Slow cooker recipe book (discussions, tips, problems)

Yeah, I understood the principle. As soon as the currants become sweeter, I will try to make such a jam. Thank you dear

Today I finally made buckwheat, although I copied the recipe long ago

And in my slow cooker my favorite is meat of all kinds:
Buckwheat down, 1 part of buckwheat on it to 1.5 (for my sister I put 1 to 2) cups of water on top of a piece of belly with veins and, if you need it quickly, then on Hai for 4 hours, if you can take your time, then 6-8 hours with switching to LOU. Buckwheat absorbs water literally in the first half hour, and then everything languishes and the meat slowly gives off its juice. And buckwheat and belly just melt in your mouth !!!

buckwheat is so tasty and fluffy, and the meat, though a bit dry, is tasty. I did almost lean, next time I will not be too lazy and buy undercorns, it is fatter and with streaks.

I'm upset, I have half a pot of beans in the fridge sour. I do not understand why, I immediately removed the lukewarm one after eating. Yesterday we didn’t eat it, today we decided to finish it, but figs, sour food ... I go around racking my brains, I can’t understand, they didn’t seem to turn off the light, the rest of the products are in order ...

Well, here is the secret of my suddenly sour beans in the refrigerator and revealed: my refrigerator is covered with a copper basin The freezer is plowing, but the refrigerator itself is not

Well, here is the secret of my suddenly sour beans in the refrigerator and revealed: my refrigerator is covered with a copper basin The freezer is plowing, but the refrigerator itself is not

And the casket just opened. My sister's atlas broke down for 7 years after working, frion came out. So a hundred times they have already refueled - and fikwam the home of the Indians. So they threw it out, you can't do it with a freezer.

And the casket just opened. My sister's atlas broke down for 7 years after working, frion came out. So a hundred times they have already refueled - and fikwam the home of the Indians. So they threw it out, you can't do it with a freezer.

It seems that the freon is not the case, judging by the telephone conversation with two masters. Tomorrow, I hope the master will reach us, buying a new refrigerator is not included in our plans now, the move is not far off.
In short, I am now freed from cooking with pots, only once and mustache ...

Girls. I bought a timer and already watched the video which I found I can’t understand what and how, I understood everything how to set it, but I don’t understand the side about the switches, and you turn on the pan and leave? Stafa, I think you have a socket, so help dundu

Girls. I bought a timer and I already watched a video that I found I can’t understand what and how, I understood everything how to set it up, but I don’t understand the side about the switches and still turn on the pan and leave? Stafa, I think you have a socket, so help dundu

You stick the pan, set to the desired mode, into the timer, and set the timer to the required number of hours and turn it on in the electricity. At the right time, it will turn on in the desired mode and turn off when the timer turns off.

You stick the pan, set to the desired mode, into the timer, and set the timer to the required number of hours and turn it on in the electricity. At the right time, it will turn on in the desired mode and turn off when the timer turns off.

question: plug in the device already turned on?, but it will not work on the timer, and then the time will come, turn on and then how many hours does it work and turn off?

and if it is already working?, can I turn it off? or must first turn on and then turn off

question: plug in the device already turned on?, but it will not work on the timer, and then the time will come, turn on and then how many hours does it work and turn off?

Look: I have the simplest slow cooker. I immediately put it in the desired mode, for example, slow, and when the switch-on time comes up on the timer, this mode will immediately turn on. And it will turn off when the timer goes off.

I realized that Mowgli was asking whether to turn on the device itself, that is, whether to put on low and high.
Of course, yes, otherwise it will be like a plug is stuck in a simple outlet, and the pan will not work until you turn on the program.

I realized that Mowgli was asking whether to turn on the device itself, that is, whether to put on low and high.
Of course, yes, otherwise it will be like a plug is stuck in a simple outlet, and the pan will not work until you turn on the program.

yes, yes, otherwise I bought it, I understood with about all the buttons, but I can't understand with me there with the timer itself - when it is on, and when not, I put it on while trying to turn the light on and off on the fish ... I see it works or not .. I was just offered an electronic one in a store there for a week, it was possible to charge a week, but it is 2p more expensive, I bought a mechanical daily allowance .. and now I think everything is written on electronic .. maybe this is from a series of avaricious pays twice ... Geth? like the timer has worked, I'll watch further

I never bought an electronic one for myself, even though those timers work for me 9 months a year on heating. By the way, you also need to smoke one more - otherwise these will soon go to the boiler room.

question: plug in the device already turned on?, but it will not work on the timer, and then the time will come, turn on and then how many hours does it work and turn off?

