Help with choosing a bread maker

They no longer exist on sale

Well. What are you looking at for the future?

The trouble is that, for some reason, stoves are not being delivered to us now, there is not much to choose from (only Marta and Zelmer 43Z011 are available). I don’t want to go to the city, all of a sudden there’s a jamb with a stove, you’ll be tortured to ride. But while the stoves are working, I'm in no hurry. But I definitely do not want March, she is not praised at all, especially multicooker. Remains zelmer, it suits me. But by my arrival, she may not be. I don’t know how long my stoves will last. And I would advise you to take a closer look at Panasonic or whatever is closer to your soul. As they say, came - saw - the heart will tell. All equipment for good luck.

I looked at the stoves on the Market, so the prices, so it's better Panasonic for 7-8 thousand than a simple brand for 5-6 thousand.
It is necessary to drive through the shops, to see and touch these Panasonic models.

That's right! Better "live" to see and decide what is needed for the soul

I'll go on the weekend.

[Irina.]

Irina., then unsubscribe what you choose

[Nataliya]

Of course I will.
Nataliya, thanks for the advice !!! I am very pleased and helpful !!!

Two Panasonic models remained in stores since last year - PANASONIC SD-2510WTS and PANASONIC SD-2511WTS. The models PANASONIC SD-ZB2512KTS and PANASONIC SD-ZB2502BTS, which are so praised by the hostesses, are no longer on sale. Ripe to buy, but the choice is small. Can we wait for the new 2015 models? They should be somewhere in the middle of spring.

[Hancock]

Hancock, take PANASONIC SD-2511WTS you will not regret it. Model 2014 Due to the crisis, Panasonic is unlikely to update the line so quickly.

Panasonic is unlikely to update the line so quickly.

And if it updates, then the price will be like a spaceship. 2511 is the golden mean of the models. Plus, they don't update the line every year.

Good day. Like a walking virus, I have already re-infected a bunch of people with bread makers, and now another employee wants to buy a bread maker, we definitely recommend Panasonic with one more girl (we both have Panas), but she seems to want and want something similar, but cheaper. Please tell me something. The main requirement is the function of kneading and proving dough for pies and dumplings.

and I decided to stop at Unit .. the price suits ..))))))))))) I used to think to buy Panasonic, but it didn’t grow together because of the price increase .. ((now I’ll see what kind of stove I chose ... like good reviews ...

I recommend something from Zelmer. Although not a well-known brand, but a fairly reliable build.
Look here 🔗
I have a Zelmer 43Z011. Quite cheap considering the current prices.

Uv. owners of Panasonic bread makers help with a choice - which model to buy PANASONIC SD-2511WTS, PANASONIC SD-ZB2512KTS or PANASONIC SD-ZB2502BTS ???

[X-Tatjana]

X-Tatjana, I have PANASONIC SD-ZB2502BTS and I am very pleased with it, since it has everything I need. I have had it for 3 years now, it works fine. Some people are confused by the yeast dispenser, but I am very happy that it is there. Recently I bake with dry yeast and use it constantly. There is also a dispenser for raisins, nuts, but I use it less often, but I also need it sometimes. I like that the case is stainless steel. I recommend, you will be very satisfied. I won't say about others, maybe someone else will respond.

Lagri thanks for the answer. It seems like the functions are all the same - only PANASONIC SD-ZB2502BTS, PANASONIC SD-ZB2512KTS - stainless steel case, and in PANASONIC SD-2511WTS - plastic case. Can someone write a review who has PANASONIC SD-2511WTS?

[X-Tatjana]

X-Tatjana, I have 2502, my godfather looked at mine and bought 2512, they are almost identical, the difference is not fundamental, about 2502 I can say that the presence of both dispensers is very important for me. They are in demand for me, and certainly, they do not interfere at all. The stove is very high quality. I use both in the tail and in the mane. Sometimes I bake bread three times a day.

can you tell me please?)) I was now puzzled by the choice of hp with the function of kneading dough, well, so that bread in it is made both white and rye and what else happens there ... I just bought myself a pizza maker and there is no time to knead the dough, they advised to buy girls hp or kneader ...but only one mixer is a luxury for me .. I want to combine 2in1 ... otherwise they will kick me out of the house with this technique)))

[Katalinochka]

Katalinochka For pizzas, flat cakes, dumplings and other small-sized products, a bread machine is enough for kneading. (I have a Panasonic 2502)

Kneading enough for 4 pizzas somewhere

There is a separate mixer, but it is more idle.

[Katalinochka]

Katalinochka For pizzas, flat cakes, dumplings and other small-sized products, a bread machine is enough for kneading. (I have a Panasonic 2502)

Kneading enough for 4 pizzas somewhere

There is a separate mixer, but it is more idle.

soooo, yeah, but she bakes bread at the same time? )))

Panasonic 2502

I looked at Yandex, there in front of the model number there are still different letters written everywhere, how do you write it or does it play no role?

