Pizza makers Princess 115000, Travola SW302T, Fagor MG-300

and also cherry blossom.

cherry blossom looked? ...
Come on, Svetul.
You are joking, but I, you see, take everything seriously.

lavash envelopes.

Laris, wrap whatever your heart desires in lavash and bake it in the grill, in the princess

the handle on the top is very important,

I like the pen too. I didn't get burned, but only thanks to warnings from the forum. But a pen would be helpful, it seems safe. And here is the timer and temperature. ... I, apparently, have become so accustomed to and adapted to the prince that I don't need it. I have a mechanical timer, I use it regularly. Although the shutdown function is convenient, whatever you say. But while the princeska is working, I will definitely not buy anything. And even nothing in my soul trembled.

But I don't like baking, I cook it quite rarely, so I want to bake, stew, fry more, and small pans lead to the fact that either the top starts to burn, or the liquid tends to splash out. In Midea, recently an omelet went over the top, it's good that I noticed it in time, turned it off, otherwise the skiff would have come to my heating element.

I read, read reflections about the ideal device ... the most ideal is our old long-forgotten stove, it will cook and fry you, and bake whatever you want to grill, diameter, height, etc. It's just that we all have a long-established diagnosis " chronic device addiction ", and we will miss something all the time.

"chronic device addiction",

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win-tat, Tatiana! How right you are though! An electric stove with an oven and a wonderful oven! (Still, they would eat less electricity, and everything is ok!) In short, back to the USSR!

[Masha Ivanova]

Masha Ivanova, Helen. I agree 100% about the three positions of the lid. And about the depth - I EXACTLY don't need it. For me, so u
Girls, and yet, in the video review, Tanyulya mentioned pita envelopes. Not sure where to look for the recipe?

Larissa, here https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=425956.0

[win-tat]

win-tat, Tatyana, there is also a lot of trouble with the stove - summer, heat, stuffiness, soot, the surface needs to be washed, and this is not so easy with current coatings. In addition, good dishes are not cheap either, and bad food can get stuck. Pizza makers and similar devices are easier to clean.

In short, back to the USSR!

Nooooo, without me girls. I'm fine here
I went to order a stove. Probably. May be. Now I'll drink some tea and make up my mind. Maybe. Likely

the most ideal is our old long-forgotten stove,

oh, nooo .. I don’t want to go to the stove .. a heaped up stove with timers and temperature switches are expensive and they need casters and pans

and cartoons, slow cookers, pizza makers = everything in a bunch right there

princess without a timer - but very fast cooking covers this inconvenience - my princess does not cook a single dish on on more than 20-25 minutes, more often 15-20 minutes behind the eyes, and I am not fond of baking in the princess (cakes and biscuits, mostly) the rest is meat in various forms, vegetables

You are joking, but I, you see, take everything seriously.

I'm not kidding this time True color is beautiful

The lid opens 180 degrees, does not lock

Well ... I shut up forever Judged by myself - I have Gourmand fixes! Girls, thank you all, everyone for your all kinds of reviews and descriptions of the characteristics of all kinds of devices, thanks to you, I found MY ideal!

Larisa, Irina! Of course you are a hundred times right! Otherwise, we would not have discussed so much here all the newly emerging devices that make life very easy and bring so much positive!

In general, I like this Gourmet, but I will wait until I get a GF, I will play with it, and then, if I don’t calm down, I will order Devaysogolism is not curable

lean to Multi-oven DeLonghi FH1394

I read it, looked ... it should be a cool thing, but the price

[Ilmira]

Ilmira, but she's cool, I have a cousin, I won't say that I use it every day, but I'm very happy with her (I have had it for almost a year already)

[I do not want]

Why go straight to the USSR, although there were many good things there too. There is never too much heat in St. Petersburg, from the strength of 2 months, and after I changed the stove, I myself am surprised that there is no heat from it, like from the old one (I have gas). It is cleaned with elementary damp wipes (metal surface), bakes cool pies of whatever height you want and without fancy timers and thermal relays (regular timer and regular thermal relay). Out of good pans, I stopped at .... cast aluminum with a thickened bottom (cheap and cheerful), nothing burns, does not stick and nothing is done to them, like a heaped one with a super coating, which has already been thrown out a bunch. So I'm not going to give up the stove in any way.
But do not think that I broke away from our diagnosis, this is so, reasoning ... I myself have AF, MV, and SV and 2 pizza makers, etc.
BUT nothing else yet I do not want, and finally not interested in the new stove. I got used to the Princess so much that I don't need a timer or a regulator t, especially since both surfaces of her, unlike GF, are fried the same way.

