Kitchen stuff (1)

Girls, but these pots came to me. Claaass! Very high quality plastic, and inside the coating is like a thermos, the lids are twisted. Very comfortable.

Where did you come from? I want that!!!!
It is convenient to fold warm pies, cutlets and everything that is done gradually in them, and then carry it lukewarm somewhere or keep it for some time.

Doesn't it suit you in Moscow? Keeps temperature up to 6 hours. Volume 1, 2, 3 liters.

🔗 🔗
And there are such, of different volumes:

🔗

Lara, of course satisfied. Only I forgot to look for her. I mean, I remember that I only need it when I bake pies to take to my mother or take with me to a picnic.

I'm talking about the takoy again
People, do you think the power of 650 W is enough in the electric version?

This donuts can be different, different ...

I'm talking about the takoyama again
People, do you think the power of 650 W is enough in the electric version?

This donuts can be different, different ...

It will be very weak and very long.

It will be very weak and very long.

Vooot, I have a waffle iron-750, so I bake waffles for 10 minutes

Bad without gas
Gas to me, gas !!!!

Gas to me, gas !!!!

In-in .. and me .. Lorik, I understand. And sho, one less Wishlist ??

I bought such an electronic measuring cup. You can use it instead of weights. Shows in ml., Gr., And oz. Milk, water, free-flowing mixtures. In the store they said that it also gives out the density, I really haven't figured it out yet. There is a display on the handle.

Cool glass, I would buy one too. Girlfriend, but where did they get it?

I bought such an electronic measuring cup. You can use it instead of weights. Shows in ml., Gr., And oz. Milk, water, free-flowing mixtures. In the store they said that it also gives out the density, I really haven't figured it out yet. There is a display on the handle.

And where did you buy it and the shikoko is worth it?

Yesterday I saw one here, in Nord. If you have a Nord chain of stores, you can look there. She turned it over in her hands and didn't pick it up, but in vain, probably - it's really convenient. If only this device worked reliably.

I bought such an electronic measuring cup.

I have the same, different design. It is still removed from the scale stand

🔗 🔗

I bought such an electronic measuring cup. You can use it instead of weights. Shows in ml., Gr., And oz. Milk, water, free-flowing mixtures. In the store they said that it also gives out the density, I really haven't figured it out yet. There is a display on the handle.

Someone has already answered about this particular device and email. spoons - both lied mercilessly. We tried 5 pieces with the seller (in 7 Hills) and decided that for this money it is easier to buy normal scales and + a glass.

and today I became the happy owner of baskets with a mesh (like Hawaiian)
and bakeware

I dreamed about these forms for a year
such a bagatstva nadybala, but there is no one to brag, there are no kindred souls nearby

The little baskets are lovely!
And the shapes are great. Do they bake directly in them?

The little baskets are lovely!
And the shapes are great. Do they bake directly in them?

Thank you
yeah, they bake directly in them, they've already been discussed somewhere

and baking dishes I dreamed about these forms for a year
such a bagatstva nadybala, but there is no one to brag, there are no kindred souls nearby

I have been walking past these forms for more than a year. First, it caught fire, it was to buy. And then I thought: there are no small children in the house to make these bears-stars. And stuffing the dough into this narrow mold is lazy ... So I don't buy.

and my son is 9 years old, I bought it for him, and so, for beauty in general, and the forms in the picture seemed to me longer and narrower than in reality. washed them already, now the recipe for white bread must be chosen for tomorrow's tests

poke pliz where these forms were discussed, I never found, although I was looking specifically. Lilya sells them for Ukraine from her warehouse, but their use confuses me. It seems to me that it will be difficult to get out bread or cookies from there.

here https://Mcooker-enn.tomathouse.com/in...n=com_smf&topic=22419.300

I'm talking about the takoyama again
People, do you think the power of 650 W is enough in the electric version?

This donuts can be different, different ...

I think that is enough, I saw videos of how they fried in such takochnits, in real time, quite smartly. All the electric takings that I saw were 650 watts, apparently this is enough.

poke pliz where these forms were discussed, I never found, although I was looking specifically. Lilya sells them for Ukraine from her warehouse, but their use confuses me. It seems to me that it will be difficult to get out bread or cookies from there.

So this moment of knocking out strongly confuses me.
And my "small" (28 years old) is absolutely purple, there will be bread with an asterisk, a brick or a round loaf ... For him, the best option is a toast brick, which is convenient to stuff into a toaster or a sandwich maker.

Oh! I want it again!
You have added oil to the dying fire of the Wishlist

Start tossing coins

the molds are washed, the recipe is selected, we'll see tomorrow
and I also want a token maker. appeared on ozone, but it is also worth 3000 the toad said to endure

the molds are washed, the recipe is selected, we'll see tomorrow

We are waiting for a report on the bread and how it was knocked out

Colleagues ! I have such forms, grease with non-stick grease (local), flies out perfectly. It is easy to stuff it, tossed a piece of dough, and then it fills in all the bumps during proofing. I baked these to my husband at the DR for work, spread them with chicken pate (from meat, not from liver) and green adjika. Exhibited somewhere here. Very pretty .