Panasonic SD-ZB2502

will soon be 2 years old, it works almost every other day, it happens every day

for example, I will knead the pizza dough separately, then take it out and put the bread on

Panasonic SD-ZB2502

will soon be 2 years old, it works almost every other day, it happens every day

for example, I will knead the pizza dough separately, then take it out and put the bread on

wow, she has a run-up from 10500 to 18 thousand in the price .. and it is very tempting, thank you)) I will think about buying today)

PANASONIC SD-ZB2502 has disappeared from sales. If I understand correctly then the PANASONIC SD-ZB2512KTS is the same 2502?

on the ozone there is 🔗

Thank you, only I live in Ukraine!

[X-Tatjana]

X-Tatjana while an option that they themselves wrote PANASONIC SD-ZB2512KTS
I did not see the difference with my 2502, only it turns out more expensive

Thank you all, I went to buy !!!

Liu-yu-yu-di !!! Advice is urgently needed !!!! Who has a Travola MST-BR206 bread maker? Or maybe someone heard what? Please, on Ozone it is dangling in my basket - according to the Travola promotion there are 3 products - for 1 rub. Is it worth it or not to take it?

Some kind of mysticism. I just wanted to ask about this stove. The programs are appetizing, but there are no instructions in the net, it's bad. Take it, then report to us what and how.)

[anavi]

Who has a Travola MST-BR206 bread maker? Or maybe someone heard what?

There is such a stove on the forum Rice wine in a bread maker
But the topic has so far been limited to one question.

I have it hanging out in my basket on Ozone - according to the Travola stock, there are 3 products - for 1 rub.

anavi, Olga, keep in mind: 1 ruble will be the cheapest item of the three.

anavi, Olga, keep in mind: 1 ruble will be the cheapest product of the three.

Yes, Olga, thank you, I understand that. But according to your link, this oven is called "Chinese crap". Straight all in thought ... Maybe not to risk it? God bless them, with discounts ...

Ozone gets rid of Chinese junk on a hike.

And you, apparently, are all such "branded" ...

And what has now been done NOT in China? Even my beloved Steba is from there

Girls, why are you so at once) China, China strife of course) There is a branded China, but there is a non-name it is not clear what and how)

But if you choose auto-motor vehicles, the Chinese pass by, I do not advise anyone

Please help me with the choice of a bread machine! Interested in the possibility of baking bread not less than 1kg;
- kneading dumplings;
-function yogurt;
- the ability to choose the most time for proofing, kneading, baking;
-and, if found - the ability to select the temperature.

[Natalia,]

Natalia, For example, X / P Polaris 1501 meets your requirements.
Here is a topic about this model:
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=334291.0

Thank you

Maybe someone heard (saw, held in their hands) something about the Redmond RBM-M1910 bread machine? I really don't know. Little, one might say, there are no reviews on it. Interested in the ceramic coating of the bucket, is it good or bad. And finally. Should I take Redmond in principle?

I bought one today - I read a lot and the choice was made on it. I haven't used a bread maker before, so I'll check it from scratch. At the moment, simple white bread is being prepared in it ... I read about the coating that the dough does not stick to it, and the pastries go well. We are waiting!

Olya, with the purchase. Unsubscribe about her, with pictures of delicious bread.

[Bridge]

Bridgesimilar to xn https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=421227.0 and also on pseudo-ceramics https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=167888.0

Tomorrow I will unsubscribe and photos from me!

Model Redmond RBM - M1910
Good morning! As I promised - I'm writing a report. In the evening, after the purchase, of course, I was impatient and, on the advice of my friend (already an experienced user of the bread machine), I made the simplest classic white bread. I photographed the stove during the "opening", during the process, but did not have time to bread - it was eaten)))))
As the user can tell - it vibrates a little when mixing, but I think it's my own fault - I put it on a stool upholstered in leatherette. I think to move her to the table and the problem will be settled.
The sound signal is really loud - you can hear it even with closed doors.
And the crust (sadness), like many other bread makers, also did not bake to a blush on the middle (but did not settle). Today I'll try to put it on a dark crust).
In general, the bread turned out to be correct and tasty. Be attentive to the recipe book - for example, in the first recipe you forgot to mention the yeast setting.
I recommend the stove for purchase, but I'll just figure out how photos are inserted on the site and I will delight you with recipes and photos!

[Olga76M]

Olga76M, thanks for the report. Delicious bread for you, and so that the oven pleases. [
b] sazalexter [/ b], thanks. I choose between Polaris and Redmond1910. I'm not interested in them in multicooker functions, but in the possibility of programming. And the price for them now pleases. I read about the coverage with interest, made my own conclusions.

I also chose it because of the programming function. I plan not only to bake bread. They say about Polaris that it breaks more often ... I will not dissuade, read the forums.

Good day!
Please help me with choosing a stove as a gift for my mother.

Requirements:
-Dispenser is optional.
-As a rule, bread will be prepared for 2 people, so the minimum weight is closer to 600g.
-The wish to work as quietly as possible (so that the room does not hear how it turns on at night and so that you can watch TV in the kitchen and the stove does not interfere, if this is possible)
-Availability of various dough and bread programs. Jam is optional.
-Dignified appearance (still a gift) and user-friendly interface

Thank you.

Each sandpiper praises its own swamp. Take Redmond 1910, I've been using it for a month - a drawback - it squeaks (but at night I didn't wake up because of this), the pluses are multifunctionality, the choice of weight is also a plus sign and beautiful - steel!