Pakat
And our, Canadian Omerzon, sent me a list of bread machines, they have a sale ...
There, all three Animals, Piglet, a couple of Bradmans and others ...
But I don’t need it, my own bread-baking machine works fine ...
Catwoman
Quote: Pakat

And our, Canadian Omerzon, sent me a list of bread machines, they have a sale ...
There, all three Animals, Piglet, a couple of Bradmans and others ...
But I don’t need it, my own bread-baking machine works fine ...

Pakat, and how much does little Zovirushka cost at your sale?
Pakat

Bread maker Zojirushi Breadmaker BB-CEC20


Bread maker Zojirushi Breadmaker BB-CEC20


We also have a dog with a 13% dachshund ...
In Merka it is cheaper, but there delivery, and from ours it is free ...
Catwoman
And what about our "Soviet" rubles? Yes, from America gold delivery is obtained.
Pakat
Honey, how do I know how much your ruble is worth?
And ours and the Mercan ones are about the same ...
Catwoman
Ehhhh, only I convinced myself that I did not need a little one, and Pakat once again poisoned my whole soul.
Pakat
But what, I’m nicho, the others there’s that cho and that nicho, but I’m ...
Catwoman
Quote: Pakat

But what, I’m nicho, the others there’s that cho and that nicho, but I’m ...

Aha, I slept, and now into the bushes! Immediately "I am nothing!"
Rina
and the little zvirushka also with programming?
Catwoman
Quote: Rina

and the little zvirushka also with programming?

Irin, no, but she is so pretty and compact, probably 1/3 the size of the big Zosia. Well, I'm a deviceaholic, I confess
Catwoman
The stabilizer came to the bread maker, BUT ... I'm now afraid to turn it on, but what if I burn it?
Scarecrow
Quote: Catwoman

The stabilizer came to the bread maker, BUT ... I'm now afraid to turn it on, but what if I burn it?

Show the picture of the reducer.
Catwoman
Quote: Scarecrow

Show the picture of the reducer.

Natasha, like you, one to one, current for two sockets, for some reason. (calm АТ 220 / 110-1,0-50).
Pakat
Look at the description from the catalog - 🔗
"two American standard sockets for connecting a load of 110 volts"
Insert the bread maker into any of them and wake up tabe Happiness ...
Catwoman
Quote: Pakat

Look at the description from the catalog - 🔗
"two American standard sockets for connecting a load of 110 volts"
Insert the bread maker into any of them and wake up tabe Happiness ...

Pakatik, dear, so I stuck the fork from the bread machine into the stabilizer, but I'm afraid to turn on the stabilizer itself. Okay, I'll water my garden, then I'll conduct a test run at night looking.
Pakat
For those who are in the garden ...
The order of switching on the bread maker and transformer:
1. We turn on the plug of the transformer into the 220 volt network.
2. Turn on the mains switch on the transformer, the light comes on.
3. We plug the bread maker into the socket of the transformer.
4. Setting up the bread maker and baking pancakes ...
Catwoman
Quote: Pakat

For those who are in the garden ...
The order of switching on the bread maker and transformer:
1. We turn on the plug of the transformer into the 220 volt network.
2. Turn on the mains switch on the transformer, the light comes on.
3. We plug the bread maker into the socket of the transformer.
4. Setting up the bread maker and baking pancakes ...

