Kitchen little things (2)

Guys, thanks, I'll know. But so far for the next 2-3 weeks we have no time to travel. I hope the bottles will wait for us.

[Mandraik Ludmila]

Mandraik Ludmila, I have met such bottles in OKE.

[Buttercup]

Nata, are they liter? Oh, I would like those, I am in similar ones from under the juices, I spin apple juice for the winter, they are worth their weight in gold .. but I don’t have a subway pass, and finally there’s no time to go, bees now require constant presence

Buttercup, now in "Galamart" there are such bottles for milk (900 ml) 6 designs for a promotion of 119 rubles:
All stores have a lot
🔗

I didn't get such bottles.
Because of the inconvenience of washing, even the longest brush did not reach the bottom. I threw it out and continue to use regular liter cans.

Girls thank you

I didn't get such bottles.
Because of the inconvenience of washing, even the longest brush did not reach the bottom. I threw it out and continue to use regular liter cans.

Che, some kind of short your longest ruff))).

Girls, in the same "Galamart" now a ruff for cans 38.5 cm (twisted in hands, good - double and the tip is bent, I will buy myself for a thermos):

🔗

twisted in my hands, good - double and the tip is bent, I'll buy myself for a thermos):

and I turned it over, turned it over and hung it back, damn it, now I need one too, I didn't even think about a thermos, thanks for the idea

Girls, tell me, why do you need these milk bottles? If I take milk in a plastic bottle, then it’s worth it in the refrigerator. The pack, of course, is annoying, and therefore I pour it into a specially purchased jug (I have been looking for it for a long time) for 1 liter, not high (so that it can stand on any shelf in the refrigerator), pot-bellied with a wide neck (so that it can be washed without problems). Well, there is nothing to say about soft packaging, I buy milk and kefir in it more often and immediately in jugs outwardly completely different, so as not to confuse.
Or do you have any secrets?

[Ilmira]

Ilmira, I use for juice and compote. And also for the syrup. When I cook the jam, pour the syrup into a bottle, it turns out a thicker berry jam.
And the milk in the box suits me. I don’t just buy in soft bags.

[Ilmira]

Ilmira, I use for juice and compote. And also for the syrup. When I cook the jam, pour the syrup into a bottle, it turns out a thicker berry jam.
And the milk in the box suits me. I don’t just buy in soft bags.

aaa, well, yes, that's for sure to each his own. I just don't cook any jams at all, I freeze all the berries. And I mostly take milk in soft because it is our local production without starch and preservatives. The factory is small, clean and never smells sour in the shop.

If I buy milk in soft packaging, I put it in a large enamel mug

I rarely have milk in soft packaging, but my husband bought such a jug a hundred years ago. Very comfortably.

Holders for soft bags are very convenient
🔗

[Ilmirushka]

Ilmirushka,

I have homemade milk. It is not in a bag or a bundle, you understand. I boil and pour over. But! I do not refrigerate food in plastic. In a sense, native packaging is not a problem, but plastic is not for reusable and long-term relationships. My husband even has water (he loves cold water in summer) is in a glass bottle from near Chernogolovka)). The glass jug does not close! I do not put milk and milk products unopened. They absorb odors and don't taste good to me.

[Elena]

Elena, if there is nothing, then it is worth buying this thing on ozone, provided that it will be used often, and I already have a large mug, so I don't see the need to buy, but thanks anyway

Here I have long brushes, one husband made it himself, fixed a narrow and long paralon with loops on a metal wire. And with a burgundy handle, it is "for washing decanters", it is flexible but resilient.

Girls, why do you need a thermos brush? Here is the recipe, like a thermos in 5 minutes to return to its original form Need for invention is cunning # 2461

[Irina]

Irina, I bought in Lenta for 30 rubles. There is also a large mug, but it is also used for another, you will not always put a package. And it is good to put ordinary bags in such a holder - pour the dough, pour greens for freezing))

Oh, I would have such, I in similar from under the juices, I spin apple juice for the winter, they are worth their weight in gold ..

I saw such bottles on the market last year - sealed in polyethylene, probably 12 pieces, I will not say the price of one bottle - but all one is not more than 100 rubles apiece, the caps are sold separately as you want.

I collected such bottles, having worked before retirement in the gynecological department of the city hospital as a nurse - in the morning I immediately asked the ladies not to throw the empty bottles in the trash, in the evening I collected them in the wards, washed them, and put them under a UV lamp in the sanitary room, a lot had accumulated))
My bottles like this right away - I run inside a stub of an elastic metal sponge - it washes perfectly, if it's dry at the top - I don't soak it for a long time.

[Nata]

I have homemade milk. It is not in a bag or a bundle, you understand. I boil and pour over. But! I do not refrigerate food in plastic. In a sense, native packaging is not a problem, but plastic is not for reusable and long-term relationships.

Nata, not well, if your own, then of course, here the question is not subject to discussion ...

this is such a jug

Holders are very convenient for soft bags

girls, which is relatively convenient, I do not argue, but no offense to you ... I have this option
I don’t like it ... I need not only comfortable, but also beautiful (well, I’m FISH)
As for whether the jug closes with a lid, or does not close, for me, too, is not a problem, a liter of milk for a day or two with cereals for breakfast, coffee-tea with milk (I don't drink otherwise) disappears instantly. so ... to each his own.

liter of milk for a day or two

We often have faster, but opened in the refrigerator will smell to me ...

[Elizabeth]

but opened in the refrigerator will smell to me ...

Elizabeth, well, modern refrigerators do not sin with this, in the old one - yes, sometimes there was a smell, it is not clear from what, with the new one this problem disappeared. Right now there is fresh wild garlic in a bag and ... it doesn't smell.

[Svetlana777]

and I turned it over, turned it around and hung it back, damn it, now I need one too, I didn't even think about a thermos, thanks for the idea

Svetlana777, Yes please

Girls, why do you need a thermos brush? Here is the recipe, how to return a thermos to its original form in 5 minutes. Gol is cunning for inventions # 2461

Anchic, thanks for the way!
And I just wash it with a brush every time after use, then plaque accumulates.

[Mrs. Addams]

Mrs. Addams, you are welcome. Now I wash my son's thermos in this way a couple of times a year. He wears tea in it to school. The plaque also accumulates, but after such a wash, the thermos is like new in five minutes. In May, there was soap, peroxide was not enough, then I had to rub it with a brush with the remnants of this mixture - a little plaque remained at the bottom. I was just lazy to run to the pharmacy.

but I also love glass bottles, I tried different styles and sizes and I don’t remember the most convenient name from under the juice, I love them and have been using them for many years, I only change the lids (juice, fruit drink, compote, milk (nut, etc.) ) only in them, although there is a convenient glass jug, but somehow I rarely use it because households prefer bottles - it is more convenient to take them from the refrigerator door

For ordinary milk there is also a jug, as was shown here and the holder of the ozone type, of which the holder is more convenient for us, therefore everyone chooses what is more convenient for him to use

I do not store food in the refrigerator in plastic. In a sense, native packaging is not a problem, but plastic is not for reusable and long-term relationships. My husband even has water (he loves cold water in summer) is in a glass bottle from under Chernogolovka)). The glass jug does not close! I do not put milk and milk products unopened. They absorb odors and don't taste good to me.

In hot weather, there is always ice in the freezer to cool drinks. Previously, I used silicone molds for this, but I constantly spilled partially water when I put them in the freezer.
A couple of years ago my sister opened my eyes! _{I decided to write here, maybe there are others like me}
It turns out there are special disposable ice packs! they are very convenient to use - you pour about 1 glass of water, it is distributed among the cells, you turn it over (the filling hole is blocked by water itself) and into the freezer. When you need to - take it out, cut off as many pieces of ice as you need, the rest - back.
There are just squares / circles, and there are heart-shaped ones, for example. You can still not water, but pour the juice and freeze
Packages from different companies look something like this:

I freeze coffee in such bags, very good in summer. And the husband here added this frozen coffee to whiskey, he liked it

[lana light]

lana light, I use these packages all the time. I buy in the winter when there are stocks on them. An irreplaceable thing in the country!
Sometimes I make such bags with milk, my husband adds to tea, and I to coffee.

Long ago I gave up ice from water, from juices. For cooling, it is much more convenient to use reusable ice in silicone, I bought a couple of sets once and ... for always, just have time to change, so that there is enough time for re-freezing. Such "ice" is in different forms, I saw in berries, in balls, in the form of a bunch of bananas, 3 pieces each. I have cubes and orange slices. All drinks, even hot (!) Are cooled instantly, without giving excess water to the drink.

No, I like not only to cool, but also to add taste, and in alcohol - water (juice, coffee) dilutes the degree.

It turns out there are special disposable ice packs!

, they were already 20 years ago for sure, of different firms and density, some thin and bad, also of different colors

and in alcohol - water (juice, coffee) dissolving degree dilutes.

Nope, you shouldn't dilute the taste in good spirits.

I really like whiskey stones, they can also be hot in coffee and tea.

For cooling, it is much more convenient to use reusable ice in silicone

I use these too

Nope, you shouldn't dilute the taste in good spirits.

I really like whiskey stones, they can also be hot in coffee and tea.

I agree about alcohol, then it's better to have cocktails ... well, whoever likes what!
But I didn’t know about stones at all, I don’t drink whiskey, but in tea and coffee it’s interesting, you need to read.

But I didn't know about stones at all

I showed them here Home bar # 27

In Eldorado, discounts on Tescosma: tableware, pans and lids for them, teapots (including French presses), thermoses, cutting boards, knives, baking dishes, storage containers, various kitchen stuff.
https: // www.

Silicone scraper bought in Auchan




And Madler still

[Katko]

Katko, and what can or should they do?

I went to Vika, read what a mudler is, it turns out I knew, but I forgot, I haven't done a mahito for a long time
Mudler (from the English muddle - to mix) - a small bar pestle-pusher for squeezing juice from fruits and berries in the manufacture of alcoholic cocktails. Madler is used in a shaker glass or directly in the vessel in which the drink will be served.

[Tatyana]

Tatyana, Buttercup, already wrote about madler)
I plan to crush lemon wedges for them when I prepare tea in a thermos
And with a scraper it is convenient to collect the dough from the cups inside the strong base, and the edges are flexible




Weigh cottage cheese)

Wow, how interesting. And I don't usually do anything. Either we eat it whole, or I break through with a blender))
We don't drink cocktails, we rarely have them in our family. More often tea or water. Who is used to it :)

[Katko]

Katko, Katerina, pretty things - you will have to look into Auchan for a mudler

And yesterday in FixPrice I looked at the organizer, until I began to buy, it seemed a little expensive 99 rubles. (size 290x230x90 mm), although it is probably more convenient for shelves than in a regular plastic basket / container:

[Venera007]

Venera007, I brew in a thermos with me to work, sometimes this option: tea, fresh ginger, lemon and a bag of stevia
I kneaded a couple of slices of lemon with my hands right above the neck before pouring) and I don't make cocktails either) I can't mint, but just for it they use a mudler most often, you can make a non-alcoholic mojito)



Mrs. Addams, I have a container of such a plan, but narrower and with higher walls, I bought through the joint venture
it is convenient to put everyday life in it under the sink. make up chemistry



I also bought a small bamboo tray with pink flamingos, on the table to place some things in a more organized way .. (a honey collector, a salt shaker, a napkin holder)

[Katko]

to put some things more organized ..

Katko, KaterinaIt's good that you mentioned this about the table !!! I ask for help, who stores the pepper and salt milk on what? The ones for the dinner table? After a meal, the place where they stand is always dirty.

Give up ideas, please! I have at the moment so



We have a topic about pepper shakers, but there are more people hanging out in "Kitchen Trivia", so I, maliciously violating the order, write here

tray

ikeevsky salt and pepper shaker for size estimation

Nothing can stand on my dining table ... there is a cat sitting on it

a cat is sitting on it

Nooo, lies.

[Katko]

Katko, wow, thanks for the idea, the child had a hand-painted Zhostovo tray somewhere lying around (on excursions in elementary grades he painted it again, but did not like how it was, and threw it far out of sight in the psychos. , just under the pepper shaker and salt shaker size)