marlanca
New multicooker from the company, BORK U802 / U803

Specifications
- Induction multicooker
- Power: 1400 W
- Total bowl volume: 5 l
- Bowl working volume: 3 l
- Bowl coating: non-stick with activated carbon
- Information display

Programs
- Automatic modes: steamer, stewing, browning, multi-cook
- Recipe book, 10 categories: breakfasts, first courses, fish and seafood, salads / snacks / side dishes, pastries / desserts, baby food, vegetarian menu, drinks
- Featured Recipes: 20 favorite recipes from the recipe book
- Individual setting of cooking time and temperature

Features:
- Induction heating element: a professional multicooker with an induction heating element will maintain your chosen temperature with electronic precision. The absence of a heating and cooling phase will increase the cooking speed, which at the same time will preserve the useful qualities and taste of the products
- Voice prompts function: after the end of cooking, it will inform you that the dish is ready or warn you about the release of steam, in order to avoid scalding
- Touch control panel
- The recipe book includes over 200 recipes with automatic cooking
- Technology "1 + 1": electronic technology of precise cooking makes it possible to select the temperature and cooking time with an accuracy of 1 degree and 1 minute. A stable and controlled pressure level is provided by a solenoid valve, if desired, the pressure can be turned off. Multilevel control system ensures safe use of multishef
- Delayed start function: 13 hours
- Heating / heating function
- Temperature range: 35-140 ° С
- Self-cleaning function: makes cleaning the bowl as easy as possible
- Pressure relief valve
- Rubberized feet
- Heat insulated handles on the bowl
- Power saving mode: 5-60 minutes
Multichef BORK U802 / U803
marlanca
Here is such a beauty appeared for me ...
Girls in any cartoon, I have not seen such a bowl, it seems to be made of leather and sooooo heavy ...))

Multichef BORK U802 / U803
RepeShock

Subscribed
vernisag
Klaaasnaya multicooker !!! Congratulations to Galinka! : girl_claping: And quietly in the corner I envy
Pchela maja
What a beauty! Congratulations on your new assistant!)
marlanca
Quote: vernisag

Klaaasnaya multicooker !!! Congratulations to Galinka! : girl_claping: And quietly in the corner I envy

Irishka .... thanks .....
marlanca
Quote: Pchela Maja

What a beauty! Congratulations on your new assistant!)
Thanks Marish .....
marlanca
vernisag,
Irishik did everything as you ordered ...
I'll sleep, see you tomorrow .....
RepeShock
Quote: marlanca
I have not seen such a bowl, it seems to be made of leather and sooooo heavy ...))

Aaaaa !!! at least show a photo
vernisag
Galin, and it is worth lope
RepeShock

Ir, you better not look))
anna_k
marlanca, congratulations from the bottom of my heart! Awesome beauty!
Kara
Haaaalayayaya, I demand details! Well, like still sleep well, or my husband already has to endure
Sedne
Congratulations on your purchase, I don’t understand there are only 4 automatic programs, but where is the porridge or rice program? Or is it to cook on a multi-cook?
marlanca
Quote: Sedne

Congratulations on your purchase, I don’t understand there are only 4 automatic programs, but where is the porridge or rice program? Or is it to cook on a multi-cooker?
Svetik you understand everything right ..., it has 200 built-in recipes, you just go into the recipes, select the breakfast section and there are all kinds of porridge, whatever your heart desires, even semolina ... ..., there is also a section for baby food there, too, here for breakfast such porridge came out, made corn 1/6: .... very good. There is no need to calculate a convenient timer, you just set the time at 6.10 in the morning so as not to wake up, we get up at 6, my husband sits down at 6.45-7.00, before that time was on heating ...

Multichef BORK U802 / U803

And here's the cup ...Multichef BORK U802 / U803
Sedne
Quote: marlanca
very good a convenient timer, you don't need to calculate anything, just set the time, I set it at 6.10 am
In the new Kuku, too, though I don't know, maybe in the old one, I didn't use the timer there.
marlanca
Today I will go to my grandson, so it is unlikely that I will be able to experiment with anything ... if I have time to bake something in the evening ...
Sedne
Galina, can you put some silicone on it?
Masinen
Galina, well, beautiful! All shit like black brillant

Congratulations!!!!
Let's bake something !! Very interesting how it will turn out!
RepeShock
Quote: marlanca
But I took a picture of the cup.

And the truth is leather. The beauty!
Masinen
Girls, and I watched this cartoon in Mvideo. I drove by and I think, let me stop by. It was so interesting to see her live. Her bowl is gorgeous, very well made and talks a lot

And then I took a picture and sent Gale, well ... To ...
Multichef BORK U802 / U803

And at the same time, I also watched the ice cream maker alive, so that I could tease myself

I can say that she caused me some delight! And in bronze!
liliya72
marlanca, Galina, with a new thing!
An elegant choice, I will follow the progress!
Gibus
marlanca, Congratulations !
It would be interesting to try to make some wired recipe. This is its main feature ...
marlanca
The girls tried pastries, made them by Multichef BORK U802 / U803

2) chose this recipe under the subheading "baking" .....
Multichef BORK U802 / U803

3) I opened it after 25 minutes, the middle was damp, I put the same program again, that is, 50 minutes in total, after the signal I opened the lid ...Multichef BORK U802 / U803

4) this is the bottom of the cheesecake ...
Multichef BORK U802 / U803

5) this is the bowl after turning the cheesecake ... as you can see, it is perfectly clean, nothing has stuck or burnt at all, the rim can be seen to which the pie has grown,

Multichef BORK U802 / U803

Well, I'll show you how it cools down ...
Well, I will continue my experiments ...