For those who are in the "garden", this order had to be painted! I appreciate it!
Catwoman
Conducted the first tests of the stove. Not knowing English is a bit tough, but I figured out the programming mode. I liked the dough kneading very much, but I studied the Internet up and down. In Ludmila's LiveJournal (she has the same stove) I read that for this stove you need to take very cold water from 0-10 grams, no more, because the stove has very intensive kneading and heating of the dough. Of the features: if you open the lid during operation, the stove stops working and continues only after the lid is closed.
Catwoman
I am reporting: I baked Darnitsky (gost) on hand, for the first time I did not plan completely without my participation. I programmed it and decided that if I didn't fit into the program, I would interrupt it. But the circumstances above, I had to leave home, and when I returned, the time for the last proofing was coming to an end. It was evident that the time for proofing had to be reduced (I did not take into account the heating of the stove in the proofing-crow), but I decided not to interrupt the program and see what would happen in the end without my intervention. As a result, a roll without a convex roof, just a flat top and on top of the roll there are impregnations of impurities. BUT I put everything in a bucket and typed the program, I didn't touch it again, in principle, for the first roll in a purely automatic way. mode will go, birds and dogs also need to eat. In Panas, in fairness to say, when kneading this bread, I also help, then it turns out the perfect bun. In the course of mastering this stove, I had a question, is there no way to choose the crust color in manual mode? Does the baking time only regulate the crust color?
Scarecrow
Quote: Catwoman

Natasha, like you, one to one, current for two sockets, for some reason. (calm АТ 220 / 110-1,0-50).

It just dawned on me that I also have two sockets.
Scarecrow
Quote: Catwoman

In the course of mastering this stove, I had a question, is there no way to choose the crust color in manual mode? Does the baking time only regulate the crust color?

In my opinion, it does not change. I draw this conclusion from the programming algorithm, but have not tried it. For some reason, I did not have such a question))).

She baked French three times in her oven on a programmed mode (his recipe for a total time of 4 hours in the instructions goes in the hand made section). Crap is rare. It's not French. Brick with a thick and almost white crust. I swear. Panas makes French much better.
Catwoman
Today, if I remain strong, I'll stir up the bread, which turns out to be 100%, I'll see what happens. It is a pity that the color of the crust does not change in programming, minus Zose.
Catwoman
Quote: Catwoman

Today, if I remain strong, I'll stir up the bread, which turns out to be 100%, I'll see what happens. It is a pity that the color of the crust does not change in programming, minus Zose.

Well, here I am with a report, bread "Simple with sourdough":
Bread maker Zojirushi Breadmaker BB-CEC20
Bread maker Zojirushi Breadmaker BB-CEC20
I made the incision today, I rested on my side, so the incision is a little lopsided.
sazalexter
Catwoman Beautiful bread! Congratulations!
Catwoman
Quote: sazalexter

Catwoman Beautiful bread! Congratulations!

Thank you! I think we will make friends with the bread maker, especially when her instructions are translated to me.
Tanyulya
Lenusya, good bread. I have Shurik worried about how you are there with the stove, do you like it or not?
Pakat
Quote: Catwoman

Thank you! I think we will make friends with the bread maker, especially when her instructions are translated to me.
Download the instruction to be in electronic form, then copy from it the text that needs to be translated and into any translator and wakes up tabe Happiness ...
notglass
Lenochka,, how good the bread is! Congratulations! It looks like you and Zosia have already become friends!
Catwoman
Quote: Tanyulya

Lenusya, good bread. I have Shurik worried about how you are there with the stove, do you like it or not?

Tanya, I'm adjusting. I would have had more time, otherwise I downloaded everything and ran. Let Shurik not worry, like it, they would stop by, they would look at her in full size, otherwise I will point out to the seas soon.
Catwoman
Quote: Pakat

Download the instruction to be in electronic form, then copy from it the text that needs to be translated and into any translator and wakes up tabe Happiness ...

Pakat, thanks for the advice, I'll show my daughter now.
Catwoman
Quote: notglass

Lenochka,, how good the bread is! Congratulations! It looks like you and Zosia have already become friends!

An, I hope that we have become friends, well, or we will make friends, but we do not eat much bread, such a roll will be enough for us for a week for the whole family.
Catwoman
I came with the next report. Baked French on the program regular basic / I stopped late in the evening and went to bed, at night I woke up from the signal that she had finished the program. The bun was very beautiful, but at night there was no strength to photograph it, I put it on its side to cool, in the morning of course the view was not the same.
Bread maker Zojirushi Breadmaker BB-CEC20
Yesterday I baked Darnitskiy with sourdough on the program home made, the program needs to be redone a little more, at least 10 proofers seem to me to be superfluous, well, the weight is 1474g, we will have to eat for 2 weeks, well, the view is not very good, I will reduce it by a third next time.
Bread maker Zojirushi Breadmaker BB-CEC20

Nikolay, did you get your stove?
Catwoman
Yesterday I was kneading the yeast dough for the strings. Today I baked Darnitsky again with sourdough completely on an individual program. I took photos, I can show them if necessary. Yeast dough - lick your fingers!
Scarecrow
Everything is necessary!
Catwoman
Quote: Catwoman

Yesterday I was kneading the yeast dough for the roe. Today I baked Darnitsky again with sourdough completely on an individual program. I took photos, I can show them if necessary. Yeast dough - lick your fingers!

Finally, it turned out to choose the time and report. Kneading the dough for yeast pies, using the "Dough" program. She did not interfere with the process, it was interesting how the stove would cope. Mixed from 500 gr. flour, pulled out at the end of the kneading, absolutely clean, nothing remained on the walls and the dough was all gathered in the middle of the bucket. The result pleased me very much, the dough turned out to be airy, there were no impurities. Once again I baked Darnitskiy on sourdough, as I already wrote completely on an individual program, selected the optimal algorithm for my sourdough, specially made a cut.

Bread maker Zojirushi Breadmaker BB-CEC20
Bread maker Zojirushi Breadmaker BB-CEC20
Bread maker Zojirushi Breadmaker BB-CEC20
Bread maker Zojirushi Breadmaker BB-CEC20
Catwoman
Today I tried the Starter program, I liked that I folded everything up and went to work, came, and the starter was ready, you can knead the bread by adding the rest of the ingredients to the bucket.
Scarecrow
Quote: Catwoman

Today I tried the Starter program, I liked that I folded everything up and went to work, came, and the starter was ready, you can knead the bread by adding the rest of the ingredients to the bucket.

I practically only use it. It is ugly.
Catwoman
I baked again simple with sourdough, only in the middle of the batch I added an ice cube (I read smart people: Lyudmila from Canada, our Lyudochka (Lisss), Chuchelka and their discussion on the topic of kneading in a dough mixer), I liked the result at the end of the batch more than without a piece of ice ... I watched the kneading process through the window after adding ice, the dough began to gather into a bun very quickly, and its structure itself is better than without ice. According to the programs: 1 starter, 2 quick dough, then formed on the individual. program 1.20 proofing and 1.25 baking. proofing could be min. do 15 more. because during the baking process the roof was torn a little., but the crumb structure was just the same as I needed. The starter was made from 1st grade flour, and the Italian "0" was added to the dough, it is possible that she paired with a piece of ice gave the desired result. Since lately, even in Panas, the flour on which it always baked began to let me down, the bun became loose. By the evening, if necessary, add a photo of the bun. Nikolai got a stove and is keeping quiet, am I the only one torturing this stove?
Catwoman
I am bringing in another report, I think that Zosya and I have found a common language. The first was bread KOMO (Pane di Come) in the oven from Idol32, decided to bake it in Zos, the second Wheat-rye hearth from the barberry. In wheat-rye, I used a Como starter, fed with rye flour, since the leaven was dead. The result pleased me, probably I will continue to bake like this.

Bread maker Zojirushi Breadmaker BB-CEC20
Bread maker Zojirushi Breadmaker BB-CEC20
Bread maker Zojirushi Breadmaker BB-CEC20

The rye stood on the heating for almost an hour, I was not at home, so that it could reach right away, the roof deteriorated from this, but it was so beautiful!
Catwoman
I have been using this stove for 6 months, not right away, but in general, we found a common language with her. Today it turned out that the bread at home ran out, and I had to leave for a part-time job. I put the bread according to the recipe Crumbs wheat-rye for Mulinex on the basic regular program, there was no time to wait for the start of the kneading and to control it, so the oven worked by itself. The result pleased me, because I baked this recipe for the first time, even without control over the bun. These photos may not be needed, but what if they come in handy?

