Olya_
So the New Wave is made specifically for the microwave. I already wrote that I have been using it for a year already, it looks like new, no roughness at the bottom after warming up, like the hit parades do not. I didn't guess just to try on the lid for the new wave of hits, but now the soup can also be worn to work.
Elena17
Olya_, Olya, did the covers come from the big hit parade? Or from a super hit?
Olya_
Lena, from the big one, which is 600 ml Plastic dishes Tupperware - reviews
Elena17
Olya, thanks.
LanaG
Longina, so the bowl, as far as I can see, is from the wave. I took off the lid and please, gray. My husband wore a microwave lunch in a mug for several years, he was very pleased (now there is no micra at work, it's bad)
Ekaterina2
Today I cooked a quick dinner at UltraPro. Chicken in small pieces, zucchini (I bought such beautiful mini zucchini in Magnet!), Half Bulgarian pepper cut into pieces, 100 grams of creamy Hochland melted cheese, poured a little couscous (to make it more satisfying and interesting), frozen greens, salt and for 10 minutes into the micra. Stirred and for another 5 minutes. It turned out great! Zucchini and chicken were given a broth, in which the couscous was steamed. Husband and son are so happy
In general, I am satisfied with this saucepan, my son often cooks in it - buckwheat with stew, potatoes with chicken. LanaGhow good it is that you had these saucepans then! Do you have another 1.5? I never saw them in your sale ...
anna_k
I stumbled upon the announcement of a new silicone mold, there are already many recipes with it on Tupperware's instagram. Will be on some summer program.
Plastic dishes Tupperware - reviews
tata2307
Quote: anna_k
And they also promise to release a new 3-liter bravo pasta. 6 levels for pasta and water
Will also be in the summer program
We will not wait until the summer program - we will have it in May.
anna_k
tata2307, I have an open source - instagram tupperware. And there is no May program yet. This news reaches you faster
Aunt Besya
It turned out that three hefty mackerels wonderfully fit into the Cooling Tray!
🔗
tata2307
Catwoman
I wonder what the price will be for the new paste-bravo t silicone mold Although I already have bravo paste.
Asya Klyachina
Set: container for pasta + round bravo pasta 3 l. = 1999 r.
Catwoman
Asya Klyachina, yeah, the price has already been found out, now we will think.
Kljaksa123
Girls, and who can tell about the Combine from the chief? Different sources have different photos. There are three blades, and there are two ...
Inexplicably. Either at first some did, and then others began ...
If you buy with two blades, is it ok? Or worse than three?
anna_k
Kljaksa123, with two blades is an older modification. My manager said that with two it is better for vegetables, with three - for meat.
I have not tried it myself, I have an extra chef.
LanaG
Anna, two blades old model. Three is better, but if the hands are weak for meat it is better generally electric
For vegetables, two are enough for me, three - it turns out faster, but without fanaticism for the blades, I see no reason to change))))
Kljaksa123
Quote: LanaG

Anna, two blades old model.
And how does he cope with boiled meat with you? My turbo chopper did a great job. So I decided to take a little more volume.
They offered it now with two blades, and I wondered whether to take it or not. Attractive price)
Chop greens for them?


Added on Tuesday 26 Apr 2016 12:02 PM

Quote: anna_k

Kljaksa123, I have an extra chef.
Arranges? The same question as above about boiled meat. Have you tried chopping?
LanaG
Boiled is fine. Greens, if a large volume is good, and a small one will hang out on a bowl
Zamorochka
Quote: LanaG
Greens, if a large volume is good, and a small one will hang out on a bowl
Sveta, thanks! And I wonder why I can't, then wind up on knives, then generally wind around the bowl
anna_k
Yesterday I chopped raw chicken breast in the extra chef, it was a bit hard. And as the liquid was added, it became much easier and more pleasant
Kljaksa123
Quote: anna_k
chopped raw chicken breast
Yes, probably such things are not meant for raw. But if he coped with the raw, then super!
Elena17
Quote: anna_k
chopped raw chicken breast, went hard

I also tried raw breast - and too hard. All the same, probably more for boiled meat and vegetables is intended



Added on Tuesday 26 Apr 2016 04:31 PM

Quote: Zamorochka
And I wonder why I can't

Galya, greens are good in a small 300 ml. Garlic, when you need a little, is also good in it.
anna_k
If you add liquid to raw meat, then everything is fine.
Zamorochka
Quote: Elena17
greens well in a small 300 ml
Flax, that's how I tried it, winds it on knives and that's it, maybe you need to lay more or less, I don't know, in general I gave up this activity, I use it to chop onions and garlic. In this case, he replaced all my electric shredders for me!
Elena17
Quote: Zamorochka
generally gave up this occupation,

Galya, I seem to be doing fine. True, I have it not so long ago. I did several times
Mashunya
Girls, they say that the greens should only be dry, in the sense not wet. Raw chicken fillet is great for grinding. I cut into cubes about 3 cm and put pieces of 7-8. I have 3 blades.
Zamorochka
Mashunya, Well, thank you! And after washing, I laid it down, so apparently I was winding up on knives.
Elena17
I baked pies with different fillings today. And for one filling it was necessary to grind a little boiled meat. Crushed in an extra chef. Fast, not difficult. The truth was in two steps. In principle, it turned out no worse with a blender (I used to do it with a blender). What I liked - crushed to small pieces. A blender - no matter how hard you try, it will still be porridge.
So the extrachef did an excellent job with boiled meat.
anna_k
An advice is urgently needed - can ultrapro be used in a microwave oven with a grill? and how to put? on a glass tray?
and what good can you cook?
Zamorochka
Quote: anna_k
can ultrapro be used in a microwave oven with a grill?
Anya, I read that when the grill is on, it is impossible, but with the microwave mode there are no problems.
anna_k
Galina, and what to cook in it on microwaves? ))) There are ultra pro 1.8l and cocotte makers of 250
In this regard, I am a wild man, the microwave was a very long time ago, I used it only for warming up. Now I will learn at a fast pace
Zamorochka
Quote: anna_k
and what to cook in it on microwaves? )))
And it seems to me, too, as in the oven)) The girls earlier in the topic told that they were preparing a chicken, or rather its drumstick, hips. In cocotte makers, you can cook julienne, bake an apple, make a casserole in portions
LanaG
anna_k, with the waves Galina has already answered, but the grill is definitely impossible
anna_k
Can you maximize the power? Excuse me for the stupid questions ...
I can cook perfectly in different gadgets, but there was simply no oven and microwave ...
Zamorochka
Quote: anna_k
Can you maximize the power?
I've nowhere about power, namely, for ultropro did not see information. But for the rest of the taper's dishes, now I follow the instructions, because in the New Wave I heated it up by 1000 and the bottom was slightly damaged, then I saw that 600 was acceptable for it, for the rice cooker I also put 600 now))
Olgushechka81
You can, but not for long. Recently, I have boiled rice only in a rice cooker from a TV, turn on the power of 800 W and set it for 5 minutes, and so on 3 times, in general it turns out 15 minutes and the rice is ready.
LanaG
Ultra and micro + 800W, heating cookware 600W


Added Wednesday 27 Apr 2016 10:40 PM

anna_k, and as Olya already wrote, it is better not to put in the microwave all the time, but fractionally for 3-5 minutes, for even cooking
Elena17
I put rice and barley in a rice cooker at 650. 12 minutes. Then it costs another 12-15 minutes. Everything seems to be fine with a rice cooker
LanaG
Elena, can be 5 and 5 minutes with breaks of 2-3 minutes, energy saving. Seriously though, when large chunks or large portions are best crushed, the center may not be ready. Beets, for example, 3 times 4 minutes, cooked (whole and without water)
Zamorochka
And in my rice cooker at a power of 600, rice is cooked for 12 minutes, I put it right away, without crushing. I certainly do not cook in large quantities.
Sveta, thanks for the clarification on cooking large quantities
LanaG
Galina, for a vinaigrette in micro + I cook 3 potatoes + 2 carrots + beets 2 times for 4 minutes, take out the potatoes and carrots, and catch up with the beets for another 4 minutes. Very convenient, fast and without steam
Elena17
Sveta, and peeled beets? Or not?
LanaG
Elena, I don't clean anything, "in uniform"
RepeShock

Girls, I share my find))) For a milian of 2.75 liters, a double boiler from a 5-liter multicooker becomes perfect.
Maybe someone will come in handy, it came in handy for me today, covered it with gauze and threw back the cottage cheese. Beauty!

🔗
anna_k
And today I tried a 500ml "New Wave" mug. I am very happy!
Despite the small volume, at least visually, such a good male portion fit. Warmed up by 500 watts for about 4 minutes, the result is excellent, everything warmed up evenly. Next time I'll try for 3 minutes.
LanaG wrote about 600 watts, everywhere it is written about 360 watts, where is the truth?
LanaG
Anya, 2 minutes at 600W, everything is fine. Previously, there was such a regime, maybe now it has been reduced due to the fact that our people put on max and the plastic exfoliates, suddenly someone stops
Zamorochka
I warm up the girls in the New Wave by 600, and if the food is fat, then I set the power less. Someone in the subject explained about this.
LanaG
fat temp. it becomes higher with the same power, therefore, in dilights and pasta-bravo cooking without fat, in ultras and micro + and there are no such restrictions, a different pace. range
Elena17
Girls, please tell me - I want to buy a large mixer (750 ml) as a gift.

Who uses - the right thing in the household? Or if you have an electric mixer, is it a must-have toy?
I would like the gift to be liked, and the person used it with pleasure.

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