Mrs. Addams
No, he sits and looks out the window, his tail dangling
Twig
Kitchen trifle such-kote
Svetlana-cat
And I have six of these kitchen meloi with tails, which periodically take a fancy to different tables ... So I have a variety!
Taia
Quote: Svetlenki
I ask for help, who stores the pepper and salt milk on what? The ones for the dinner table?

This is what kind of table you need to have in size and what kind of kitchen for such a table so that all the needs are on it ...
As needed, I take out the salt and pepper shaker from the cabinet. Then after the meal I clear the table.
And the salt shaker with pepper shaker on the table reminds me of the attributes of Soviet canteens.
Svetlenki
changed my mind
Longina
Mrs. Addams, I also saw this organizer in Fix today. I could hardly restrain myself not to buy. And the idea is very good for organizing order in the locker. We need to figure out how many pieces to take.
M @ rtochka
On Ozone, the reviews on the container are good
Idea
Organizer for kitchen Idea, M 1598, white, 29 x 23 x 9
🔗
eye
Quote: Venera007

Katko, and what can or should they do?
we don’t drink mojito, but tea with strawberries in season - yes, it’s convenient to knead strawberries with sugar right in a cup with a mudler.
Katko
Strawberries ... for tea? ... yes I will ...
Zebra
Quote: Katko
Strawberries ... for tea? ... yes I will ...
Strawberries need to be smashed with a fork, you can have a little sugar, if not very sweet ... and ... already cracking behind the ears with pleasure ... Uuummm ... Sharman. Manfic. Colossal.




Quote: Mrs. Addams
No, he sits and looks out the window, his tail dangling
Quote: Svetlana-cat
And I have six of these kitchen meloi with tails, which periodically take a fancy to different tables ... So I have a variety!
Ooooh.

That's not at all in the subject, so I ask sorry.
Children are asking for kote, but I have a fad: conventionally, having walked on the floor, near the threshold, having buried something in the tray, these cute creatures climb onto the tables !!!!!!!
How do you experience / fight / beat / humble such a villainy?

How I think about this chain: half-threshold-tray-table, I'm naturally naturally sick.
dopleta
Tanya, I am mine with feline young butclaws this trick categorically, in the most severe way forbidden. At the first attempt to jump - at the same second they flew out of there with the help of a far from gentle slap! Chopped off pretty quickly.
strawberry
Larissa How cruel you are. Mine does not understand such an attitude. He can only hold out a paw ... and I am Tusechka for her! Cat on the table? She sighs and cancels the jump We only have a weasel So there is no cat on the table
Gayane Atabekova
Zebra, Tanya, and you put this strawberry with sour cream and sugar in the freezer. Such ice cream will be.
Irina F
Zebra, Tanya, how will you bring up! I agree with Larisa. Mine, too, does not encroach on the table. I tried and got it according to the first program. That's how it is)
Wildebeest
Strawberries with whipped cream are a heavenly delight.
Zebra
dopleta/Larissa, strawberry/Natasha, Irina F/Irina, but how to be sure that in our absence they do not encroach on the tables?
One friend decided to check, poured flour on the table and went back home. And in the morning, dear mother, everything was in flour, except for the ceiling. And so a fine-looking kitty: with the owners on the table, no, no.

I saw a video where some citizens, in order to wean them, glued double-sided scotch tapes (the first layer was a painting one so as not to spoil the table, and then double-sided). Very funny.

Eh ... Okay ... Boom think ...
dopleta
Tanya, I also checked. Cameras. No never. They even forgot to think about such a possibility. But we flood, however.
Ekaterina2
Quote: Zebra
How do you feel / fight / beat / humble yourself as such atrocity
My cat and my cat know not to jump onto the kitchen table. They are accustomed from young tails that this is punished by chasing with a towel and accompanied by wild screams. We don't leave food on the table, we don't provoke.
Svetlana777
Good morning, I'm about the kitchen. trifles, I went here, went to the top five in search of shoulder blades, silicone ladles shown here, I didn't find it with us, but I bought a syringe
Kitchen stuff (2)
Kitchen stuff (2)
The reason for this spontaneous purchase was that I rushed to make dumplings / ravioli, and I also have a biscuit press that breaks down, the metal moving pin with cloves cut through, an infection. (outwardly, he is the same as Larisa showed for meat) That's it, a skiff to modeling, with a spoon, no, no, you get used to the good quickly - there is no return to the past. I dragged this syringe, although I unpacked it in the store and saw that it was flimsy, with a pin that was somehow soft, bendable ... but there is nothing to do .. I thought it would be disposable, the minced meat was not a cream ... in general, it passed the test , and considering that their daughter worked for them (who has little to survive) (I kind of rolled out the dough, on rolling with a motor), I can say - for a price of 99r, it is wonderful
Lera-7
I don’t know if I’m writing there, but maybe someone needs such molds https://Mcooker-enn.tomathouse.com/in...content&task=view&id=1546 Now they are in Eldorado at a very good price

https: // www.

