\ 3 Multicooker Redmond RMC-M13 and Redmond RMC-M23 - Mcooker: the best recipes
Mila56
innesss-ka, Thank you so much. I want 5 liters. Initially, I did not want a cartoon at all. And now I began to think and study them. And by the sign of the zodiac, I am a cancer, and this is probably why I always make a decision for a long time. But I'm not urgent, so I will study their shortcomings. Here is a very useful infa was about testing the temperature regime for yogurt and other information. I will study, because I want her to bake well, for yoghurt, frying, stewing, and probably milk porridge. Although it's not difficult for me to cook on gas, it's good to have porridge ready for breakfast.
Cirre
Luda, I'm 23, I'm very happy with her. She cooks delicately and there are many programs
Mila56
Cirre, Gal, I liked that her controls are simple, like at 13, if I understood correctly, of course. And the inner lid, as in 13, is removed and can you wash it?
Cirre
Luda, operation is simple, the cover is removable, you can wash it. Only this one is 5, and 13 is 3 liters
Mila56
Quote: Cirre
Only this one is 5, and 13 is 3 liters
Yes, I understood. And I like that the controls are simple. Is there a separate temka for 23 models? I would like to read about different nuances similar in this thread about the temperature mismatch on the "yogurt" program?
Cirre
Luda, this is Temka for 13 and 23 models
Mila56
Quote: Cirre
this is Temka for 13 and 23 models
Clearly, I will study the topic.


Added Saturday 09 Apr 2016 2:00 PM

Here is a question about 23 models. Does the display show a countdown during cooking? This is very convenient, otherwise I usually forget when I turned on the technique. And so he approached, looked and it is clear how much more before the end of the program.
kolobok123
My Redmond 23 is broken. The husband disassembled, says that the encoder shaft (the twist that selects the programs) has broken down) the contacts oxidized, although they bought it before the New Year. And the outer handle has fallen apart. And the very quality of the outer cylinder to be honest
dents on the case easily appear and disappear easily when pressed, in short, I do not like it. Literally saved on everything, the cover is fixed with one bolt!
But my husband has lost everything, now he will work, and I'm already tuned in to the cuckoo ...
Cirre
kolobok123Natasha, she's cheap, she has been working for me for a year and a half, I'm happy. I like everything about her, though the twist is also annoying, I'm afraid it will break
lala2
I have been using M13 for a little more than a month, while I like how it cooks, fries, bakes. The yogurt turns out wonderful, my cartoon in the mode does not overheat the yogurt !!! like some of her comrades.
But how long the cartoon itself will last, I don't know, everything is so flimsy, fragile !!!!
When I open the lid, my steam valve constantly pops up and falls, an infection if I forget to hold it with my hand. All these removable inner covers of this type are fiction that it is there, that it is not, you need to wash the gum itself from greasy vapors and odors, but it cannot be removed.
On the lid today, the pin flew off, which holds the inner lid, screwed it through the hole from the steam valve, it is screwed onto a simple nut, just like in the iron constructor. Rust has already begun to appear on the glands of the lid. Ches word, the youngest child has better quality plastic cars. I'm afraid to breathe on the program wheel.
Galiha69
If anyone is interested. The removable cap does not fit under the silicone ring. I received this information by asking a question at the office. website
lala2
Quote: Galiha69

If anyone is interested. The removable cap does not fit under the silicone ring. I received this information by asking a question at the office. website

And then the lid does not close, if you fill it
Wildebeest
Quote: Mila56
Here is a question about 23 models. Does the display show a countdown during cooking?
Displayed from start to finish.
My languor did not work out with the regime, and I also forgot about the baby food regime. We need to figure out something on it.
On a multi-cook, I make a wonderful chicken sausage in Belobok.
Kestrel
Well, I'm starting to master the 3-liter. I bought Polaris 0349 first, took care of it, so much so that I still haven't printed it (there are circumstances),

I have someone who seemed to be "superfluous" technique to simply unpack, Schaub was discouraged. Shore, I hide


And then with an opportunity I bought her a pair of Redmond 13th, for 750! rubles in the markdown department... Now I'm testing - chicken broth is worth cooking. First time. So far - the flight is normal. I hope he will live a long time, pah-pah 3 times. I will test it.

