Elena Br
Quote: Melme

Is the sample under test 37501 or 37502?
We are in topic 37501, so I meant the bowl of the Brand 37501 multicooker. Didn't you ask about it?
Vadim Solynin
PLEASE A MINUTE ATTENTION TO ALL TEST PARTICIPANTS

Now the final stage of coordinating the improvement of the multicooker is underway Brand 37501 (not to be confused with model 37502!) next year.

I ask you to once again voice your wishes and recommendations related to the operation of the modes (temperature and time ranges, setting steps, which modes to add, which ones to replace, etc.). Or leave everything as it is, if everything suits you.

Thank you in advance!
Nevushka
Quote: SVP

PLEASE A MINUTE ATTENTION TO ALL TEST PARTICIPANTS

Now the final stage of coordinating the improvement of the multicooker is underway Brand 37501 (not to be confused with model 37502!) next year.

I ask you to once again voice your wishes and recommendations related to the operation of the modes (temperature and time ranges, setting steps, which modes to add, which ones to replace, etc.). Or leave everything as it is, if everything suits you.

Thank you in advance!
I would like to add Soup and make a flexible manual mode (a step of 5-10 degrees, and several stages (although with this mode I won't even need soup)). Well, on yogurt, reduce the time to 3 hours. Otherwise, I like everything!
Luysia
In short:

1. increase the volume of the signal after the end of the cooking process;
2.Manual mode start from 300C (and not like now from 400C), this is for proving the dough;
3. remove the transition to the Heating mode after the Manual mode;

And it is also desirable:

4. add 10 minutes in Steam-Vegetables mode for large root crops (max not 42 minutes, but 50 minutes);
5.After switching to the Heating mode on the display, count down in minutes and hours (and not only in hours)
6. if you add some new mode (for example, Soup), then I would sacrifice the Warm-up mode, because now I am heating everything in the microwave;
7.Add a wall-mounted steamer to the kit.
Nevushka
No, I am categorically against the victim by Warming up, I'd rather sacrifice languor. Because I use the Warm-up almost every day. My microwave cannot heat a pot of soup in 8 minutes. Better yet, no casualties
mamba
Quote: Luysia

In short:

1. increase the volume of the signal after the end of the cooking process;
2.Manual mode start from 300C (and not like now from 400C), this is for proving the dough;
3. remove the transition to the Heating mode after the Manual mode;

And it is also desirable:

4. add 10 minutes in Steam-Vegetables mode for large root crops (max not 42 minutes, but 50 minutes);
5.After switching to the Heating mode on the display, count down in minutes and hours (and not only in hours)
6. if you add some new mode (for example, Soup), then I would sacrifice the Warm-up mode, because now I am heating everything in the microwave;
7.Add a wall-mounted steamer to the kit.

I agree with everything!
With a proviso: amplify the sound without fanaticism. Alas, not everyone has the opportunity to lie down to rest or lay the child at a sufficient distance from the kitchen, I can perfectly hear the signal even under a working TV (for apartment owners, as an option, carry a cocked timer in their pocket).

And yet: even with a quick opening, my condensation breaks down for baking even after 10 minutes on heating. But this is already from the category "there is no limit to perfection."

Quote: Nevushka

No, I am categorically against the victim by Warming up, I'd rather sacrifice languor. Because I use the Warm-up almost every day. My microwave cannot heat a pot of soup in 8 minutes. Better yet, no casualties

With manual mode, what is the pressing need for Warm Up? Moreover, it is simple, one-stage.
And here is the Soup mode in the next branch Elena Bo oh-very praises.
Lika_n
can make the heating count down in minutes - at the beginning, and not in an hour?
Nevushka
Quote: mamba


With manual mode, what is the pressing need for Warm Up? Moreover, it is simple, one-stage.
And here is the Soup mode in the next branch Elena Bo oh-very praises.
On the manual one - if you heat it at 100 degrees, then the porridge can already burn, and if at 80, then the waiting time increases greatly. And in the Warming up mode, somehow, the porridge does not burn on it when heated, and the soup heats up well.
Melme
Quote: Luysia

In short:

1. increase the volume of the signal after the end of the cooking process;

Better to make an adjustable sound, for example, I like it as quiet as now.
mamba
Quote: Nevushka

On the manual one - if you heat it at 100 degrees, then the porridge can already burn, and if at 80, then the waiting time increases greatly. And in the Warming up mode, somehow, the porridge does not burn on it when heated, and the soup heats up well.

