Rarerka
Gee And I also cooked "rice vermicelli" today
We liked it Now I have another tried and tested side dish. I register him with us "permanently"
S * lena
[quote author = Gnu link = topic = 202714.0 date = 146824
I liked baking better at 01, and at 02 the baking time should be reduced.
[/ quote]
I baked a pie on kefir in a kopeck piece and it seemed like I set the time for 30 minutes, for me the crust was also very fried. Rough. I love it more tenderly.
aprelinka
people! maybe someone is not sleeping !!! rice on a delay in the morning will be done? or better not? I read the diagram, put a delay, but I doubt the rice
M @ rtochka
Porridge or side dish?
In Big Redmond, I put rice in the evening at a delayed start, the porridge turned out to be good. Rice hardly swells in liquid as long as it stands until morning.


Added on Tuesday, Jul 12, 2016 3:45 PM

Multicooker Redmond RMC-01
Delicious! Dark below - I poured cinnamon on top for some reason))
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=391126.0
Only apples should not be cut so finely to the bottom so that they are more noticeable.
I want to try not with semolina, but with bran or oatmeal.
And it is imperative to lick the saucepan, there is also something buttery-apple-sugar!
Jenealis
Got a beauty! Girls, in confusion, and when connected to the network 01 and the start button for everyone blinks? Can't you remove it? It works, everything is fine, but this moment is confusing
Wildebeest
Jenealis, Zhenya, congratulations on the baby.
My start button is on, and the display is 01. Somewhat unusual.
Jenealis
Sveta, then everything is in order. I cooked rice with lemon on steam, the smell went away immediately. I bake a rye apple muffin thanks to the girls for sharing and helping me make a choice, she is lovely!
aprelinka
Quote: aprelinka
people! maybe someone is not sleeping !!! rice on a delay in the morning will be done? or better not?
the rice on the delay was just wonderful. I am very happy, thanks for the help !!!
Lagri
Today I made a banana curd casserole in 50 minutes.
Multicooker Redmond RMC-01
I thought that it would not be baked and would have to turn over and bake. But no, everything was baked, it turned out very tasty (I beat 400 g of cottage cheese, 2 eggs and 1 banana with a blender and put it in a multi bowl for 50 minutes, after baking for about 20 minutes it cooled down in the same place in the multi, so as not to lose its shape). Sugar could have been added, but I did without it. Cartoon, constantly at work and only pleases.

S * lena
Lagri, Super, thanks for the recipe for an easy diet casserole!
Lagri
S * lena, Elena, try it, I should like it.
S * lena
Necessarily! I love casseroles! "!!
Jenealis
Maria, and flour / semolina / starch was not added?
Lagri
Evgeniya, no, I did not add flour, semolina, or starch. My banana was sweet, so there was no sugar. And yet, I greased the bowl with butter, I was afraid that suddenly the mass would stick to the bowl during baking, but there were no signs of sticking, so see for yourself, maybe you can do without greasing. But I'm still very worried about the cup, I don't have the second one, so I'm insuring myself.
Jenealis
Maria, excellent, bake too, dietary, beautiful
M @ rtochka
With a blender with your foot or in a bowl?
Bananas peppered, we must do)
Lagri
Blender with your foot. Yes, in principle, the more convenient and faster. The main thing is to beat everything into a homogeneous mass so that there are no grains.
Crochet
Quote: Jenealis
dietary

You can insert 5 cents about diet curd casseroles ...

For a long time I have been baking, in my opinion, a very dietary one compared to others)) cottage cheese casserole without sugar and flour), at first I even doubted that my casserole consisting only of cottage cheese, eggs and raisins would taste good, as it turned out I was mistaken), my family really liked this casserole, now I often bake, let them eat it for health! !!

