Ves
Good day to all! They gave us for the wedding something that my wife and I have been thinking about for a long time - a bakery. And in the documentation out of the box, the norms for laying down ingredients according to recipes are not spelled out, only general rules and the procedure for adding certain products. We have a Selecline BM1250C bread machine model, maybe someone knows where to get recipes for it (I didn't find anything for it on the Internet) or who has already improvised with this model himself. In short, I'm looking for help!
Admin

You need here "The bread did not work out again, I did everything strictly according to the recipe. What could be the matter?" https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=146942.0, read, memorize all the topics on the links and learn how to make bread dough and bake bread.
It will definitely work out!

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