So after all, we are promised to take a step of 5 degrees, this is the most important (in my opinion) change. Then it will be possible to set 90-95: it will heat up quickly and will not burn.
Manna
Quote: Lika_n

can make the heating count down in minutes - at the beginning, and not in an hour?
Yes, yes, I am also very FOR it

Quote: Melme

Better to make an adjustable sound, for example, I like it as quiet as now.
I really like it too
irinastarling
Quote: SVP

I ASK FOR A MINUTE OF ATTENTION TO ALL TEST PARTICIPANTS

Now the final stage of coordinating the improvement of the multicooker is underway Brand 37501 (not to be confused with model 37502!) next year.

I ask you to once again voice your wishes and recommendations related to the operation of the modes (temperature and time ranges, setting steps, which modes to add, which ones to replace, etc.). Or leave everything as it is, if everything suits you.

Thank you in advance!

When will the updated model be released? Thinking to buy now or wait for a new one?
Versy
I join the majority.
I love this low melodic sound. I checked with the TV in the room - I can't hear it, but, indeed, you can use the timer. It would be ideal to make the signal in 3 tones - quiet, medium, loud. But it is undesirable to increase one volume, so that, however, the children do not flinch.
- Add SOUP mode. Leave the rest of the modes, but the automatic activation after the manual mode is really superfluous.
But I would especially like to make the temperature step in MANUAL mode 10 degrees before and after 100 degrees.
*****
I only cooked 2 evenings - stewed chicken and cooked soup with meatballs. Everything is fine! The bowl is super! But it's funny to watch me do it - the instructions are at hand, the Internet is connected and I'm running in 10 minutes I read how to cook soup 🔗
Leska
Quote: Melme

Better to make an adjustable sound, for example, I like it as quiet as now.
Yeah, and the melody for each mode is different ... like on a cell phone, and a case to match the color of the headset. Do young ladies choose cars in car dealerships by the sound of the signal? Just give us freedom, we will go far, unless the price for the spacecraft stops ... although this is not a fact
Gasha
Quote: Leska

Yeah, and the melody for each mode is different ...

Or maybe - radio ??? !!!
Versy
Quote: Leska

Yeah, and the melody for each mode is different ... like on a cell phone, and a case to match the color of the headset ... Just give us freedom ...
And we are being pampered here!
It's great that you can express your wishes to producers! , even more so if asked.
Of course, changing the signal is not the main thing, it is already good!
Rita
Quote: Gasha

Or maybe - radio ??? !!!
Why radio, dear? The monitor is bigger, more colorful. Keyboard to the heap. Wi-Fi, naturally. And you don't need to run anywhere.
Leska
Quote: Gasha

Or maybe - radio ??? !!!
Gash, it's good too, but you can also have a video camera, in a word ... in the cartoon you need a RADIO NANNY, but with this you already need to, and to the cooking modes ...this is secondary - boom ourselves to manually adapt to the extent of our imaginations and capabilities.
mamba
Quote: Versy


But I would especially like to make the temperature step in MANUAL mode 10 degrees before and after 100 degrees.
*****

Oh oh! For each additional degree we rush to the embrasures here, we do not regret ourselves, and suddenly such a request
I would just the opposite: the smaller the steps in this range, the better, and only the fear of getting on the hat and fears that neither husband nor wallet will give "approvals" to the new model, make me dream in silence and rejoice at every five degrees requested
Ksyushk @ -Plushk @
An electric pressure cooker Brand 6050 has appeared on the Branda website. According to the declared programs - I already want it, besides, I have long wanted a pressure cooker. No prices yet. But her vidon is very pretty
Sister
Quote: Ksyushk @ -Plushk @

The Branda website now has an electric pressure cooker Brand 6050 According to the declared programs - I already want it, besides, I have long wanted a pressure cooker. No prices yet. But her vidon is very pretty
And I want a pressure cooker. But you cannot combine a pressure cooker and a 2-in-1 cartoon at once in the next model. Togad the economy version of the cuckoo will probably work.
There is no girl for us, only the will, let us desire this.
DenRassk
It seems to me that these changes are enough:
manual mode from 30 degrees
temperature step in manual mode 5 degrees
add Soup .... really praised in the topic about 37502
remove heating manually
in yogurt, start from 2-3 hours

Although if you make a special temperature for yogurt in manual mode and extend the time to 12 hours, then in fact a separate yogurt mode will not be needed ;-)

Kamu, I like the signal, don't need it louder ... otherwise it will work as an alarm clock
Melme
Quote: Ksyushk @ -Plushk @

An electric pressure cooker Brand 6050 has appeared on the Branda website. According to the declared programs - I already want it, besides, I have long wanted a pressure cooker. No prices yet. But her vidon is very pretty

Vadim is a magician just, recently someone wanted a pressure cooker, and since it appeared.
Manna
Quote: DenRassk

It seems to me that these changes are enough:
manual mode from 30 degrees
temperature step in manual mode 5 degrees
add Soup .... really praised in the topic about 37502
remove heating manually
in yogurt, start from 2-3 hours
<...> Kamu, like I like the signal, don't need to louder .... otherwise the alarm clock will work
I completely agree with each item

Quote: DenRassk
Although if you make a special temperature for yogurt in manual mode and extend the time to 12 hours, then in fact a separate yogurt mode will not be needed ;-)
And that's just how you can Yogurt for Soup in this case (if the Manual mode is of 5 programmable stages and the temperature for yogurt is present in the list) and replace. And then we are asking to add a new regime, and this, as I understand it, is not very much and possible ... But replacing, I think, is much easier. Girls, what do you say?
Oksanulya
And I'm probably the only one who was disappointed in this MV. No, in general, everything is fine, the sound of the signal suits me (a 9-month-old baby is in the house), bakes nothing at all (for me, a crooked hand, this is a huge plus). But I'm already tired of cleaning up everything after the escaped porridge. It seems to me that it is easier to cook porridge on the stove than to wash everything later. Today I launched 3/4 of a multi-cup rice. And what is the result? The whole table is covered with milk. When I saw it, I almost burst into tears. There were 1.5 multi-glasses of milk on the table (measured). As a result, of course, it was not porridge that turned out, but rice cooked in milk. I'm already tired of fighting these porridge. I replaced the milk, doused the cereals with boiling water, a double boiler on the advice Melme hung up, increased the amount of cereals. NOTHING HELPS!!! Comrades, representatives of the company, please explain what is the trick here, why the whole multi-glass does not run away, but 3/4 runs away? Or is it just me running away. To a bad dancer ... I'm just shocked! After all, first of all, because of the porridge in the morning without standing at the stove, I bought a slow cooker. I already bought this mulet for my sister for her 30th birthday. She lives alone with her husband and they certainly have a whole multi-glass to eat.
As for the improvements, then:
* a manual temperature step of 5 degrees would not hurt;
* "Soup" mode is also interesting;
* I completely agree about the heating time counting in minutes;
* The 2-in-1 multicooker-pressure cooker is just super.
Although, I will not buy a second multicooker.
Elena Bo
Oksanulya, what kind of milk do you cook porridge with? Maybe it has time to acidify? This does not happen with long-lasting milk.
Luysia
Oksanulya, just this morning, they ate porridge from 3/4 cup of cereal (half rice and millet), a half-liter packet of ordinary pasteurized milk and 250 ml of water. I cook in the same way from 750 ml of milk (yesterday there was simply no more milk).

You used to complain about porridge and milk from your children's kitchen, right? Change the milk to regular store milk, try it.
Well, this slow cooker cannot but cook porridge only with you.
Elena Br
Oksanulya, do not be disappointed, let's try to figure it out.
You poured the volume of cereal 3/4 cup, and how much milk did you pour? 1 liter or less? What is the fat percentage of milk?
And another question, do you cook only with milk or half with water?
Gasha
Oksanulya, Oksana, well, if your 1 m / st does not run away, then maybe it makes sense to cook, after all, a little more than you need? And add the remaining porridge to the bread dough, for example ... I assure you that the taste of bread will only benefit from such an additive!
Cvetaal
Oksanulya, and I just fell in love with this slow cooker because of milk porridge, including, I cook various cereals, on a respite for breakfast, I never ran away, but in the first model 37500 I had big problems with this. Something is wrong with your milk
Luysia

Quote: Oksanulya

My porridge ran away again. Considering the advice, I poured boiling water over the cereal. Did not help!!! I use milk "Agusha" for children, from the dairy kitchen, my child shouldn't be given it anyway. Milk, of course, not yesterday's, two weeks ago, but it is "long-lasting" and until the end of the shelf life is even more than two months. I don’t think such milk can be called "aged".

I read that this "Agusha" milk is enriched with vitamins and lactulose, maybe this additive is the reason for such failures with porridge?