PySy
I decided for myself - I bought a cartoon at the price of a bowl - if it gets covered and it fails to reanimate, there will be an additional bowl to Polaris. Here I am so cunning
Cirre
I have 23, has been plowing for the third year, I love her.
Kestrel
Cirre, when I buy discounted equipment - after repairs - I console myself with the fact that everything that could break in it has already been broken and repaired. And, pah-pah 3 times, almost everything seems to work. Well, or it breaks down within the warranty (there is also a small guarantee for the equipment from the markdown) and then, basically, the money is returned if it cannot be repaired. In general, ME now it is beneficial from all sides
baba nata
Kestrel, a very interesting proposal for a discounted technique. I'll have to try it somehow. I have 13, - I like it very much.
addresat
Good day! Tell me how the ceramic coating of the bowl behaves over the years in the process of use? Thank you
Cirre
while alive.
addresat
Quote: Cirre
while alive.
How long have you been using it? otherwise people write that a few months of active use and that's it ...
Cirre
Quote: Cirre

I have 23, has been plowing for the third year, I love her.
kisyonok
changing 23 already without a week for 2 years works like a stove a day many times. I cook everything in it. the only caveat, poorly switched modes with the wheel. tormented and spat. and here, 2 months before the end of the warranty, she gave an E2 error, it seems, they sent it to the service. there they replaced some kind of board and sensor. and it worked again, and even the wheel began to switch correctly. and I'm so happy! it turned out that I was in vain, I had to suffer, I had to either exchange it or take it to the service.




Cirre, in a week I will also go for the third year
Cirre

kisyonok the wheel they have a weak point, unfortunately, and so a wonderful mulka
kisyonok
Cirre, yes, I checked with my mother-in-law the same cartoon, with the wheel the same trouble.
laricue
On November 30th I am waiting for the delivery of my REDMOND RMS-23A ... The only difference is that it works from 110-120V and the menu has been slightly changed (for the traditional cuisine of the country in which it is sold) ... In my case - the USA ... I accidentally found it on Ebay and ordered a rhinestone ... Now I'm sitting reading reviews ... Probably, it would be more correct to read it first, but MV is already on the way ... There are many comments on the Internet about the correct operation of the program selection wheel and in general about its (wheel) fragility ... Here I will not be able to repair it in the service ... Only return to the seller within a month ... I am very glad that I will have this multicooker, but at the same time it is somehow alarming ... Please , share your experience! .. Maybe it's better to return it to the seller right away? ..
kisyonok
First, unpack and test the wheel.
After the service, my wheel works perfectly, more than six months have passed. Maybe yours will work normally initially.
And so the multicooker is super-duper. Mine is over two years old.
I bought an airfryer for her, brown the crust on pies, pizza, and also a steel basket for steamed vegetables.
Cirre
Larisa, my year 4, probably 2 times, while there was a guarantee it was doing, now I decided to change it to another, because the wheel once again fell off.
laricue
Girls, thank you very much for your answers! .. I plan to test all modes within a month ... So that if any suspicion arises, return to the seller ... But I really want to be lucky! .. It's hard to buy a multicooker here ... rice cookers, pressure cookers and slow cookers ... there are rice cookers with multicooker functions, but a very poor choice of modes ...I have a three-year multi-cooker - an exact copy of Marta ... Pressure-cooker-smokehouse - an exact copy of Brand 6060 ... I found 4 (!!) multi-cookers-copies of Redmond 90, but with different names ... lol ... But from them instructions, I realized that there is no multi-cook in them ... You can only change the time and temperature within the program mode ... And I want a multi-cook! ... On the official website of Redmond, there is now only one model of pressure cooker for 110-120 v. .. That is why I just clung to this 23 !!! .. Perhaps it is too big for two ... But with a Multi-Cook! ... I hope for the best! ... Thank you all and good luck! ...
Cirre
Larisa, do not twist quickly and perhaps it will serve you for a long time. Good luck
laricue
Girls, where can I find the temperature table for the multicooker modes? .. The instructions only contain the time tables and the recommended temperature ... I search the Internet for several days - it's empty! .. And in the multicooker I bought, the names of some modes have been changed (for the traditional cuisine of the country) ... So I would like to know - have only the names changed or the temperature regime too? ... For example, the mode Cottage cheese - Sauce, Jellied meat - Pancake, Yeast dough - Omelet, Baby food - Vacuum (sous-vide), Pasta - Casserole, Manty - Pasta, Deep Fry - Crust (I wonder what kind of Crust it is at 160-170 degrees Celsius? !! ​​.. Judging by the Baby food - Sous-vid (I read somewhere here that it is 40-45 degrees), temperature the mode seems to have not been changed ... Yes, and I think it's too troublesome to reprogram the modes - it's easier to change the name! .. And then - who knows?! .. Therefore, I would like to know - I can use my menu in the same way as in the Russian version ? ...
Cirre
Quote: laricue
table of temperature of multicooker modes?

