Multicooker Orion OR-MT01

girls please tell me how to bake apples inmult?

I am doing this:
on the bottom of multi 1 cm of water and put large pieces of apples, skin down. Sprinkle the apples on top with sah. powder with cinnamon (this is a matter of taste and you can do without it). And I put the "crust". And as soon as the smell of "fried" sugar goes, I open the cartoon and watch. if the apples are soft, then off, if not, I can add a little water.
If you use mashed potatoes for marshmallows, then peel the apples and fill them with water: for 0.5 liters of water, 100-150 grams of powdered sugar, 1 tablespoon of brandy or Madeira, 1/4 tsp. lemon. to-you. Apples are placed in a cartoon with water + acid and wine, sprinkle them with powdered sugar. We put "extinguishing" for 1 hour. Peeled apples should be 1kg.

I received my saucepan from the Khmelnitsky site, of course, it did not fit Orion, but IRR, you were right, I ordered myself a Liberty 900 for a saucepan and a slow cooker, so that the saucepan should not stand idle now.

Hmm, I'm sorry for the Odessa pots ... The girl told me, too, that it was not possible to order one there.
And I am very pleased with the Khmelnytsky saucepan so far. I bake, sometimes fry. Yesterday the hake in batter was cooked well without supervision and the pan was whole again.

The KEI Liberty pressure cooker is even the best purchase, in terms of functionality and the fact that everyone is happy with the additional pan for it. You will be doubly happy.

Grypana Thank you. And as for the Odessa pots, I even asked, how many they could send if one does not work out7, to which they replied that they do not have the ability to send at all for any quantity, only self-pickup.

Daria1981 and what does it mean for marshmallows? from this mass then somehow make marshmallows?

Yes, marshmallows are made from apple mass in a normal way. For 250g of applesauce (that's 4 apples) you need 200g of sugar
1 large egg white, 1 bag of vanilla sugar, syrup preparation:
475g sugar
160g water
8g agar (4 tsp without a slide)
And powdered sugar for sprinkling 45-55gr.
The easiest way to get a smooth puree is to use a blender. If this is not possible, rub the puree through a sieve. Now add sugar and vanilla sugar to the warm puree and leave for an hour until it cools completely. Put the soaked agar on the fire and bring it almost to a boil to dissolve the agar. Add sugar, it will seem to you that there is too much of it, do not worry. Stir well, bring to a boil while stirring and simmer over medium heat for 5 minutes, until the syrup reaches 110C. A spatula lifted from the syrup will pull a thin thread along.
Set aside the syrup to cool slightly. Add protein to the cooled puree and beat until lightened, add the remaining protein and beat until a fluffy thick mass is obtained. Start pouring in the slightly cooled, but still hot syrup in a thin stream. Don't stop whipping! After adding the syrup, beat for a few more minutes, the mass should become similar to the meringue mass. Take a large bowl, the mass increases in volume !! Quickly transfer the mass to a pre-prepared cornet with a nozzle and place the marshmallows on baking paper. There will be about 60 of them, so prepare a lot of space! Remember that products with agar freeze at a temperature of 40C, so do not wait, plant the rhinestone! Leave it on the table for a day, in a warm enough place. During this time, the marshmallow stabilizes and a thin sugar crust forms on it. Sprinkle with powder.

Thank you very much you inspired me only at once a new question and where to buy agar?

Daria1981 Thanks for the wonderful recipe for marshmallows, and I, too, have a question - where can I buy agar?

Dasha, thank you! I bought agar last summer, here a girl on the site was selling something to make ice cream, and so it lies in the closet. Now we need to make a marshmallow, Dasha described it so beautifully.

Thank you, I found it, and there is also in the Dnieper, only packaging from 1 kg.

Daria1981 Thanks for the wonderful recipe for marshmallows, and I, too, have a question - where can I buy agar?

Lena buy agar - she packs agar from Lily in 100 grams (25 hryvnia) https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=31266.0

[Girls !!!! Happy spring holiday to everyone !!!! Let the bad weather pass you by And let the autumn rush by And may any time of the year It always sounds for you in the spring!]

Girls !!!! Happy spring holiday to everyone !!!!
Let the bad weather pass you by
And let the autumn rush by
And may any time of the year
It always sounds for you in the spring!

(y) girls, our orioshka in UAH 547 appeared on sale again, who searched and asked, hurry up.

