Zena
Ipatiya, oh Light thanks for the video! neighing heartily ..
at first I sat like this and then like this
I agree with the light of the GNU .. we do not understand them ..
Umka
Olga VB, Olga or Helen3097, Elena, you can explain here or in the LAN in more detail where this household is located. shop near metro Tsaritsyno ??? Where did you buy all sorts of cool household things 10 days ago !!!
Zena
oh girls .. in the topic of gadgetry about pancakes ..
that's how it should be ...

Umka
Quote: Zena
that's how it should be ...
Yes, learn to learn and learn again !!!
Iskatel-X
About lightweight cast iron
Description so that everyone understands what kind of beast is.
How to cook in it is a matter of skill.
I consider the frying pan useful and convenient.
In search of 26 cm. Found in Krasnoyarsk, but it seems they are not being sent.

Elena Bo
Try it here
🔗
Iskatel-X
Elena Bo
Quote: Elena Bo
Try it here
🔗
delivers to all regions of Russia. The minimum order amount is 5000 rubles
7 interested persons need
Zeamays
Quote: Zena

oh girls .. in the topic of gadgetry about pancakes ..
that's how it should be ...

youtube


And not teflon, and not cast iron, and does not stick ...
Probably never washed
IamLara
Quote: pawllena

Stafa, Svetlana, thanks for the link. I ordered silicone round ones.
And I already received it, did not use it. And I also got a Teflon "rag" on the baking sheet, I order it a second time, the baked goods on it are excellent, nothing sticks. But it is also short-lived, after a year I began to "break down". But the issue price is 100 rubles. on Ali, so it's not scary.
Zena
Quote: Iskatel-X
In search of 26 cm. Found in Krasnoyarsk, but it seems they are not being sent.
where do we sell this kind of stuff in the city ??


Added Thursday, 24 March 2016 7:39 pm

Quote: Iskatel-X
delivers to all regions of Russia. The minimum order amount is 5000 rubles
7 interested persons need
went and looked .. not a problem at all .. it's a Bread Maker ..
you need to go to the topic Communication in cities and find Peter .. and then write a request ..
I really want such a frying pan .. help me buy ..
transfer the money to the girls on the card, taking into account the shipment and the pan is yours !!!
Bijou
Quote: Caprice
I repeat the links to gauze and silicone steamer wipes:
Ninada.)) You have links to the mobile application. In a normal browser, it opens very clumsily.


Added Thursday, 24 March 2016 8:56 PM

Quote: Iskatel-X
About lightweight cast iron
Description so that everyone understands what kind of beast he is.
How to cook in it is a matter of skill.
I consider the frying pan useful and convenient.
What's the point? If you want it to rust, you can buy an ordinary carbon fiber. From de Boer, for example. The same iron, only a little better thermal conductivity, a little less weight and not so fragile. And acrolein and burnt oil are the same non-stick coating.
Caprice
Quote: Bijou

Ninada.)) You have links to the mobile application.
Well, what can I do, I'm from the tablet.
Graziella
Quote: Marfusha5
Can I have a reference, please. Such a spoon is cool.
Marfusha5, here's a link:

🔗

Tillotama
Zena, thanks for the video, I'm sitting meditating for the second day!
Olga VB
Quote: Iskatel-X
With forms, of course. I’m already studying recipes. Actually, the same biscuit (we prepare the dough differently) + raisins + candied fruits (optional) + watering on top.
On biscuits, you can, of course, determine for yourself the desired size of the shape, but only approximately, since the biscuit does not rise so high.
And kulich is a rather heavy yeast dough, that is, very rich - there may not be very many eggs, but butter and so on ...
Personally, I prefer not "empty", wet cakes.
Quote: Umka19

Olga VB, Olga or Helen3097, Elena, you can explain here or in the LAN in more detail where this household is located. shop near m.Tsaritsyno ??? Where did you buy all sorts of cool household things 10 days ago !!!
Lyudochka, I'm writing to you in PM. Although after Lenkin's invasion there was almost nothing left ...
But I still bought a potato glove, a hand brass coffee mill, and some other small things
lira3003
Olga VB, Olya!
Quote: Olga VB
Personally, I prefer not "empty", wet cakes.
Can I link to the recipe? I want exactly wet, so that it is not necessary to additionally moisturize
Ukka
Quote: Bijou

What's the point? If you want it to rust, you can buy an ordinary carbon fiber. From de Boer, for example. The same iron, only a little better thermal conductivity, a little less weight and not so fragile. And acrolein and burnt oil are the same non-stick coating.
Wow, Len, take off my hat !!! This is a discovery for me! Thank you!
Iskatel-X
Quote: Olga VB
Personally, I prefer not "empty" wet cakes.


Olga (Olga VB)
Quote: lira3003
Can I link to the recipe? I want just wet, so that I don't need to additionally moisturize
Which ingredient is responsible for moisture?
OR ... how to saturate / moisten "standard"?
Bijou
Quote: Ukka
Thank you!
No, wait. Later I remembered that carbon has a drawback. ((It sometimes leads. That is, due to active heating, it sometimes bends. Well, according to user reviews, I don’t. I don’t know about cast iron, my usual thick one has a crooked bottom, but from the very beginning it was or was subsequently formed - I have no idea. I still only fry seeds and khachapuri on it, it's not critical there.)
Olga VB
Quote: lira3003
Olga VB, Olya! Can I link to the recipe? I want exactly wet, so that it is not necessary to additionally moisturize
Quote: Iskatel-X
Olga (Olga VB) Which ingredient is responsible for moisture?
OR ... how to saturate / moisten "standard"?
It's not about impregnation, although it sometimes does not hurt.
A little later I will look in my notes, where-what-how I did it.
I remember exactly what was our recipes I did, and on "Tasty and Healthy Food", but every year I try to look for something new for myself, so I don't really focus on memory, I need to pick up records, but they are not always saved

About carbon and cast iron pans. I have experience when large-diameter pans with low sides (pancake pans) change geometry when heated - the bottom becomes imperfectly flat, in the center it bends slightly outward. Since my heating is electric, that is, with a flat surface, this bending interferes. Although not critical.
Iskatel-X
Olga
About carbon and cast iron pans. I have experience when large-diameter pans with low sides (pancake pans) change geometry when heated - the bottom becomes imperfectly flat, in the center it bends slightly outward.
Cast iron? Can not be. This happens with luminium when it overheats, without a product.
Cast iron - does not bend, because it is cast iron.

Cast iron is cast, machined and weldable, when heated he does not soften and remains fragile; melting temperature of cast iron - 1150-1250 * С.

Olga VB
I don’t know, Alexander, that bends and that's it!
But I'm not a big specialist in foundry white. It is written that lightweight cast iron.

Oh, brothers, byrutmoderate us now from here with a nasty broom - some on the topic of dishes, and some on Easter
Miranda
Hello everyone!
I went to Fixprice today, I was not allowed to take a picture, therefore in my own words.

There was a huge showcase with different things for Easter.
- A set of paper forms (6 pcs. I counted in a bag), the bottom is 10-12 cm per eye, not very high
- all sorts of thematic napkins, paper, fabric, potholders, all that
- a stand for Easter eggs like a candlestick for 4 eggs
- a silicone baking dish of different colors, in the shape of a bell, with a domed crown, with XB stencils, crosses, four cells on one form
- all sorts of artificial things for decoration - chickens, eggs, nests, etc. a lot of different
- stickers, figures, embroidery ...

In short, a large thematic showcase of different kitchen stuff, and all for 50 rubles.
Ksyushk @ -Plushk @
Quote: Miranda
- silicone baking dish of different colors, bell-shaped, domed, with XB stencils, crosses
I bought it. I gave in to the impulse. And now I think in vain. Very thin. And without temperature recommendations. So I'm thinking of taking the risk of baking something or giving it to the children in the sand.
Quote: Miranda
stand for Easter eggs, candlestick type for 4 eggs
I also bought it. Only the fourth egg 🍳 cannot be stuffed there. If only it can be sooooo small.
And so I bought a little for Easter, updated the baskets, the stands are different there. You just need to buy paints and we are ready to celebrate. Children already have itching in the same place with these eggs.
Sdasdf
Olga VB, Everything is correct. Cast iron does not bend at all. It can crack, but never bend .. If it bends, it's not 110% cast iron.
Bijou
Quote: Sdasdf
If it bends, it is not 110% cast iron.
So well, sooo made it easier.)))
Miranda
Quote: Ksyushk @ -Plushk @
I also bought it. Only the fourth egg 🍳 cannot be stuffed there. If only it can be sooooo small

Aaaa, seed-seed, it's just now.
In the center - for a candle. So for 3 eggs.

And of all, the stand looked the most to me, but I think - why 4 eggs, an even and unloved number. I didn't take it. Now I'll take
Ksyushk @ -Plushk @
Miranda, the fourth egg will rise, examined it properly. But you can also have a candle.
Zena
Quote: Tillotama
Zena, thanks for the video, I'm sitting meditating for the second day!
want to learn the same ???

I went even further yesterday .. there by all kinds of links ..
like street food in China and Japan ... uhhh exciting video ..

the girls got into a conversation today at work and their partner said that a friend she knew baked cakes .. in Bonduel's cans, well, from under peas, corn ..
do you think .. is it dangerous?
although I had heard before that they baked cakes in the same way ..
how do you like such a kitchen trifle?

Vesta
Zhenya, my sister-in-law bakes all the time in such jars.
Svetta
Zhenya, why is it dangerous to bake in cans ??? I bake all the time, I have 15 cans of these, which I have stored just for api, I have been using them for many years. Banks from under everything that is suitable. The pasochki are wonderful !!!
Zena
Well, I don’t know .. is it harmful or not, I didn’t bake, so I decided to ask ..
I did not bake from the word AT ALL ... never Easter itself .. always bought ..
and today we talked about it .. and in the evening I was making corn salad .. and I looked inside .. and she was somehow white .. well, a question arose ..
can they bake in those in which there is no white inside?
Olga VB
Earlier, in Soviet times, it was not very thick with tins, this is how Easter cakes were baked in cans - I had a complete collection of all sizes.
Zoya
Quote: Zena
can they bake in those in which there is no white inside?
Zena, yes, you need to take cans without white coating.
Vesta
Zoya, looked now in the internet, some on the contrary write that only in white
Anchic
My mom used to bake in jars. She pre-fired them so that the inside of the entire coating burns out. I did it in the oven. But over time, I still replaced these cans with normal forms. In general, I really liked the paper oven. So the cake dries less - the sides are closed all the time, and the glaze on top.
Svetta
Quote: Zena


can they bake in those in which there is no white inside?

Didn't notice absolutely no difference! The main thing is to make a very smooth edge so that it does not interfere with taking out the Easter cakes.
Alim
I sometimes use cans, but I lined them with baking paper, including for better removal
Olga VB
Incidentally, when there was no baking paper, we laid these jars with parchment, tracing paper or ordinary typewritten paper.
So it got easier later, and no filth from the material of the cans got into the cakes.
I just remembered my youth!
Irgata
Quote: Iskatel-X
About lightweight cast iron

girls, Chinese * cast-iron * type of frying pans, I'm not saying what exactly this brand - what's the difference, you can stick any piece of paper, in any Galamart store in a baaal assortment, in the markets, in any dishware store, go in - your eyes run up - a bunch of all sorts of pans

Why are our pans so bad?
Saint Petersburg produces good Frying pans Neva-Metal Cookware - they talked a lot about them in the topic of utensils, my girlfriend of about 9 years old has such a service, solid, heavy
our kukmarovskaya Kukmara dishes are beyond praise, there is also a lot of it now and in many stores, the choice is large
Soviet frying pans, cauldrons, ducks, etc. are real food duralumin, and not like silumin now - this is not a killing dish for all times. my dishes are over 30 years old and they are great

Kitchen stuff (2) kukmarovskaya
Kitchen stuff (2) neva
soviet



if not quite in the subject
Bast1nda
Tell me, please, is there a separate topic on bread knives, or maybe someone remembers, discussed somewhere?
I bought a good bread knife in Metro, made in Spain. (maybe he is not good enough then it seems to me))))))
I like it, but this is my bread - the first. I want to read about them. I love knives, but I always cut bread with ceramics, but here it’s well, it’s so tight!
Ukka
Quote: Irsha

Kitchen stuff (2) soviet

Hachu !!! Already how many years hachu !!!
Irgata
Quote: Ukka
how old hachu !!!
Kukmar's - like Soviet

I had one, only the handle was also metal, it was even before my favorite's cauldron, a hard worker, quite deep, a domed lid
lost when moving
Wildebeest
I baked my cakes in different shapes. Then I remembered how they used to bake in cans. She laid the cans with parchment, baked the first cakes, etc. .... now I bake and will only bake them in jars. I have all the cans without an inner white coating.
So that the cakes do not dry out, I do not remove the parchment from them, and they remain in my parchment until better times.
Modern openers make it possible to open cans evenly and without chipping.
Admin
A hundred years ago I bought Indian metal mugs of various sizes, with handles - this is at the dawn of time, when there was a big problem finding anything.
But I bake cakes in them every year, very successful mugs turned out to be
Yes, it is useful to put an oiled paper circle on the bottom, and grease the mug with oil - but it's worth it

ABOUT! Found in Easter cakes

Kitchen stuff (2)

Actually, we have a topic Easter cakes and baking tins
mur_myau
Quote: Admin
indian mugs
These are sold in the "Expedition". Where there are kettles, campfire kettles and similar utensils.

Irgata
these are the mugs, too miscellaneousvoluminous, there are in Galamart stores, this is me for small towns where there are no auchan and ikea and other similar stores, I saw similar mugs a couple of times on the market, for example,VETTA MUG STAINLESS STEEL, 450ML, 9CM

Kitchen stuff (2)

aha - india
Helen
Quote: Olga VB
Lyudochka, I'm writing to you in PM. Although after Lenkin's invasion there was almost nothing left ...


Quote: Olga VB
But I still bought a potato glove, a hand brass coffee mill, and some other small things
show. what a glove and a mill !!!

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