Bliiiin, staying awake at night and asking about timers - is this how kefir began to act?
Natasha, figured it out with the help of virgins with a timer?

Natasha, figured it out with the help of virgins with a timer?

Light, yes I'm on vacation, then I read books, then I drink kefir, now, then I watch movies .. I relax and wait for my son and my friend to cover the second part of the hall with laminate in order to complete the renovation, which began in October ...
It seems to have figured it out, but now I can't figure out the timer myself, when it is turned on and when it is off .. I rearrange this button and watch ... I already went to YouTube ..

I have two types of timers - one with an indicator light, and IKEA without an indicator. Here with Ikeevskims there is always an ambush, I check by scrolling the wheel until the petals are on, and with a light bulb from afar, I can see when it works. And figure it out like this - first put the petals in the off position - and on the side, the slider at the outlet is set to the timer position (the clock is drawn there). Then you click on the petals for a couple of pieces (if there are 2 divisions by an hour, then the petal is for half an hour, if there are 4 divisions, then one petal is 15 minutes). Turn on some nitto table lamp to the timer (if there is no indicator) and twist it to understand the principle of the outlet.

Thank you, Svetochka, I understood that it turned off on the fish, it worked. No indicator light ... ambush ...
And another principle - the device must always first turn on by timer, then turn off? Or is it possible to turn off immediately?

If the device is already on and you only need to turn it off - then you set how many hours you need to work and 1-2 petals for the elapsed time - and then the timer will immediately be turned on and then, at the set time, the device itself will turn off.

And I finally bought myself a simple, simple one on Tao. There is a button and numbers: 2-4-6-8-10. In short, just for Mdv. Press once, the light lights up above the number 2, which means it will turn off after 2 hours, press 2 times, it will turn off after 4, in general it couldn't be easier
Py. sy. the refrigerator was repaired, you can sculpt the beans again

And I finally bought myself a simple, simple one on Tao. There is a button and numbers: 2-4-6-8-10. In short, just for Mdv. You press once, the light lights up above the number 2, which means it will turn off after 2 hours, press 2 times - it will turn off after 4, in general it cannot be easier
Py. sy. the refrigerator was repaired, you can sculpt the beans again

Congratulations!

And I finally bought myself a simple, simple one on Tao. There is a button and numbers: 2-4-6-8-10. In short, just for Mdv. You press once, the light lights up above the number 2, which means it will turn off after 2 hours, press 2 times - it will turn off after 4, in general it cannot be easier

Oksana, throw the link, please. Maybe I'll find one on Aliexpress or ebay. I also complex with petal, there are no fish.

Oksana, throw the link, please. Maybe I'll find one on Aliexpress or ebay. I also complex with petal, there are no fish.

Light, but not a problem, only it is three-pin, I have an extension cord with three holes, I took it under the MDV and a yogurt maker, and I just have them with Tao with Chinese plugs. Nuno?

Light, but not a problem, only it is three-pin, I have an extension cord with three holes, I took it under the MDV and a yogurt maker, and I just have them with Tao with Chinese plugs. Nuno?

I need it, Oksana, I have an adapter.

Sveta, like this:

🔗

Thank you!

[Girls]

Girls congratulate me (us) !!! I finally got mine and Lisa's slow ones.
We don't know when Liza will see hers yet, but I have already put pork ribs in mine
with vegetables. Covered with foil as usual. It costs me a "2" - it's like Hight.
It has been preparing for 3 hours already. while everything is raw. If interested, then I have a photo.

Can 2 is this low? Because on high, in 3 hours a whole chicken is ready.

And with slows you, and more sweets.

[Sveta]

Sveta Thank you.
I don’t know, maybe Lowe, but I’m guided by the book. There is what is written.
0-off button
1-For traditional slow cooking.
2-For "instant cooking", the device is used as an electric saucepan.
~ To keep food warm after cooking.

Len, have you tried it or are you looking at it? I was cooking something for a seemingly long time, I thought everything was raw. Right now I don't remember what it was.

[Girls]

Girls congratulate me (us) !!! I finally got mine and Lisa's slow.
We don't know when Lisa will see hers yet, but I have already put pork ribs in mine.
with vegetables. Covered with foil as usual. It costs me a "2" - it's like Hight.
It has been preparing for 3 hours already. while everything is raw.