(y) girls, our orioshka in UAH 547 appeared on sale again, who searched and asked, hurry up.

Thanks of course
... ooh, infections, they've inflated the price of it, they don't want to lower it in any way ... well, at least the hryvnia for 450-470 ...
And then - plus another delivery of at least fifty dollars ... total ...... I'll wait another ... ... well, or - not destiny.

Cheaper is definitely nowhere to be found, I was looking for it. And I called the Rosette, they said, they are taking it apart, very popular. And they brought in a little.

Cheaper is definitely nowhere to be found, I was looking for it. And I called the Rosette, they said, they are taking it apart, very popular. And they brought in a little.

And if you add the cost of a saucepan to this price, it turns out to be expensive

: Victory: I personally need it Maybe others too. And the saucepans, what's the difference to which cartoon to buy? At least here you already know where to find this saucepan. Worse with other firms, for example, Panasonic. And the cartoon is expensive and the bowls, and there are fewer functions than in our orioshka. And in the Rosette, at least the price is even more or less. Over there in the Foxtrot store, in general, the price goes off scale.

today in the morning I prepared this stew-vinaigrette, I highly recommend it. recipe HERE

today in the morning I prepared this stew-vinaigrette, I highly recommend it. recipe HERE

Fronya, thanks for the tip. There are so many recipes here - you don't have time to grab everything

Girls, and I'm in trouble, my beloved orioshka broke. It was like this: I put the soup cooked on a prog soup, went out for half an hour and 3 at home, and when I returned I saw that half of the soup ran down to the table, and the whole cartoon was in it. I opened the lid, boiling och. strong (there was no such thing before so that the soup ran away), I turned it off, wiped it off. And after two days I turn it on, but it does not show any signs of life. What do you think - a warranty case? I bought it four months ago.

When the lid did not close, I was exchanged without any warranty cases, they said it was subject to exchange, try

Well, in my opinion, it shouldn't have happened like this ... it's how it should have been seething ...

What is the difference between a non-stick bowl and a ceramic bowl? I want to take an extra cup, I can't choose ...

hmm, well, how is it that the coating is non-stick, it's Teflon, ceramic is like an enamel pan ... it's like comparing an iron mug and a faience one.

in a non-stick oven it is good, fry, in a ceramic one, it is kind of environmentally friendly.

the fact of the matter is that it is written about ceramic, I quote:
The bowls are made with the latest eco-friendly technologies and have a ceramic non-stick coating that is safe for health and the environment.

Main advantages of ceramic non-stick coating:

Made from completely natural materials - soil, sand, stone

Lack of harmful chemical impurities

No toxic fumes when heated even to very high temperatures

Durability and strength with repeated and intensive use

Resistance to various mechanical influences, scratches

Cooking with minimal or no oil for all foods

WHAT IS THE DIFFERENCE ???

You can understand the difference when you read our profile topic here - "Utensils for cooking". There is also a site called " "where exactly the experts test the dishes and write about their observations. There you can learn a lot and answer your questions, and not believe the advertisements of your goods from sellers. After reading a lot of information about the environmental friendliness of" pseudo-ceramics "I don’t think about it. The same" useful "like teflon

At least from here you can read: https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=186131.0

and I read the same about ceramic ... and calmed down. I almost bought a pressure cooker with a ceramic bowl, then I saw it and let it go ..

Oh, Tanya, I don’t bother for a long time. Nowadays ... Where to be and what to be sure of? It's easier for me - I like it - I bought it, I like it - I use it. FSE!

Here, reposted in this thread about ceramics. By the way, Mr. Catlery is the very expert who studies our dishes. Many of his articles can be found on Potsudka. RU.

Well, if so, then let me share with you what I think about this: in fact, these are all ordinary Internet stories. Because the "ceramic" coating is not non-stick at all, but just easy to clean. And there is no ceramics there - what kind of ceramics can be if the consequences of the sol-gel process are baked at + 180C. The fact that gives some properties to the surface is called polyorganosiloxane (silicone), which can be painted without problems in any color, including white without any "acid". In short, the usual PR-war. Since there is some kind of "acid" in PTFE coatings, why not "find" it in the so-called "ceramic" coating. The Italians have long seen this situation and rivet pans with a normal high-quality PTFE coating, which will work for at least 3 years, and in the annotations they boldly write "ceramic coating" or "coating with ceramic particles". such is the "subtle" marketing ploy.