This is classified information. They won't tell you that. Take a thermometer and measure the temperature yourself in all modes. On deep fat, the maximum temperature is 170 g, there is no more such temperature in any mode.
laricue
I received my slow cooker ... First impressions and observations ... It looks like a not quite transparent film on the program panel ... It looks like this ... Is this the way it should be? .. I shouldn't try to rip it off? .. I can't expose time ... Hours turned out, but minutes - nothing! .. You need to refer to the "primary source" (instructions) ... The recipe book is adapted for the local cuisine and has 100 recipes ... But I downloaded the recipe book for the Russian model (in it 120 recipes) ... The recipes are sooo different !! .. Therefore, I wanted to clarify about the temperature of the modes so that I could cook according to Russian recipes ... There was practically no smell of plastic ... But I boiled with lemon ... And baked an apple Charlotte ... Rose and baked sooo good! .. I'm happy ... I'll start measuring the temperature ... How to do it right? .. Just pour a liter of water, put a thermometer (on my wiring and I can leave it inside) and turn on mode? .. And record the time to reach the maximum temperature? .. I will try ... And we appeared if ... The instructions contain a table of the recommended temperature for cooking in a multicooker ... Maybe this temperature corresponds to the temperatures of the modes? .. I'll take a look ... Outwardly, I really don't like stickers with bright pictures and with the face of a girl I don't know! I have not yet understood - are these stickers that I can peel off? .. Or will the cover of the multicooker be removed with the stickers? .. In general, I really like the multicooker! ... I wish it would be successful for me! ..
Wildebeest
laricue, Larissa, I congratulate you on the slow cooker, let it make you happy.
My MV is four years old, I did not remove the film on the program panel. Hangs to itself and let it hang.
I didn't take off the stickers with the girl either. They sit very tightly.
By the way, I removed the protective film from the program panel of my Panas18 only after six years of operation.
laricue
Thank you, Sveta! .. I hope my MV will serve me as long as yours serves you! .. I'll have to leave that stranger on the saucepan ... And the film on the panel looks just like my own! .. I don't even see a corner to catch hold of .. Okay! .. All these decorations "do not affect the speed"! .. Let them hang! .. Thank you again! ..
Wildebeest
laricue, Larisa, since there are some differences between yours and ours, I would like to know what kind of bowl coverage your
Ours have ceramic.I immediately bought a non-stick one for brutal cooking, and a ceramic one for cereals, yoghurts, and other delicacies.
laricue
Light, written by Korea's favorite ceramic surface ANATO made by Atometal ... Ceramic ... And that it is so all of itself durable to high temperatures, to scratching, to destruction and generally has an extra long life ... Please advise which bowl buy for brutal cooking? ..
Cirre
Larisa, I love this cup

