leostrog
NatalyaB, yes, probably any. which knows how to finely grind.
As you yourself wrote, you made potatoes for potato pancakes. The main thing is that she can grind vegetables into molecules :)).
I threw this abstract thought without reference to a specific model.
NatalyaB
leostrog, no, I practically use cake for potato pancakes, it doesn't work in the juicer attachment. In an ordinary (old Moulinex) juicer, it turned out great: potato juice, from which the precipitated starch was then used, and a slightly moist potato mass - cake. It was very convenient, you don't need to wring out anything with your hands.
Buying a centrifugal juicer attachment, I thought to do so. But in no way. Three times I approached her with different fruits and vegetables, nope. It's strange for such a cool car. Maybe I'm doing something wrong?
While I put the nozzle on the mezzanine, and put the old juicer back in place.
But I haven't tried the press for this yet: it's still for berries, but here are hard vegetables ...
Collecting statistics.
Olga VB
NatalyaB, there are different reviews for different nozzles, someone is very happy with some nozzle, someone is not very happy with it. We also have clear favorites in terms of opinions. But it was on the juicer in my memory that there were no positive reviews
Marinuly
Happy New Year to all members of the forum, members of the forum and guests!
Health, well-being and so that all dreams come true in the new year!
elenas
Girls here is such a question I have about the meat grinder: if I chop the meat finely, can they stuff their bowels? Or is it just minced meat? I like homemade sausage only in small pieces of cut meat, I was fed this way in Ukraine, yummy
Darkusha
elenas, just last week I tried to make homemade sausage for the first time in my life, and it was with the help of a meat grinder attachment. Made from a small amount of meat, cut into small pieces (approximately 1.2 kg). At first, the process went well, but somewhere in the last third of the raw material everything slowed down, maybe I hurried and poured a lot of meat, or maybe I'm not to blame at all, but I made the last sausages by hand (I shoved my fingers into the belly through the nozzle). Here on the forum I read that a meat grinder is not very suitable for sausage making, but I don’t want to buy a sausage syringe, I will still try to do it in a meat grinder. As for the minced sausage, it is unlikely that a meat grinder will be able to push minced meat of such a consistency.
Olga VB
Darkusha, Elena, I periodically make sausage and wieners using a meat grinder attachment. I did not cut the meat in pieces, but when scrolling through a large wire rack, the pieces are exactly the same.
For a doctorate, sausages, etc. - a couple of times through the smallest.
In all cases, I fill the womb through the appropriate nozzle - always successfully.
True, I have a 955th meat grinder, perhaps it does better than the 950th, but I'm not sure what this is about.
Do you knead minced meat well? I always pay great attention to this moment.
Good luck!
Darkusha
Olga VB, I kneaded K with a nozzle until white threads, but probably all the same I hammered the meat grinder with meat too much, hurried
Olga VB
Probably either the tip clogged or it was necessary to rape from above
There are also 2 tips, in a wide rather big hole, it is not so easy to clog it
Darkusha
Olga VB, everything was hammered inside, disassembled, pulled out. Maybe the arms are crooked
Zvezda askony
Quote: Tan_ch

Zvezda askony, if some bones make their way through the first lattice, then they remain between the small and large.
Thanks for the interesting idea. I have not tried to put both. A good idea.
Marinuly
Maybe someone needs it, an old-style flexi appeared on ebay:
🔗
This is for small bowls.
OlgaBrolga
Quote: Miranda

