Lagri
Exactly, in our Technopoint until 1999. , but on order. And in the Metro, too, 1500. Most likely the remnants and, as it were, not one, perhaps from the shop window, but still very cheap.
Sofiya31
Hey everyone . I also bought this baby for myself. I knew that you can't go to this site, the hochuha will wake up right away. Previously, its price held back, but now there is a share on ozone, so I could not stand it. She's so cool, here is a lemon compote cooks.
Albina
I paid about 3000r for my baby, but did not dare to take the second one. Because I have 3 multi.
Kasanko
Sofiya31, congratulations on the new thing, cook with pleasure
Sofiya31
Quote: Kasanko

Sofiya31, congratulations on the new thing, cook with pleasure
Thank you
Nobik
Good day! Please advise which Redmond is better 01 or 02
Rarerka
depending on what purpose
You will read at least a few last pages of this topic. The question is often raised about comparison.
M @ rtochka
Girls, I highly recommend to lovers of rice for a side dish:
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=374780.0
Already made from parboiled rice in a large redmond, it was delicious. And today I made at 01 and from rice "for pilaf" Agro-Alliance. It turned out very tasty!
I poured boiling water over the rice.
I fried the onion on "Steam", from 40 minutes to about 32 minutes, I tried not to open the lid for a long time, so that an error would not be given, it interfered quickly, it became golden. I threw rice there, according to the recipe, for about 4 minutes it was fried. She turned off “Steam”, added sour cream, garlic, water, turned on “Groats”. And on a big redmond, I set for steamed 35 minutes. Here, by default, 45, left it, but looked after 15 - everything is ready! It remains only to salt.
It turned out so, sticky, with a garlic smell, not dry, well, very tasty.
Probably, it also depends on the type of rice. But try
Sofiya31
I've been cooking in this cartoon for a week now. Casseroles work best in it, only for a long time. And porridge is a fairy tale just how I like it.
Jenealis
Girls, came to share. My cup smelled like everyone else. I boiled ginger and lemon in it, but still there was a barely perceptible smell in the porridge, but still. And this is what helped me to remove it: I washed the bowl with fairies, and then rubbed it thickly with dry soda with a wet sponge for dishes and left it for 40 minutes. That's it! No smell. Now, when I cook soup, wipe it with soda, the smell goes away immediately. And so the bowl really absorbs smells with a bang. The bowl does not scratch, because the soda makes a kind of porridge. Suddenly someone will come in handy.
Lagri
For me, when the multicooker is closed, then after opening the bowl has a smell. Before cooking, I wash it and it does not smell, then I cook in it. This smell is not present in food. I hope that over time this smell will go away and everything will be forgotten. Interestingly, and who bought two years ago, their bowl no longer smells?
gala10
Quote: Lagri
and who bought two years ago, their cup no longer smells?
Nope, it doesn't smell.
Lagri
So our smell will probably disappear with time. Hope so.
Violet
Hello everyone! I came from vacation, took a slow cooker with me. I cooked a lot at the hotel. Breakfast is always either cereals, curds, rolls, or on a slow cooker - cereals, omelets, eggs. For lunch I always cooked soup in it - vegetarian, fish and chicken. Dinner half in the dining room, because I simply did not have time to cook, half in a slow cooker - stewed potatoes with chicken, stewed vegetables with fish. It did not work out to cook dumplings and pasta in it - the water turns white, but does not boil in any way. So I had to go to the common stove, it's hot there and all the camphors are always busy, there I also fried potatoes and baked pancakes. In general, a cartoon cannot do many things, cooks for a very long time, but you can live (plus savings compared to the dining room) - for breakfast it is 30 minutes, for lunch 1 hour 30 minutes, for dinner it is 1 hour 30 minutes, since half an hour it only takes to boil, then cooking.