"Agusha baby milk is produced only from natural milk of the highest quality. It promotes comfortable digestion by enriching it with lactulose, which stimulates the development of bifidobacteria and lactobacilli. Milk enriched with vitamins A and C provides 50% of the need for vitamin A, and vitamin C for 10% of the daily intake of infants in their first year of life. "
Oksanulya
Many thanks to everyone for participating !!!
For 3/4 of a multi-glass of rice I poured 2 incomplete multi-glasses of "Lianozovsky" milk of 3.2% fat and 1 packet of "Agush" (that's all I had) and 1 multi-glass of water. I also tried to cook on "Lianozovsky" milk without adding "Agushi", only 2/3 of a multi-glass of cereal. Alas, he ran away!
Quote: Gasha

Oksanulya, Oksana, well, if your 1 m / st does not run away, then maybe it makes sense to cook, after all, a little more than you need? And add the remaining porridge to the bread dough, for example ... I assure you that the taste of bread will only benefit from such an additive!

My husband is ready (for now) to eat porridge every day, or at least every other day, but I bake bread much less often, because we have 750g of loaves for two. enough days for 5. Honestly, I mostly eat bread alone, my husband does not always have supper in the evening after work, and in the morning he only drank coffee. Now in the morning he eats porridge, and I get up, feed the child, have breakfast myself, and then I finish the slow cooker and the table under it. On weekends, the eldest son comes, and then I can calmly cook porridge from 1 multi-cup of cereal for three (I also have to eat it, although I cannot, because I am a nursing mother, and my youngest is allergic to milk, that's why " Agusha "with milk I add to cereals for other family members)
mamba
SVP
I ask you to once again voice your wishes and recommendations related to the operation of the modes

I faced a problem that I create myself: this is not the first time I remove the bowl at the end of the main program, forgetting to turn off the running Heating.So far, thank God, I noticed right away, but it’s very scary that one day I don’t remember and I’ll burn my favorite slow cooker; Apparently in my little brain it is registered that the program is over, and there is not enough room for the realization that Heating has turned on. Hence the wish: is it possible to make the multicooker switch itself off at least during Heating when removing the bowl?
I don't know if anyone else has such a problem, maybe I'm the only one so absent-minded.
Irinusik86
Hello. I, too, cannot get used to cooking oatmeal porridge in it. At the same time, it does not depend on the number of flakes for me, it still runs away. The rest of the porridges behave more or less normally (rice-millet (proportions from the instructions for the multicooker), pearl barley (smeared only the removable lid and a little leaked out of the valve), buckwheat). I noticed that if in the middle of the program cycle (I cook hercules) I open the lid (at this time it is already close to the edge of the saucepan), then after that it does not run away, and if I put it on a delay and do not guard it, then the entire tabletop and the MV itself in porridge. I take the usual Hercules (the pack says traditional), and in milk (in freshness) I am 100% sure (I myself work as a veterinarian on a dairy farm) and I myself bring it fresh every day. Milk with water proportions: 1: 1 or 2: 1
Elena Bo
Girls, well, cook rolled oats in a slow cooker .... It is cooked for 3 minutes. For him, a whole regimen of Milk porridge is a lot. Milk boiled, 3 min. cook and turn off. Stand a little under the lid and you're done.
Barley must be washed very well. She gives a lot of foam.
Irinusik86
The fact is that I leave for work by 5 (I am now writing about the morning), and my child wakes up at 8 (remains until my arrival with my grandfather, who does not cook) if I also cook porridge in the morning, then I need to get up will not be at 4.30, but at 4 in the morning (I just physically cannot do this (after all, it's not one day to rape myself like this, but every day). For this I bought a CF to free up time and so that the child would not eat Then the instructions to the MV would indicate that not all cereals can be cooked in it. And I take the pearl barley in special bags (it is written on the box that it is washed and cleaned), I rinse it, but not And on the box with rolled oats it is written that to cook after boiling for 15-20 minutes (and where 20, there is 30. I don't see a big difference, because by the last 10 minutes it does not boil so intensely, but simply languishes)
Oksanulya
And I'm just afraid to cook rolled oats after my failures with rice and millet. I'm the only one who loves oatmeal in my family, and I don’t dare to download a cartoon for one portion (in my case). I ventured to cook semolina last Saturday. I understand that it is very quick to cook it on the stove, but it requires special attention. Watching the milk, while the child pokes his nose everywhere, is not high for me, and then stir the porridge constantly. In general, I decided to see what would turn out from the decoy in MV. The result, of course, was expected. No, no, she didn’t run away, because I filled up 1 multi-glass of cereal, but the porridge turned out to be lumps, and what a lump! Yes, not all porridge can be cooked in a slow cooker. It's a pity!
mamba
Quote: Oksanulya