I don’t wash my groats
Miranda, and the cereals are somehow sprayed with pesticides, if I'm not mistaken, of course ... Or do you care a little about this topic, so don't bother?
p.s .: the review of the attachment is wonderful, thanks for the work!
Miranda
OlgaBrolga, I do not bother.
There are so many things around, not from nature, but from civilization, that you can't track everything. And I don’t eat flour in its raw form, one way or another it is subjected to heat treatment.
OlgaBrolga
Dear forum users! I chose from Kenwood between two juicer attachments: a centrifugal AT 641 and a screw KAX 644.
First I wanted to take a centrifugal one, because it seemed to me more universal - apart from apples, you can squeeze citrus fruits too, and I suppose that berries, for example? (seeds from berries, I thought that you can strain a little and the issue is resolved). But I read the topic a little and realized that they do not praise the centrifugal: both the metallic taste in the juices, and the nest loosens, and it is difficult to disassemble, take care of it.
And on the auger, as I understand it, if you squeeze the apples, the sieve will constantly clog up, which means that I will press the juice for a very long time and tediously, God forbid breaking the mechanisms, it is still intended for berries ...
Or is it not as bad as I imagine? Is there anyone who regularly squeezes solid fruits / vegetables onto the auger and is happy? Once I saw such an experience on a otzovik, but there the person rather cleanly tested, and did not regularly wring out.
In general, I do not plan to squeeze the berries, at least often I definitely will not, but suddenly the auger juicer copes well with the tasks of a centrifugal juicer (anything can happen) and it makes sense to take it.
Marinuly
I found another old flexi on ebay, but the delivery there is expensive.
🔗
This flexi is for small bowls.
Antonella
Girls, so I bought myself a dicing attachment. The cubes were just right. I thought they would be much larger. There is almost no waste left. But I have a very large backlash in the place where the attachment is attached to the CM. Tell me, only I have this backlash or you also have it

And one more question, the nozzle of the Kah-647 food processor goes to a medium-speed or high-speed socket. I need a high-speed socket, but different sites of online stores have different information
Peter Push
Antonella, KAN647 goes to the high-speed socket, and to the medium-speed socket - AT647,
Prank
Quote: Olga VB
For the 950th, the inlet-outlet diameter is 8, for the 955th it is 10 (as it says on the office website, do not ask in what units), that is, those places where the meat is stuffed and where it comes out later (respectively, and the diameter of the grate) they are different, the 955 has 25% more, respectively, there are more holes in the grate, and pieces of meat can be pushed in large, and a knife with a larger diameter, that is, the process is accelerated in terms of preparation (no need finely chop the meat beforehand), and in terms of processing.
It's like individual Kenwood meat grinders: the 955th attachment corresponds to the 700th meat grinder, and the 950th - to the previous less powerful series.
Olga VB, Olga, please tell me where did you buy the 955? She's AT955? I was interested that there are more holes, I am not a fan of chopping very fine meat for minced meat. While in the globe nozzles are sold I thought to take a meat grinder, but doubts crept in.
Twig
A large piece stuffed into a meat grinder will flatten and crush on the way to the grate, instead of being minced. This is my purely personal opinion.
I compare it with the Kitchen meat grinder, it is generally miniature, and the grill is smaller in diameter, and the auger is shorter, and the loading mouth is narrower. But the meat without a pusher sucks in and how the minced meat does it, I like it more than Kenwood's.





OlgaBrolga, the centrifugal and the auger have a completely different principle of juice separation.
You can crush apples through a screw, but the juice will be with pulp. It will not clog, a fairly dry sausage from skins and seeds comes out of the auger. But the process is quite long. Centrifugal - fast. As for the quality, I will not say, it is easier to buy a separate unit.
Olga VB
Quote: Prank
please tell me where did you buy 955? She's AT955? I was interested that there are more holes,
Hope, I bought for a long time.One gray firm brought it to me from Germany, but after me they did not take it any more, tk. I know that one of ours was interested.
You can look at the KU, they are there.
The exact same one comes with the freestanding Kenwood 700 series meat grinders, but I do not know what kind of mount it is. These individual ones can be seen in many stores, or you can search on Avito as a spare part for a burnt out motor.
You can also look at later series with a hole size of 10, if such exist.

