Multicooker Liberton LMC 03-01

Yes, I understood Vika, by the way I was hooked on him, there are just a lot of defective people, compared to our 50. No one had any problems for the entire existence of the topic, but here

Yes, I understood Vika, by the way I was hooked on him, there are just a lot of defective people, compared to our 50. No one had any problems for the entire existence of the topic, but here

Of course, we are not talking about the topic, but I want to say that the marriage with Brand has not been noticed. Before the New Year, I bought two for my daughters, so the storekeeper said that you can not check, all are excellent, there has not been a single marriage. Pfu! Pfu!

Oh, thank you, for the enlightenment, otherwise I haven’t looked at the Brand for a long time, I remember they were tormented there with cottage cheese casseroles and laid parchment, but then they found something like a solution on the components and ingredients, or does it all work out differently for everyone?
Something DEX-60 embarrasses me, they took and delivered a defective batch (punching bi gadіv), moreover, with electronics trbaly, not mechanical damage. I don’t even know to recommend it to my only follower so far - a friend, we choose between Big Liberton and DEH
She has already bought a slow cooker according to my instructions

Let Olga take the Dex 50 and the little libertine and she will be happy, she will never reproach you for advising something wrong, I have such a set, Class!

Something DEX-60 embarrasses me, they took and delivered a defective batch (punching bi gadіv), moreover, with electronics trbaly, not mechanical damage. I don’t even know to recommend it to my only follower so far - a friend, we choose between Big Liberton and DEH

People .... well, you give ... what kind of defective batch have you brought? Well, if several people have any problems, then it means that the whole batch was delivered defective ?! Half of my acquaintances in Kharkov have bought these DEX-60s from me, not a single person has complained so far (mmm) ... everyone is happy with the multicooker, very pleased!
There is no need to draw such conclusions, the cartoon is good, and if there are several pieces with a spouse (s) for the entire first batch, then it doesn’t matter, all this changes in the first two weeks according to the law on STD ... cartoon!

And here is my omelette with 5 eggs and canned boiled asparagus.



I am very pleased that no flour needs to be added here, but only eggs, sour cream-milk and fillers. Although I am not very omelettes. I love it, but this delicious one is even cold. In sl. since I will bake longer, otherwise I was in a hurry and, as in the original recipe for DEH, I cooked for about 20 minutes and 10 minutes on heating - I did not open the lid, but it is much more powerful than our baby

Handsome !! looks great, but that this time seemed not enough?

[nimart]

nimart
yes, in principle, that's enough, it turned out to be very gentle, I just like it denser and more tanned.
Here Katya recently made her omelet of 8 eggs in a large Liberton, so in general - I don't need such a big cake, but for the sample it turned out to be nothing

[KATE,]

I found it here:

and here I was making an omelette))) for the first time in a cartoon.

KATE, , and how long did you bake it? Like in the original recipe 20 + 10 or added more?

8 eggs for 30 minutes on a muffin, and then turned off and waited until it cools a little.
today I also made an omelet, only for 5 eggs, then I cooked for 20-25 minutes, it turned out with a crust.
generally very tasty omelettes in the cartoon are obtained.

Girls who are interested, the cheapest liberties can be bought here 🔗 - I bought myself a cartoon and a bread maker. While in stock - fly in! On other sites it is more expensive-tested and more than once !!!!

Zoya, congratulations on your shopping! Still found where to put it? Did you buy HP for 1300 grams or 900?

Multicooker
Liberton LMC 05-02 ivory and Bread Maker
Liberton LBM 05 at 1350

Thank you!!!! My husband made me.

Well done Andrey! Looking forward!

now the whole family will gather in this Temko)))
Zoya, look above my omelette. Did you succeed or haven't tried it yet?

Hello everyone !
And me with bread, help yourself

kneaded HP, and baked in a cartoon, on a cupcake - 60 + 20, turned over and another 20 for the crust,
baked well, rose to 8!
the crumb turns out to be more moist than in HP, my husband likes this more!

Hello everyone !
And me with bread, help yourself
Very nice bread! Congratulations!
And I have not tried bread in MV

[nlili]

nlili And what was the recipe for making such a beautiful bread? Although I have not Liberton, but Panasik, and I bake bread in the oven, it’s still interesting to try baking in Panasonic (just for testing). Very nice bread turned out!

[Lenok_cn]

Lenok_cn., try it, the bread is perfectly baked!
Pinky, the recipe is the simplest of the recipes for HP Panasonic
1.5 tsp. yeast (I put two for safety net)
500 gr flour
1.5 tsp. salt
1.5 tbsp. l. Sahara
2 tbsp. l. rast. oils
330 ml water (I had milk + water)
I kneaded it on pizza, and in a lukewarm MV for proofing (in 30 minutes it grew to the mark
and for baking!
In Panasike-cartoon it should turn out even better, there girls bake such bread!

now the whole family will gather in this Temko)))
Zoya, look above my omelette. Did you succeed or haven't tried it yet?

No, I haven't tried it. I'm still having fun with the bread maker!

[nlili]

nlili Thank you, I see. In HP, I also bake this. It's just interesting to try it in the cartoon. Although my husband prefers bread from the oven (since he compared it with HP), I also use HP from time to time. We must also try it in the cartoon for comparison.

and today I baked a chocolate nut cake https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=143201.0 mmmmmmmmmmmm. smells.
URL =[/ Url

very delicious

nlili, fronya40 what girls you are Well done !!!

And someone tried to bake boiled pork in a cartoon?

[Z @ y @]

Z @ y @ Here is a topic with recipes for boiled pork in slow cookershttps://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=1921.0

THANK YOU!

: wow: Yesterday I baked a cupcake in a cartoon once according to this recipe 🔗... Happened!

[Z @ y @]

Z @ y @ And brag? Where is the photo report? I bake this in the oven, I wonder how it turned out in the cartoon.

There is no photo report, but I can say in the oven - it is better, tastier, in MV - it is more humid and not Shiny

I also thought about trying a cottage cheese cake, but there is no cottage cheese in the store
I'll make pancakes for the evening then

[Homemade cheese (like Suluguni or Adyghe)]

Here's what I cooked:

Homemade cheese (like Suluguni or Adyghe)
I took the recipe here:
https://Mcooker-enn.tomathouse.com/in...tion=com_smf&topic=4251.0
He cooked quickly on the "soup", then the night "lay down"
it turned out yellow because - I took home eggs
To my taste, it does not look like suluguni or Adyghe cheese,
the texture is delicate with an egg flavor.
My husband liked it when the day lay, it seems to me that it became a little denser.
Today I cut it into small pieces and fried it in a cartoon on a "muffin", then
I added tomato sauce and sour cream, green peas, held it a little longer, the small pieces have already begun to melt, and took out - it turned out similar to the Indian dish "Sabji with paneer" - delicious!

[nlili]

nlili
Oh, you gourmet, however

[nlili]

nlili
definitely a gourmet

for me this cheese (I call it homemade cheese) is the taste of childhood, my grandmother cooked it, just like this: For 3 liters of milk 2-3 jars of sour cream, 2 tablespoons of salt, 6-7 eggs .... I'll try to cook it in a cartoon.

Abaldeee! Girls, I didn't know what you can cook in a cartoon! I used to make this kind of cheese just in a saucepan on the stove. It turned out like melted (if this is it, of course. But it looks like.) I will try to do it in my Panasik. At least take a little Libertonchik too! No matter how I go into the topic, every time there is something new. (for some reason, I visit this Temko more often than my own).

[rusja]

rusja, Amina embarrassed!
I just love to cook something new, especially in a cartoon!
Z @ y @, try it, it’s very easy to cook, it’s just weighed for a long time (it’s convenient to leave it overnight), and the milk-sour cream-egg mixture doesn’t run away, it slowly boils, it boils a little and everything - clots form right before our eyes - it’s interesting to watch! and I have never tasted such cheese - my grandmother is a city one!
Pinky - no, not like melted, but with what to compare, I don't know, maybe Z @ y @ will prompt? and the fact that go to Temko it!

