mowgli
Quote: Omela

Girls, how is multibox?
For the basic set, it is very convenient: there is a grater and its attachments and the holder is placed. You can hang it on the wall, or you can attach it on the table, I liked it .. Well, if the set is only additional graters, then it is not necessary, probably, everything will not fit ..
Ernimel
On the wall?? It's like, I wonder? True, I should ideally not be on a wall, but on a hook, but according to my practice, everything that is hung on a self-tapping screw should be attached to a railing ... but I haven’t figured out how to attach a Berner to an Ikean rail. one. Only if by the handle on a large hook, but there it is inconvenient for me ... Well, or tie a string))
Omela
Quote: dopleta

Mistletoe, I'll tell you a secret - I threw it away. I have so many Berner graters that they still don't fit in it and it's easier for me to store them without it.
dopletpoint , I realized ... I have such an identity .. I thought that maybe I came up with something new, but I don't know. I'm not comfortable with him either
Svetik_
Girls, well, I decided to write here ................ .. so I want to ask the owners of Prima ............... n Is there a 10mm nozzle, a box and a box? Is it possible to do without them, though I wanted to buy 10mm, the most interesting thing is that while I am looking at this grater ....... I want to or not quite I have not decided ............ ........
I think I want ... but a little too much money, so I think what to do ???
lesik_l
For 3 weeks of use, the 10th was the most used one. 3 and 7 1 time, well, a shredder. And with ten I used vegetables for lecho, cooked caviar, fried potatoes (seven is small), for borscht. Tomatoes, peppers for an omelet.

I already wrote about boxing, the grater is large and I like that I can put it on the table, you won't cut yourself and take up little space.

Here is a sudok - it is not clear, it seems that you can live fine without it.
metel_007
Quote: Svetik_

Girls, well, I decided to write here ................ .. so I want to ask the owners of Prima ............... n Is there a 10mm nozzle, a box and a box? Is it possible to do without them, though I wanted to buy 10mm, the most interesting thing is that while I am looking at this grater ....... I want to or not quite I have not decided ............ ........
I think I want ... but a little too much money, so I think what to do ???
Svetik_, I have "Prima", in my opinion, 10 is absolutely necessary (I do not, I will definitely order), you can do without a pot, but this is my personal opinion ...
Svetik_
lesik_l metel_007 girls, thanks for the feedback, well, I think so, there should be all the attachments, I won't look at the jars, but about boxing, too, a question, some girls write that they themselves made boxes for the attachments ....... of course it's cool, when it's all beautiful, but I still think
kubanochka
Svetik_ And I think that a pot is needed.
Firstly, the grater snaps into place on top of the vessel, lies horizontally, and it will be more convenient for you to cut even from the point of view of ergonomics. When you hold the holder horizontally, you easily make movements back and forth, and when at an angle, you automatically brake so as not to rest against the table. Thus, knocking down the rhythm of working with a grater.
Secondly, when you rub, leaning the grater on two legs obliquely, the pressure on the grater does not spread evenly, which can lead to it, well, not that it breaks, just cutting will not be entirely correct. I explain that the tip of the insert will bend and go inside the grater by about 0.5-1 mm, and it is this distance that will not cut through the slices of the cut product (over time). And the rubber bands on the legs will start to pop out.
Buy a sudoku, you won't regret it
Leska
For me - a box is needed (apparently we have grown together for more than 20 years). Boxing is not.All personal belongings do not fit into it. I adapted a wicker rectangular box with a hinged lid - and all the grains in one place.
If there is only one base, 1-2 inserts and nothing additional, then boxing may be needed.
Ernimel
About multibox - in my opinion, the thing is necessary. Even if you add one more cutter-10, as a result it will become clear that 2 out of 3 inserts are needed more often, and they can be conveniently kept close at hand, and the third one can be attached somewhere. I'm going to buy 10k for myself for a long time - I wanted to take it right away, but then there weren't any at the point where I took it - the prima just came out, even only red and white boxes were offered. And so - at 7ke I cut borscht, soups, salads with straw and vegetables for stews or caviar. And on a small one - frying of all stripes, potatoes for a casserole. Well, on a flat one - cabbage and everything that needs to be layered.