Good luck!
LydiaVera
Comrades owners of 9060, does anyone work on it with an ice cream maker and a sieve? On one Kenwood website, I was told that AT 957 and AT 930 would suit this model, respectively, and on another they just said that there are no ice cream makers or sieves for this model in Russia now. And the above ones do not quite fit, because of the pins. And on the cooking chef it says: "NOZZLE - KENWOOD AT 957 ICE COOKER (suitable for KM 086, KM 094, KM 096. On new models it can be used with an adapter). And what kind of adapter can there be? This is not a low-speed socket.
And another question - how are Kenwood KAB957 and KENWOOD AT 957 ice cream makers different?
Now I already called Kenwoodward, where the service department said that the AT 957 and KAV 957 are still slightly different, and the AT 957 is suitable for 9060. Who should I believe?
Quote: night_furia

LydiaVera, the nozzles are no different. The AT 957A was released several years earlier. In connection with the renewal of the model range, the KAB 957 PL was released for a new series of cars (information from the kenwood-shop). As for the adapters, the topic has already been discussed, they have written about the adapter for both scales and mini-crushers). I won't tell you about the sieve.
Marinuly
Girls, do not swear, please, and do not throw your slippers.
Tell me the article or some other designation for the steel bowl for 096 (I looked at Miranda in the reference book, it is not there yet). I want to buy, otherwise I'm afraid that soon they simply will not be anywhere.
Many thanks if someone tells you where you can buy.
I need it for induction.
Peter Push
Quote: Marinuly
I need it for induction.
Marinuly, the native bowl for Cooking Chef is Kenwood AW 37575. But bowls from the majors are also suitable for induction machines - AW 36386B01 (with handles), used for work without heating. Sold where and KM Cooking Chef. Good luck!
Miranda
Marinuly, for some time there should be, since the global law is to release parts during the warranty period + some more after the sale of the last model.

Look for the following codes, they changed under the 70s and 80s series.
KW712872
KW713966
AW37575001 aka 37575 (or Cooking Chef Bowl 37575)

Marinuly
Peter Push, Nataliya, Thank you!
I just need my own (and then a simple one, with a plastic one I have not yet succeeded in friendship)
VRad
Quote: LydiaVera
the above ones do not quite fit, because of the pins.
I really needed a sieve, I bought myself a 922 (if I'm not mistaken), the one with a plastic rim and a thin pin. Works fine.
I decided not to wait for 930, especially since it costs about 100 € abroad. I bought it from M Video for about 3.5 tons.
Marinuly
Miranda, huge gratitude!
Girls, without you, as without hands!
Miranda
Marinuly, while I googled, and I google on German services, I noticed that six months ago there were bowls for the 70th and 80th series, and they cost less than for the 90th (although they are absolutely the same), but now they are not. The "order" button has disappeared. There is a reference to the bowl AW37575001 aka 37575. I did not have time to order. But under 90yu it should still be on sale for a couple of years.

But I specially wrote the codes with KW, suddenly there are on sale on ebay, etc.

PS my favorite service, where you used to choose a nozzle and a page with all the details of the nozzle opened, I redesigned the design and now it is more difficult to search there for a Reference
LydiaVera
Marinulymaybe I'm a little off topic. Kenwood AT 36386 bowl attachment, it is not induction, but consultants from the site said it is suitable for 9060 use without heating. Sold by Kenwood.
And I would like an ice cream maker, there would be an extra bowl, and I love ice cream.
Marinuly
LydiaVera, Thank you! But I want it for induction, I really want this one too
LydiaVera
Marinuly, She's 4.5, it seems, they have worth. Only discounts have now been removed
manul
Quote: Marinuly
But I want it for induction, I really want this one too

Especially for you and members of the forum Breadmakers. ru, here is the secret link to Cooking Chef Bowl 37575 --- 4490r.

the article is indicated incorrectly, but it is for induction Kenwood
Pickup available - M. Baumanskaya
Marinuly
manul, AlexanderThanks for the tip!
manul
Quote: Marinuly
manul, Alexander, Thanks for the tip!

Marina, It's my pleasure!
Happy purchase, I already bought myself
LydiaVera
manulIs this bowl for induction or for cold use?
manul
Quote: LydiaVera
manul, is this bowl for induction or for use without heating?

LydiaVera
, for induction, Cooking Chef Bowl 37575
LydiaVera
A good link, and definitely a secret one. On it and the ice cream maker opened, which is on the usual pre-order only. Wonders.
Miranda
LydiaVera, this is the bowl for the previous induction.
With a new one, it will be possible to use it only without a casing because of the nameplate, and since without a casing, the heating will not turn on due to protection. And since it does not turn on, then it makes no sense to buy this particular one.

