the lid was raised. Rather turn off so as not to burn. Then she got it out, but something was blown away. Well, okay, they were blown away. , still very tasty.

[Rita]

Rita, what a treat, I haven't eaten sausages in the dough for a long time, although I love it very much.

Girls, thanks for the congratulations!
Now I'll try to cook something dietary ... Probably everyone's favorite zucchini

Devuli, they brought me a stove, tell me, is your timer bursting? Well, crackles like a stove timer.

[Svetlan]

Svetlan, Heartiest congratulations!
Ozone shot early.
Well, a little cracking, but ... Or maybe not cracking. In general, thoughts about a malfunction do not enter my head.

[Rita]

Rita, thank you, well, yes, early, I was surprised She warmed it up for max 10 minutes, it warms well

Sedne, Svetlana! Is your timer bursting? Maybe it's a thermal relay or what is it called there? Tanyulya wrote that something was cracking there too, and her husband said that it was good.

[Masha Ivanova]

Masha Ivanova, yes, the timer, as if it were ticking, only loudly. When the stove is turned off, it still makes noise from the outlet.

So can you change it right away before 14 days have passed? Or is it not critical?

[Elena]

Elena, yes no, it doesn’t irritate me, the timer on my stove makes so much noise when I turn it on. The stove is working.

Well, good! Congratulations on your purchase! Let it only please! Write about your cooking experience.

[Elena]

Elena, and looked at Tanyulya in the video, the timer is also noisy, it's not a marriage, you know, the sound doesn't annoy me, but I was afraid that it was a marriage, and now I'm calm.

Svetlana! Test it as soon as possible and write. I also ordered it from Ozone, only it will come later.

[Elena]

Elena, tomorrow it will only work out, but I will definitely show you to me)

Well, that's how to live with you!?!?!?!
I don’t need anything for 2 months already, but you !!!!!!!
Now I also want a new stove, and the treacherous thought that it would be nice to have a stove in the village as well ... but not to take the princess there: udarilsya: where is the smiley head-wall

Sveta! Agreed. I'm waiting!

Posted on Friday 24 Jun 2016 11:51 am

ElenaMK! This is the only way to live with us! And great thoughts come to your mind! Very correct! Well, how can you live in a dacha without a princess ?! (And in a city without a GFB). Impossible.

Light, this relay clicks, this is not a timer. I definitely don't have a timer. Maybe the relay + timer clicks, of course.
Yesterday I fried sausages and listened.
At my pizza machine (Lakuchina), the timer clicks, even in a de-energized state.

At my pizza machine, the timer clicks, even in a de-energized state.

I got confused at first you write not a timer, then a timer, and in my de-energized state, when I start something, it clicks The same sound as in your video when you started the timer.

Nooooo, at a "real" pizza, the one that is Lakuchina with a stone, we are already confused in our devices, now I will correct the post. And here it seems to me that the relay is clicked: girl-th: t.

[Tatyana]

Tatyana, so it clicks in a de-energized state. I give a tooth

Now I'm going to spin the timer.
Consider it intact, your tooth timer seems to crackle, and when the heating turns on, it still starts to click, just click the relay.