ps: who cut the tomatoes above? I can't do it with them. Only if they are completely oak-wood. I have not learned how to plan tomatoes on a berner, neither slices nor straw comes out, garbage comes out ...
kubanochka
Quote: Ernimel


ps: who cut the tomatoes above? I can't do it with them. Only if they are completely oak-wood. I have not learned how to plan tomatoes on a berner, neither slices nor straw comes out, garbage comes out ...

I used to cut tomatoes for drying according to the Romin recipe. I easily got even disks. And the tomatoes weren't oak at all. Probably because I haven't tried Solomka horizontally on a dish.

About multibox. In the compartments for inserts, I have 7 and 10, between them the one without knives. In the grater itself - 3.5. A 1.6 and a separate ROKO in my drawer. By the way, I bought 1.6 for Korean carrots - complete garbage - very thin. I bought ROKO - it's just a fairy tale.
Ernimel
Probably because horizontally on the boat
Well, in general, moving down (even on an inclined one) takes much less effort than horizontal back and forth .. (and I also don’t need to wash and store an extra bowl) ..

I'll have to try again. actually. From the very beginning I fought with tomatoes for a long, long time, but then I scored and did not just return to the topic. Since then, the hand has already "got used" to the grater, so maybe it will come out ... My blue mast with tomatoes - so that you can make straw at 7 or 10. And then you can chop any salad in a minute ... well, or at least on a smooth insert, cut in half on the holder ...
kubanochka
Quote: Ernimel

Well, in general, moving down (even on an inclined one) takes much less effort than horizontal back and forth .. (and I also don’t need to wash and store an extra bowl) ..

I used to think so too. I didn’t even buy a bag right away. And now everything is only on it.
Ernimel
In my opinion, the whole point there is to learn not to brake your hand in front of the blade, regardless of position. Horizontally, lying on a multi pan, I also sometimes sharpen, but it turns out more convenient for me under the corners ... there would have been a place in the closet - maybe I would have bought a pot out of curiosity
IRR
Virgins, I am still a young bernofan, and I still have a current roco grater and fruit holder, but my standing position is not comfortable, lying down, somehow more familiar Sudok hachu, I will take it, just check the pleats my separate grater is included in it And it was inconvenient to shove me in the store, everything was packed. So I tried ... as if ..., but it's not that
Ipatiya
Quote: Ernimel

My blue mast with tomatoes - so that you can make straw at 7 or 10. And then you can chop any salad in a minute ... well, or at least on a smooth insert, cut in half on a holder ...
Yesterday I made a tomato salad. Too lazy to cut with a knife, cut on an insert of 10 mm. Everything worked out great. So this is not a problem!
Ernimel
Hmm ... well, with the tomatoes, you just provoked me. It is a pity that now there are only cherry 8Ps in the house. Maybe it's true that I just concluded from the mistakes of Berner's youth that there were no tomatoes? ... As soon as the fair gets up, I will buy specially larger ones and put on experiments.

In the meantime, I will add goodness to the next vinaigrette. I really liked the steam room, and the diser is looking out of the locker like that ...
lesik_l
Svetik, I calmed myself with the thought that there was enough enty stuff for almost the whole life. People for 15 years use and are satisfied. And if you divide 700 UAH \ 15 - then not so much turns out.
Svetik_
lesik_l yes, I understand, but something used to row like that before ... but now I'm thinking ... I wanted a freezer ........ but I'm reassuring, maybe I'll ripen next year ... .. a lot of spending

But a grater hachu ............... but ... .... I restrain myself again, I still have a month to at least dry the tomatoes, by the way I dried some eggplants, pepper ..... I still want to. but there's nowhere to put, damn it ...... what to do ???

