Multicooker Cuckoo SMS-M1051F

In principle, all cooking pots are the same and have almost the same smell.
We have different noses, and we perceive them in different ways, with different strengths.
We have already discussed this topic many times, and apparently we will discuss and scold our pots.

Yes, Tanyush, I wanted to write about this, but really it was discussed many times.
We feel not only smells and tastes in different ways, even drinking water.
I just thought, maybe in fact, somewhere with the plastic, the ten is contacted.

[Ira]

Ira, we also have a special topic - about smells, their perception.
Only I don’t remember the name, I’m not looking for something, although I’m the author

Oh, yes, I somehow wanted to find a recipe for you, I never found it, you already have a whole encyclopedia of everything, you will find fick You need to write books on different topics for a long time

Me too, except that something got somewhere, I can't think of a reason.
Moreover, if it has already got there, it burned out when it was first turned on. Therefore, this smell until it disappears itself, nothing can drown it out.

If the MV itself is working properly, you just need to wait.

Better to cook something, for example, fry the onion at least.

Cooking, of course)
I meant, wait until the smell disappears by itself, and not not cook and wait)

I cooked vegetables here for a salad, stood for a while thinking which program is better to cook and put on rice, digested, the potatoes burst all over. I'll have to try more on buckwheat



And on buckwheat I made cabbage for pies, it turned out very well, just what I needed. I rubbed the cabbage on a French fries grater, put it in a bowl, added salt, a little oil and a little water, just a couple of tablespoons of tablespoons. I turned on the buckwheat program, after the signal, mixed it and added chopped eggs. It turned out just fine, the cabbage was stewed and fried a little, the very thing, and most importantly very quickly, about 12 minutes and ready.
The buckwheat program is my favorite, I cook a lot of everything on it.

[tertka62]

tertka62, have you found the source of the smell? It immediately became clear to me in Redmond that the bowl smelled. And here is a completely different technology, even a gum over time still does not absorb odors, unlike Chinese pressure cookers. Of all the multicooker, only the Redmond 01 bowl smelled like a pungent smell of paints and varnishes, and it was not only me who smelled the smell, the perception had nothing to do with it. I just threw away the first porridge. I forgot the main thing to say, now it doesn't smell at all and the bowl is whole.

Irisha, thanks for the recipe for making pies as empty as possible, something I didn't guess myself.

Irinka, health

[Arinna]

Arinna,

Did you find the source of the smell?

It smells from ten, it is worth removing the bowl - the smell is stronger.
Irina,

Cooking, of course)

I cook, especially since the food doesn't smell.
Irina, Do not tell me in which mode it is better to stew cabbage, not fried. Oh, here several Irins turn out at once, girls, I saw somewhere in the subject, someone stewed cabbage ...

I always cook in small portions, I stewed the cabbage several times, it seemed like everything was fine ... But I love when the cabbage turns out to be so brownish and this is exactly what the stewing program gives out

Found it!

[tertka62]

tertka62, Len, I also smell a cuckoo when it works, more precisely at the very beginning of work, when you start it, it starts to warm up and the smell comes, I don’t know where it comes from, it seems to me if you smell it, then from the side of the drip tray. The multicooker is not new at all, but the smell remains when heated.And one of the girls said that there is a squeak when moving the bowl, so I also have it, when you interfere with it, it squeaks / squeaks, in general I was lucky



Arinna, so today I made pea puree, as I wrote earlier, 2 mst peas for 4 mst water, the lid is clean, the shoots are dumb

[Olga]

Olga, good porridge.

[Olga]

Olga, good porridge.

Thank you Irish, probably not quite a porridge, but rather a puree. And I also cook pea soup for the child in the same way, make it puree and add it to the soup at the end of cooking, and cook it for another 10 minutes and a mustache, no one runs anywhere

Ol, what program did you cook on? And how many?

1051, it turns out very tasty, according to the recipe of Tanyulya (Tatiana Makarenko), split peas, for 1mst peas 2mst water, multi-cook mode, 110 degrees and 50 minutes. When I do 1mst, the lid inside is a little bit in the pads, when 2mst, then it is clean

found

Found it!

Helen, stewing for a long time and it turns out too overcooked, it is better on buckwheat or on PP, it is possible on a multi-cook.

[irman]

irman, Irish, I'm a bastard, I'm making pea puree according to your recipe! And I took the proportions from Tanyulya (Tatyana Makarenko), and what got into my head was that her recipe, I would be afraid to do 120 degrees. Your recipe from this thread on page 13, I remember this photo very well

[vernisag]

vernisag,

on stewing for a long time and it turns out too overcooked, it is better on buckwheat or on PP, it is possible on a multi-cook.

Ira, that's what happened. I'll try in other modes.

The multicooker is not new at all, but the smell remains when heated.

It’s sad. I really hope that our cuckoo will stop smelling over time. I made yogurt, there was no smell - the temperature was not high. Tomorrow I want to cook a vinaigrette in a double boiler mode.

Girls, I ordered this pressure cooker from MVideo now. I thought for a long time, reread the whole topic and still decided. Curiosity won out. I've been cooking in multicooker and pressure cooker since January 2012. I have experience. Now there are three Redmond: the 250th, the induction 301, and the small 01, as well as the Orson 1010 pressure cooker. This pressure cooker does not completely suit me, although, in principle, not bad. I would like to try something new. I read two topics in parallel - about the induction Element and about this cuckoo, and rushed between them for a long time, but now, I decided to stop at this Cuckoo.

[Svetlana]

Svetlana, and what does not suit the pressure cooker? Kuku, like Element, is a soft pressure cooker, meaning they are not as fast as mechanical ones and the taste of the dishes is different. I like cuckoos, Element too. This is a ten-type multicooker, not induction.
.

It seems that I was left without a cuckoo. Now a message has come from the store that they only have a display case. And I absolutely do not need this. Usually, the display items are all already dug. Of course, I can go to the store tomorrow and see live what they offer. But, most likely, I will not take the display case.




We cannot be without adventure. I called Moscow and described the situation. In short, they redirected my order to another store, where there are 3 of them. Tomorrow, if everything goes well, we'll go with my husband to pick it up.

[Svetlana]

Svetlana, do you need help?? How did it work out?

[zvezda]

zvezda, Olya, thanks for your help. I already bought baby 0804. Very cool cuckoo.

[Svetlana]

Svetlanayou bought a much better model !! Take my word for it, I have them all

Girls, good evening! I had a problem - the bottom peeled off in one place to the depth of several layers. I was even offended by the cuckoo and thought to buy another multicooker, but the budget soul does not lie to anything. Yes, and I found a cup for 10 tons. Today I realized that I do not want to part with the cuckoo and will buy a cup. Tell me, which bowls are suitable for our cuckoo and maybe you know where to buy cheaper? to be honest, I'm shocked ... sorry for the cup.
Also in the topic we choose a multicooker, I was told that the bowl can be restored. But I didn't find anything in the search engine (maybe I'm entering a query wrong?). Maybe you know something about the restoration of the bowl?

🔗

Svetlana, thank you! went to study the issue.

[Elena]

Elena, and when did you buy MV ??

[Elena]

Elena, and when did you buy MV ??

Olya, I bought it in the summer of 2017, at the end of July and beginning of August.

I sell the same red cuckoo for 12 almost new

[Elena]

Elenawhy cleaned only once ?? This is terrible! There is an office in the Moscow department store, now I will find the phones, but first, throw off the picture what exactly is cracked with you ??

Olya, nothing is cracked. At the bottom of the bowl, the bottom peeled off in one place, the size of a small coin. Now I'll try to upload a photo (I never managed to upload it).

[Elena]

Elena, then it's really cheaper to buy a new one! Is it red or black?

[Elena]

Elena, then it's really cheaper to buy a new one! Is it red or black?

Olya, I have a red one. I have adapted to her and I know what to expect from her. A new cuckoo is expensive, but there are many complaints about others. For me, sensory modes are very important, which work before the evaporation of the liquid. Unfortunately, I did not find such modes in budget cartoons. Many people smell like plastic ... both steam cleaning and manual mode are very necessary.

I realized, I'm talking about the message above, where they sell a new one for 12 ?! Or search on Avito ,,, the cup will be expensive for any ..

Good day! Please tell me, did anyone order a bowl for our multicooker in an online store? I went to the Cukoo website 🔗, like there is for 1051F, ordered, but the invoice is issued by some LLC "Technoblok". Prepayment 100%. Something became scary. Maybe someone ordered from them already?

I ordered a bowl from them, only for 1055. Everything was fine. It was about 2 years ago

Vita! Did you pay online or on receipt?

[Elena]

Elena, upon receipt, the payment was



And the familiar 55th cuckoo was bought in advance. Everything was also normal.

Thank you. then I'll try.

This is the official store and representative office.

Good morning! Took a Korean bowl for our multicooker. It fits in size, but it is 90 g lighter and the specks are yellow, not white, like their own. I bought it on eBay, it turned out cheaper than in the official store. I would also like a silicone sealing ring, which is attached to a removable protective screen. Maybe someone came across this? I bought the ring for the lid itself along with the bowl.

[Elena]

Elena, you can search in service centers, not necessarily Cuckoo! They fit a lot.

Girls! Has anyone in the cuckoo tried home cheese or cottage cheese? I don't want to stand at the stove and knead milk until it curdles. I saw recipes for Redmond about Supra, for ours did not come across.

[Elena]

Elena, hello here ... what kind of cheese do you need? Here is the fused one, it is in 1054, but everything is the same ..

hello here ... what kind of cheese do you need? Here it is fused, it is in 1054, but everything is the same.

No, I saw this one, I need milk from milk, which is similar to the Adyghe.

[Elena]

Elena, Well, cook like on the stove, but with the lid open. Of course everything is possible!

[Olya]

Hurrah! Happened! Heated milk in the "Multipovar" mode to the desired temperature for 20 minutes. then, according to the recipe, I added apple cider vinegar. Now it is standing. Then I will pump and in shape.Olya, what do you think, is such a whey for baking bread suitable or is it only suitable from cottage cheese, which is made from kefir?

[Elena]

Elena, any will do! With me on you,
There is a recipe for cottage cheese in the recipe book, it seems