6) here is such a section ..., the bottom crust after cooling turned out to be thick, in the next. I will reduce the baking time, I think 35-40 minutes is just right ...

Multichef BORK U802 / U803

Masinen
marlancaGal, why did the hard crust come out from the bottom? You can't tell from the photo.
marlanca
Quote: Masinen

marlancaGal, why did the hard crust come out from the bottom? You can't tell from the photo.
Aga Manyun, I clearly overexposed ... ..., I just bake it often and I know what it should be ...
marlanca
Masinen,
But I was struck by the bowl ... you saw, at least henna ... ... as if they hadn't cooked in it at all, especially baked ...
Sedne
Galina, no offense, but with the oven again at Bork crap, in the recipe he cooks only 25 minutes, which means he fries a lot, I do not like when there is a lot of frying on muffins or biscuits (((And he has no oven levels?
marlanca
Quote: Sedne

Galina, no offense, but with the oven again at Bork crap, in the recipe he cooks only 25 minutes, which means he fries a lot, I do not like when there is a lot of frying on muffins or biscuits (((And he has no oven levels?

No-no-no Svetul, here is not 25 in the first place, but after 50 minutes such a lower crust turned out, I would say denser than usual .....)))
Masinen
The bowl, of course, is completely different. I think it will be difficult to kill her)
Sedne
Galina, in the initial recipe you cooked for 25 minutes. So that recipe takes 25 minutes, which is very little.
Tanyulya
Galya, congratulations again !!! More cool !!!
marlanca
Quote: Sedne

Galina, in the initial recipe you cooked for 25 minutes. So that recipe takes 25 minutes, which is very little.
There is no flour in the recipe that I chose, so 25 minutes when working under pressure is for the eyes .....))))
marlanca
Quote: Tanyulya

Galya, congratulations again !!! More cool !!!
Tanyulka thank you sunshine .... .... now I understand a little ...)))
Sedne
Galinais there pressure baking? and the temperature cannot be reduced? Find a biscuit recipe there, show me how long?
marlanca
Quote: Sedne

Galina, is there pressure baking? and the temperature cannot be reduced? Find a biscuit recipe there, show me how long?
Yes, you can, of course, just after a fight with fists ..., you yourself understand ..., but a negative result is also a result, now I will analyze the recipe in more detail ..., it is my own fault ...)))
Sedne
Galina, and what about the biscuit? Is it in the recipes?
marlanca
Quote: Sedne

Galina, and what about the biscuit? Is it in the recipes?
Biscuits from 35 minutes to 1 hour, depending on the amount of ingredients .....
RepeShock

Galya, but ask Chef transfer the topic to the Borkovsky section, otherwise it is not in place here)
Here https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&board=166.0
marlanca
Quote: RepeShock

Galya, but ask Chef transfer the topic to the Borkovsky section, otherwise it is not in place here)
Here https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&board=166.0

Let's try, Irish ...
Laslovna
Check mark! Congratulations on the new thing, I will follow with interest such a smart and interesting multicooker! She fits TM 5 so well !!!
marlanca
Quote: Laslovna

Check mark! Congratulations on the new thing, I will follow with interest such a smart and interesting multicooker! She fits TM 5 so well !!!
Oksanochka thank you very much ...., ....
They are next door and live with me ...

Multichef BORK U802 / U803
vernisag
Quote: marlanca

The girls tried baking

Multichef BORK U802 / U803

Cool cheesecake turned out!
Galin, I just do not understand, but on this program, can't you increase or decrease the cooking time?
vernisag
Quote: marlanca

They are next door and live with me ...

Multichef BORK U802 / U803
How beautiful they look together would admire and admire
marlanca
Quote: vernisag


Cool cheesecake turned out!
Galin, I just didn’t understand, but on this program, is it not possible to increase or decrease the cooking time?

No Irish, there is no program as such, I took the recipe from the "Baking and Desserts" subgroup, but I didn't look that there was only cottage cheese, eggs, semolina and dried fruits .... this recipe is without flour, therefore, the time is so short .. ..., next. just take a recipe for biscuit dough with cottage cheese, or on a multi-cooker ...
marlanca
Girls URAAAA !!!! US CHEF MOVED TO BORKOVSKY SECTION !!!!! ......
Sedne
Galina, you'd better try it on a multi-cooker and do something else according to their recipe, please, interesting.
marlanca
Quote: Sedne

Galina, you'd better try it on a multi-cooker and do something else according to their recipe, please, interesting.

Svetul will definitely try everything, it's just that I have eaters, I am both my husband and a son who comes in from time to time, who is nothing eats baked ..., tomorrow again in the morning to my grandson, but in the evening I want to make something out of meat according to the sewn recipe ...
marlanca
And I also downloaded the "MultiBork" application on my iPhone, there you choose your Bork device and a list of recipes for it, go in, choose a recipe and drop it into the "refrigerator" subfolder, so that you can buy everything in the store at once for this recipe, up to grams ... it seemed to me very good. convenient ...
RepeShock
Quote: marlanca
... downloaded the application "MultiBork"

Thanks, downloaded it too, cool)

All recipes

New recipe

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers