vernisag
Herring in oil on the braising program in Cuckoo SMS-M1051F

Multicooker Cuckoo SMS-M1051F

I washed two herring with a total weight of 700g, cut off the fins, head and tail, removed the entrails, washed and cut into pieces.
Peeled and cut one onion.
She poured vegetable oil (100 ml) into the bowl and switched on the frying level 3 program.
I put the pieces of fish in a preheated bowl, sprinkled with salt, fish spices, pepper (I have a 4 pepper mill) and sprinkled with lemon juice.
After a few minutes, she turned over the pieces of fish, sprinkled them with spices and salt, moved them a little and laid out the chopped onions next to them. After a couple of minutes, she gently mixed everything.
When the onion was slightly fried (rather stewed), the program was canceled, the multicooker was closed and the stewing program was turned on. I did not add liquid, as there was enough of it in the bowl.

Multicooker Cuckoo SMS-M1051F

Tasty A milky and mmmmmm ....
The bones are like canned food.
Bon Appetit!
Masinen
Stunned !!!
Tanyulya
Irish, is it fatty?
vernisag
Quote: Masinen

Stunned !!!
Thank you Mashenka
Quote: Tanyulya

Irish, is it fatty?
Tanyusha did not even understand, she immediately swallowed a straight warm one, it was delicious to me and did not even notice, it was greasy, not greasy ...
You can probably just put a little bit of butter and add a little water, well, if you want Schaub it was not greasy.
irman
Irka, what a beauty !!!! The fish is what you need, you can swallow your tongue looking at the photo.
Tanyulya
Quote: vernisag

Thank you Mashenka I didn't even understand Tanyusha, she immediately swallowed a straight warm one, it was delicious to me and didn't even notice, it was greasy, not greasy ...
You can probably just put a little bit of butter and add a little water, well, if you want Schaub it was not greasy.
A piece to try
irman
Yes, at least they gave me a lick.
Tanyulya
Quote: Irman

Yes, at least they gave me a lick.
Yes, come on gobbled up ate everything
vernisag
Quote: Tanyulya

Yes, come on gobbled up ate everything

No, there is still
Do you want to visit us by mail?
Girls business then, 40-50 minutes and 50 rubles question price
Tanyulya
Quote: vernisag


No, there is still
Do you want to visit us by mail?
Girls business then, 40-50 minutes and 50 rubles question price
That no one eat fish for me, but I just need a kusmanchik, the same fish has become badly tolerated
irman
It's good to eat my fish, everyone loves it. Irishka, and when I was frying the smell was strong, but no, otherwise I love to eat, but it doesn't smell very much.
vernisag
Of course paflo but I like it
Sneg6
I cooked pasta using the Milk porridge program. I liked that I didn’t blow up steam. A little too much water, not fatal.
vernisag
Ol, why on porridge, is it long?
I do great on buckwheat
Sneg6
Ir, I had pasta that take a long time to cook. :
Pronay
Today I cooked vegetables with turkey on the RR, put it in the night, for 3 hours 40 minutes. It doesn't look very good, but the taste !!!! To the bottom, cut the carrots into rings (not thin, then onions, tomatoes, cabbage in bars, not a lot of turkey on top). When my husband saw it, he didn't want to eat, then when I put it on him, I also added a little curd cheese with garlic and herbs (I like the combination of such cheese with vegetables), asked for more, repeating in surprise how delicious! I borrowed the idea from Tanyuli, in the topic about slow cookers. Many thanks to her. I really liked how she used cabbage there, cut into bars. A lot of broth has formed, you can eat with it without it. But delicious! Multicooker Cuckoo SMS-M1051F It doesn't look very good. Already what's left. When I bought a cartoon, I liked all the modes, the only thing I thought was the most unnecessary PP (to me personally). It turned out to be the favorite! In general, my favorite cartoon!
irman
It doesn't matter how it looks, it is important that the deliciously well done.
Pronay
Irina, thanks ..
vernisag
Tanyush , and Che is not tasty then? It looks so delicious to me
On languor, yes, everything works out fine
I used to gobble it all up with pleasure, here is what you have left in the saucepan
Pronay
Thank you, Irish. So am I waiting? Just one plate left.
vernisag
Right now, I’ll only get seven hours to go
Pronay
Quote: vernisag

Right now, I’ll only get seven hours to go
Practically, just a stone's throw, just drop in for dinner.
irman
Quote: vernisag

Right now, I’ll only get seven hours to go
Irish, you can get there by peregrine falcon in 4 hours.
Vei
Hello girls! How I miss you all !!! And here you cook all the sweets !!!
RepeShock

Figase, you're all here, but my notifications are not coming. Thought truncated, forgot the topic. We bought ourselves a new device and they don't seem like girls
It's good when everything is in place)))
irman
Girls, how glad I am to see you all, please don't disappear.
vernisag
Lizonka! Irinka! I really thought you forgot us completely and left ...
Vei
Nooo, my dear ones, I don’t forget you! On the contrary, I miss it very much, but my cuckoo is with my mother, I cook only in bork and then without pickles, hack, because there is not enough time. And I love you and read in ambush all the same))) but now I'm in the confectionery section, I won't have enough life there for all the information, so the rest is in fits and starts.
leeka
Hello everyone! Please tell me how many temperature levels there are in a double boiler in our cuckoo. There are 3 in the recipe book, but I only have 2 Do I need to panic, or does everyone have it?
I boast of bread at the same time; now we don't buy in the store. Rises high, even rests on the lid. Eh, when will I have an oven, if it's so awesome in a cuckoo, it will probably fly away in the oven.
Multicooker Cuckoo SMS-M1051F Multicooker Cuckoo SMS-M1051F
Masinen
Catherine, and blush where? Or is he so flushed in corn?
leeka
Nowhere blush The top is blush, but it's even good. I don't like the top crust, at least I never eat it from purchased bread, and there is no waste from cuckoo bread, everything is eaten.
Masinen
Oh, and I love the crust! I've loved since childhood!
leeka
I also love the crust very much, but only the bottom and the side crust, also in my childhood I always nibbled when I walked out of the store. Yes, and now it happens ... But the top one is bitter and burnt for my taste
vernisag
Quote: leeka

Hello everyone! Please tell me how many temperature levels there are in a double boiler in our cuckoo. There are 3 in the recipe book, but I only have 2. Do I need to panic, or does everyone have it?
I boast of bread at the same time, we don't buy in the store now. Rises high, even rests on the lid. Eh, when will I have an oven, if it's so awesome in a cuckoo, it will probably fly away in the oven.
Multicooker Cuckoo SMS-M1051F Multicooker Cuckoo SMS-M1051F
Katyusha, bread is a lovely sight!

On the level 2 couples program I have
irman
And I have never used a double boiler in Kukushka, so I don't know how many levels there are.
Pronay
I use a double boiler a lot. There are 2 levels. If you look at the table that laid out Star, the temperature of the first level is 95-100 degrees, the second level is 100-105. Something like this.
vernisag
A couple of times I only used a double boiler, cooked vegetables for vinaigrette and just potatoes for salad.
Panadero
In Spain, after a 7-month break, the Cuckoo was again sold under the old name Robochef for € 495. The user forum is now more dead than alive, but a miracle might happen.
vernisag
And I have a spit with cranberries

Multicooker Cuckoo SMS-M1051F

Multicooker Cuckoo SMS-M1051F

Dough type rublevskoe , only without eggs and on the water.
Two glasses (250ml) flour, 160 ml of water, a spoonful of powdered vegetable milk, 1.5 tbsp of sugar, salt, margarine 120 gr. , 20-25 grams of live yeast. Knead in Orson PC for 1 minute and in the refrigerator for 30 minutes. Baking program, level 2, 1 hour 10 minutes.

Multicooker Cuckoo SMS-M1051FMulticooker Cuckoo SMS-M1051F
irman
It was not in vain that I sat in front of the monitor, waited all the same from Irka for a tasty treat for the coming sleep.
irman
Thanks for the recipe.
vernisag
Well tady help yourself, take the biggest kusman
irman
I will certainly snatch a piece, thank you
vernisag
To health
irman
Irin, did you blush the top with a grill?
vernisag
Aha And by the way, I'm sitting here chewing this bun and I think that the lean version of the dough is no worse, airy, crispy, tasty. It also very much resembles puff pastry.
Masinen
vernisag, Irish, well, your buns, this is something !!
vernisag
Thank you Mashenka
irman
Mash, who can feed us here with buns looking at night, guess three times.
vernisag

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