Wildebeest
Violet, which means that 02 will be safer for relaxation.
Thank you for sharing your vacation impressions of the baby's work.
Violet
Today I made hominy in a multitude - 30 minutes in the Milk porridge mode kept 1 glass of washed corn grits in 1 glass of water.Then she poured 3 glasses of hot milk, put butter, salt and cooked for another 1 hour in the Milk porridge mode ... and for another 30 minutes on Heating it stood by accident ... me millet porridge, ate sprinkled with sugar.
Ayac
We are also taking Redik-01 on vacation. That's why I bought it - we don't use cartoons at home. We immediately pour hot water from the kettle. Cooking takes much less time. And since there is no violent boiling in it, you can leave it unattended. For me, the 1st turned out to be more preferable for rest than the 2nd.
I want to thank everyone for the interesting recipes !!! With pleasure we experimented very actively on this vacation!
gala10
Quote: Violet
It did not work out to cook dumplings and pasta in it - the water turns white, but does not boil in any way.
And I cook pasta only in this cartoon. I put pasta, salt, oil, water about 1: 1.1. Rice, groats mode 30 min. Always great. And you don't need to drain anything. Durum wheat pasta or horns.
Violet
Oh, I didn't know, I'll take note
Rarerka
And what did I bake in baby boy?
The portion of the recipe was reduced by a third, the apples were mixed directly into the dough, and baked on "baked goods" by default
pyroH
win-tat
I have a 011 model, yesterday I put oatmeal porridge for the night (for the first time in this cartoon) of long-term cooking with a delay and so that it would stand on heating for 1 hour, 1: 3 (2m / st milk + 1m / st water), time - 30 minutes, in the morning I got milk soup, turned on the "milk porridge" again for 20 minutes, and then it turned out really porridge. I dropped in several times during these 20 minutes, but the porridge did not gurgle.
It is strange, I read here that it seems that everyone with such proportions normally turns out ... Now I think, for 50 minutes, maybe put it right away?
Zamorochka
win-tat, Tatyana, I have a similar model, I put it on for 40 minutes)) With a delay, it can be heated from 30 minutes to an hour, always a wonderful porridge. The proportions are the same.
win-tat
Galina, so maybe these 10 minutes were not enough for me. I'll try to put it on for 40 minutes next time.
Violet
for 1 tbsp of finely ground oatmeal, 30 minutes in the mode of milk porridge is enough for me, although I put the butter immediately
win-tat
For fine grinding, of course, it is enough, but I had a large and long cooking, but after an additional 20 minutes the porridge was super!
And from fine grinding I cook in a ceramic pot in the microwave. I heat the milk for 2 minutes at 100%, add the flakes, bring it to a boil for ~ 35 seconds and turn it to 10% power for 9 minutes. I close the pot with a lid and wait ~ 10 minutes. It turns out to be an excellent porridge!
Zamorochka
Quote: win-tat
but I had a large and long cooking
I also cook from coarse grinding and long cooking, otherwise what's the point)))
Marfusha5
Girls, maybe someone needs a spare bowl, on Ozone the bowl has dropped in price by almost 2 times. Redmond RIP C3
M @ rtochka
495 rubles shows.
How much did it cost? For some reason, there is no old crossed out price.
Helen
Quote: M @ rtochka