And I'm just afraid to cook rolled oats after my failures with rice and millet. I'm the only one who loves oatmeal in my family, and I don’t dare to download a cartoon for one portion (in my case). I ventured to cook semolina last Saturday. I understand that it is very quick to cook it on the stove, but it requires special attention. Keeping an eye on the milk, while the child pokes his nose everywhere, is not high for me, and then stir the porridge constantly. In general, I decided to see what would turn out from the decoy in MV. The result, of course, was expected. No, no, she didn’t run away, because I filled up 1 multi-glass of cereal, but the porridge turned out to be lumps, and what a lump! Yes, not all porridge can be cooked in a slow cooker. It's a pity!

This is very surprising to me! Another rice-millet porridge has just been cooked, as usual, absolutely without excesses. On the advice of members of the forum, I pour boiling water for about five minutes, then rinse it to clean water and never have any problems! And the first rice was cooked on a delay in the morning without any pouring, it also did not go anywhere.I usually cook 1 multi-glass of cereal (my husband doesn't eat my porridge), dilute the milk with water 3: 1 and that's it ... And I've cooked the rolled oats more than once, too, everything worked out great.

And about semolina porridge you need to look on the forum, there are recipes here even for semolina. Someone simply falls asleep in boiled milk and leaves it on heating, someone fries the cereal with butter and only then pours the milk, but the standard method will not work, of course. Here the multicooker is not to blame for anything.
Melme
Quote: mamba


And about semolina porridge you need to look on the forum, there are recipes here even for semolina. Someone simply falls asleep in boiled milk and leaves it on heating, someone fries the cereal with butter and only then pours the milk, but the standard method will not work, of course. Here the multicooker is not to blame for anything.

In the topic about 37502, from here we discussed semolina porridge
Quote: mast

Hello dear, tell me, can you also cook semolina porridge? nobody tried it yet? I'm also going to order this saucepan, looking at your delicious reports
Melme
Quote: Oksanulya

And I'm probably the only one who was disappointed in this MV. No, in general, everything is fine, the sound of the signal suits me (a 9-month-old baby in the house), bakes very much even nothing (for me, a crooked hand, this is a huge plus). But I'm already tired of cleaning up everything after the escaped porridge. It seems to me that it is easier to cook porridge on the stove than to wash everything later. Today I launched 3/4 of a multi-cup rice. And what is the result? The whole table is covered with milk. When I saw it, I almost burst into tears. There were 1.5 multi-glasses of milk on the table (measured). As a result, of course, it was not porridge that turned out, but rice cooked in milk. I'm already tired of fighting these porridge. I replaced the milk, doused the cereals with boiling water, a double boiler on the advice Melme hung up, increased the amount of cereals. NOTHING HELPS!!! Comrades, representatives of the company, please explain what is the trick here, why the whole multi-glass does not run away, but 3/4 runs away? Or is it just me running away. To a bad dancer ... I'm just shocked! After all, first of all, because of the porridge in the morning without standing at the stove, I bought a slow cooker. I already bought this mulet for my sister for her 30th birthday. She lives alone with her husband and they certainly have a whole multi-glass to eat.
As for the improvements, then:
* a manual temperature step of 5 degrees would not hurt;
* "Soup" mode is also interesting;
* I completely agree about the heating time counting in minutes;
* 2-in-1 multi-cooker-pressure cooker is just super.
Although, I will not buy a second multicooker.

My porridge never ran away, but even 1/2 cartoon. stack. I did not do. So I went and checked. I took rolled oats, which is cooked for 15 minutes, 1/2 m. Art. Milk in a ratio of 1: 3.5. Unfortunately, there was no old milk. Used Lianozovskoe UHT 3.2%. At first she stood, afraid that the porridge would run. I opened it immediately after the program (milk porridge 30 min). This is how the porridge rose.
Testing multicooker Brand 37501
It will be necessary to check on Agusha. Maybe it's all the same in a specific multicooker?
Helga_Red

I washed the multicooker .. for the holiday ... under the saucepan .... the heating disc. And, apparently, the water leaked somewhere, even the clock went out on the panel.
I'm sitting now and I'm afraid to turn it on. Broke the pot
although it seems like someone said, it seems from the men that by mistake he poured water directly into the device itself, without a saucepan in the park. How much to dry and what to do?
: girl_red: I overdid it with a wash .. cleanliness is evil.
TyominaAlyona
Quote: Helga_Red