Has it been boiling for a long time?

If interested, then I have a photo.

Dafai photo! And slowly!

Len, have you tried it or are you looking at it?

I poked with a fork, everything is ready, but I want to cook longer.

Has it been boiling for a long time?

I don’t even know how much is boiling, I don’t stand next to her with a clock.

I poked with a fork, everything is ready, but I want to cook longer.

I also like to darken longer. Now I put the oatmeal down - I don't want to cook it all the time, but to grind it on low.

how long to simmer oatmeal? and you mean hercules?

Nooooo, oatmeal. I cooked it for 4-5 hours on high, right now 1.5 hours on high and then I will watch it, but I think at least 6 hours on low. Proportion 1/4.

whole grain? I once bought it, cooked it, cooked it in a cartoon, and it didn't cook .... but I wanted it so badly. and how much is slow?

I cooked in the cartoon once, the slow one was busy, from the evening 2-3 hours and then on heating until the morning - well, it turned out disgusting.

I cooked it for 4-5 hours on high, right now 1.5 hours on high and then I will watch it, but I think at least 6 hours on low. Proportion 1/4.

is it tasty in a slow lye? is it a mess? or cereals?

I cook in a slow one - I stir and try to get the right consistency. I tried almost everything once. I got almost a mess, but I felt a little grain. So right now I want to notice how much it will take to make a mess.

Well, thank you, friend, I want this too. then I will succeed .. I really do not have enough of such porridge for happiness!

Now I only boil it, all the rest pale to taste after oatmeal.

Girls, I figured out the timer

Girls, I figured out the timer

Smart girl! Half a year has not passed

Smart girl! Half a year has not passed

stood day and night lasted ... in ignorance

is it tasty in a slow lye? is it a mess? or cereals?

I report the porridge turned out to be half-smeared, but the grain is not completely collapsed, it is felt, but not hard, but boiled. Cooked for 1.5 hours on high, 6 hours on low and 2 hours of heating. But MVA turned off at 2 am, so she also rebuked all night in a pot. Although I tried in the evening (well, I told you, I try) - you could already eat, but it was time for yogurt. So I tried it, or rather just ate it.

[Girls]

Girls congratulate me (us) !!! I finally got mine and Lisa's slow ones.
If interested, then I have a photo.

Congratulations, Lena!
And the slow brand? And photo?

[Svetlana]

Svetlana Thank you! I'll go to the store and post a photo.
I went to Moscow today, bought a submersible blender
🔗

I also like to darken longer. Now I put the oatmeal down - I don't want to cook it all the time, but to grind it on low.

Sveta, to you, as a specialist in oatmeal, the question is - Are oat groats always so poorly peeled? or is it so lucky for me? I bought it only once, so I don't have my own experience ... At night I put oatmeal on Low for the first time. The cereal is boiled well, but there are so many shells in it that I'm tired of spitting.

Sveta, to you, as a specialist in oatmeal, the question is - Are oat groats always so poorly peeled? or is it so lucky for me? I bought it only once, so I have no experience ... At night, I put oatmeal on Low for the first time. The cereal is boiled well, but there are so many shells in it that I'm tired of spitting.

I have never had such casings in whole oatmeal, unlike oatmeal - they are found there, we called it - porridge with marigolds, and we have not bought this for a long time, only whole, it is much tastier, and in general - this is my favorite porridge of my son, at the Fair is called - Bogatyrskaya

I have never had such casings in whole oatmeal,

It is clear, then you need to look more often in the store ... It should be noted that not every store has it at all, this is not semolina, and not rice.

unlike oatmeal - they are found there, we called it - porridge with marigolds, and we have not bought this for a long time, only whole, it is much tastier, and in general it is my son's favorite porridge,

That’s about cereal, my eldest son had terrible memories from kindergarten times. Until now, Hercules does not eat, any porridge is possible, but Hercules is like death. In kindergarten, someone said that the chef's nails were in the porridge.

Galin, I bought loose oatmeal in Auchan. In terms of quality, I could spit on 1 kg 3-4 times. But there have been oatmeal lately - you get tired of spitting.

the Fair is called Bogatyrskaya

is it a Gold Yaramark company?
I, fool, threw it out ....... I'll go buy tomorrow ...