Multicooker Redmond RMC-M13 and Redmond RMC-M23
even if it burns, it is well washed
Alex_Fil
For the Redmond RMC-M23 multicooker, the stainless bowl Redmond RIP-S2 or RB-S500 (RB-S500H) is suitable.
Cirre
Alex_Fil, I just showed the bowl that was not killed. I am at 23 and from 4503 and 70 and 170 and from March I use it.
laricue
I have such a stainless steel bowl in a pressure cooker ... But it is, in my opinion, 6 quarters ... And there is a multicooker - an exact copy of the Russian Marta, but for 4 liters ... A discrepancy happened! .. 😃 I like the bowl in Korean rice cooker-pressure cooker ... Heavy, thick, nothing sticks at all! .. Like in the Zaruchi rice cooker ...
Thank you for the MB model, the bowls of which will fit my multicooker! .. I will definitely listen to your advice and buy a second bowl! .. Thanks everyone! .. 🌹




Quote: Cirre

This is classified information. They won't tell you that. Take a thermometer and measure the temperature yourself in all modes. On deep fat, the maximum temperature is 170 g, there is no more such temperature in any mode.

Did you know that the information about the temperatures of the modes is secret !! .. 😃😃😃 asked a company employee ... The answer is that there is no such table! .. Girls, how would you find out what temperature is in your M23 on modes such as Curd, Aspic, Yeast dough, Baby food, Manti, Pasta ... I will compare with my temperature on these modes ... I want to understand that only the names of the modes have been changed? .. I like the Russian recipe book with 120 recipes more ... I downloaded it and printed it out. .. I want to know if I can cook according to the recipes from there on my regimes, which are in place of the Russian regimes ... I hope I explained the idea correctly ... For example, on the spot Izhima Cottage cheese - Sauce ... I can be sure that the temperature is the same and simple cook cottage cheese on my mode Sauce ... By the way, cottage cheese is ABSOLUTELY different from that in Russia !!! .. 😬
Cirre
Quote: laricue
For example, on the spot Izhima Cottage cheese - Sauce ..
Larisa, pour the kefir and put on the sauce, if after the right time the kefir curls, merge, you get whey (for bread) and cottage cheese. And then you will understand that program or not
laricue
Quote: Cirre

Larisa, pour the kefir and put on the sauce, if after the right time the kefir curls, merge, you get whey (for bread) and cottage cheese. And then you will understand that program or not
Thanks for the advice! .. 🌹 I'll try ...
laricue
Girls, 5 liters for my husband and me - it will be too much! .. Today I stewed meat with vegetables ... At the bottom of the bowl there were 6-7 centimeters ... Perfectly cooked! .. But Charlotte (5 eggs!), Two thirds had throw it away! .. Have not eaten ... I have a question ... Is it possible for baking, for example, to use a silicone mold of a smaller diameter? .. In my other MV I bake in a small silicone mold .. Very convenient! .. Although where am I I once read that you cannot put silicone mats or use a mold in a multicooker ... Allegedly, overheating can happen ...
Cirre
Larisa, so can I buy a small mullet?
laricue
Quote: Cirre

Larisa, so can I buy a small mullet?
The question, of course, is an interesting one! .. 😃 I would really like to buy a small multicooker for 3 liters! .. But here you can only buy a small slow cooker - even 0.5 liters (for sauce) ... Three years ago I was lucky to find a 4 liters ... Well, and I have a Zojirushi rice cooker for 1.8 liters ... But they don't have a Multi-cooker! .. I'm so glad I even bought one for 5 liters with a Multi-cooker for 110v! .. I hope it will take root ... Well, there is no choice of multi-cookers here , like in Russia! .. And all Redmond for 110v large volume ... 😬
Cirre
Larisa, as you have everything running Multicooker cannot do. Well then you have to experiment. I baked on silicone once, but I didn't like the shape itself, but it was caked
Wildebeest
Cirre, Galya, and in Russia small multi have disappeared, incl. and Redica. Forgot?
Cirre
Quote: Wildebeest
Forgot?

true? Or a joke. I bought small 01 -2 pieces and I'm glad
Wildebeest
Cirre, on the official site has long been gone, sometimes found in other stores. Apparently the leftovers are being sold.
Deep down, I hope for new baby models.
Cirre
How am I on time

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