How much to dry and what to do?
It is unlikely that the screen could go out from the cleanliness inside the cartoon. Check how the power is turned on, how the cord is inserted into the multi unit.
If it does not help, then let the cartoon "ventilate" during the day, and then work hard, making up for the period of "doing nothing".
Cvetaal
Quote: Melme

My porridge never ran away, but even 1/2 cartoon. stack. I did not do. So I went and checked. I took oatmeal, which is cooked for 15 minutes

Here I am with such porridge. Yesterday I delivered with a delay to 8-30 already 3 meters of oatmeal + 3 meters from water + 4 meters from milk House in the village, 3.2%.I cooked such a large volume for the first time, I was afraid that she would run away, but everything is in order, the porridge is in place and very tasty! Multi

Helga_Red
Quote: TyominaAlyona

It is unlikely that the screen could go out from the cleanliness inside the cartoon. Check how the power is turned on, how the cord is inserted into the multi unit.
If it does not help, then let the cartoon "ventilate" during the day, and then work hard, making up for the period of "doing nothing".
actually, before washing, I pulled it out of the network.
an hour and a half of "airing" has passed. Time on the screen appeared with a "lag" of more than an hour. (I still do not turn on the outlet - I'm afraid
means to dry for a day, right?
Nevushka
For those who run away porridge, I can only assume a failure of the regime .. Program exactly choose the right one? And then a lady friend of mine also complained, but it turned out she turned on Rice instead of milk porridge.
I repeat, I cook milk porridge every day. On milk what will come to hand. And at the farm, and at the Piskarevsky and at all sorts of dairy houses. Most often I cook Gekules (I do not agree with those who think that it should be cooked for 3 minutes, because the porridge cooked in 3 and 30 minutes is very different in taste, not in favor of quickly cooked). Milk porridge never ran away! So maybe you should contact the service?
Nevushka
Quote: Helga_Red

actually, before washing, I pulled it out of the network.
an hour and a half of "airing" has passed. Time on the screen appeared with a "lag" of more than an hour. (I still do not turn on the outlet - I'm afraid
means to dry for a day, right?
you better write in more detail how you washed? Was water poured directly into it or was it rubbed with a rag?
Helga_Red
Quote: Nevushka

you better write in more detail how you washed? Was water poured directly into it or was it rubbed with a rag?

I didn’t wipe it off with a rag - the heating disc had some marks ... I cleaned it off with a very wet sponge and a brush. but did not soak :) - only put a wet sponge on the stain for about 10 minutes, then wiped it off, then rinsed it with a very wet rag and sponge, but probably with a glass of water there was a total of all the same. Yes, I also put it on the side. for easy wiping.
but after otdraivaniya I turned it upside down so that if anything got it flowed out like that .. and then I looked, and the clock did not burn at what moment I did not catch it, but then I noticed it.
before that I just tried to tear it off with a rag, but because of the scratches on the disk, it is there tightly. That is why I applied a cardinal "general wash" ..
eh. but clean now .. costs
yara
Quote: Oksanulya

And I'm probably the only one who was disappointed in this MV. But I'm already tired of cleaning up everything after the escaped porridge.
I replaced the milk, doused the cereals with boiling water, a double boiler on the advice Melme hung up, increased the amount of cereals. NOTHING HELPS!!!

Oksana, we also have "victims" in the DEH 60 topic
Quote: Tochechka

I'm not all right either. I kind of adapted with porridge, if I may say so, ... because it comes out twice to the third, and you always expect a surprise. Therefore, I decided to check the temperature not with a thermometer, but with a thermostat probe; ..well the temperature on the program "milk porridge" - 100 * С instead of the declared 98 with a further decrease ... now I understand multi shaving, of course the milk will run out through the valve. At 98, it still does not run away, but above it immediately begins to climb up, isn't this a marriage ??? So the service shines for us

Girls who have a thermostat probe, measure the temperature in the milk! If this temperature is in all cartoons, then the reason should really be sought in milk, cereals, etc.
Nevushka
Quote: Helga_Red


eh. but clean now .. costs
Then it's really better to wait a day and then turn it on. Why was it dirty inside? something escaped?
TyominaAlyona
Helga_Red, a radical "bath" was ... Dry the cartoon properly, until you plug it in.
It is most convenient to wipe the disc heater in the multit while it is very hot from the previous cooking (or with a special one to warm it up) with an almost dry sponge-napkin and och.a small amount of detergent medium.

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