Chocolate frother (review and selection of models)

Otozh .. if not for the toad, they would have been with foam for a long time !!!

Girls, I answer questions if I understood them correctly (I thought that I had already answered everything, that's why I was silent)

Cocoa cannot be cooked, because it really needs to be cooked. The Milk Foam turns out to be great, I've written before. And the chocolate is delicious and without any starch, it is not needed. If you cook chocolate in a double proportion (there were recently guests and I made one), then if it stands a little, it even thickens, but then, of course, you need to heat a coffee cup in the microwave for 20 seconds.
The proportions by which I prepared chocolate for guests:

Milk - 2 coffee cups - 180 ml,
Sugar - 1/2 tablespoon - 18 grams
Chocolate - 32 grams - 1/3 of the whole chocolate grate on a coarse grater

This makes almost 3 coffee cups of chocolate. Chocolate took bitter 72%. Well, very tasty!

I drink 2 coffee cups of chocolate a day, but when I cook for myself I take the following proportion:

For half a serving - 2 coffee cups, 60 mg each:
Milk - a little more than one and a half coffee cups - 100 ml,
Sugar - ½ level tablespoon - 10 grams,
Chocolate - 16 grams - ½ of one third of the chocolate

Even this proportion is half the concentration is also very tasty!

[Severin SM 9684]

Severin SM 9684 at 2985 = 00 at 🔗

I found it here too. think
somehow reviews are not enough. My daughter got hooked on kakava on vacation, will it work ??
Is the latte foam strong?

You can't cook cocoa, because you really have to cook it. The Milk Foam turns out to be great, I've written before. And the chocolate is delicious and without any starch, it is not needed.

Feedback from relatives: the present no cocoa, synthetic cocoa mix is ​​easy, the foam is excellent.

Feedback from relatives: the present no cocoa

So Kenwood has no analogs or something, but it's fluid

Girls! I received my SEVERINCHIK) Model 9685. I ordered it on October 27 and yesterday my parcel arrived. True, they did not want to give it to me at first, they said violations, since the parcel left Germany weighing 5 kg, and it came to us weighing 2.489 kg. Noah, reasoning logically that well, the shaker cannot weigh 5kg, I decided to open the parcel, still open it (well, I really didn’t want to send it back). And I went home happy!
Now the unit was removed, examined and studied. By the way, the instructions contain a translation into Russian (although the official website assured me that this model would not be supplied to Russia). KAKAWA was immediately cooked (mmmm, as before), drunk and approved by the children (Hurray, down with Nesquik !!!!!!!). Whipped foam - both cold and hot - stable. But, all the same, I took this device for making ice cream mixture. I haven't tried it yet. I will do in the near future - what and how I will report

[Irina F]

Girls! I received my SEVERINCHIK) Model 9685. I ordered it on October 27 and yesterday my parcel arrived. True, at first they did not want to give it to me, they said violations, since the parcel left Germany weighing 5 kg, and it came to us weighing 2.489 kg. Noah, reasoning logically that well, the shaker cannot weigh 5kg, I decided to open the parcel, still open it (well, I really didn’t want to send it back). And I went home happy!
Now the unit was removed, examined and studied. By the way, the instructions contain a translation into Russian (although the official website assured me that this model would not be supplied to Russia). KAKAWA was immediately cooked (mmmm, as before), drunk and approved by the children (Hurray, down with Nesquik !!!!!!!).Whipped foam - both cold and hot - stable. But, all the same, I took this device for making ice cream mixture. I haven't tried it yet. I will do in the near future - what and how I will report

Irina F - Congratulations!!!

This weight on the package was probably recorded in pounds
1 lb = 0.454 kg

And what was the cocoa made of?

[Irina F]

Irina F - Congratulations!!!
Thank you for your congratulations!
This weight on the package was probably recorded in pounds
1 lb = 0.454 kg
Maybe! But they are at the post office, that everyone was alarmed)
And what was the cocoa made of?

I have a pack of GOLDEN ANCHOR COCOA POWDER.
To be honest, it didn't seem to me that the cocoa was not cooked or that something was wrong) It tastes like an amazing drink All four children have tried and checked out

I have a pack of GOLDEN ANCHOR COCOA POWDER.
To be honest, it didn't seem to me that the cocoa was not cooked or that something was wrong) It tastes like an amazing drink All four children have tried and checked out

Should I try to cook some cocoa for me ...

Should I try to cook some cocoa for me ...

Try it, please!

I made cocoa. Of course it didn't boil. But it turned out delicious. The only BUT is that a lot of sediment has formed at the bottom of the dish. In principle, you can cook, but the quality is better on the stove.

The girls have adapted to making gorgeous cocoa in their chocolate maker. I take an incomplete cup of cocoa powder on a glass, add sugar and pour it all in a small amount of boiling water from an electric kettle. I stir, add milk until a full cup - and into the chocolate maker. It's delicious! Just super!

[sleepyhead]

The girls have adapted to making gorgeous cocoa in their chocolate maker. I take an incomprehensible cup of cocoa powder on a glass, add sugar and fill it all with a small amount of boiling water from an electric kettle. I stir, add milk until a full cup - and into the chocolate maker. It's delicious! Just super!

sleepyhead, I seem to have given up on the idea of ​​buying this miracle so far, but your experiments give rise to doubts about the correctness of the decision.

[sleepyhead]

sleepyhead, I seem to have given up on the idea of ​​buying this miracle so far, but your experiments give rise to doubts about the correctness of the decision.

I am very happy with what I bought. Every day I have 2 tiny 60mg chocolate coffee cups made from half of one third of a chocolate bar (i.e. one chocolate is enough for almost a week). In the evening, depression usually comes to visit me, and now I meet her with hot chocolate). Two coffee cups a day is enough and I fit into my weight loss system, since a cup of chocolate is 1/3 of a glass, and I lose weight according to the Cups system (that is, I can eat something else with chocolate in one meal ). I lost 3 kg on this system in a month, I eat all the products, including chocolate.

Girls, now I saw that the black coating of the bowl under the disc, which is stirring, peeled off, either when I removed the disc, or while stirring. So, keep this in mind if anyone decides to buy.

and I could not resist and bought Severin 9684. Pts wanted some foam
while terribly disappointed - the milk foam did not last even a minute
milk took the topic of 3% protein - the highest content that I have ever seen in our stores.
out of grief I made a cup of chocolate, but this did not diminish my sadness. I sit tragic and dream of a coffee machine

Girls, the milk froth is perfect for the French press. And quickly whips and the foam lasts for a long time. Only the milk must be preheated. I bought a French press especially for this, before I bought a chocolate maker, I whipped in it.

Hot milk and a banal whisk for 30 UAH whips into a great persistent foam. The main thing is that the milk contains protein. And now you will not understand what kind of water is poured into bags

I have both a French press and a hand beater - it's all wrong
I was hoping for a machine that would whip up a strong and non-falling milk froth by itself while I brew coffee or fry pancakes.
This unit goes into the daughter's possession - to heat milk and mix instant drinks.will play until he learns to use the gas.
sorry, in general

I have both a French press and a hand beater - it's all wrong
I was hoping for a machine that would whip up a strong and non-falling milk foam by itself while I brew coffee or fry pancakes.
This unit goes into the daughter's possession - to heat milk and mix instant drinks. will play until he learns to use the gas.
sorry, in general

And every evening I enjoy a coffee cup of hot chocolate and treat my guests. I and all the guests are delighted, very tasty, although you have to drink, and not eat with a spoon.

We somehow do not like chocolate very much, but with foam it seems to have improved a little
First, I changed the milk. Parmalat and White City whip much better and lather longer
Secondly, I pour milk from the refrigerator - this way it whips longer and the result is noticeably better.

I use an induction milk frother purchased from the tchibo store in Vienna. I really like foam, and cocoa, and wine drinks (punch, mulled wine). I bought it because I don't like washing the cappuccino maker from the coffee machine.

In SEVERIN SM-9685 - you can choose the temperature - 45-50-55-60 С and therefore it is more expensive - 77 euros

🔗

Me for cocoa and 84 otmes ...

girls, live the whole century and study the whole century. I have been using it for whipping milk for two years and did not even imagine that it was possible to make cocoa in it. thank you very much

[Foam mixer PC-MS 1009 Profi Cook]

I found this one Foam mixer PC-MS 1009 Profi Cook



Milk frother from the PROFI COOK series with stainless steel body.

PC-MS 1009 specifications:

- frothed milk (hot or cold) in a few seconds;

-also suitable for making hot or cold chocolate and for heating sauces;

-casing with double walls, cold to the touch;

- stainless steel foaming whisk;

-non-stick coating;

-easy to use thanks to the wireless design, 360 ° swivel joint;

- hidden heating element;

-2 backlit buttons (red is hot; blue is cold);

-automatic shutdown;

Capacity:

-heating: max. 250 ml.

- foaming: max. 120 ml. milk

-productivity: about 240 ml. foam that you can take with a spoon.

Includes a transparent splash-proof cover.

The mixing bowl and removable lid are easy to clean.

Power supply: 230 V, 50 Hz
Power consumption: 600 W

Manufacturer - Germany

Something I cannot decide in any way ...

How to wash it? Ruciami? Or can I put it in the PMM?

If he whipped me a good foam, I would love him and wash only with ruts!

[Profi Cook MS 1032]

I want to wash it with my hands for cocoa, oh, how reluctant

I liked this one more.
The bowl itself is stainless steel, and the base where the bowl is inserted is with a non-stick coating.

Profi Cook MS 1032

But PC-MS 1009 Profi Cook is sold with us, but Profi Cook MS 1032 is not.

[Luysia]

Luysia there on the German website it is written that their partner is clathronic .. before, there were no whippers at all .. maybe try to write on the clathronic website .. maybe buy?, and there maybe they will bring a model for sale.

So I still do not really understand why this is better than that! The first is prettier.