And I’m hunting for a grater, and I’ll also say ... maybe I don’t need an entot pallet ..... I have a bunch of Tupper dishes, 3-s even .... can use it, here’s a trough and it doesn’t fall out anywhere
I have my native Kenwood-010, there are graters, but they do not cut cabbage well, an onion like this ..... what to do ??? I don't know
lesik_l
About pallets. I went through a bunch of options for bowls, pots and other things, and it is most convenient to use a regular or silicone mat to cut on a board. Then you lift everything up and put it in the right dish. I hold the grater at a slight slope and periodically move it as the heap forms.
mowgli
I liked the multibox too, Ooooooooooooooooooooooooo, and I'm even thinking of another one to get a crater, I'll take another baby grater and won't do anything else, everything will suit me in the set, I just bought a 10mm nozzle and that's it, but 1.6 is too small, 3.5 for soup, borscht planes everything perfectly, everything suits me, I cut potatoes for soup with a 10 mm nozzle, I cut everything for a salad by 7, I'm very happy and I don't need any cubes anymore, the cubes are fine ..
Leska
Girls, you know very well that they produce a lot of fake graters and accessories for Berner ... so who forbids you to buy this fake tray and box? In the spring, a relative at the dacha bought a tray just for some penny (by the way, a manufacturer from Ukraine). These are not knives, they do not cut them.
mowgli
Sudok cost 180 rubles or less, it does not take up much space, so to offend graters with fake vessels .., we stand up for the breed
Leska
Quote: IRR

Duc ... you want something rich ...
IRR, that's it only these 2 plastic parts: tray and box You can take it boldly and they stamp the identity with the inscription in a rich way - like twins, from the outside it is sometimes even difficult to distinguish, if only by a tooth.
we stand as a mountain for the breed
Why not try on cheap ones with such a romance of doubt? And then go for the original. Since it seems to say (or don’t know ???) plastic is environmentally friendly
Ernimel
Yes, they all have the same plastic, food grade, except for absolutely hellish-Chinese-smelly cases, which break in their hands at a glance. But the original and the leftist (most likely) have no compatibility. And if there is a complete one, then this is the same burner, only the left one, cast on exactly the same molds and (with a high probability) at the same plant.
Leska
Quote: Ernimel

But the original and the leftist (most likely) have no compatibility.
and here it is. Naturel graters sat on the leftist as if they were a native trough. Although I did the fitting not in the store, but already at home.
I'm not going to persuade anyone to buy left-handed products, it's just a cheap trial version, or when you don't know, it won't fit your hand, and at the same time it's money. For example: I was offered to bring real Japanese knives at a ridiculous price for us, which are here, but I refused. Since I must try it on to my hand myself, I don’t buy them in absentia, like shoes
kubanochka
Quote: IRR

Virgins, I am still a young bernofan, and I still have a current roco grater and fruit holder, but my standing position is not comfortable, lying down, somehow more familiar Sudok hachu, I will take it, just check the pleats my separate grater is included in it. It was inconvenient to shove me in the store, everything was packed. So I tried ... as if ..., but that's not it

IRRishka! I tried on the Roko Classic pods and grater in the store - I blatantly torn the packaging for you. Everything fits perfectly! Feel free to buy.
Natalia K.
Here is my Berner grater, I bought it as soon as the v-prima appeared. Then there was an action for acceptance, this whole set cost me 656 UAH.Grater Burner (1)
Terochka is just lovely, I advise everyone to get such a thing.
irysska
Hello everybody! I also want to join the owners of Borner graters. I live in Poltava, Ukraine. Today I accidentally saw these graters in the Vinzer and Tesccoma crockery store. Complete set Classic (orange) cost 655 hryvnyas, how much the multibox cost - I did not pay attention to the distraction. So far, I bought myself a vegetable cutter Kombislizer and a fruit holder (118 UAH and 50 UAH, respectively). Share your experience with a newbie, won't he get too thin sliced ​​apples for electric drying? And yet, how to distinguish an original product from a fake?
irysska
I tested the Combislicer, it cuts perfectly, but there is one but. For drying apples, the slices are very thin. If you make apple chips, then it will probably not be bad (although it seems to me that after drying they will become like paper and dry), and if drying on a compote, then you would need a thicker one. By hand, I cut apples into millimeters 5. And who how? Do you use the Combislicer?
juliab
Girls who have a rocket, tell us if it is in demand with you, what do you use it for? I think it's worth buying. I have Prima, respectively, there is no 1.6 mm nozzle, and sometimes I want to scold vegetables smaller than 3.5 mm.
kubanochka
Quote: juliab

Girls who have a rocket, tell us if it is in demand with you, what do you use it for? I think it's worth buying. I have Prima, respectively, there is no 1.6 mm nozzle, and sometimes I want to scold vegetables smaller than 3.5 mm.

I rub Korean carrots on Roko, Dacon radish. At 1.6 it turns out very subtly, on rocko just right.
Natusichka
irysska, I also have a set of "Classics", for many years, I am very pleased with it. Last year I bought a dryer, dried vegetables and fruits, and this time it was dry. I rub it on this grater pears, apples, tomatoes, it suits me perfectly. You can eat it (instead of a candy of dubious origin) and put it in a compote. In the compote, these plates seem to swell and cook faster, the taste of the compote is not affected by how thinly sliced ​​dried fruits are, believe me. Moreover, if you cut into thicker pieces, then you want to leave them a little underdried, and these are storage problems (they can get moldy, and so I store them in paper bags (I bought from Lyulek) and in glass jars, everything is very keeps well.
Yes, in addition, there are 2 nozzles, with one the layers are thinner, and on the other - thicker, choose whichever you like best.
skate
Quote: irysska

Hello everybody! I also want to join the owners of Borner graters. I live in Poltava, Ukraine. Today I accidentally saw these graters in the Vinzer and Tesccoma crockery store. Complete set Classic (orange) cost 655 UAH., how much the multibox cost - I did not pay attention to the scattering. So far, I bought myself a vegetable cutter Kombislizer and a fruit holder (118 UAH and 50 UAH, respectively). Share your experience with a newbie, won't he get too thin sliced ​​apples for electric drying? And yet, how to distinguish an original product from a fake?

wow: o look 🔗
But how to tell if there are also inscriptions and color on the fakes. I remember the girls wrote that the name should be stamped on the blades ...https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=2844.0
Kalyusya
Girls, excerpt from the history of the plant:

In September 1991 the plant took part in the exhibition in Moscow "Konsumexpo-1991". Assessing the scale of the Russian market, Jurgen Berner made a successful strategic decision and immediately created his own branch in the USSR. This was the first experience of the German plant "Borner GmbH" in the creation of foreign branches and production sites. Later the plant opened another branch in India and Mexico. In January 2004, Burner East opened its branch in Novosibirsk. In January 2005, we opened another branch of ours - in Ukraine in Kiev.
dopleta
Quote: Kalyusya

Jurgen Berner made a successful strategic decision and immediately set up his own branch in the USSR.

Now it is clear why the current graters are so different for the worse from the same models bought at the very beginning.
matroskin_kot
Exactly, exactly ... The first graters of 10 years served, no less ...
Gypsy
Quote: matroskin_kot

Exactly, exactly ... The first graters of 10 years served, no less ...
Chavoyto ten then my dosihpor serves And what a good knife was included as a gift! The handle fell off over time, so my father attached a wooden one, although the knife had to be shortened, it still cut great.
matroskin_kot
Well, about ten, that's me - from modesty. My sister has since 1992 ... Now they have changed, I wanted a new one ... They spit ...
dopleta
Quote: gypsy

Chavoyto ten then my dosihpor serves

And I have more than 20, all intact. There are also new ones, I don't like them.
Ernimel
Quote: dopleta

Now it is clear why the current graters are so different for the worse from the same models bought at the very beginning.
So it's a branch, not a production. Different things. I don’t believe that it was the factories that could be installed here, it’s unprofitable for us to do something here - there is no plastic, there is no piece of iron, to drag everything here in order to stamp here, having brought in the equipment first ?? No, it doesn't roll.

And for the worse, the products differ today because it is not profitable for anyone to make a grater for 20 years - if it will serve for 20 years, then who will buy a new model, of which one comes out once a year? ... And so not only with graters - in general with everything. There is a chest of drawers in my house, probably from the 60s. A wooden piece of wood, figs knows how many crossings she survived. They stuck it over with self-adhesive for design - and it will stand for as long. Chipboard furniture never dreamed of this. Previously, clothes were woven from generation to generation, but now? T-shirt dress for the season maximum.
Ernimel
Well, here they distracted me with thoughts of the eternal, and I forgot why I went!

I want to understand this - what are the wavy straws made on (well, there is such freezing of French fries), not just "waffles", but the straw - wavy on all sides?
Here's one:
Grater Burner (1)
Or is it also possible on a wafer cutter? The child asks for a "curly" one, but I just don't understand what to do with this. Of course, I will most likely be able to convince her that "waffles" and "lattices" are also cool, but it is too interesting to realize the straw.
lesik_l
I have a knife, this is a wavy one. They can beautifully cut the cheese and potatoes if desired.
Ernimel
lesik_l, and this is somehow called? or just a wavy knife? If it is for cheese, then it will probably be hard to cut the potatoes ... Although, in combination with the waffle, then straw can just come out - into wavy circles on the waffle, and straw - with your hands, with a wavy knife. Only in production, they probably somehow automate this business ...
lesik_l
Quote: Ernimel

lesik_l, and this is somehow called?
What is it called, what is it called? He is a hundred years old at lunchtime - my mother also bought. But, if desired, you can cut the slices.

And you can make semi-wavy ones: cut the slices on a wafer, and then cut them with a knife.

Quote: Ernimel

Only in production, they probably somehow automate this business ...

Well, we do not have production, you need to make do with the existing ones
Gypsy
somewhere far in this thread, I also asked this question about wavy potatoes, then I found the video. Flip the topic back, you can find it.
Ernimel
Quote: gypsy

somewhere far in this thread, I also asked this question about wavy potatoes, then I found the video. Flip the topic back, you can find it.
I found (like) a link and posts, but there is already (apparently) no video there - only the uncle demonstrates a vegetable peeler in all its glory, and there is nothing about wavy straws. But, judging by the phrases from the context, I roughly understood how it should be done.

collect the cut again into * potatoes *, put it on the holder again and rub it across

This is about her, right? Has anyone tried it in practice - does it work? I'm afraid I will get the shavings .. although, if I get the hang of it .... In short, it was decided - on the weekend I will sod in the nearest store for a wafer cutter. At least somehow, yes, I will shape the child with cartoons
dopleta
Quote: Ernimel

Has anyone tried it in practice - does it work?

I do it very often. Right now I’m running away, I’ll cut the apple and take a picture, wait.
Vota

🔗
Ernimel
Oh, what a beauty! All. As if I went to sharpen my skis in the nearest store for a waffle. In addition, this is how quickly it will fry ... mm ... and for parents - crunchier gratings, and with salt and herbs ...
lina
Quote: Ernimel

I want to understand this - what are the wavy straws made on (well, there is such freezing of French fries), not just "waffles", but the straw - wavy on all sides?
or on a waffle, collecting again, or there is a knife from the same burner. only with a knife less "wavy" is obtained. but three potatoes are faster for me with a knife.

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