Kitchen little things (2)

th. There they have what blueberries, berry to berry

They plant here such, it grows with bushes, like garden blueberries. A friend grows up like this .. The capricious truth is very much in cultivation ..

Once in my life I ate cranberries imported, large, beautiful like a cherry,

This lingonberry most likely was. Canadian. Well, maybe Swedish. Also cultivated, special plantations are bred.
Aunt earns money as she can .. Order jars from Canada .. Yes, they will be gold. one delivery is worth it .. Well, the truth is, the rich have their own quirks .. maybe someone orders.

This lingonberry was most likely

no, that was 100% cranberry.

was cranberry 100%.

Well, maybe .. We don't have cranberries here. Lingonberry ...

[gawala]

gawala, yes, it's cranberries. We sell it in St. Petersburg. Giant, berries are almost medium-sized grapes.

Yes, and we sell them, I bought packages several times, girls, there is no juice and acid in the enta big berry, one pulp and toasted skin. You take our berries carefully in the swamp so as not to crush them. I remember sorting out: they put the table under a slope and carefully poured the berries, as if along a conveyor belt, so as not to mash, and they pressed these berries with great effort.

We sell cranberries only frozen. Moreover, two varieties, small ordinary and large, almost like a cherry. Somehow, I really wanted cranberries. I went to the store, chose a small one. The owner of the store asked why I was taking a small one, and not a large one. And I replied that a large one does not seem real to me

[Galina,]

They plant here such, growing bushes, such as garden blueberries. A friend grows up like this .. A capricious truth is very much in cultivation .. This lingonberry most likely was. Canadian. Well, maybe Swedish. Also cultivated, special plantations are bred.

Absolutely not capricious Canadian bush blueberries when growing, if the pits or trenches are immediately filled with the necessary substrate for it. This is the biggest job in her further cultivation ... preparing the pits or trenches and the substrate. And then three spring-summer korkormki and abundant watering. Bushes rarely get sick, therefore it is not necessary to process it. We already have a very widespread crop, with a large assortment of short and tall varieties. Plantations on hectares are located mainly in western Ukraine, supplying blueberries to Europe. But it grows well in the more southern parts of Ukraine, in my Dnieper, in the Zaporozhye region and even in Odessa. It also grows in the Moscow region, in Belarus. More and more popular everywhere. For breakfast it is really delicious with cottage cheese, porridge of 3 cereals with milk, etc.
Cranberries of various imported varieties grow in the legs of blueberries. There is also a large (like grapes), dense berry, with a smaller size. But the one that grows in the swamps is really much juicier and tastier.
Galina, I showed a photo of her blueberries with berries in the Tea Gazebo. Maybe I haven't seen you, you had a big construction project this summer ... time is running out. But everything is almost over, and congratulations!

[Irene]

Irene, Elena,

But it's almost over now

Not practically .. Finished !!!!

blueberries with berries were shown in the Tea Gazebo

I saw ..

more often in cafes they feed

that's for sure!

the future chef takes friends to a sushi bar to his Dr and everyone pays for himself. This is the norm here

Girls, excuse me, but this is not Bumpy, but Kitchen stuff !!!

Lyudmila, we agreed with Lena

Actually, we didn't agree on that. It is not necessary to turn this topic completely into a chatterbox, if my memory serves me, it has never been welcomed here.

Dear members of the forum, who has such a hammer?

But I want to brag about my hammer, I bought it recently.

🔗

Well sooo I liked him! It has one side smooth and the other with bumps. And the beating surfaces themselves are large (5.2x5.2 cm). So shandarahnesh so shandarahnesh.

And yet, and also wondered what:

🔗

Set for triple batter Tescoma "Presto"
I used to think everything why the heck goat button accordion Why do I need it? She did just fine with simple deep plates. But recently she began to love to fry fish with whole carcasses, and not portioned pieces, so the problem drew itself by itself, because the enti fish themselves refused to fit anywhere, for bathing in egg and flour. Damn, Timon was all over me, when she flew to him with another "urgently", but after looking at Tescom's vidyuhu (and there, I must say, not something, but Schnitzels are panicking - a forbidden trick against Timon the predator, but I I always use it), grit, yes, it is necessary, go order.
Look. Now I have this treasure, and I am extremely happy about it. Very handy set, just really!

Set for triple batter Tescoma "Presto"

what a cool set, (((damn it, and no one offered it before .. only 500b burned out on ozone ... well, I didn't have anything to eat with them, but here I just wanted

As I understand you. I remembered how about this set, already my hands were shaking from the awakened Wishlist

[Elena Tim]

Elena Tim, with the purchase!
Are the tweezers plastic or silicone? I need for a new frying pan

Set for triple batter

2-3 containers of herring replaces the teskomka + also devour herring

containers are also just for the size of medium fish

until we save up for a long time

[Elena Tim]

Elena Tim, sorry, shut up
Kanesh toe is logy and pleasant to the eye.
Irsha,

But I want to brag about my hammer, I bought it recently.

