zvezda
Quote: Ekaterina2
So, why are we silent?
La la la ,,,,, we sing!
julia_bb
Tomorrow, my husband will finally bring a spiralizer to the dacha, so I'll start to fully master it.
And then last year I already bought it in August, I didn't really have time to use it.
Cirre
Quote: Ekaterina2
why are we silent?
We got it already. The tavern spiraled and stewed, delicious. Hurry to grow their own.
Stafa
And now I'm hooked on an omelet with spiral zucchini. Delicious, fast and healthy. You can eat both a cold dish and a sandwich with coffee.
optimist
Quote: Stafa
And now I'm hooked on an omelet with spiral zucchini
Please share the recipe!
julia_bb
Stafa, I'm also curious about the omelet
zvezda
Quote: julia_bb
I'm also curious about the omelet
And me,,,
Kalyusya
Stafa, hello! so where? people are waiting.
Stafa
Virgo, it's simple. I do it in a tortilla. Spiral zucchini in a pan ,. A mixture of 3 eggs, 4 shells (the large half goes for a measuring glass) of milk, salt, pepper to taste and a teaspoon of sour cream - beat everything lightly and pour the zucchini. For 3 minutes, 10-15 is probably cooking. You can do the same in the cartoon. Zucchini go off with a bang, even my fastidious husband eats such an omelet and does not buzz.
Kalyusya
Quote: Stafa

Virgo, it's simple. I do it in a tortilla.

I see, Sveta. I'm in flight means. I'm going to die hungry.
julia_bb
And I will do in the Princess)
Svetlenki
Quote: Kalyusya
I'm going to die hungry.

Kalyusya, not a fig will not work! we will not give !!! In an ordinary frying pan in your favorite omelet it will turn out just as great, and even if the zucchini is just a cube But the spirals are more fun, of course
Kalyusya
Quote: Svetlenki
not a fig will work! we will not give !!!
Yes, the stump is clear. There is also a Princess, but this is too large an area, there is an omelet maker Travola, so we can deal with hunger.
Stafa
Why don't you like the cartoon? There the same thing, but longer on baking.

Quote: Svetlenki
and even if the zucchini is just a cube But the spirals are more fun, of course
In spirals, it is less noticeable in the omelet, as it dissolves in it.
Marpl
In P1 and P2, the same can be done. Almost everyone has them, so no one will be left hungry.
Kalyusya
Quote: Stafa
cartoon than you do not like?
I like the cartoon. There - for the family, but for myself, in order to eat in one person, I need to adapt small things. As I mature, I will.
Marpl
Put in the Princess the required number of silicone molds (even though their price is fixed), there will be a portioned omelet.
Stafa
Quote: Kalyusya
I like the cartoon. There - for the family, but for yourself, in order to eat in one person, you need a small
You have a little film. It certainly will be for one person. Look at the recipe, I make it for 3 eggs - this is either for two of us for breakfast or for me to eat three times - I eat it cold and put it on a bun and get a sandwich for coffee.
Kalyusya
Damn, exactly won't unhook they won't let you die of hunger.
Svetlana777
Quote: Kalyusya
Damn, for sure, they won't unhook, they won't let you die of hunger.
Well, at least they offer different options for devices, otherwise they would have driven Tortika to buy, no, it's cool, I even have a second one in stock. You need to get your spiralizer, otherwise it will stand, that's how it did not work the first time on the Enta Squirrel, and threw it out of sight
Stafa
I have 2 spiralizers, while the zucchini are small, then the electric Travola works. As zucchini will not get into it, a mechanical spiralizer will be used.
Ilmirushka
Quote: Svetlana777
that's how it didn't work the first time on the Enta Belka, and threw it out of sight
and in vain! Here's to me recently BellKa swing kapuski so coolly coiled
Svetlana777
Quote: Ilmirushka
Here's to me recently BellKa swing kapuski so coolly coiled
, oh, not a fig, this is a hard worker, and I tried to shove a head of cabbage back then - she kicked up, apparently it was too heavy for her. Straight and I do not know what to spiral on it, there is no cabbage at home, and I haven't seen zucchini in the store for a long time.Tomorrow I'll go look, maybe I will rehabilitate her
Kalyusya
Quote: Svetlana777
tried to shove a head of cabbage
Causes antires. Your technical progress: How do you sow rutabagas there - With skin or without ?.
I understand what will come out of the turnip in the end. Zucchini and cucumber with carrots. But cabbage! What is the output? Spiral ribbon curls? or just sawdust? Chur, don't fight!
Ilmirushka
Quote: Kalyusya
or just sawdust? Chur, don't fight!
not, KalyusyaI won't, but BellKa gives out ordinary shavings from kapuska, like from Gigint, a little larger, our Helen showed a hundred times!
Svetlana777
Quote: Kalyusya
or just sawdust?
(from my head of cabbage, as I remember now and I couldn't get the entikh sawdust, it was too dense and heavy - Squirrel turned out to be too tough, chatted his trochies from side to side, I took out his shob, he didn't turn her boss
dopleta
Quote: Kalyusya
Spiral ribbon curls?

