Cooking in Oursson KP0600HSD processor

Maria, I did it like in the recipe book. there is a recipe for steam cutlets. speed 1 was. the only thing there is 100 grams of meat they write should be used. and I had 400 grams. Maybe because of this? in general, I'll try again and unsubscribe. thanks for answers. can I pester you with questions when something is not clear?

[Alyona]

Alyonaof course ask. Or I, or Admin-Tatiana will answer you))

thank you very much!

Girls, is it possible to cook in this processor using the sous-vide method? If this has already been discussed, you can poke your nose It seems that the temperature is right, the time, as I understand it, can also be set as needed ...
I'm trying to "reconcile" my two fresh Wishlist: sous-vidnitsa and blender-soup cooker ...

[Northern i]

Northern i, you can, but only in the basket. But a small piece will fit there.
I remember my first experience of sous vide was in Orson. But the time can be set only 60 minutes.
According to Admin-Tatiana's prescription.

Girls, is it possible to cook in this processor using the sous-vide method? If this has already been discussed, you can poke your nose It seems that the temperature is right, the time, as I understand it, can also be set as needed ...
I'm trying to "reconcile" my two fresh Wishlist: sous-vidnitsa and blender-soup cooker ...

Sous-vide pork ham with Oursson processor https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=197790.0

Maria, Tatiana, thank you!
Tatyana, I’m just studying your recipes. How many goodies. I thought ... I always thought that I can cook ...

And 60 minutes is the maximum, right? That is, for any modes?

Maria, Tatiana, thank you!
Tatyana, I'm just studying your recipes.

And 60 minutes is the maximum, right? That is, for any modes?

Thank you!

Yes, 60 minutes, then you need to set the mode again

Admin – Tatiana, have you tried making custard dough and custard cream in Oursonchik? As it turns out? Or should I consider something else in this regard?

I look at this device very carefully and almost-almost decided "FOR". As I understood from Temka, he copes with soups, sauces, cocoa with a bang. It would be good, I would also make choux pastry ...

Inna, I didn't make custard dough, neither did the cream. You need to look at the recipe book to see if there is a scheme for preparing this dough.
There are several test options.

Our craftsmen can do everything, no problem

[Solena]

Solena, I did in Thermomix, but it's the same as in Orson. It turned out great.

So I, too, are all in thought, buy, do not buy me orson
As the jug at the soup cooker burst, the whole was exhausted ...

Irin, so Orson will be a thousand times better than your soup cooker))
And the jug will definitely not burst))

So I think about this ...

The only thing is that the Orson is noisy, if you turn on the auto mode, the one that cooks and interferes at the same time.
And noisy at high speed. But TM is also at high noisy)
And a little feature of Orson is that it picks up temperature very quickly, so that the porridge does not burn, you need to put 90 grams and stir)

Well, I have no small children, let it make noise, but I'm definitely not going to cook porridge in it ...
I started reading this topic from the very beginning, I will read it and think about it again

Tatyana, Maria, thank you from me for your support. However, I will take this "beast". Noise is not a problem, but let's get used to the temperature. In soup cookers, the glass bowl is annoying, and the non-stick coating too. Yes, here is Irina, a broken cup in confirmation.So the decision was made, the men went to build their eyes (and not only), let them figure out where to place the new tenant

Admin – Tatiana, have you tried making custard dough and custard cream in Oursonchik? As it turns out? Or should I consider something else in this regard?

I look at this device very carefully and almost-almost decided "FOR". As I understood from Temka, he copes with soups, sauces, cocoa with a bang. It would be good, I would also make choux pastry ...

I was staring at profikuk, and began to try to cook everything that girls cook in Profikuk in Oursson. Custard dough and custard, I made in oursson, excellent! Both, the only milk + eggs with sugar I cooked for 100g. 30 minutes, but it turned out to be a creamy texture, just a wonderful cream came out.

[the device maintains the set temperature and does not overheat the product]

Girls have a nice day everyone!

In general, I did not sit at home yesterday and at half past nine in the evening I bought this beauty

The store examined only the appearance of the device, since the box was brought from a cold warehouse and I did not dare to turn it on when frozen. At home, the beauties were warmed-washed-fed-tried. Everything is fine! I liked both the look and the design. Made soundly and sturdy.

Well, today for breakfast there was semolina porridge with milk. Gorgeous porridge turned out! Moreover, the quality of this porridge was the main condition for the registration of a beauty in my kitchenette. The muzhan said that if the porridge is not tasty, then the handsome screamer will return to the store. The porridge was cooked at 90 degrees. Slightly stuck to the bottom. But she laundered herself easily. During cooking, I measured the temperature of the porridge (with a thermometer-pyrometer), it fluctuated 85-89 degrees. That is, it turns out that the device maintains the set temperature and does not overheat the product... And it is welded due to the fact that during the rotation of the blender knives, the product cools and the temperature drops quite quickly, and the device tries to catch up with it.

For lunch there was mashed potatoes: light-silky, not at all "lingering". Very pleasant consistency.
For dessert, they made cocoa with eclairs. Both turned out to be delicious. Moreover, the choux pastry turned out to be much more elastic and "lighter" than the traditional method.
We have planned broccoli puree soup for tomorrow, and we’ll think of something else.

There is only one coffee fly in the ointment in this euphoria. I, of course, read that the device is noisy (as the husband said - loud). But I didn't expect it to be THIS loud. When I turned it on at home after washing it last night, I jumped out of fear when the blender turned on. Muzhan listened, looked at this screamer, explained to me for a long time about the gearbox system and said that everything was within the normal range for such a system. But, as I did not prepare myself for the loudness of this device, for me this surprise was not pleasant. Somehow the developers did not work well at this point.

