Choosing a multicooker

[Blueberry-Masha]

Blueberry-Masha, Shtebu not considering? On Ozone it is: 🔗

Girls, advise a good multicooker. There is a staff2, I want a girlfriend to her as an addition ... a second staff, even if it seems to me that there is too much of another displacement

[gala10]

gala10, I do not even know. She looks so ugly. But the main thing is to cook well. What is so remarkable about her that everyone is in love here?

[Blueberry-Masha]

Requirements - the volume of the bowl is 4-5, you can even 4 because I will not cook for the whole week.
I don't know about the material. I would like it to be durable and without burning problems.
I will cook milk porridge, stew-steam-cook. Soups.

Blueberry-Masha, also the Panasonic SR-TMZ550 (540) multicooker is well suited for these purposes. It seems to be in TechnoPoint. https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=396446.0

[Blueberry-Masha]

Blueberry-Mashabecause she cooks everything, a universal thing, you want a pressure cooker, you want a tomie, you want a sous view, you want yogurt, you want a bake. I also advise you to Shteba dd2

She looks so ugly.

Yeah? I like this...

What is so remarkable about her that everyone is in love here?

Many have more than one multicooker. This one is the most versatile.

Can you please tell me, is there an option in this Shteba to cook without a pressure cooker? Or does it make no sense?
It's just that I don't have one, can I at least figure it out? Ahhh, how difficult it is.
Does it have any disadvantages?

And, of course, many thanks to everyone for the advice - you support me very much.

And in this Shteba there is an option to cook without a pressure cooker?

Yes, you can. To do this, DD2 has a "languor +" mode
Minuses? I have been using it for 1.5 years - everything suits me, although for some dishes I use other multicooker. But if they were not there, Shteba copes well with everything.

Damn, I'm looking at this Steba - I don't really like her outwardly. Perhaps this is some kind of personal.
And what about Philips 3158 for cooking?
Yoghurts and pastries are not particularly important to me - except that the casseroles are sweet and not sweet.

And what about Philips 3158 for cooking?

This slow cooker has theme.

Dear Colleagues! Help me please!! I can't do it myself!

After all, everything began calmly. I calmly thought - to come to an agreement with my mother-in-law, to free the oven from unnecessary forms and pans (oh, this old habit of putting molds and pans in the oven), find recipes and cook more in the oven ... Or look for a new multicooker ...

Anamnesis:
the family is large, the kitchen is not yet a kitchen at all, but the devils (it is planned to have a large one for two housewives, but when it will be. And still there will be one oven, the cooking one will probably be for 5 burners). In short, in the kitchen, two housewives cannot crank up and I save myself with recipes when I don't have to stand at the stove. But I also use the stove a lot.
I have a usual cartoon - an old supra. Heats only the bottom. No multi-cooks or manual temperature settings. Works, does not give up, smart girl. When I bought it, like any fresh adherent, I got ready to cook everything in it, no - EVERYTHING !! 1 I thought it would be much more convenient than on the stove, and tastier. Porridge, soups, even baked charlotte. As a result, for several years I got used to making milk porridge in it. Everything is simple and unambiguous here. Soups turn out well, but for some reason now it's more convenient for me on the stove .. I didn't like borsch in the cartoon, although I tried. Some kind of "stolovsky" or something turned out. Charlotte in the oven is definitely better. In the cartoon, some kind of toli is damp, I don't even understand how to say. And most importantly, I don't like how this slow cooker cooks rice! Either my hands are crooked ((Even strange.It's just that the rice for the side dish does not turn out friable, it turns out overdried. I add water according to the recipe. I cook pilaf almost Uzbek, in a cartoon it never turns out like in a cauldron on a gas stove. In short, I'm going to the cartoon now only porridge and throw in .. Or cottage cheese casseroles. I can also sprinkle chicken parts with spices, stew, or stuff the whole chicken - it turns out such a loose type of grill, but without a fried crust.
I wanted to buy a large ceramic pan and try to make some dishes in the oven - the same porridge, stew, maybe .. Or buy a new slow cooker, which will be much better than the old one. To make such a qualitative leap.
I climbed to look at the multicooker, and, of course, I immediately wanted a new appliance
But I try to control myself and objectively assess the situation.
The bottom line is that in my cartoon I am generally not satisfied with the taste. And the stove does not suit me with the fact that it needs to stand and sometimes for a long time.
What is needed - so that the multicooker cooks almost everything (you cannot stuff 15 cutlets into it) and just as tasty as an oven or a gas stove, but without my participation, he threw it in and left. Ideally, of course. I can drop something in the process)) If the cartoon is a compromise, then I already have one. Then I will straighten my hands and look for new recipes. And if these all new models with 3D heating have become objectively tastier to cook, then I need one.
I can't choose a model at all - 20 programs, 50 programs, 100 programs .. Are they really different, or marketing buns, but does this pot heat the same way? I have a budget of up to 10,000. What is the best fit there?

If anyone can master my sheet - many thanks !!!

[darsergevna]

darsergevna, in this price category try to read about Shteba.