For new induction add. the bowls are either native or any other, but without a casing and a protective cover.
LydiaVera
Miranda, Thank you! I will take it out of the wishlist. But now I have a passion for the ice cream maker, serious. She is also for extra. the cup will come down. I found it at a kenshop, it seems, you can pay by credit card (cash is worth its weight in gold) KAV 957 for 5800 kopecks, and at the AT 957 cookie for almost 8000. Or wait for your family. What if it will cost like a spaceship? Well, there are no sieves anywhere.
Miranda
LydiaVera, this is what everyone has right after the purchase, itching to buy all the attachments. You have to exhale and wait, the understanding of what is really needed comes later.
Peter Push
Quote: LydiaVera
But now I have a passion for the ice cream maker, serious. She is also for extra. the cup will come down.
LydiaVera, Miranda rights. Pause, master what you have, and new attachments will appear, then you will buy, already firmly knowing what you need. After all, it is not a fact that you will like the plastic bowl, and one is enough for now. I wish you success!
LudMila
A white plastic bowl with ibea is great for whipping whites without heating. I am very pleased that I ordered it. But I certainly wouldn't buy an ice cream maker because of a bowl.))
LydiaVera
Miranda, yes, that word is itching! But I will definitely want an ice cream maker and a sieve until I buy it. I bought a combine for dough, any, especially tight, desserts, creams, this is the main thing. It's very cool that Kesha can also cut, grate, chop, twist. This is very good for my voracious horde. Rather, for me. Sometimes I'm afraid that they will eat me themselves. But I will probably never cook such things as risotto. The steamer will also be too small for me.

Quote: LudMila
I would definitely not buy an ice cream maker because of a bowl
No, the bowl in this case goes as a bonus to the ice cream maker. But the ice cream maker is not the most important thing in life. You can definitely be patient, the only thing I'm afraid is that I won't pull my own when it appears, and the old ones will no longer be on sale.
night_furia
Quote: LydiaVera
No, the bowl in this case goes as a bonus to the ice cream maker.
So, guided by just such considerations, I bought myself a second (!) Ice cream maker a week ago. Fortunately, there was an opportunity to take it for 4.7. While Kesha was just driving to me, I thought, well, why the girls need extra bowls, I definitely don't need it, especially since I will have an ice cream maker, and therefore a bowl, but as it turned out, even 2 bowls are not enough for me. When making ice cream, where it was necessary to separately beat whites, yolks and cream, it was not very convenient with 2 bowls, while all the whipped was mixed in a metal one, it was quickly necessary to wash and wipe the plastic from the ice cream maker. And now I have made 2 bowls, loaded ice cream at 3 and washed everything calmly.
Peter Push
Quote: night_furia
When making ice cream, where you need to separately beat whites, yolks and cream, it was not very convenient with 2 bowls
night_furia, and can I have a personal recipe for this ice cream, pliz.
j @ ne
manul, Alexander, thanks for the link to the bowl, moreover, if you bought a car in an official store (it used to be Kenwood - and there is a discount card, then it is applicable here too. They made me a discount and offered a more attractive delivery option, now I'm waiting.
Marinuly
manul, Alexander, many thanks!
I ordered a bowl with a discount
LydiaVera
Quote: night_furia
I bought myself a second (!) ice cream maker a week ago
I envy white envy!
Quote: Peter Push
Can I have a personal recipe for this ice cream
Can i? I will buy it anyway, sooner or later! (Better before) The stores are not ice cream, but chemical weapons! I try to feed my people as close to nature as I can. Expensive, but worth it.
VRad
Girls, who uses Kenwood scales? How are they? Nowhere could I find out how long they turn off.
My old scales are on their way. I wanted to buy Tanita for 5 kg, but they are not there and it is not known when they will be. So I thought, maybe buy Kenwood at Globus, although I did not find rave reviews for them

All recipes

New recipe

© Mcooker: Best Recipes.

site `s map

We advise you to read:

Selection and operation of bread makers