The rest of the beauty was approved and registered for permanent residence next to the mulechki. Here I am so joyful today.

[Inna]

Inna, congratulations !!!! Let it serve for a long time, feed deliciously, please and shout not very loudly !!!
We can rub the thread there and not make so much noise ...

[Inna]

Inna, glad that you liked Orson !!
Yes, comrade he is noisy, if stirring is on, because the fan is working, the cooling engine. If without stirring, then the mustache works quietly))

Irochka, Maria, thank you very much !!!

Yeah, when the blender is not turned on, it is completely inaudible. Only the noise of heated water. By the way, it heats up very quickly. But on the occasion of getting used to, also by the way, it seemed to me today that after working, my screamer began to work a little quieter. Or maybe I’m a little bit cold

Mashun, how does the cooking program work? I understand it heats and stirring constantly, and what is the temperature? Or for cooking, you can set the temperature and stirring speed yourself?

Or maybe I’m a little bit cold

Probably starting to get used to it ...

I understand it heats and stirring constantly, and what is the temperature? Or for cooking, you can set the temperature and stirring speed yourself?

Warms and stirring at the same time. The set temperature can be set at your discretion from 37, 50,60,70,80,90,100 degrees and you can choose the stirring speed. or set the cooking mode where the temperature is 100 degrees and the stirring speed is 1. Everything can be combined both speed and temperature.
But only yes, noisy comrades

[Katerina]

Thank you Katerina

I would say that the cooking mode is more than 100 grams.
Tk you can fry onions with carrots. And when cooking with steam, we turn on this particular mode. He is the hottest.
And so you can manually set the temperature and turn on stirring, if you need a lower temperature.

[Innaaa]

Innaaa, well, what have you got there? It turns out what? Show us a yummy thread ...

Irochka mulberry mulberry.
Yesterday I "got used to it" so that I couldn’t say it, let alone turn on the computer.

Well, for lunch today:

Vegetable puree soup with broccoli (I did it in auto mode). The most delicate and smooth. In addition, I put croutons and finely chopped fried meat into a plate for my husband (I didn’t have time to take a picture, I dared in a second, although I always called mashed soups “blues” before. Sorry for such an ugly word.)



I liked the volume of the bowl. I have one drawback: I can't cook a little. The husband always swears that I cook in bucket volumes. And here the bowl is such that for two - four is just right.

And Panna-Kota creamy orange (did it at 50 degrees)



For tomorrow Panna-cat will still be vanilla (I did it at 50 degrees). Panna Cat is very convenient to do! Everything in one vessel in 10 minutes, I didn't even understand how I did it.



I also make cherry jelly (at 60 degrees) and again cocoa tomorrow for breakfast. In general, goodbye waist.

You know, now I can say with confidence that I like this comrade. Finally, for me, two irrelevant disadvantage: the first is noisy, the second is the display (where the temperature-cooking time-stirring speed is lit) is not very comfortable for the eyes, you have to bend over. The second drawback is easier - I put the processor on a stand that is higher than the working surface of the table and it became comfortable. The first flaw is a little more complicated, but not criminal. The noise does not bother my husband, but for me this minus is compensated by the rest of the advantages of the "beauty" device. So our friendship with him can be considered.

Inna, what about the recipes? Such a beauty!

Tanya, what are the recipes.? All-well, as always, by eye on the fast. And on the forum (it seems) there are a lot of such recipes. But if necessary, then I will write

[Solena]

Solena, Inna, and the recipes? Well, at least in this topic, I'm interested in Panna Cotta and jelly. I will wait for the recipe

[Solena]

Solena, Inna, and the recipes? Well, at least in this topic, I'm interested in Panna Cotta and jelly. I will wait for the recipe

What is it, only in this thread And we ... we also have such a toy ... we also want to know how to cook ...
No, Innochka, let's go by all the rules - recipes are in the studio, especially since there is already a photo.We want to know how to cook panna for a cat and jelly with cocoa for breakfast

But I'm wondering why our processor cannot be added to the equipment under the avatar? Commonplace

[Panna-kota creamy orange]

Panna-kota creamy orange (ask you forgot how to make words an active link)

https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=370694.0

Innaaaa, how beautiful and tasty everything is! Thank you for sharing your impressions. Impressive .... I want

And I, and I bought it too!

And I, and I bought it too!

Irish, congratulations

[vernisag]

vernisag, Irin, well, you are fast !!! Well done!!
Congratulations!!

Thank you, Tanyusha, Mashenka!
I bought it at a discount, a new, but not a complete set ... I didn’t sleep for two nights and broke my head for two days, why is there not enough Tama? , of course bought it.

Whisk butterflies? Well, you can order it from the service.True, you have to wait, but not expensive.

Aha butterflies of this Mashun, but how much does it cost?

I found out something in the region of 500 rubles.

This is what Proficuk has done Our ranks are replenishing, you look and we will be engaged in sweets

IRISHKA, congratulations on your purchase!

I found out something in the region of 500 rubles.

And because of her, they made me a discount of almost seven thousand ... I gave 4400 rubles in total and a full guarantee

And because of her, they made me a discount of almost seven thousand ... I gave 4400 rubles in total

Well, mother, you are URVALAAAA Well done !!

This is what Profiquk has done Our ranks are replenishing, you look and we will be engaged in sweets

IRISHKA, congratulations on your purchase!

Tatiana thank you very much !!!
Yes, it was only after talking to the soup cooker that I finally understood why I need a KP
And we will do some tasty treats, of course we will

Well, mother, you are URVALAAAA Well done !!

Aha !!!

And because of her, they made me a discount of almost seven thousand ... I gave 4400 rubles in total

Well, I bought it for nothing !!!!