495 rubles shows.
How much did it cost? For some reason, there is no old crossed out price.
cost 886r
M @ rtochka
Oh, decent.
Helen, thanks, you need to order in reserve
win-tat
Does this bowl go bad quickly? What problems to expect with her? Will it stick, peel off?
* Tanya *
I have a slow cooker for two years, the bowl is like new
Sedne
Quote: win-tat
Will stick,
I read over time, someone starts to stick
Lagri
Quote: win-tat

Does this bowl go bad quickly? What problems to expect with her? Will it stick, peel off?
I think that if you use it carefully and bake less often in it, then the bowl should last a long time. Although I'm also thinking, I can order it while the promotion is underway ...
win-tat
Quote: Lagri

Although I'm also thinking, I can order it while the promotion is underway ...
So I think now, oh, the girls drove away
Lagri
Quote: * Tanya *

I have a slow cooker for two years, the bowl is like new
* Tanya *, and do you cook everything in it or limit something, baking, for example?
* Tanya *
Lagri, Maria, I cook everything, I drive it into the tail and into the mane I make a roast, sometimes I even quickly stir something with an iron spoon, I sometimes scratch the bottom, but nothing, no scratches.Of course I take care of it, I won't be impudent, but the bowl seems to me very reliable, the covering with honeycombs, strong By the way, I did not like the covering of the bowl at the second Radyushka. I didn't even have time to cook the first dish, but already micro-scratches
Lagri
* Tanya *, thanks, everything is clear. I bought a spare bowl for baby 01, just in case, let it be.
Quote: * Tanya *
but the bowl seems to me very reliable, the cover with honeycombs, strong
I also thought so about this cup, but I insured myself with another one.
* Tanya *
Maria, well, right! A spare bowl will not hurt anyone, but it will be calmer with it
AnastasiaK
The soul could not bear the temptation, I bought this beauty (I don’t know which one). How cute she is! Glows like a space ship!
Multicooker Redmond RMC-01
I ordered it along with an extra bowl just in case. It doesn't smell like that, just the smell of a new device, Panasonic 10 still smells the same. I washed it, set it to cook rice for cleaning on a program of Groats, something is foaming and bubbling through the valve. Is this normal?
P.S. the buttons are pressed tighter than in 02m Redike.
Wildebeest
AnastasiaK, congratulations on the baby. She is really very cute.
Marfusha5
Girls, and if you need frying - fry vegetables, which program is better to use? Bakery products?
Wildebeest
Marfusha5, Ira, or baked goods, or steam.
Song
Quote: AnastasiaK

(I don’t know which one).
What has forgotten how to count? And until what time do you know how? What number did you get lost on?

Congratulations on the baby.

Marfusha5
Wildebeest, Svetochka, thank you.


Added Thursday, 08 Sep 2016 11:21 pm

AnastasiaK, Nastyush, congratulations on the baby, even if she pleases.
AnastasiaK
Song*, yes I hid them in different places (so that my husband would not be frightened), I gave one to my mother, so I fought off the count - either 10, or 11, or maybe already 12 ???
In the morning I cooked rice porridge in the proportion of 1/2 tbsp. cereals for 3 tbsp. liquid, it turned out dry, I probably need 4 tbsp. milk. It was heated for 4 hours. The bowl is clean, nothing has stuck.
Now I put a cottage cheese casserole, I want to evaluate the baby's abilities.
By the way, a multicooker for such a price is just for nothing, we have it and 02 in terms of 6000 rubles! ...

Multicooker Redmond RMC-01
The bowl is clean. The casserole slid out slightly.
Multicooker Redmond RMC-01
Height to hanging basket.
Multicooker Redmond RMC-01
Very gentle, did not fall. Very tasty!
Multicooker Redmond RMC-01
Pass the casserole test!
Lagri
Quote: AnastasiaK
The soul could not bear the temptation, I bought this beauty (I don’t know which one). How cute she is! Glows like a space ship!
Anastasia, I sincerely congratulate you on such a wonderful purchase, especially on the add. bowl! Let them serve for a long time and only please! I also have cartoons ... a lot ... and all in different corners in cupboards ... and no one will count them, and I am very happy. I always cook rice porridge in the 01st 1: 5, but if it stands for a long time on heating, it thickens a lot, and without heating it is the same.
The casserole turned out great!
M @ rtochka
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=202714.0
I really, really like rice porridge according to this recipe. On baby food. Yes, everything is written there

SvetLanaSSh
Anastasia, great casserole turned out 👍👍 Share the recipe please)
AnastasiaK
SvetLanaSSh, Thank you! And the recipe is in the subject, on the first page there is a link - a casserole from Admin.

All recipes

New recipe

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers