Multicooker Stadler Form Chef One SFC.909

[irina23]

irina23, I have Stadler powerfully cook on Baking, for a casserole 1 hour would be a lot for me, maybe 30 minutes is better and hold it a little on heating? I don't like cheesecake casserole with fried edges, it turned out like that, right?

Girls, was today in the store of technology, saw the Stadlers and 4 and 5 liters. But I couldn't open it. I wanted to see the quality of the bowl. Sellers at the end of the working day, as always, cannot be caught

HOW does he / she (Stadler / cartoon) open? Where to click?

There, on the edge of the lid, a lock is drawn (photo on page 1), you need to poke it with your finger.

Good morning everybody. The casserole is tasty, but not fluffy. You had casseroles like a biscuit.
Baked in Stadler on baking for 1 hour, and left for 10 minutes on the heating. Well, let's learn, everything needs experience.
Here's my casserole.

There, on the edge of the lid, a lock is drawn (photo on page 1), you need to poke it with your finger.

And you need to press properly.

Irina23, you have a good casserole, just reduce the time next time.

[Buckwheat porridge with meat]

Hello everyone!
Here's another recipe from a beginner)

Buckwheat porridge with meat
Buckwheat - 2 mst
Meat, pork - 300-400 gr
Water - 4 mst
Carrots - 1 pc
Onion - 1 piece
Salt, peppercorns, bay leaf
1. Finely chopped onions with grated carrots, fried in Baking in vegetable oil for 10-15 minutes


2. Buckwheat washed

3. The meat was not very good, with streaks, so I cut it finely

4. Added meat to onions and carrots, another 10 minutes on Baking.


5. Added buckwheat, water, salt, pepper, bay leaf - and on Pilaf mode for 1 hour 25 minutes


It turned out tasty, but rather dry. Next time, either I will reduce the time to 1 hour (when I tried it after an hour, it was normal, but I was stupid - I decided to wait until the end and dried it up), or I will try on the Quenching mode.

I cook buckwheat on the "rice" program, the degree of readiness is "soft", it turns out.

I cook buckwheat on the "rice" program, the degree of readiness is "soft", it turns out.

with meat? because I just cooked buckwheat on Express Rice - excellent crumbly, better than in a saucepan

Yes with meat, from the beginning I fry everything, and then on rice.

Girls, a colleague bought a 3-liter stler, today came heartbroken, my husband agreed to buy a Multicooker only because of morning cereals. With each attempt, the porridge runs away. I don't have such a multi. She advised me to change the milk. What do you advise? Are there any subtleties of cooking in Stadler?

[Catwoman]

Catwoman, Len, I put the steamer on top.
But it was not something that ran away with me, but simply raised the foam to the double boiler.
Does it run right through the valve?

Aha, Mash, through the top. She had already read about the double boiler.

Len, my porridge also never ran away, several times the foam rose like Masha's. Never put a steamer.

Irish, I didn't run away in one either, so I'm completely at a loss

Maybe in fact it's all about the milk, the lid was raised, but that was not the case to run away.

Girls, I have porridge in the cartoon running over the top if the cereal is small and even when a small amount of porridge is planned, but like pouring up to half of multi milk, everything is even, shoots are not planned

[V-tina]

V-tina, Ting, so maybe that's the secret !?

Mash, I think yes, I try to cook only buckwheat and rice, oatmeal in a small volume, the rest runs if not enough, but I have no one to eat much)) I recently had barley porridge running so much that I thought the cartoon would take off

Irin, I also got too hungry for the 701st, maybe everything will be fine in a small pressure cooker.

[Catwoman]

Catwoman, maybe the milk was not fresh, but 2-3 days old, I always did it anyhow, I just take fresh for cereals.

[Catwoman]

Catwoman, maybe the milk was not fresh, but 2-3 days old, I always did it anyhow, I just take fresh for cereals.

I agree, in the cartoon only fresh-fresh is needed. Well, or in an additional bowl, like in a water bath. Well this is for small portions.

Now I was preparing oatmeal porridge in the water.
Porridge stained the lid, but did not escape through the valve)
There is not enough double boiler !!!
We urgently need to buy!

It's not about milk, it's about volume. 5 and 4 liter Stadlers are designed for a liter of milk, and with a smaller volume of milk, the sensor does not have time to trigger, and the milk runs away. If you have 1 liter of milk and the porridge has run away, bring your Stadler to the service. center because the declared program. does not work. Cook porridge according to the recipe book, if the porridge runs away, then prog. does not work. After all, you bought a crock-pot specifically for porridge.

[bolovlena]

bolovlena, and I cook a lot for 1 liter. I have so many people.
And the guarantee has already passed)

In a pressure cooker, milk porridge does not run away, although it reaches the top of 5-liter bowls. Doesn't the oil rim help? I myself want one, but buying various multicooker for certain types of dishes is wasteful (and in terms of location too)

[YanOchka-]

YanOchka-, not a single milk porridge escaped from my pressure cooker, if the valve is closed, of course. Here we are talking about a multicooker

So I'm talking about the bezel in the cartoon. but about the pressure cooker, by the way. If they are (cartoon) porridge, so why are they then?

In a pressure cooker, milk porridge does not run away, although it reaches the top of 5-liter bowls.

But, but! Do not slander at everyone! In Shte6e, nothing "reaches the top."

* sorry for the off *

Come on! Do not be offended! In mine, too, not always "to the top". Probably you should correct in your message to "... sometimes they get to the top." I never pay attention to the quality of milk, to cereals, to grinding. I just sometimes notice milk marks on the back of the lid. Hence the conclusion that the porridge reaches the top.
I'm worried about something else, why porridge in the cartoon "run". : girl-th: If a pressure cooker cooks porridge for 5+, it's quick and quick steamed vegetables for salad, it's broths, meat, pastries, stewing, but what then remains for a multicooker ???

I'm worried about something else, why porridge in the cartoon "run".

The temperature is incorrectly set in the program, there is little product or too high voltage in the network, probably. All this at once or in turn leads to the development of excess temperature in milk. ((

I'm worried about something else, why porridge in the cartoon "run". : girl-th: If a pressure cooker cooks porridge for 5+, it’s quick-and-fast steamed vegetables for salad, it’s broths, meat, pastries, stewing, but what then remains for a multicooker ???

So I read it and think - did I get it, can anyone say something in defense of CF?

I don't understand all this fuss at all .. subject to the manufacturer's recommendations, personally, nothing runs to me anywhere, porridge ran away 2 times in a year, and even then because I tried to cook heavily foaming cereals in a minimal amount

I, too, have never had shoots, and I cook a small amount of porridge in an additional container. But if someone's porridge runs away, then the problem exists and it must be solved. If you follow all the manufacturer's recommendations, as Tina says, and all else fails, take your cartoon to repair. I repaired my cartoon once, and did not even expect a very good attitude towards myself. My warranty ran out, but the foreman recognized the factory defect, and the repair was free, and they also made me a good fry, now I fry the meat with onions in 10 minutes, and before you fry for half an hour and still not fried, but stew turned out

[bolovlena]

bolovlena, and what service did you take?

Metro Kashirskoe

I don't remember the address, about 50 meters from the metro.the workshop is located in the house where the dining room is, next to a Finnish clothing store, and an office building is being built near the metro, a workshop in the yard, cartridges are changed there, a banner is placed near the entrance. Look at the address on the Stadler website, you need to call there because the workshop works every day, and the master comes 2 times a week

Girls, and when the battery died, what does it look like, how does the cartoon behave? I have never changed the battery, but there are some glitches with the cartoon ...

[IRINA]

IRINA, and what glitches? I read that the diplay just doesn't work and that's it.

Irin, my battery has already passed away two weeks ago, and I won't buy everything. The multicooker works as usual, only if it is turned off, the time does not show.

Masha, when the multicooker is on, the display shows.

When I open the lid, the program is reset, and if the cartoon is not in working order, then the time is reset. If you disconnect from the network, then yes the screen goes out.

Ir, it’s not because of the battery, it’s got a bug.

Girls, and nobody cooked porridge on stewing? Otherwise, I keep looking at her, but I definitely need the porridge not to run, especially the peas. I'm already spoiled.

Ir, it’s not because of the battery, it’s got a bug.

Yes, I think so too, damn sorry !!

Girls, and nobody cooked porridge on stewing? Otherwise, I keep looking at her, but I definitely need the porridge not to run, especially the peas. I'm already spoiled.

I made baked milk, 2 liters and nothing ran away.

Good evening everyone! I cooked a pumpkin today. For baking 1 hour. Pumpkin slices plus dried apricots, raisins, a little sugar. To the bottom 1/2 mult. glasses of water. I liked it very much. There was no extra water, a little bit hot but not burnt.

even got upset today began to make meatballs in sauce on the Stew mode - it turns off after 3-5 minutes and in Heating ... on the forums they write only one thing - there is not enough liquid, but everything is covered with filling, no one has come across this? and what regime is better to replace then? Soup, Baking?

My rice porridge was so buggy .. although there was a liter of milk and just turned it on .. mixed it well and turned it on again .. it all worked) I still don't know what it was

[Woffka]

Woffka, then the fill is thick!
Overheating occurs and the sensor reacts and turns off the program.
I had a couple of different stews.

[Masinen]

Masinen, maybe there is still flour there ... otherwise I thought the machine broke down ... put it on the Soup - it does not squeak yet) Thank you!