And for some reason the coating confuses me in Gourmet. It's just that there are not very many associations with light colors. How many faced with light dishes, so many are not successful. The white pans were starting to stick, the bowls in the multicooker were also not ice.

[Tanyushino]

No sooner said than done!
Tanyushino video yesterday finished me off completely!Tanyulchik, thank you!

Directly modified procession of this grill.
There is a sense of purchase pleasure.

[Ilmira]

Ilmira, so this is an exact copy of Jardeko.

[Rita]

There is a sense of purchase pleasure.

Rita, congratulations, now the main thing for you is to make friends with this grill, so as not to lose this feeling, and so that your new girlfriend does not vegetate, like two previous pizza makers.

[Ritual]

Ritual waited for a new thing? Congratulations! We are waiting for reports

Rita, congratulations! Prepare something urgently, preferably some kind of cake or cake, and share your impressions. We are all waiting for another opinion.

[Tanechka]

Tanechka, Yes thanks a lot! I also really hope that after a couple of days I will not lose this feeling.
Today I will invent something thread.
Ritus, Thank you so much!

I'm sitting all so happy!

Added on Tuesday 21 Jun 2016 11:26 am

Lenochka, Thank you so much!
I'll go to the princess recipes I'll go. I'll find a thread there now.

[Tatyana]

this is an exact copy of Jardeko.

Tatyana, I know, except for the marble cover. I'm not going to rack my brains with memories, but someone on the forum wrote that Zhardeko's coating is crumbling. So far, everything is 5+ for me, but this does not mean anything, since the Gourmet has only been in use for 2.5 months. In a year and a half, I'll see what happens to him., Unsubscribe, show. In the meantime, everything is fine.

Added on Tuesday 21 Jun 2016 11:39 am

but she is cool

Svetochka, don't tease, eh! I also want to. I've already seen enough of Tatyana's video, you know how much I grabbed ...

I'm sitting all so happy!

Oh, Ritushka, let's sit together happy. I ordered it. 4000 rub cost with delivery

Larissa! And at the expense of what was it so cheap?

Larissa! And at the expense of what did it cost so cheaply?

And I gave them a subscription that I would not write a single bad word about her on the forum, and they gave me a discount of 1000 rubles for this

So we expect only laudatory reviews from you!

But to whom the cake!

Appetizing !!!

[my negative experience of making dumplings in a princess without silicone mold]

my negative experience of making dumplings in a princess without silicone mold- I decided to try it, maybe it will work out well, and a whole series of dumplings will be added, the silicone mold conceals the inner volume a little, between it and the edge of the pan half a centimeter of empty space

so I instructed a full princess with dumplings (I don’t put dumplings close to it - otherwise there will be nowhere to pour water) - I filled it with water, incl
and how it boiled - I had to turn it off - the steam was like from a steam room, oil bubbles around the edges

in half an hour already 5 times on / off, turn it on - it will boil strongly, turn it off for 5 minutes - nope, without a silicone pizza mold, I = water boils wildly, not how much it soars inside, how much it brings down

with a pizza mold is good - everything is inside, there is no such steam room, the pizza mold is covered with a Teflon mug, all the liquid inside the pizza mold remains, the dumplings (and other things, if you do not cook pizza) manage to steam without burning

also the sides of the princess are greasy, and water from steam leaked under her - I had to transfer the princess to the table on a towel, and usually under the princess it is dry, she stands on a separate bedside table on a thick wooden cutting board

now I added more water and everything boiled for 3 minutes - turned it off

I don’t cook anymore without a pizza mold, current pizza

I read, read reflections about the ideal device ... the most ideal is our old long-forgotten stove, it will cook and fry you, and bake whatever you want to grill, diameter, height, etc. It's just that we all have a long-established diagnosis " chronic device addiction ", and we will miss something all the time.

Tatiana, I agree with you. I have a bunch of all kinds of kitchen appliances (both very necessary and not very necessary), I use all of them (something more often, something less often), but the hob and oven are also always involved (especially the oven). And more and more I come to the conclusion that many dishes are the most delicious in the oven. Do not think that I am against pizza makers and airfinders (of all types and stripes), I love my Princess very much, but in her I most often make baked goods and fry potatoes and cutlets. I made many other dishes in parallel in the Princess and in the oven. Oven dishes tend to taste better. However, mini-devices also have an advantage - cooking speed (sometimes this is important).
In my opinion, when buying kitchen appliances, it is important not to play too much. Sometimes you need to stop in time. I SAY THIS ABOUT MYSELF, please do not take it personally ...

[Tatyana]

In my opinion, when buying kitchen appliances, it is important not to play too much. Sometimes you need to stop in time.

Tatyana.. I absolutely agree with you.

[Tatyana]

Tatyana.. I absolutely agree with you.

How nice it is when there are like-minded people

Maybe we are recovering

I read with interest the last "thirteen" pages of discussions and suggestions about a universal appliance, so that "everything" in it could be cooked: both the oven, and cutlets, and whites, and ... And then I came to the following conclusion: to have such a device - happiness would be! But, it is not necessary to adapt narrowly targeted devices for this. Why? They are not designed for this. And, consequently, there is a huge chance of a breakdown of the device, and, God forbid, damage to the surrounding furniture, etc. This is my personal opinion, in no case is it an attempt to impose it on anyone. If you wonder why I'm sure of this: I just read the instructions carefully. For example, for the Princess pizza maker:
The appliance is suitable for domestic use only. The device is suitable for home use.

The manufacturer assumes limited use, and not from morning to evening, as they use in a restaurant / cafe, and as we sometimes like to drive our assistants.

Only use the appliance and the accessories for their intended purposes. Do not use the appliance and the accessories for other purposes than described in the manual. Use the device for its intended purpose only. Do not use the device for other purposes not described in the instructions.
The manufacturer means that the appliance is intended for baking pizza only. And we and potatoes, and fish, and meat ...
The appliance is not intended to be operated by means of an external timer or separate remote-control system The device is not intended to be operated using an external timer or any external control system. That is, no timers in the socket.

Don't scold me, it was a reflection on the topic: shouldn't I fry a crucian in a pizza maker?

Maybe we are recovering

Tatyana, as for the multi-pizza pan, I can’t say the same about other devices yet. + GF Grill put together (perhaps a little less) For some reason I think that I will find it in great demand. I think ... I think ... I think ... Maybe I should call the doctor?

[Tatiana mirtatvik]

Tatiana mirtatvik, the main thing is that we began to think and reason, and not run to buy at breakneck speed. And these are already signs of recovery.

Shouldn't I fry the crucian carp in a pizza maker?

Tatyana, by all means fry! Very tasty crucians turn out

[Larissa]

Larissa, birdie Sorry for the princesses .... Although the spare was bought long ago.

[Tatyana]

Tatyanaas you love the princess, there are already 2

Tatyana, how you love the princess, there are already 2

many ..

Sorry for the princesses ...

Therefore, I decided to take GF to help her - since with a timer up to 30 minutes, I must be more enduring than the Princess, although of course who knows - it's like a lottery - how lucky someone is!

[Svetlana]

Svetlana, Yes, I really love. For baking princesses - my everything!

[Tatyana]

Tatyana, oh, how beautiful, I would eat everything and would not share with anyone, even I bought myself silicone molds for cupcakes, they stand in a princess, how much time do you bake cupcakes?

[Svetlana]

Svetlana, Thank you! Unfortunately, I rarely eat sweets. Not an amateur. And I often bake - I like the process. Cupcakes in silicone molds with paper inserts I bake for 12-14 minutes,

[Rituslya]

Rituslya, congratulations on your purchase, may eternity please!

pawllena, this is probably the dough that everyone praises. Thank you!

just read the instructions carefully. For example, for the Princess pizza maker:

- limited use
- no timers in the socket