Oh, Len, and I recently acquired the same! : friends: Cool

In Eldorada, see this triple Teskuy. Only not on the website, but in a live store, I saw there they were selling with a big discount, either -50, or -70. I don't need to, calmly walked by.

I don't need to, calmly walked by.

Twig, what's up?

Now I have this treasure, and I am extremely happy about it. Very handy set, just really!

In Eldorada, see this triple Teskuy. Only not on the website, but in a live store, I saw there they were selling with a big discount, either -50, or -70. I don't need to, calmly walked by.

And I thought so much to take - not to take, but yesterday I could not stand it, I was in Eldorado and it is such a wonderful price! Of course, I couldn't resist - I bought it !! But he is at the same price and on the site now

#

2-3 containers of herring will replace teskomka

Irina, of course you can do without this set, but I buy herring by weight or in other packages, and these Teskomovsky trays are so cute, smooth, excellent size!
I also look at such a hammer, I also want it .. Such a wide, weighty and grip seems convenient ... And again, the difference in price with ozone is huge. There - 1709, and in el-do - 489 ...

#

And against the backdrop of the meatball boom, this ice mold.
I liked that the plastic lid is fixed under the silicone sides and creates a tight structure, it is more convenient to put it in the freezer. Well, of course, silicone is of high quality, odorless.

#

I bought containers for TESCOMA triple batter for probably ten years now. The forceps did not fit on my hand, I immediately gave them over. And the containers are lovely. I have them on top of the microwave, always at hand. You can leave leftover flour or breadcrumbs next time by covering the top with a clean container. convenient to bread any chops, liver, fish ...There is where to put the finished breading. wash so generally just - rinsed and that's it. When I bought, they were not cheap even then. but for me it is in demand almost every day.

Girls, everyone !!!
It's autumn in the yard, it's time to ferment cabbage for the winter, in this regard, the question is, what kind of plastic containers with tight-closing lids can be used for it (cabbage), in the refrigerator, then after fermentation ...
Always kept in glass. jar, but it is heavy, plus cabbage in it, less than a 4-liter jar and I don't do it, I'm afraid of my glasses. the shelves in the refrigerator will not stand ...
What kind of plastic can you use, huh? It's so different now ...

[Trishka]

Trishka, Ksyusha, and in the tank and on the balcony - not an option?

Nope, it's warm there

[Ilmirushka]

Ilmirushka, we have such winters that it is bad to store cabbage on the balcony. It darkens from temperature changes and the taste deteriorates

I want a plastic, rectangular, Schaub took up less space, and from above it was still possible to read luggage

[Trishka]

Trishka, such surely are the Taperveevskys, haven't you looked?

No, I didn't look, but Tupper dear

[Trishka]

I'm embarrassed to ask, isn't it easier to store cabbage somewhere and ferment it gradually?
We will always ferment the jar as needed and gobble it up. Not worth long.



Trishka, in the fix price there are square containers, I recently saw 6 liters, with a lid with latches, 99r.
But I bought myself a tupper. Different sizes, the largest is 9L. They have sales and great offers, then the price is not fatal.

[Ksyusha]

I want plastic, rectangular

Ksyusha, I really like these containers - they are 3.9 liters and 3.1. There is also a square one for 3.7 liters. The quality is excellent, dense, easy to snap.

🔗
and 🔗

Although I prefer to lay out cabbage in liter jars.

[Elena Tim]

Elena Tim, with the purchase!
Are the tweezers plastic or silicone? For a new frying pan I need

Thank you, Lenus! The tweezers are plastic, but it is written that it is heat-resistant, and these tongs can be poked around in a frying pan.

2-3 containers of herring will replace teskomka

Teskogo, Ir, nothing can replace Me the kaats that her CIA came up with, she didn't give Russian women a quiet life

I don't need to, calmly walked by.

Ahh! We're losing it!

Girls, everyone who got this awesome set, CONGRATULATIONS!
Lera-7, Svetik, and you - with a hammer! Itself bastard from him.

Today I came to surprise you with a carrot grater. I bought such a grater at the market ruins, I planned for the cheese, so that I could grate the cheese right over the dish right away. And that is, I have a special cheese grater, interesting, spicy, and already long as a Cossack saber. Guess how often I took out and used this "Cossack saber"? Correctly thought, I was too lazy to get it out of it every time scabbard - from the bowels of the cabinet. I hung the new baby on the rail. And over time, I discovered that I was rubbing everything with this baby and that I was already missing my favorite four-sided VITESSE FPANCE from the locker. All my graters completely and unconditionally surrendered to this baby. This grater is very convenient to use and it only takes a couple of seconds to wash it. The size of the grater is just enough to grate very large carrots or beets. This is exactly the ideal size and it is also very durable, does not slump or sag, stable and comfortable under the arm. Only now I use it, and occasionally I take out another nano-miniature in order to peel a lemon zest or grate nutmeg into minced meat. I would never have thought before that a grater would surprise me, let alone such a small one. And even delight!



Similar graters for suspension are now sold in Pyaterochka stores, only unlike mine they have a plastic handle, but otherwise all sizes are one-in-one. Cool grater, replaces almost all graters, very convenient and always at hand. I highly recommend such an assistant.

[Yuliya K]

And somewhere - nowhere, I usually make 6-7 liters in the fall and we have enough for the whole winter, and autumn cabbage is the very thing!



Yuliya K, Yul, thank you, are they "friends" with an acidic environment?

[Alevtina]

Alevtina, there is an ambush with these graters - you can't guess to be sharp. I threw out a few new ones - stupid, like felt boots. Like and inexpensive, but it's a shame!

what plastic containers can be used, with tight-fitting lids, for it (cabbage), in the refrigerator, then after fermentation ...
Always kept in glass. bank,

Here and further in the glass storage
There is a lot of information now about the dangers of plastic. Some countries finally banned it, even disposable packaging bags ..... And you cabbage in plastic, and even for long-term storage
I saw large rectangular glass containers with plastic lids in hypermarkets in the crockery departments. Pirex has them. Expensive, of course, but it can be better spent on such than on a pharmacy
I store in liter jars in the refrigerator. Conveniently. It takes up little space

[Anchic]

Anchic, Anna, this grater turned out to be sharp and I have been using it for a long time, about a year.

and they are "friendly" with an acidic environment

Judging by the density of the plastic and the manufacturer's assurances of non-toxicity at any temperature regime, they are quite suitable for an acidic environment. If the containers-buckets in which sauerkraut is sold in stores can withstand an acidic environment, then I think that these containers will work even better.

There is a lot of information now about the dangers of plastic ... I store it in liter jars in the refrigerator. Conveniently. It takes up little space

Plastic can be different too ...
But it is cabbage that is also more convenient for me to store in liter jars.

Damn, you displeased me, I also want to lose the brazier! Rosy!

Lena, in Lenta there is a discount of up to 56%. 3l. costs 479 rubles. now



Because of this, I also wanted one for myself, because I don't need it, but I really want to!

I want a plastic, rectangular, Schaub took up less space

Ksyusha, if you still choose glass, look like this

🔗

Much more convenient for the refrigerator than a can. They are of different sizes. I bought myself a few different ones, I really liked it.

[Lera-7]

Oh, why did you scare me with this plastic, but I don’t want cans ...

Lera-7, Svetul, thank you for the reference, it seems like nothing and everything is not plastic, but glass ... although again glass, heavy ...

such a discount up to 56%

And what are you talking about, we can also give this one

in liter jars

And for me five - six pieces of liter will occupy the entire refrigerator

although again glass, heavy ...

Ksyusha, but they are so cool!

Yes, I already looked, there is also a set ...
And you have such a piece of equipment, it's heavy, isn't it?

[Trishka]

Trishka, and if all the cabbage is fermented in a small volume? And keep this small volume until you eat it. As it comes to an end, still put on the ferment.

heavy she

Ksyusha, now I'll go weigh, write.




Yes, not easy - 2.8 l inesieves with lid 1.455 kg.

small volume?

"No, not our method" (c)

weighs 1.455 kg with lid.

Decently so .......



We need to go weigh a 3-liter jar, it seems to me it weighs the same

"No, not our method" (c)

gyyy, less bucket makes no sense and to start
chipped a bag of cabbage with uncle Burner and wait quietly until it sours)

and then to the cellar to the garage

it seems to me she weighs the same

Perhaps I don't have a jar at home. But I like this container precisely in its shape, the space in the refrigerator is more economical than round ones.

[Julia ***]

Julia ***, I also wanted one at the suggestion of Lena Tim, but I stopped that it did not fit in diameter, my ceramics were 20 cm in diameter, and the brazier was 29 cm

Sauerkraut is no more than a 3-liter can. As soon as a little remains at the bottom, I immediately prepare the next batch
There are no problems with storage, there is enough space in the refrigerator for such a quantity. And always fresh

Sauerkraut is no more than a 3-liter jar. As soon as a little remains at the bottom, I immediately prepare the next batch
There are no problems with storage, there is enough space in the refrigerator for such a quantity. And always fresh

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