Here is the Profi Cook series in the Clathronic store:

🔗

there seems to be a different volume and modes.
Profi Cook PC-MS 1032
- does not require preheating milk thanks to the built-in warming function
- easy to use due to the absence of a cable
- whips milk into foam in seconds
- closed heating element
- 360 ° rotation of the base
- automatic shutdown function
- non-stick coating
- bowl volume - max. 450 ml
- Includes a splash cover and a spare mixing tip
- power supply: 230 V, 50 Hz
- 3 operating modes: frothing cold milk
(ideal for iced coffee), frothing hot milk, heating
suitable for hot and cold chocolate

Well, maybe only the volume is different ...

Profi Cook PC-MS 1009

- body made of high quality stainless steel;
- instant preparation of milk froth;
- suitable for warm and cold milk;
- also suitable for warm or cold chocolate and warm sauces;
- double walls - cold touch;
- stainless steel whisk;
- non-stick coating;
- ease of management, due to the absence of a cable;
- 360 ° rotating power connector;
- built-in heating element;
- 2 rubberized switches (red - hot, blue - cold);
- automatic shutdown function;
- capacity: heating - max. 250 ml foam, max. 120 ml of milk, product yield - about 240 ml of foam;
- transparent cover with splash protection function;
- removable bowl.

maybe they have a different principle there, one heats up and the second boils more? .. it turns out the temperature is different .. I looked on YouTube there so many models of these beaters :))

Girls, what is new or old, but with a good result?

Girls, what is new or old, but with a good result?

I use an induction beater. Works great. Cold foam, hot foam, Cocoa, mulled wine ... Everything is normal.

I understand that in Ukraine we have the most optimal version of Clatronic MS 3326. I already muzzled tortured with her cappuccinator from the coffee maker.

[tortured with her cappuccinator from the coffee maker]

I understand that in Ukraine we have the most optimal version of Clatronic MS 3326. I already muzzled tortured with her cappuccinator from the coffee maker.

The same reason prompted me to buy a frother, although the coffee machine has a decent cappuccinatore. But wash it
And now I'm floating in the clouds. And I really like cocoa with froth

Everything is like mine 1: 1. : girl_curtsey: Only also the cappuccinator began to fly all the time and spit sprinkle milk all over the kitchen

We only found Klatronic. The price, of course. bites. But, really want to ...

Here they wrote that Klatronic will podlazit a bit, and they did not use it for a long time, but already on you ...

A couple of days ago I bought a Multidelis yogurt maker in Yulmart and while waiting for the issue, I could not resist and bought Profi Cook PC-MS 1032. So we drink cocoa for two days. I like the toy!

A couple of days ago I bought a Multidelis yogurt maker in Yulmart and while waiting for the issue, I could not resist and bought Profi Cook PC-MS 1032. So we drink cocoa for two days. I like the toy!

So how! Like! And then my hands are itching to buy it .... I really liked it! Tell us a little about it!

The Clatronic MS 3358 Foam Mixer is an excellent device for quick and easy frothing of milk foam. It also has the function of heating and mixing hot drinks without forming foam (for example, cocoa, chocolate, punch, mulled wine, grog, etc.).

The Clatronic MS 3358 foamer mixer has an innovative cable-free design and can be rotated 360 °. This creates additional ease of use. Glass bottom with pleasant blue illumination.

The Clatronic 3358 MS foam mixer is equipped with:

- glass container with a capacity of up to 500 ml with a non-stick coating and anti-sticking;

- removable splash-proof cover;

- removable stainless steel whisk;

- additional whisk and brush for cleaning.

The Clatronic 3358 MS foamer mixer is further reliable thanks to the closed stainless steel heating element. There are both automatic and manual shutdowns.
Power supply from 230 V, 50 Hz network.
Power consumption of the mixer-foam beater - 550 W.

Production - Germany.

Girls like that? The cheapest of the clathronics. And a glass bowl. But, unlike Profi Cook, it does not make cold foam. But the price is 2 times less

A beautiful unit! But glass is not practical, but at least for me! With my awkwardness, I exhausted all the glass decanters - I switched to plastic and the children are still assistants - where we will take spare parts !!!

A couple of days ago I bought a Multidelis yogurt maker in Yulmart and while waiting for the issue, I could not resist and bought Profi Cook PC-MS 1032.So we drink kakava for two days. I like the toy!

Helen, what is his maximum heating temperature? I got confused in these devices ... Girls, well, at least some one heats to a boil ???

Helen, what is his maximum heating temperature? I got confused in these devices ... Girls, well, at least some one heats up to a boil ???

Mine heats up to 65-70 degrees. Induction Chibo.

Helen, what is his maximum heating temperature? I'm completely confused in these devices ... Girls, well, at least some one heats to a boil ???

Above 75 ° С - I have never met in any one, and then 75 is very rare, mainly up to 70

Yeah, yes, and those on Ibeys and Amazons, And so to go and buy right now ...

Yeah, yes, and those on Ibeys and Amazons, And so to go and buy right now ...

just wait to go buy - this is only induction Bork - anyhow your pennies