Girls! Help me with the problem, please!
I bought myself Orioshka 2 days ago. I was already preparing pilaf, fried meat, yogurt. So I decided to put soup for lunch in the morning. I did everything as in the instructions: I loaded the food, filled it with water, chose the Soup program, pressed the Program, and set a delay of 2:30, that is, so that after 2 and a half hours it was ready, I pressed Start. The indicator light up on both the Start button and the Program button. I came home 3 hours later - everything was unchanged in the cartoon, damp and cold! What's wrong? Tell me how to correctly set the stitching, step by step

And your watch is exactly set on the cartoon? The delayed start begins to work from whom the time is set on the clock.

Yes, the clock is running correctly, it was 8.30 on when the stitching was stitching, I came home at 12. Would you really prepare the cartoon by 14.30? (since I bet at 2:30)

[set the time by which you want to finish cooking]

Yes, the clock is running correctly, it was 8.30 on when the stitching was stitched, I came home at 12. Would you really prepare the cartoon by 14.30? (since I bet at 2:30)

With the "hours" and "minutes" buttons set the time by which you want to finish cooking... The display will show the time to which the product will be ready.

That is, I had to set using the Time function "11:00"? I understood you correctly? And by 11 o'clock, would my soup be ready?

That is, I had to set using the Time function "11:00"? I understood you correctly? And by 11 o'clock in the afternoon, would my soup be ready?

quite right. Set the time on the display for which the product will be ready.

Girls, and my Orionchik vdrurg began to bake (I wrote earlier that I had stopped)! baked such a delicious pie - beat 2 eggs with 1 glass of sugar in cream, there 2 tbsp. l honey, 3 tbsp. sour cream, 2 tbsp. l homemade mayonnaise (in general, it was recycled) +1.5 tbsp. flour with 1 tbsp. l. baking powder. All this was mixed with a chopped handful of dried apricots. And the oven is 1.5 cycles. It turned out very tasty!

My Orioshka also bakes great, only in a spare pot, from Khmelnitsk. And I also came to the conclusion that 1.5 cycles most often gives a good result.

How about the lid? They say over time it stops closing. Someone else had this.Multicooker ORION OR-MT01

Second year in the kitchen. use every day - everything is closed as before.

And the problems with the lids were at the dawn of the Orion purchase. First parties.

I had a problem with the lid, it turned out that food got there under the spring, they put it on me and more since then everything has been ok. Orioshka is my favorite multicooker.

I always wash Orion, clean it, wipe it after cooking, but the heating element has lost its presentation. And I got hold of the steam cleaner - I lost it inside Orioshka right up to shine, but the panel was so foggy with a hair dryer - the beauty is working.

And all sorts of crumbs fall under my spring. I am cleaning with a stick for cleaning my ears. I am already tortured ... I always wash and clean after cooking, but I can’t clean the ten clean, there are circular paths ... Girls, I can no longer imagine my life without my assistants .. How could I have lived without them?

[Cif]

Girls, when I'm strong sleep ... sya Teng becomes dirty, I wipe it with a product Cif, it turns out very neatly !!! On a damp, wrung out sponge, a drop of the product, without pressing, I run it over the heating element, after a couple of minutes I simply wipe it with a clean sponge. And a mustache shit !!!

[Cif]

Girls, when I'm strong sleep ... sya Teng becomes dirty, I wipe it with a product Cif, it turns out very neatly !!! On a damp, wrung out sponge, a drop of the product, without pressing, I run it over the heating element, after a couple of minutes I simply wipe it with a clean sponge. And a mustache shit !!!

oh, and I wipe it with it, or in a light green bottle, or for a stainless steel -spray. It turns out very well to wipe off.

I also have a problem with the heating element - it gets dirty. I tried to rub with different washcloths, steam cleaner - I have to try, it won't work - then I'll take Cif. I thought that moisture should not be there.

I thought that moisture should not be there.

Nizza - the scoreboard fogs up, but you can still tilt it sideways. Although I put a towel underneath. There it follows And yet, the button is silvery, which is long, the paint can peel off from the steam cleaner. Everything needs to be done (or maybe not needed) to be done carefully. Although, maybe in half a year I will risk it.

the girls are ripe and I'm on a spare saucepan, but now they are not there, as I understand it, neither on the Khmelnytsky site nor in Odessa, and now what to do?