Colleagues ! I have such forms, grease with non-stick grease (local), flies out perfectly. It is easy to stuff it, tossed a piece of dough, and then it fills in all the bumps during proofing. I baked these to my husband at the DR for work, spread them with chicken pate (from meat, not from liver) and green adjika. Exhibited somewhere here. Very pretty .

Great idea for canapes!

And I got this knife for 576.96 rubles - almost nothing

for so much I would also buy, and so
The bread in the forms did not work out for me a little, it did not take up all the corners in the asterisk and the corners on the sides are not filled. next time I will have a test for 1 kg)

I bought myself such a tender today

by chance! which is doubly pleasant! At home, I began to climb the website of this manufacturer of all kinds of kitchen appliances and realized that I wanted everything! I have crawled their entire website now, saliva flooded the keyboard
I am writing this here, and not in the tenderers, because they have so many mind-blowing things there!
I remember my childhood with such a thing
and this - I do not know why I guess by the name (Egg pricker with timer), but why?
stone remover plum (or whatever you call it). and there is a cherry bone remover there .... yyyyy ... and all sorts of pribludy for ravioli, etc. and a lot of other different enticing ... I'll live with them there for a bit
get me out of there

I have long wanted such a tender for myself, but I can't find it anywhere

this one was in .... media market (I really didn't expect it). expensive .. but really wanted a friend to buy a similar one (the handle is different, not such a holder, but like a shell on top, in which the upper half of the wheels is hidden. behind this shell you must hold) in some nameless store on Sadovaya Street at the price of once three, if not four, are cheaper ...
but today I could not pass by

Gin, on Sadovaya shop Dishes, excellent shop, there are so many all the necessary little things.There are two types of such tenderizers, one like yours, and the other with a shell, there are two more replaceable nozzles. Both cost about 300-400 rubles. There are a lot of Tescom's little things.

A tenderizer with such wheels, only closed in a casing at the top, is in the Zepter, called a vegetable cutter (there is a second wheel just smooth).

Gin, on Sadovaya shop Dishes, excellent shop, there are so many all the necessary little things. There are two types of such tenderizers, one like yours, and the other with a shell, there are two more replaceable nozzles. Both cost about 300-400 rubles. There are a lot of Tescom's little things.

And where on Sadovaya? House number? Or at least a crossroads?

[Anna1957]

Anna1957, I don’t know exactly the number of the house, but the intersection in my opinion is the first, if you go from Metro Sennaya towards Apraksin (like at the intersection with Gorokhovaya). Yes, it is easy to find him there, he is on the corner of the house, there is in the windows and there are dishes, you will not pass by

]
Girls from Ukraine, we also have such a joke to remove seeds from plums.
By the way, someone wanted a potato machine, it's there too.
And that piece for cookies in our Yalta is sold in hardware stores.

Yesterday I loosened the meat with such a tender - the beast! Needle - will be weaker, however ...
bought last year ...

tell me, why an awl for an egg?

Just in case, pierce the shell from the blunt end so that the shell does not crack during cooking. There, the needle is only 3 mm, it is stuck into the air gap between the shell and the film.

- 15 bucks

A worthwhile thing, the best gift for a male car enthusiast on February 23rd.

[nvk]

nvk,
Nagy. and what have you done?

we also have a joke for removing seeds from plums

I want it now, too, and for cherries too (even if there will be a cherry in a year only), but it's too late for me to want

And that piece for cookies in our Yalta is sold in hardware stores.

This is what ???

This is what ???

This is such

This is so

I have had such a set since childhood.
It was cool to twist the liver through a meat grinder, we had fun with my friends

but we have a lot of such things on the market, and there are different figured holes ...

yeah, but I just found an article about this too - How to cook eggs in a scientific way 🔗
now, now I need such a needle .... it's time to make a list of wishes

and I pierce the eggs with the usual button , cheap and cheerful

Do you have to pierce the eggs?
So that it doesn't burst and leak?
I just add a teaspoon of salt at the beginning of cooking - nothing cracks or bursts!)))

I started to pierce after this transmission, and I often see that if it hadn't pierced it would have cracked. here you can watch the program about eggs

I started to pierce after this transmission, and I often see that if it hadn't pierced it would have cracked.

And if the water is well salted, then although it cracks, it still will not flow out. It's easier for me to salt ...

And I sprinkle salt ...

On the side is a small needle for piercing eggs ...
The price is 15 kaks, in a gamazine on the corner ...

cooks up to 7 eggs, hard, medium or soft boiled
timer with auto off when eggs are cooked
built-in steel piercing holds eggs in place
includes an egg poacher tray
stainless steel water container