I'll leave the recipe under the spoiler in case someone suddenly becomes interested in the version of the curd casserole I mentioned:

Irina Kutova's recipe, from the Good cuisine website:

Cottage cheese casserole without sugar and flour


600g cottage cheese, 100 ~ 150g sweet raisins, 3 eggs

Wash the raisins and boil with boiling water.
Stir in cottage cheese, eggs and raisins.
Put a circle of baking paper on the bottom of the d = 20cm form.
Put the curd mass into a mold and flatten.
Place the dish in the oven and bake for 30 minutes at t = 180 ~ 200 ° C.
Remove the casserole dish from the oven, cover with a tea towel and leave to cool completely.


alfa20
Girls, well tell me, unreasonable, WHY do I need this MV with pressure cooker 4504. (We love fried, baked, pies). Well, convince me quickly, while they are at OZONE 1990! And then I swore to myself and my husband not to buy devices until I clearly justify why I cannot live without him / her.
M @ rtochka
Eeeeh, Semyon Semyonitch ... I didn't even think about raisins. Beat eggs in a mixer, and threw a banana with cottage cheese there. It worked well:
Multicooker Redmond RMC-01
But raisins would be nice.
It's cool that neither semolina nor flour
Lagri
Quote: alfa20

Girls, well tell me, unreasonable, WHY do I need this MV with pressure cooker 4504. (We love fried, baked, pies). Well, convince me quickly, while they are at OZONE 1990! And then I swore to myself and my husband not to buy devices until I clearly justify why I cannot live without him / her.
alfa20, I think, you just have to take it if you really want to. And if you don't take it, you can regret it later, the price is very good. And the cartoon is such a baby that in extreme cases you can attach somewhere.
alfa20
But I, Maria, and I want to convince myself that I can no longer live without her ... I just have only a pressure cooker, and in it I can cook a lot of things. And there is absolutely no experience in cooking in CF. I would like to understand how the baby can be more comfortable. What you can do in it and not in a pressure cooker. Well, besides the obvious - you can cook in small portions.
Lagri
Do you also make porridge in a pressure cooker? Here in this mv porridge is excellent. Moreover, if there is no experience in cooking in mv, it's time to acquire it.
aprelinka
Quote: alfa20
Girls, well tell me, unreasonable, WHY do I need this MV if I have a pressure cooker 4504. (We love fried, baked, pies). Well, convince me quickly, while they are at OZONE 1990! And then I swore to myself and my husband not to buy devices until I clearly justify why I cannot live without him / her.

1. everyone else managed to grab - and they cannot be all fools, what am I worse?
2.the pressure cooker is large, and it's so nice to cook a small portion of food, eat right away and wash the saucepan
3.she is unusually beautiful, I will pick one in one in color with a large one, they will look good together
4.takes up little space, I'll put it in the cabinet and finally throw out that old saucepan that annoys you so much
5.I can cook a lot of meat in a pressure cooker, and at the same time make a side dish for it in the baby, you will crack the meat every time with a different side dish
6.In a slow cooker, porridge is cooked more correctly, since cereals, especially in milk, require a long cooking time, they should gurgle calmly, and not boil quickly, as in a pressure cooker, i.e. more beneficial properties are retained
7. we need to take care of our health, at least occasionally we will eat oatmeal for breakfast
8.I can finally make natural yogurt. you can cook so many interesting dishes from it
9.spend little energy, we will be able to save money, especially since the communal apartment is becoming more expensive again from July 1

Well, that's me, I threw a little reason for my husband
have you bought it yet? you just didn’t see her live and white, and black, and 01 and 02. it’s like a pet meowing plaintively in the entrance - I saw and realized that I urgently needed to take it home

but seriously, then:
1. I bought for porridge. I still have 1 ring in my big pressure cooker, I constantly make meat there, porridge is somewhat "flavored". I wanted to look even just for a cooker, but at such a price without options (although the price in 1990 is the most sensible price for a device, and it is useful, and money is not so a pity.Multi has much more opportunities
2.
- 01 sluggish, cook, tender omelette, casserole and milk does not run away, ceramic bowl with honeycomb
- 02 nimble, fries, soars like an adult, bakes quickly, but plays with milk, can miss, the bowl is better
3. I did not regret a minute, but I take into account today's heat, even my husband appreciated the purchase. all week in the night we put porridge on a delay, we eat what we can, because in our free time we live in a hall under air conditioning

Kasanko
we are also hot. and I keep different casseroles and bake omelets. in the morning a curd casserole or omelet, in the evening a vegetable casserole, sometimes with the addition of minced meat, ham or sausages. and some sweet cake. the beauty
alfa20
Elena, thank you very much! Now I will definitely order it! (You removed the first 4 points from my tongue, only I didn't want to voice them to my husband). I will learn to cook once ... And milk porridge, damn it !!! (My body does not tolerate fresh milk, I forget that OTHERS are not I. They can tolerate something). By the way, about the only ring - my pressure cooker is always open during non-working hours, with the lid up, and then I don't feel any foreign smells from meat and other things in the porridge. True, I have never cooked fish in it and will not. We love fried or in the oven.
Kasanko
oh, exactly! I also cook milk porridge for myself, I cooked semolina for the first time. before it was not drawn somehow, the son generally did not eat milk porridge in childhood. used to leave grandmother to spend the night, and she first of all cooks milk porridge for the unfortunate child, but the mother does not cook. and then he complains that he doesn’t eat, and now we’ll bring beauty to the table from the morning.
Lirnn
alfa20, I also promised my husband (and myself, however, too))))) that so far (this is the key word)))) no devices, without serious arguments, and then decided that everyone has their own Wishlist, but I have these , I don’t wear clothes, gold - I don’t wear fur coats, just give me new equipment to the house)))) and the children quickly got used to the fact that there was no need to wait for porridge in the morning, and I fell in love with casseroles, I did it only according to the recipe Admin (Option 2, with sour cream), today I specially went for cottage cheese, otherwise she had already begun to dream of me, and then there’s a recipe Crochet I laid it out, I can't stand it until aaaaaaaaa
Albina
Quote: alfa20
Well, convince me quickly, while they are at OZON 1990 r.
Now I only cook small amounts of soup in it. And I think: can buy another baby
1. well, because the price is beautiful. Although I still have a Panas 18 and Shteba a pressure cooker-multicooker for 6 liters
2. when we were on vacation, we dropped this baby. And now it sometimes turns off: the contact is weak at the junction of the cord.
3. I have 2 saucepans for her
alfa20
Lagri, Albina, Lirnn, Kasanko, aprelinka, thanks, convinced !!! (And I was all so incredulous, soooo resisted.) I ordered it. I'm not telling my husband yet - he will be surprised, gee-gee.
kVipoint
alfa20, a very correct decision, she really is needed, no one canceled small portions, and even a beauty
Mari_M
Dear hostesses! Help with choosing a multicooker, I just can't choose between RMC-01 and RMC-02. Advise which one is better to choose
Jenealis
Mari_M, she herself was tormented with a choice, chose this model and here's why: I already have 2 large multi and a pressure cooker, I needed a baby just for porridge, so that 100% would not run. It was her nimbleness that scared off 02. If there is no other multicooker in the house, and it is needed for the main dishes, then 02, and if there is experience, and delicate cooking is needed, then 01.
Marina22
Jenealis, sorry to interfere. I read both topics about 01 and 02, and if I understood correctly, 02 also has a delicate regimen, called baby food.
Svetlana62
Girls, I also think 02 is more versatile. Milk porridge on baby food is cooked in the same way as at 01 on milk porridge, sometimes it may try to run away on a native program, but never on baby food. Baking is faster than 01, and there is no condensation, because there is a heating of the top lid, like in Panasonic. Pilaf on the express program is delicious, navy-style pasta. I roast on the Steam program. Soup for a meal is prepared faster than at 01. The only thing relatively better than 01 is that her baby food mode is similar to the Simmering mode in large multicooker (broth, compote). And at 02 baby food is more powerful, it will not go for these purposes. I had 01 2 times, first gave one daughter for a grandson, then the second too. I took myself 02 now, I'm happy. True, in fairness, it is worth noting that semolina porridge without guarding can be cooked only at 01, at 02 you need to stand nearby, watch and stir, almost like on a stove. For children is relevant.
M @ rtochka
Jenealis, I fully support. I chose for the sake of cereals, casseroles and small pies, which are very tender. There are other tools for fast baking. Now, if they are not there, then 02 is probably better.
And so, I'm very happy, the porridge is now only at 01. And I bake every day almost.
Rituslya
I also liked the small Red 01 very much for its delicacy and accuracy. If you need to fry potatoes or something else energetic, then this is for Red 02, and omelets with fillings, casseroles, malashki porridges, then this is for 01.
Now 2 heavy trucks have left for gifts, now 01 and 02 are sitting on the table. Pretty woman!
And why did I buy these 5-liter big guys before ?!
aprelinka
Quote: Rituslya
And why did I buy these 5-liter big guys before ?!
no Rit! I will never give up my pressure cooker !!!!!!! and half a bucket of potatoes for guests? and pea soup? and 1.5 liters of yogurt or sour cream in jars? noooooo, I love her terribly!

if you can direct me: I just came from the village, there are raw natural products in the fridge, and there is nothing to eat
how to cook dumplings in 01? that's something, but from in a cartoon I have never cooked
or will it be very long?
Svetlana62
aprelinka, Elena, boil water on the Steam program, boil-salt, dumplings, and Steam turn off, put the Soup, the lid is open, as soon as it actively stops boiling, close the multi lid and cook until cooked. Everything will take about 20-30 minutes, depending on the amount of dumplings. Stir a couple of times in the process.
aprelinka
Svetlana62, thanks, I'm running to try
Svetlana62
Elena, write later, how do you like the result. I am so often lazy.
aprelinka
Svetlana62, I pushed to the kitchen, thought over the process again and realized that it would be faster in the pan, my husband was very hungry
cooked in a saucepan in 14 minutes
but the radish got the mannik first, and then the porridge in the night
I still regretted it - I didn't pour the compote, I decided to cook a large pan
about mannik - I don't like baking in multicooker well, this is my quirk. mannik nothing turned out but I like the curd casserole more
but in general I need porridge from radishes! every day fresh, tasty and warm for breakfast
Mari_M
Jenealis, Thank you!
Kasanko
02 seemed too small to me, so I chose 01. What if my husband wants to join my porridge? my son is already with me :-) and casseroles, omelettes and pie from 01 are just enough for three of us for one time. I am happy with the choice
when I bought to the heap knocked out a friend and brother. a friend lives with her mother, and a brother is alone. everyone is happy, although at first they doubted. these are their first multicooker
kVipoint
And if you still look at it visually, then in the pictures I leaned towards 02, and as I saw it live, all doubts were gone, 01 is beautiful, 02 is somehow rough, angular
Kasanko
I made such a cake today. since on trial, I did not really try to level the cream well, maybe later I would level it, but they took it away from me and ate half of it right away. before it's too late I asked to take a picture, although it would turn out sooo tasty on the phone, now I will work on the appearance
Multicooker Redmond RMC-01
Multicooker Redmond RMC-01
it is not very visible in the photo, but the cake has three cakes (cut it myself, naturally crooked)
I took the recipe from my bins, cooked half a portion. it is very convenient to divide everything by 2. the same folk recipes have a lot of names, maybe there is one already on the forum:
For the test:
- Kefir or yogurt -300 ml
- Sugar - 1 glass
- Eggs - 2 pcs.
- Vegetable oil - 2 tbsp. l.
- Cocoa - 2-3 tbsp. l.
- Soda - 1 tsp.
- Flour - 2 glasses
For the cream:
- Sour cream - 400 g
- Sugar - 1 glass
- Butter -200 g
1. In a bowl, mix eggs, vegetable oil and kefir, in another flour, sugar, soda and cocoa.
2. Pour liquid mixture into a bowl with dry mixture, mix well. Pour into a greased dish. Baked for 1 hour 20 minutes on baking.
Cut the pie lengthwise into 3 parts, coat with cream, sprinkle with chocolate or nuts on top.
3. Sour cream: mix the softened butter with sour cream and sugar, beat.
Wildebeest
Kasanko, what a simple recipe, I drag him to my hole.
Kasanko
Wildebeest , to your health! I really like such baking recipes, so that I mix everything (preferably in one bowl), pour / pour into a mold and bake. I don’t really like to roll out the dough and, in general, to stain the pens, and with a cartoon, in general, beauty in the oven with a stick should be regularly poked with a stick, but here you don't even have to
well, you probably get it, I'm lazy
Mari_M
KasankoWhat a yummy, thank you for the recipe. I took it to the tabs, as I get my baby I will immediately cook
alsou8987
Girls, this MV has appeared at technopoint. Depending on the city, the price ranges from 1999 to 2199 rubles. And in the metro, the price for it was reduced to 1,500 rubles, however, there are few of them available (in my city), apparently, the leftovers are being sold. Maybe the information will come in handy.

All recipes

New recipe

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers