Choosing a slow cooker, pressure cooker, rice cooker (2)

[nanoceramic coating ProKeram,]

both models are on the site and shows 4 liters

And we write 5 liters ...

🔗

But I have more question on this nanoceramic coating ProKeram, what a beast ???

[svetta]

svetta, looked again, the bowls are 4 liters. There are no spare ones.

🔗

sveta-Lana, we are talking about a specific bowl with a specific coating ProCare 2 mm. I had one. And a year later, the casserole came out of it without the bottom crust. Bowls 3060 and 4726 have a completely different coating both visually and in composition

[Larssevsk]

Larssevsk, Larisa, thanks for the tip, it was this cover that I was suspicious of. But since you write that in a year everything is, then it behaves like ordinary ceramics - the flight is normal for a year, and then ... (((

hih, how interesting with the volume ...

[svetta]

svetta, if we take the Philips multicooker in general, then I like them like all the equipment of brands with a rich history such as Panasonic, Bosch and the like.



Look, Svetik, but some Teflon bowls are scratched or rubbed after a year. It's hard to find a middle ground. But soups, stewing, porridge in Phillips are good. And baking in multicooker is not often done. Play around at first, and then return to a more traditional way (considering the white top)

[Larissa]

Larissa, so I think so, baking is so ... In my Vitek, my own bowl in general after 3 months was resting all over, I bought a gold bowl for it from Redmond and Shchasliv.
And what can you say to the nanokers about this? coating, is it worth taking? My friend will strangle me later if she spoils quickly.

[svetta]

svetta, it will not go bad for a very long time. Not a scratch or crack for a long time. In general, you look at it and it seems that it is new. You will never think that something has changed in her since the time of purchase. She is very heavy in weight and beautiful in appearance.

[Larissa]

Larissa, you wrote that you also have model 4726. And which of the Phillips models seemed to you better? And in terms of functionality and bowl?

[sveta-Lana]

that you also have model 4726

No, Svetochka, this model was ordered by my friend on Ali for the promotion, I saw her from her. But I can’t compare in cooking, because I didn’t cook it myself, but my friend is not whimsical in cooking and this is her first (and I think the last) cartoon



Ritusli had it



and Sveta sveta-Lana there is

Peace be with you bakers!
shake like this
we have three pieces and each is in demand in its own way
I mean that the flour of choice on the advice of users of a particular model may not be justified

I have a lot of multicooker now, but I only use one. If you need something quick, then I take out the pressure cooker, but extremely rarely.
I want to sell my multipark, but it's a pity, then something else.
So ... Sometimes I glance back at Philips in search of new items, but I just glance.

[svetta]

svetta, I have 4726, I am very happy with it and how the programs work, go to the topic, read it, I posted photos of the prepared dishes there https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=470033.0

In the store she saw Philips 3136 and 3137, there is some kind of coating "nanoceramics".

I do not advise. The bowls are bad

[BeZfamilnii]

BeZfamilnii, Eugene, and how bad they are, justify, please.

Girls, and I also found multi here like this, they are now undergoing a special cup as a gift

🔗

Maybe someone has used or knows such multicooker, please respond.

went into the Stadler theme

[svetta]

svetta, I have Stadler for a long time!
I adore her!!!! Adequate slow cooker!
Everything in her works great !!!
And stewing, and soups, and rice !!!!! , and cereals, and cottage cheese in it!
And even more so with a bowl as a gift !!!!
The only thing is that I don't bake in it ...

advise which multicooker to choose as the first such device. I'm not sure if I need it, but I really want to try it.
culinary plans so far are: stew with potatoes / vegetables / pasta, some casseroles, maybe something for a couple. I don't really know how to cook, so no frills. I studied the forum all day, my head was swollen, but I did not understand by what criteria to choose. probably so that you can buy a spare cup. Well, the price tag would like to be lower, 2-3k would be an ideal price, more than 5k is definitely not ready to spend.
I am in Lipetsk, if it somehow helps with ideas about the range

[arilla]

arilla, any in this price category

go to OZONE, read the comments, description - select the desired price and 🔗

more than 5k is definitely not ready to spend.

go to Galamart, there are good cartoons from LEBEN, I have a five-liter bottle in my seventh year, mmm

I ran through offline stores, noticed that up to 5k, almost all multicooker without a removable inner lid. this seems to be a critical difference. But many people here seem to have such, how do you deal with money laundering? is it worth taking the more expensive option for a removable cover?

