Puff pastry yeast cake

Category: Bakery products
Puff pastry yeast cake

Ingredients

Yeast dough 500 g
Yeast-free puff pastry 1 sheet
Filling any

Cooking method

  • Cooking yeast dough - which one you like and which one works best. On the forum of recipes - do not count.
  • Stretch thinly over shape or over a baking sheet. Put the filling on top - I had apples - for the first pie, and sliced ​​zucchini for the second pie. Sprinkle the zucchini with cheese and sprinkle with butter on top.
  • Puff pastry yeast cake
  • Cut a sheet of puff pastry into strips, cut the strips with a herringbone and place them over the filling.
  • We bake in the oven at T 160 - 180 degrees until tender.

Note

The idea of ​​a cake recipe from Matrona's website. RU.

🔗

qdesnitsa
Olgawhat a cool idea! I think it will be very good with the ruble dough from our Queen.
Rada-dms
Fine!!! Any dough, different things are always in stock !! Thanks for the idea!!!
echeva
this is the recipe! Above it is crispy, below it is fluffy, and in the middle is juicy bliss ... IN BOOKMARKS UNIFORMLY !!!!!!!!!! Thank you dear!
MariV
qdesnitsa, Rada-dms, echevathank you girls! The pie is really delicious! My husband especially liked the apples, and I liked the zucchini.
Tanyulya
Olya, a very interesting cake. so it will be super with berries, I will definitely try.
MariV
Tanya, Thank you! You can do it with anything!
celfh
Oh, I want with anything!))
MariV
Tanya, with mushrooms! We have already appeared, and you probably even more so.
celfh
No, Olechka, we haven't got any nifiga yet)) The overgrown boletus doesn't count)) I drove in that direction, hoping for mushrooms)) But they don't even smell.
MariV
And we already have boletus! Well, dunki don't count ...

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