Fruit and berry crumble in Tortilla (Tortilla Chef 118000 Princess)

Category: Bakery products
Kitchen: english
Fruit and berry crumble in Tortilla (Tortilla Chef 118000 Princess)

Ingredients

Hercules 1 mst
Flour in. from. 1 mst.
Sugar taste
Sunflower oil taste
Fruits and berries taste
Sunflower seeds taste
Flax seeds taste
Sesame taste
Ginger, vanilla, cardamom optional

Cooking method

  • I have one medium-sized apple, several plums, a handful of raspberries and a handful of black currants. Cut the apple and plums into pieces, mix with the berries, sprinkle with sugar to taste (I put 6 tsp) and put in the Tortilla.
  • Switch on 2 for 15 minutes.
  • During this time, in a food processor with knives, I ground rolled oats, flour, a couple of teaspoons of sugar, pumpkin and sunflower seeds (only 1 mst.), Added oil (such a quantity to make a crumb). In this case, I did not add spices, since raspberries and black currants are very aromatic.
  • For 15 minutes, the berries heated up and boiled a little. I spread the crumbs on the berries, sprinkle with sesame seeds and flax seeds.
  • I turn it on for 30 minutes. The power must be adjusted so that the berries do not boil too much. I put from 2 to 3, I looked at the state of the berries.
  • After 30 minutes, the crumble is ready, let it cool completely, cut it and put it on a plate.
  • Fruit and berry crumble in Tortilla (Tortilla Chef 118000 Princess)

The dish is designed for

Several servings

Time for preparing:

1 hour

Cooking program:

In Tortilka 2 and 3

Note

Crumble is delicious with yogurt, VERY delicious with ice cream.
Crumble - for those who love berries, fruits, seeds, nuts, who love crunching on their teeth
It is very convenient that you can use berries and fruits according to taste and season, vary the amount of flour, gurcules, seeds, nuts, add spices
The classic crumble has to be cooked in the oven to get a crispy crust, but now I have to cook in Tortilka and it turns out well
===============
Thanks to Vika Korolek for the English theme and for the crumble.
Thanks to the girl Dasha for "Cooking without recipes: crumble", for her vision of the recipe, I really liked it and came in handy.

🔗



Bon Appetit everyone

Rituslya
Svetul, thanks for the recipe!
I see that there are so many berries! The crumble is all so juicy, berry, fruit! Mmmm!
I don't know what crumble is, but I know that, for sure, something delicious!
Well the top is so reddened!
Svetulenka, thank you!

Marysya27
Svetlanka, what a fine fellow! So berry and elegant I'll go take notes
Kinglet
$ vetLana, Svetul, thank you for the healthy, affordable and very easy-to-prepare reading of the recipe)) I will definitely use your version as well, because it is so wonderfully tasty and very timely - there are a lot of berries now)))
Cirre
I thought she was resting, and she cooks delicious
$ vetLana
Quote: Rituslya
I don't know what crumble is
Rita, as I understand you. But, thanks to the forum, we learn new recipes and recipes from other nations. Try it. If the berries and fruits are sour, then it is very tasty with ice cream. The sour taste of berries + crisps + ice cream - perfect in summer




Marysya27, Alla, thank you for your support




Vikayou are my inspiration




Quote: Cirre
I thought she was resting, and she cooks delicious
Checkmark, I combined rest with sweets, otherwise what kind of rest without them
moleka
I would like to clarify how much is it?
My tortilla has no measuring cup
and how many berries are in grams?
Today I did it by eye, but it was not saturated with berries, although I even took half a portion of the parcel back during the cooking process.
$ vetLana
moleka, in my vengeance.160 ml. I put the berries in about half a month. (ie, only 1 mst. But it depends on your taste and preferences) Guided by a deep frying pan Tortilla. Fruit and berries should be about 1.5 centimeters from the bottom.
mamusi
Svetulya, thanks for the recipe, I must try. Of the seeds, only sesame is available. I need to buy ...
And be sure to do it. I can fry Hercules for a long time in a dry frying pan - partly not to grind. It tastes like nuts.
$ vetLana
Quote: mamusi
I can fry Hercules for a long time in a dry frying pan - partly not to grind. It tastes like nuts
Ritul, in this recipe you can fantasize, experiment. This is its charm and convenience. This is not your HP. The roof won't fall




And I finally appreciated the pumpkin seeds.
moleka
then something went wrong.
$ vetLana
moleka, put the berries in the Tortilla, turn it on (you can for 3). The berries will slowly begin to boil, reduce to 2.5 or 2. I laid out the crumb when the berries gave juice. In classic crumble, berries and crumbs are laid out at the same time.
moleka
Thanks, I'll try again.
$ vetLana
Quote: moleka

Thanks, I'll try again.
It should work. There is nothing complicated in the recipe, the main thing is to get used to Tortilla.
I highly recommend putting peaches and nectarines. With them, Crumble is very gentle.
Tatyana1103
Svetochka, thank you very much for the crumble very tasty Made in the oven in portioned molds with apple, prunes, black currants and nectarine
$ vetLana
Quote: Tatyana1103

Svetochka, thank you very much for the crumble very tasty Made in the oven in portioned molds with apple, prunes, black currants and nectarine
Tanya, I am very glad that I liked the crumble.

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