[gala10]

gala10, I'm reading about her ..
from one of the reviews:
"The soups are rich, the products are cooked evenly, which I could not achieve in an ordinary saucepan. The taste of the dishes is brighter, my husband noticed this too."
order or something

Shteba well, a very good slow cooker.

bliiin, well, I already put it in the basket in ozone))

cooks deliciously?

ps There is a set of Cartoon + a bowl .. I don't understand, an additional bowl with Teflon or what? Moreover, 15 minutes ago, choosing a kit, I received in response - not available. Appeared in 15 minutes))

[Sedne]

Sedne, you have so many multicooker in your info "Technics" .. The staff is the best, is it? (of course, if we take the price range up to 10 thousand rubles) I apologize for the immodest question

The staff is the best, is it? (of course, if we take the price range up to 10 thousand rubles

In this price range, yes.

[darsergevna]

darsergevna, Galina answered The best for me is different now, but Shteba is the first and I love her dearly.

[gala10]

gala10, Thank you!
Sedne, and what is the best for you, if not a secret?

[darsergevna]

darsergevna, this is a different price range, I'm in love with the 1004 cookie.

[Sedne]

Sedne, clear))

Well, I clicked to confirm the order. Damn, as always, there is no choice for six months. Yesterday I thought, in the afternoon I looked, in the evening I'm already biting my nails in anticipation

[darsergevna]

darsergevnaI do this all the time, ok

I do this all the time, ok

Yes, here most of the forum is like that.

Malysheva. zhpg "This is the norm!"

Damn, you still need to figure out what to say to the family .. And then we are all from a difficult childhood - we do not understand why a new thing, if the old one has not collapsed

[darsergevna]

darsergevna, did you order with an extra teflon bowl?

[gala10]

gala10, here it is not written whether it is Teflon or not. There is just a cartoon, and there is a cartoon + additional. bowl. And the photo is multi, and next to it there is a bowl in the color of aluminum and with a plastic lid .. I took the kit.

The kit is with Teflon. Very well!

Well, yes, I read that the native bowl is not covered, and everything sticks. I took the kit in the hope that the second one with Teflon.

native bowl uncovered and everything sticks

A stainless steel bowl is very necessary. She is unkillable. You can do everything in it except baking and frying. And for baking and frying - Teflon. She is very good at Shteba.

[gala10]

gala10, is it better to do porridge in Teflon?

No, the porridge is in steel.

Wonderful! It remains to wait for the order))

[darsergevna]

darsergevna, Wonderful choice! Good cartoon! Have you got XL (6 liter)? (I did the same on January 20 * stunned *) - I'm very happy! At first, my husband was against it (because I have several of them), but several days passed, and he radically changed his attitude towards her (he said that a very thorough multicooker, just some kind of male, brutal --- hee-hee). Let the mullet, as soon as she comes, pleases you and your family with delicious cooking.

Girls, hello everyone!
Tell me, I liked the Moulinex MK814, maybe someone saw or heard about it?
Or is there something better at this price point? Maybe Phillips?

[petu]

petu, Thank you so much! Yes, I ordered a 6-liter one. She said to her husband, he just smiled. I have no strength to argue with me

[Annitta]

Annitta, yesterday I became the owner of MOULINEX with a spherical bowl, not MK814, but MK805.
It is not shady, but inductive.
So far I only have questions, so she is my first

Girls, tell me, please, should steam be blown out of the multicooker during cooking?
Moreover, it is so strong that the windows fogged up during the preparation of the porridge
The mode has chosen automatic "porridge / rice".
This is how it looked - there was no steam for a couple of seconds, then it fells like a column:

What a nightmare! I don’t have one (there are other 5 pcs, including one pressure cooker), but none of such steam has ....... Is the valve assembled there correctly? Steam is released, of course, but not so ...

[yalena]

yalena, for me, steam is blowing so strongly, but did you turn to Olga in the profile branch? How is she?
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=430303.0

[yalena]

yalenado not worry, of course this is normal. In the same place, the liquid heats up and evaporates. It also comes out of my pressure cooker with a decent sound sometimes

of course that's okay.

Fine? Guard ... The man's windows are fogged up ... A good slow cooker ... I cooked ... I washed the windows ... and so on in a circle ...

[Larssevsk]

Larssevsk, now I will try to write to her in a personal message, she has not signed on the topic ...

petu, yes, they collected according to the instructions ...

[kiara-25]

kiara-25, that is, do you always have steam like this?

petu, I had to make a draft to breathe

This is not normal ... Why such a cartoon? I certainly would not need one! (if collected correctly, then I would try to pass it .......)

[petu]

petu, well, here I am in complete sadness ... For so long I chose and chose ...
I think that there may be some kind of valve marriage ...

I think that there may be some kind of valve marriage ...

Maybe what gasket is missing ??

[Olga]

Olga, well, we have with you not induction, but ten multi. Maybe this is normal for induction? It's like that - thinking out loud

I wrote to Ofeliya, she has such a model, I hope that she will answer.
If she did not have this, then some kind of marriage.

Help, then induction, Larissa, I don’t need it for nothing, with all the advantages ....... with such * work *

Well, from Orson, when I cook without pressure, steam sometimes comes down decently. If the cartoon is under the cabinet, then the bottom of the cabinet is all wet. Maybe I don't understand something ..

Wait to get upset. went to the link given above by Larisa. Your Moulinex power is not sickly 1200 watts.
You have decided to cook porridge. I agree with kiara. The liquid heats up and evaporates.

I would try something on a more gentle mode, for example, boil soup or stew meat or vegetables, so that after boiling there will be a decrease in temperature or it will constantly boil and steam.