Spiral chopper (slicer, spiralizer) for cutting vegetables and fruits
Kalyusya
Quote: Svetlana777
The squirrel was too tough
I believe. Flux?

Spiral chopper (slicer, spiralizer) for cutting vegetables and fruits


Quote: dopleta

Spiral chopper (slicer, spiralizer) for cutting vegetables and fruits
Lorik, I understand now.
Lyi
StafaThank you so much for the omelet! I liked it very much !!!
Spiral chopper (slicer, spiralizer) for cutting vegetables and fruits
[img width = I made Travola in the omelette according to your recipe, but I will write the proportions for 2 bookmarks, I hope it will be useful to someone.
Zucchini 2 pcs (380 gr)
Eggs 250 ml, had to be measured separately, since the eggs are small from young chickens.
Water 7 tablespoons, since there was no milk, but I really wanted to try the recipe.
Sour cream 2 tsp
salt to taste
I beat eggs, water, sour cream and poured the zucchini with this mixture. This is for 2 bookmarks in Travolka, stuffed the zucchini just above the bottom panel and filled it with the mixture flush with the bottom panel. A little vegetable oil dripped to the bottom. Did not overturn
Here's what happened
Spiral chopper (slicer, spiralizer) for cutting vegetables and fruits
Spiral chopper (slicer, spiralizer) for cutting vegetables and fruits
Guys, this is very, very tasty !!!
Svetlana777
Quote: Lyi
in the Travola omelette
it turned out awesome, you have to give Travolka an attempt to rehabilitate, otherwise it is idle
zvezda
What an omelette Thanks for the exact proportions Lyi!!
Alenka212
Quite unexpectedly, I also have such a device. I didn't even imagine that I needed one. But with our site new tenants are constantly appearing in the kitchen.
Now gemlux lives with me.
Now here's the problem. While he was driving to me, I saw a recipe for baked nests from coiled potatoes. And now I can't find
Maybe someone did the same? I still don't know how thick the spirals are to make and how to bake: with or without an egg
Lera-7
Quote: Alyonka212
saw the recipe for baked nests made from coiled potatoes. And now I can't find
Elenamaybe this one?
Spiral chopper (slicer, spiralizer) for cutting vegetables and fruitsPotato burgers
(Gala)
Alenka212
Svetlana, Thank you. There was another, but let this one be for now.
Lera-7
Elena, here's another potato
Spiral chopper (slicer, spiralizer) for cutting vegetables and fruitsPotato spaghetti
(Gala)

And here see different recipes Spiral chopper (slicer, spiralizer) for cutting vegetables and fruits # 1
Alenka212
Svetlana, Thank you. I understand that I need to experiment, but I don't want to get into the dirt with my face with a new unit
Moreover, so far no one shares my joy.
Ilmirushka
Quote: Alyonka212

Svetlana, Thank you. I understand that I need to experiment, but I don't want to get into the dirt with my face with a new unit
Moreover, so far no one shares my joy.
Alenka212, taste and share!
Svetlenki
Alenka212, ElenaFirst of all, congratulations on your new assistant! Let it serve for a long time and please the hostess with delicious dishes.