Svetlana777
Quote: Lera-7
Now they are in Eldorado at a very good price
at a wonderful price, I have such, otherwise I would hapanula. I can say that this price is only when ordering from the site, in the store at full cost, I was there and saw the difference in prices with my own eyes. And in general, in the fall in the Eldorado, there was a lot of rubble in Teskoma (they said that Teskoma rented a large area from them), and the prices for some goods are lower than on the site (then I ordered online, and then canceled some positions and bought them directly in the store), there is sooooo little goods now
Svetlana201
Svetlana777
please tell me how much of the syringe?
Svetlana777
Quote: Svetlana201
please tell me how much of the syringe?
oh, it is not written on it, but it poured about 140ml of water, it seems to me like ordinary ones of this kind
Svetlana201
Thank you, I am looking for a volume of 400 ml.
Svetlana777
Quote: Svetlana201
looking for a volume of 400 ml.
wow, I have not seen this, you will find it, let me know, I would not refuse this either
Svetlana201
Why look for him? Culinary syringe "Formeks" - for 400ml, but I don't like the price in it, so I'm looking for a more democratic option for the price
Marpl
It is easier to use a piping bag of the correct size and the appropriate attachment.
lira3003
In Weldish I saw both large and regular syringes.
Gayane Atabekova
Svetlana777, Sveta, if you need dumplings, Ali has small plastic sausage syringes. They cost about $ 5. Very convenient for dumplings and kupat and sausages. Quite roomy. With two shanks.
Svetlana201
Quote: Marpl

It is easier to use a piping bag of the correct size and the appropriate attachment.
Marina, I am not friends with bags (there is a bag and nozzles) I want a syringe at a normal price
Svetlana777
Quote: Svetlana201
Culinary syringe "Formeks" - 400ml
I looked ... hmm, the price is not humane, I had 300ml (I don't know how they measure the volume, I use water)
Kitchen stuff (2)
Kitchen stuff (2)
but also at a price it is strikingly different, I bought it for 240r (where I don’t know, I looked at the price tag on the box)





Quote: Marpl
It is easier to use a piping bag of the correct size and the appropriate attachment.
for the cream yes, but not for the minced meat.
Svetlana201
Quote: lira3003
In Weldish I saw both large and regular syringes.
Rita, the syringe volume is not specified anywhere.
Svetlana777
Quote: Gayane Atabekova
Ali has small plastic sausage syringes. They cost about $ 5. Very convenient for dumplings and kupat and sausages. Quite roomy. With two shanks.
I can't imagine how to use it for dumplings, with a trigger it is convenient - bzhik, bzhik and you're done, but how? both hands will be busy




Gayane, like this? , or maybe we are talking about something else
Gayane Atabekova
Svetlana777, Light and so Only with me it seems to be wider and shorter. Can't insert a link. And for dumplings, I use this.I roll out a long strip on a dough roller. I spread the balls with a syringe, not quite in the middle, but closer to the outer edge. Then I fold the dough in half, that is, I cover the outside with the inner edge (I don't know if I explained it correctly) and cut out the dumplings with a glass. It turns out very quickly and the hands are clean. I put the minced meat in the syringe with a spoon. And how convenient it is to make kupaty or sausages. And easy to wash and then wash in the dishwasher.




I have a 2 kg sausage syringe. But the stuffing remains in the tarsus and is also squeezed out by the piston. So I fill the leftovers with these little ones.
I love him dearly.
Svetlana777
Quote: Gayane Atabekova
So I fill the leftovers with these little ones.
I love him dearly.
I take this into service, I also need to buy it, otherwise I have a large vertical balance. But I can only dumplings in shape, I tried to do as you described, but alas, I am
dopleta
Many years ago, when this thing just went on sale (you also met it more than once), no, no, yes, and I squinted my eye in her direction, but still decided that even with all my bias on the love of kitchen gadgets, she did not needed. It turns out that Dopletin's husband had a slightly different point of view. And now I have a device (even two!) For making a baked chrysanthemum rose from onions

Kitchen stuff (2)

Either out of great love for fried onions, or out of great love for Doplet, or simply not understanding, he bought two almost identical sets:

Kitchen stuff (2) Kitchen stuff (2)





But I have to admit, the breading cup is a handy thing!
Mandraik Ludmila
Larochka, I want to, I didn’t even know that this happens, and the dish, and adapted. And where can you buy it from us?
dopleta
Buttercup, I remember exactly seeing Ali.




Here, I found it. We need to dig, maybe it's cheaper to eat, or maybe with a bowl for breading.
Mandraik Ludmila
Larochka, you are lovely, thank you, my husband loves onions, well, and I'm not lagging behind
dopleta
I want to try it not in deep fat, but in afochka.
Mandraik Ludmila
In the airfryer? You will tell later what happened. I have to use the bulbs from the harvest of last year, so I manually use them until the adaptation comes, and I put them on these chrysanthemum roses, but deep-fried.
zhita
Svetlana777, in Zdoroveevo there is such a syringe
🔗
They write that there is a 10% discount in the mobile application.
Svetlana777
Quote: Zhita
Zdoroveevo has such a syringe
Thank you, but the shipment will cost a lot, it's easier to buy from yourself, I found a shop -390r worth a syringe (I'm just afraid to go there, because one syringe won't do
zhita
Quote: Svetlana777
one syringe will not do
That's for sure, I didn't do it.
Scarecrow
Katko,

I am a madler berries frozen or fresh small (and not small) sense. They pop out from under the spoon, but not from under the mudler. And what to scrape with such a silicone scraper? some overly intricate ...)))
Antonovka
And I'm a lemon mudler) for tea
Svetlenki
Tell me, please, and then the wooden mudler is normally washed from fruit juice? Or is it not important?
Scarecrow
Svetlenki,

Light, I have beech. Fine. Nothing like that, but it is better to wash / rinse immediately. I would have bought it from a stainless steel, but something did not come across. In my opinion, I still had silicone lying around ...
julia_bb
I have a Teskomovsky green plastic mudler, very good
🔗
Svetlana777
and I have Madeleine and Ali Kitchen little things (2)Kitchen little things (2) good quality, not expensive (around 160r, bought a couple of years ago, there is no link) and purely plastic is available, also comfortable, heavy

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