Bread maker Zojirushi Breadmaker BB-CEC20
Bread maker Zojirushi Breadmaker BB-CEC20
Bread maker Zojirushi Breadmaker BB-CEC20

I almost didn't have enough water, I could have poured more, the roof blew open, but I think it's not bad at all for the independent work of a bread machine. I'm thinking of buying a baby too, while I'm fighting with myself who will win ...
Masinen
Flax, how does the bucket behave, okay? Is the coverage good?
The bread is gorgeous !!
Catwoman
Quote: Masinen

Flax, how does the bucket behave, okay? Is the coverage good?
The bread is gorgeous !!

The coating is normal, after half a year of use it hasn't peeled off, why don't we have a "knock on wood" smiley? The bread is certainly not ideal, I would add a little water, but since Zosia kneaded and baked bread on her own, I think it will. And the roof is more or less. Mixes the dough very well, I already wrote about this. The only negative, right after the "Stop" signal, it is problematic to get a bun, you have to wait at least 10 minutes. But I think this is not the most important thing in the stove.
Scarecrow
I walk joyful. I'm always blind and I see important nuances only after so much time of owning a stove.

Not so long ago I discovered that the animal has ... a timer on the dough program !!! Halillujah! "After 3 days, the Sharp Sokol saw that the barn did not have one wall!" (C) Gee-gee ...
I cooked dough for pancakes for the night (bake immediately in the morning, do not heat from the refrigerator, mmmmm), dough for pizza to come home from work ... Here it is - happiness!))) And Panas does not have a timer on any dough mode. And it was clearly in my head that the dough could not be made by a certain time. And I spat on this idea a long time ago and forgot. And here - on you!))

I wonder if it's rare? Or in all the stoves, except for Panasonic?)))
sazalexter
Scarecrow, Cool HP! Congratulations on mastering the new regime. It's bad of course that there is no instruction in Russian, for sure there are many interesting things in this HP that are difficult to find.
Scarecrow
To be honest, it's just mine natural idiocy inattention))). With English, I am completely fine, I read the instructions without problems and I am guided in it well. Moreover, there is a table !!! Very similar to the Panasonic one. In the "Timer" column, a circle indicates the modes in which it can be used. In the section of the instruction "Dough" above each recipe there is an inscription "Timer" in a red circle!))) But I did not pay attention until I asked this question on purpose! I'm hopeless ... This morning I was again frying pancakes from the dough ready by 7 in the morning. It's just chic!)))
Catwoman
Chuchelka-Natasha, I probably also read the instructions more closely, though with the help of my daughter. Now I have little Zosia, now she is kneading bread.
Scarecrow
Lena, you are a fan))). Where are you 3 of them?)))

Although ... Who would have come forward with such questions, but not Madame with 4 multicooker, 2 kitchen monsters (Kitchen and Arkansrum), two HP, etc.
Yesterday I counted, I have teapots (I also use coffee presses as teapots, there is a coffee machine for coffee) - 5 pieces !!!
Tanyulya
Leuenk, how is bread?
Natasha, but here everyone is unwell
Catwoman
Natasha, so I sold Panas, he hung out in my closet for more than a year. I was little Zosirushka, as her daughter called her, I was sick for almost a year. I decided to be cured, stuck to Tanyul's husband. He ordered it for me. Sanyok i you

Tanya! I am delighted! I've made some bread, wait, I'll take a picture and show you the rest. The kids said delicious. True, it was an improvisation, we must not forget how much and what they shoved into him. Tan, me too
Scarecrow
Yeast pancakes for breakfast. Chic!!!

Bread maker Zojirushi Breadmaker BB-CEC20

Making pancake dough:
milk + water 300ml
flour 400g
egg 2 pcs.
sugar - 3 tbsp. l.
salt - 1 tsp.
oil - 2 tbsp. l.
dry yeast 1 tsp.

We put on the basic test mode (with a timer, if necessary, by the morning). When ready, dilute with warm water or yolk to the consistency of pancake dough and start baking. All!!!

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