Regarding

Quote: Alyonka212
baked nests made from coiled potatoes.

if you bake them in the oven, then do not expect potatoes to crunch like from a deep fryer. It will be beautiful, but not so in the result.

I also need to uncover my spiralizer, otherwise it stagnates on the shelf.
Ilmirushka
Quote: Svetlenki
I also need to uncover my spiralizer, otherwise it stagnates on the shelf
Svetlenki, I'm not at home right now, leaving, I wanted to take BellKu with me and ... I didn't take it, now I miss spaghetti salads
Svetlenki
Quote: Ilmirushka
I wanted to take BellKu with me and ... did not take

Ilmirushka, and I just wanted to ask you to tell me what you are making delicious with the help of your Bellochka.You are one of our very dedicated and regular users of the spiralizer. And then there is how - maiden memory means
Ilmirushka
Sveta, yes, no, not girlish, I just thought that I would get by with a minimum (the minimum is an Element), and I'll cut a salad with a knife. And here you go ... I miss you! How long I will not be at home, I do not know, and I am taking measures to send, send, bring!
Why spiral ... Yes, I have enough zucchini + cucumber!
optimist
Quote: Ilmirushka
Yes, I have enough zucchini + cucumber!
Ilmir, if everything is clear with a cucumber, then what to do with the zucchini, how to bring it to mind (edibility)?
I read your recipe, you there a pub straight to the raw spiral husband, right !?
I just walked, walked around my spiralizer yesterday, spat and fried zucchini in a pan.
Even my friendship with him doesn't work out at all ...
Alenka212
Ilmira, Sveta, thanks for the support! I wanted to bake it in a tortilla, so I don't expect crunching. I fell for the herring recipe in the potato nest. In the original, there boiled potatoes in their uniform must be grated on a grater. I had an idea to spirate and bake. But I don’t know how thick the spirals should be and in what mode to bake. Boom to try when inspiration comes.
Ilmirushka
Lenusya, but I really like the raw coiled one! Well, it's also about the gas station. I often use soy sauce, garlic, herbs, all in different combinations, sometimes I use olive oil, but rarely. In general, this is a matter of taste. I take very young zucchini, growing from a large cucumber.




Alenka212, spiral potatoes are thicker. I tried to bake thin spaghetti ... There is nothing - dry strings. And you will make it thicker, and it will be prettier and something tangible will get into your mouth, and the taste of potatoes will be!
optimist
Quote: Ilmirushka
I take very young zucchini, growing from a large cucumber.
Clear.
Ilmirushka
Quote: optimist
overgrown large.
I don't eat such at all, well, stew it with minced meat for a quick meal, after cleaning the cotton middle.
Svetlenki
Quote: Alyonka212
I had an idea to spirate and bake. But I don’t know how thick the spirals should be and in what mode to bake. Boom to try when inspiration comes.

You also need to choose the right potatoes, so as not as on mashed potatoes, which are boiled ... In order not to be very starchy

optimist, Lenusya, zucchini - in vegetable waffles or in kugel. I find the spiralizer works great with zucchini - in terms of the thickness and width of the spiral. Delicious! Tastier than a grater in my opinion
Ilmirushka
Quote: Svetlenki
Tastier than a grater in my opinion
, on a grater it gives a lot of juice, in spirals - no.
Svetlenki
Alenka212, Elena, go over the recipes that Lera-7, Svetlana gave you the link above. There is not much, but the principle of working with a spiralizer will be clear. In summer, in the heat, he is an indispensable assistant - he deliciously chops fresh seasonal vegetables, and if for roasting, everything is prepared instantly!

And by the way, since you mentioned

Quote: Alyonka212
bake in a tortilla

I strongly advise you to pay attention to this recipe.

Spiral chopper (slicer, spiralizer) for cutting vegetables and fruitsVegetable kugel with potatoes
(SanechkaA)


It was on the spiralizer that I cooked all the vegetables for him. Delicious dish. And made for heat and tortilla. Even my non-veggie ate without objection. I really did it in the oven. I don't have a cake
caprice23
Oh, Svetul, what a wonderful kugel. Must be prepared. And then my attachment for the kitcheid is idle, I keep forgetting that it is

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