[arilla]

arilla,
Take a look at Martha. Removable lid, good functionality, bowls in abundance. For a price of up to 5 tr.
In general, take your time, read, think ... for sure there will be discounts for the New Year, you just have to catch what fits.

P.S. In my opinion, the removable cover is very convenient. Having in the arsenal of 3 MB, of which two with that, I would not even consider non-separable models now ...

[Omka]

Omka, thanks, I think about Martha, I have found only mt-1980 so far. it looks nothing like this, the lid is comfortable, but the seller abruptly began to dissuade me, saying that nothing can be cooked in it, take a better-known brand.
What are the fundamental differences between multicooker? I do not understand in any way how the multicooker for 10-15k differs from the one for 3-4k. while I see only: the presence of bowls on sale, removable / non-removable lid. what else? they keep the temperature and know how to use the timer.

[arilla]

arilla, it seems to me that the matter is no longer in the price, but in the correct settings of temperature regimes. If everything is configured correctly by the manufacturer, then it doesn't matter if the cartoon costs 5 or 3, the difference may be simply in the name and quality of the bowl (which are often interchangeable). Read reviews about modes and build quality. For example, Shteba is praised not for the price (although it is not small), but precisely for the modes, the ability to use it as a quality and quality. And for 10-15 and above, most likely a different principle of work for cartoons, not ten.

And for 10-15 and above, most likely a different principle of work for cartoons, not ten.

There is also ten

[arilla]

arilla, I have not been interested in the multicooker market for a long time, but now, thanks to your post, I decided to take a look. Only with a cursory look at the website of two stores did I find a lot of decent multicooker with removable inner lids up to 5000 k (as you put it))). Polaris, Supra, Marta, their eyes widen. Half, if not more, are like removable lids. Personally, I really liked the Supra MCS-5202G in M ​​Video

[arilla]

arillaUnfortunately, the cost of March does not include bonuses to sellers and kickbacks to distributors. The argument "nothing to cook" is certainly strong, but there are Temki with photos of dishes, read

they say nothing can be cooked in it

Well, if you call it "nothing to cook" What the multicooker Marta MT-1989 can do (my culinary experiments)

What are the fundamental differences between multicooker?

read this topic, read the topics on the multicooker available at the forum users https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&board=71.0

everything has already been written, rewritten = experience above the roof

[Larssevsk]

I found a lot of decent multicooker with removable inner lids up to 5000 k (as you put it))). Polaris, Supras, Martas, their eyes run wide

Larssevsk, tell me how to distinguish worthy from unworthy? I sincerely do not understand, because the characteristics of all the plus or minus are the same.Or are they all good and you can choose according to the principle "I want red with polka dots"?

the cost of March does not include bonuses to sellers and kickbacks to distributors

Oh, yes. the seller was spinning around me for half an hour, which was at the counter at the counter. and you come for computer hardware, you have to run after the sellers ...
Admin, I read, you cook very well and describe the recipes! only, I'm afraid, my crooked legs will not allow me to approach such a level.
Irsha, it's not the first day I've been reading, like all the models are praising, everyone succeeds. would scold some of the multicooker, it would be much easier for me)

characteristics of all plus or minus are the same

Here are the correct words.
There will be 6 pieces of temperature basic modes in multicooker, but more is not needed, we also cook on the stove in boiling, frying, stewing modes.
For those who do not want to hesitate - there are multivarish with 12 or more programs - Just point your finger, and there will be food.

🔗 not very expensive, there are a bunch of programs, even a multi-chef and a multi-cook, if you want to dream up with temperatures and cooking times

flip up Supra MCS-5202G

Lights out on the Supra, she has a ceramic bowl. I would not take it to myself with a ceramic bowl and would not recommend it to my friend
For the rest, the criteria, for me personally, are as follows: the price is what you expect, a heavy bowl with a non-stick coating (not ceramic), a removable lid (or inner lid), a delayed start (very relevant for me), design, a basket for cooking steamed, the temperature range corresponding to the planned dishes (if yoghurt or dough proofing, then from 30 to 35 g), convenient control buttons (preferably not touch-sensitive for me), with a large number of automatic programs I would like to be selected by pressing a button, and no running in a circle, the ability to buy a spare bowl

Admin, I read, you cook very well and describe the recipes! only, I'm afraid, my crooked legs will not allow me to approach such a level.

For this, we need to thank the multicooker itself, its ability and ability to do something. And I am only a "process manager"
Martha can cook almost anything! The programs help to understand this, from the simplest to the most complex.

[Admin]

I would not take it to myself with a ceramic bowl and would not recommend it to my friend

What's wrong with the ceramic bowl?
Admin, I was just looking at Marta, but I caught my eye LUMME LU-1445 (the manufacturer seems to be the same as Marta's, but the price pleases: it turns out for 2.5 thousand for a promotion), I really like the reviews in Temka 1447, and the fact that you can change the temperature right in the cooking process. Well, the lid is removed, the bowls are different.

What's wrong with the ceramic bowl?

I do not like

[arilla]

arilla,
Good Lummi, all you need is there. And the price is good.

There is also ten

Oops, behind the times.

What's wrong with the ceramic bowl?

There were reviews that about half a year of use, everything starts to stick to them. Is not a fact. that to everyone, but I would not risk it, especially with the first one. But if you liked the cartoon, and you are not sure that you will work with it, you can take it with ceramics, just clarify in advance on the topic of replacing (if anything) with Teflon. If bowls from other cartoons are suitable, tested, you can take ceramics.

As the first multicooker, you can purchase the Smile MPC 1142 multicooker, it costs 1888 rubles in the player. Simple MV, cook normally, coated bowl, spare bowls cheap.

Many thanks to everyone, I ordered LUMME LU-1445, if the relationship with ceramics does not work out, I will buy a Teflon bowl from Polaris for it. I hope I will not be disappointed

[arilla]

arilla, better from Redmond with Greek ornament on the outside

[Anastasenok]

Anastasenok, and what is the name of the model? I don't really imagine the Greek ornament

[arilla]

arilla, a503 is called. My third year, I also use it in the oven for bread and biscuits and in the cartoon. But I would advise you to buy it right away. In a nice plump bowl, everything is cooked and tastier and easier.See the model on the Internet, it can be at a humane price and for promotions in a company store

[arilla]

arillaI hope you become friends! And soon black friday, there will be discounts in redmond. maybe on the bowls too, guard

I don't really imagine the Greek ornament

a503

🔗

[BeZfamilnii]

BeZfamilnii, Eugene, and how bad they are, justify, please.

After six months, the food begins to stick to the bowl that came with the kit, as well as to the additional thick-walled one. The braising program heats up so that the food begins to boil and boil. Either I came across such a slow cooker, or this is a jamb of this line.

a503 is called. My third year, I also use it in the oven for bread and biscuits and in the cartoon. But I would advise you to buy it right away.

I join, I bought it immediately as a second one for baking. I am very satisfied. And I bought a year ago, just for the promotion, on the official website of the Multicooker pro

Girls, advise MV. There is nothing to compare with, how to use it - I don't even know. I heard about 6L Shteba, but I can't even imagine her possibilities and how to deal with her. Can you give me a link where to see what she can do. I saw while boiling ham, While MV is needed for a ham maker (vertical-17cm high) - I'm tired of standing with a stermometer, I would like bread and pastries, I don't know the rest yet. ... Although you can advise something else

I heard about 6L Shteba, but I can't even imagine her possibilities and how to deal with her. Can you give me a link where to see what she can do.

You can see here: Recipes for multicooker Steba DD1 and Steba DD2

https://Mcooker-enn.tomathouse.com/in...ption=com_smf&board=532.0

[Gingi]

Gingi, thanks, but can you briefly, how is it better or worse? I heard, maybe a hundred fffse, but what is this fffse? in my mind, an electric pan with a timer and a set temperature. Such a pan is an oven, multifunctionality is a little embarrassing - a slow cooker, a pressure cooker (something scary for me - won't it explode?) A milk cooker. ... and the oven and hp, although this is probably a plus. And where would it be better to see it (is it possible to catch some kind of discounts? On verified sites ....? Or is it better not to order, but to watch the availability, what is in stores? And what is important in CF?

Wow requests for newbies! Give them urgently and quickly answers to their questions. And we are too lazy to read the topic, where there are almost all the answers to your questions. Everyone has different requirements for multicooker, pressure cooker and other appliances. Read the topic first, then in your head and everything will be put on the shelves. And with the knowledge gained, you yourself can choose the device you need specifically - MV, SV or something else. Unfortunately, you won't be able to make the right choice quickly.

Girls, the owners of this miracle, how is the 6L head fundamentally different from other heads, and how should I look, model-DD2 eco? And that you need to buy it right away to order it right away. ... needed? In terms of height, my ham maker is completely 18cm and a couple more mm - (like Biovin) - but on top there is a slightly different handle. I recently bought it spontaneously, (now badyazhim ham - sausage is constantly stuffing my hand and looking for my recipe.) I think - if you buy a second ham maker - will both stand in a 6L head? (I only have 1 kg 50 grams of minced meat)

[Marpl]

Marpl, yes ... questions are pouring in my head. .. read the thread mainly for cooking. I sit and read this thread - (read-do not re-read) It seems understandable, but it seems not ... (such a head) I think, maybe you will immediately advise the necessary girls from another branch praised this staff - that's how I got started, (especially since every 2 days to jump around the ham, and after 3 times the ham began to turn out as expected, so you have to cook it all the time) I'm thinking, I'll ask, maybe I suddenly want something wrong while the main thing is cheese, cottage cheese, sausage, pastries, bread.



Marpl, so already this one is 1.5 kg (or probably it is 1.5 liters - I can’t measure it). In principle, it is enough for us, but my daughter came - and give them - no sausages - extra ham while they are in the store, I would get the second one, if they BOTH (d on the lid 11.6 cm) enter Shtebu. .. and then, already, if the sausage suit rolls, we will go to Poland or to Germany, we will buy 3kg there (I saw the German one - I liked it better - you can pull out the ham by the handles. But I didn’t know then that I needed it) For now, the process of pulling out the ham is a whole business (dancing with marocas ...)
Ps - early to Poland for sausage and now ... light. ..only with ham

[XL]

What is the fundamental difference between a 6l head and other heads, and how should I look, model-DD2 eco? And that you need to buy it right away to order it right away. ... needed

Steba DD2 XL Eco is for 6 liters, Steba DD2 Eco is for 5 liters. The package is the same. I would recommend buying a teflon-coated bowl right away. Initially, the set comes with a stainless steel bowl. It is convenient to cook ham, as well as meat with bones in it (it will not scratch the stainless steel unambiguously). It is also convenient to cook liquid dishes - first and compote, since you can also wield an iron ladle without fear of covering. You can do all of the above in Teflon, plus frying, stewing, baking, porridge (including milk) - nothing burns, but we use only silica or wooden spoons / scoops.
In the evening I can write the diameter of the bowl, if no one answers earlier
I have 5 liters, they differ from 6 liters only in height. Same diameter
In my own I cooked ham in Biovina (lying down), I liked it very much, it keeps the temperature confidently. No dancing around the pan, like when cooking on the stove! At the beginning of cooking, the temperature may run up a little while it is gaining. But then it quickly returns to normal. No effect on taste and consistency
I bought it on Ozone, they periodically have discounts on Shteba. I took mine for 2t. R. cheaper. But how often there are discounts - I don't know for sure. 3-4 times this year it must have been
I was also afraid of pressure cookers before, but Shtebik is absolutely no quirks. No one had any explosions if the instructions were followed. When pressurized, the lid locks and prevents the MV from opening. But one nuance must be taken into account - if we cook a liquid dish to the maximum volume, then it cannot be forcibly vented until the temperature drops to about 95 * C. If you bleed earlier, then boiling liquid may flow through the valve.
In general, in Shteba DD2, you can set the temperature from 30 * C to 150 * C in increments of 1 (!) Degree, using the Simmering + and Heating modes. You can cook yogurt / sour cream / kefir and sous-vide, let the dough stand, or you can cook casseroles and pastries