[nlili]

nlili Yes you are right. I looked at the original recipe - indeed, this is not the cheese that I made. Not fused. But, judging by the photo, very appetizing. If it looks like feta cheese, that's good. We love cheese

[Pinky]

Pinky - me too,
I think the taste of this cheese is more appropriate to compare with a vegetarian cheese - paneer.
Only paneer is completely neutral - and this one has a light egg (maybe omelette) taste? If you add herbs or caraway seeds, it will be more piquant.
The recipe is described in more detail in Temko.
I bought cheese in the market - from Armenians - it is made in such plump circles, it is somewhat similar to feta cheese but softer, softer and more airy,
with a slight sourness - and I wanted to cook something like this, but I already realized that this is a completely different recipe!
But such cheese turns out to be environmentally friendly - without additives - if you take everything homemade (although the President took sour cream - 20%), and not like a "cheese-like product" made from powder or something else in the store?

[rusja]

rusja, Amina embarrassed!
I just love to cook something new, especially in a cartoon!
Z @ y @, try it, it’s very easy to cook, it’s just weighed for a long time (it’s convenient to leave it overnight), and the milk-sour cream-egg mixture doesn’t run away, it slowly boils, it boils a little and everything - clots form right before our eyes - it’s interesting to watch! and I have never tasted such cheese - my grandmother is a city one!
[

My grandmother did not weigh it, but put it under oppression. Everything was made from store milk and sour cream.
And my grandmother is also urban)), I have no relatives in the village at all.

[Z @ y @]

Z @ y @ - then she's just a master craftsman!
I just thought, who has their own farm - they can cook all sorts of goodies - everything is at hand, and the recipe is so homemade to me!
girlfriends in childhood talked about "grandmother's goodies" after a summer in the village,
and so wanted to go there too!

And I regret that I did not learn much from my grandmothers - how they cooked. what tables were laid .... now I look for a lot on sites and forums to learn.

yes - for some reason my grandmother always turns out more and more delicious pilaf and dumplings, even just fried potatoes are special!

question: I want to cook pumpkin porridge, if I throw both pumpkin and rice in the cartoon and go for a walk with the children, will I get a positive result?

question: I want to cook pumpkin porridge, if I throw both pumpkin and rice in the cartoon and go for a walk with the children, will I get a positive result?

Will be! But the pumpkin will be very soft, they will lose their shape when mixed. But it won't spoil the taste.

Thank you for efficiency . I once again need such a little gruel.

Today I cooked buckwheat porridge in a 1: 2 ratio on the "fast" program. Excellent porridge came out, the very thing! I like Libertoshka very much, now I cook milk porridge every day. That would be more "extinguishing", the price would not be Libertoshka!

[VS NIKA]

VS NIKA, so extinguishing is the same porridge, extinguishes up to 4 hours, and even on the timer. I cooked borscht on it, it boils well - noticeably, but not much. In general, as it should be. In Panasonic, of course, boiling is hardly noticeable at all.

[VS NIKA]

VS NIKA, so extinguishing is the same porridge, extinguishes up to 4 hours, and even on the timer. I cooked borscht on it, it boils well - noticeably, but not much. In general, as it should be. In Panasonic, of course, boiling is hardly noticeable at all.

Lena, I almost never eat soups, I need to stew for vegetables, potatoes ... I tried to stew potatoes on "porridge", so it turned off, I had to do it on "standard".
And on "brown", besides rice, has anyone tried to do anything?
I like the bowl in Libertoshka. And what I want to note is that his bowl is much better than the bowl of the promoted Redmond with a multi-cook.

I cook pasta on Brown, super.

I cook pasta on Brown, super.

WOW! Wow! Thank you!