Mirabel
Quote: plasmo4ka
sausage
Fortunately, we don't have it for sale, one less headache.
Mrs. Addams
Quote: Mirabel
I thought I thought ... and I thought that we need both slow and popsnitsa. Let there be both!
Mirabel, Vika, when the Princesses appeared: pops and madelens, I could buy only one thing, and chose pops (Danish donuts and then Hong Kong waffles were very fond of me), in short, I took for balls with filling - I tried it and really liked it. But she immediately realized that she also needed a Madeleine, she scolded herself a hundred times (there are already cupcake, donut, and churros-makers), but I still bought a Madeleine for an action in Auchan, and just delighted with her! Very pretty and molds, and size, coating by itself. Still, these devices are different, it seems to me that the main thing is to choose the right recipes for each of them.
My task will be to adapt my CZ recipes for cookies for the Madeleine
Mirabel
Quote: Mrs. Addams
Still, these devices are different, it seems to me
Arisha! So, despite the fact that the devices seem to be similar, all the same, not all recipes are the same for everything.
I thought that minicake and popsmaker are almost the same .. probably still not quite.

Quote: Mrs. Addams
adapt my CZ recipes for cookies
support!

I don’t really use the mini-tox, I’ll return home and sell it for 15 kopecks, in exchange for 3a 15 rubles I’ll buy a madlennitsa. Businesswoman

Mrs. Addams
Quote: Mirabel
I don’t really use the mini-tox, I’ll return home and sell it for 15 kopecks, in exchange for 3a 15 rubles I’ll buy a madlennitsa. Businesswoman
Oh, Vika, I myself somehow got out all my makers with the words - I will sell everything, I will buy only new Princesses (with a coup and double-sided heating). Half of mine was laughing straight. Considering that I have been a sales manager for more than 10 years, I can't sell anything from home, "what's mine is mine." Therefore, I left all the devices, let them stand at least until retirement. Of course, I rarely use them now, but let there be toys. I need them more for the mood, I left a cupcake (let it be for tartlets and something like that), and an old donut maker (after all, I liked making donuts in it, while there was nothing else). I bought a cake maker in the winter (I wanted a brownie maker at first) - I have it for portioned breads and testing new recipes. And I get churros, pops and madelenemakers for different recipes.
You have to try everything in order to understand what you like and what is suitable for ...
Yuliya K
So glad I bought it! Well, I really like the device! Today I tried my favorite poppy cake recipe in it.
Liver "Madeleine" Princess 132404Poppy seed cake with sour cream (Cupcake GFW-025 Keks Express)
(Yuliya K)

Poppy seed mini cupcakes - highly recommend !! Instead of sour cream, you can use kefir, I took whey, be sure to grind the poppy! Bake for 6-7 minutes. It turned out 3 servings.
Liver "Madeleine" Princess 132404Liver "Madeleine" Princess 132404Liver "Madeleine" Princess 132404
Lera-7
Yulia, cool poppy madelens turned out! Something I haven't gotten my beauty for a long time, I "played" with the multi-baker. We urgently need to improve.
Yuliya K
Svetik, thank you !!
Quote: Lera-7
"played" with the multi-baker. We urgently need to improve.
You also have to break! I really like that the crust is baked evenly in the Madelene, and the mold for teas and muffins is wonderful !!

In the Cartoon, I do not have enough coup for uniformity. The donuts had to be turned over in the holes so that they were more beautiful, and the device itself did not dare to turn over something!

Lera-7
Quote: Yuliya K
You also have to break!

Quote: Yuliya K
In the Cartoon, I do not have enough coup for uniformity.
Yes, the possibility of a coup in Princesse is cool.
Mirabel
Yulia, With a new toy! Super cupcakes turned out!
I also bought this thing ..Yul, maybe you don't need a flip cupcake anymore?

she will never wait for her turn on the list of wishes

Yuliya K
Vika, Thank you!!
Quote: Mirabel
maybe a flip-top cupcake is no longer needed?
What are you!!! Need, need !! And how!!
Svetlana777
Yulia, Adorable madelens, I love poppy, thanks for the link

((I also brought mine yesterday, without waiting for a message from Ashan, even after calling them on the hotline, I was there and just came up to find out why there was a delay, but the order turned out to be received, and they themselves do not know why they did not send a message 2 days ago . I had to pick up

Mirabel
Yulia, OK! Thank you! So we won't delete it from the list.
Yuliya K
Svetlana, and I love poppy !!! Congratulations on your purchase - it's great that everything went well !!
Vika,




In Auchan, again, a great price for a Madeleine!

🔗

albina1966
Girls, I don't know where to ask. I decided here. Does anyone have such a dessert bowl. It was made for Russia.
I have the agony of choosing between Madeleine and this one. There are 4 types of dessert here, and the Madeleine has such delicious cookies.
Here is a link, there is a detailed description of this dessert bowl:
Liver "Madeleine" Princess 132404
🔗оtоvit-belgiiskie-vafli
Mirabel
Albina, I don’t have such a thing, but there’s just a cupcake holder for small cupcakes. I absolutely do not see the difference in taste between them and the muffins from there. But the Madelens are somehow more interesting externally.
Svetlana777
Albina, if there is a choice, then personally I would take the Madelena. I don't have such a bvtyyj, but there is a similar one (nozzles are different, donuts are tiny, waffles are thin (I wanted to) Japanese (fish) and Hong Kong, I bought because of Hong Kong .. but they also turned out to be too small, my coating is good, plates thick ... but it is not a flip-flop and in the form of the Kifortovskaya type ... Madlenka is also a churosnitsa, I like both
Zima
albina1966, I have one. But I only bake waffles. I took it from the removable plates, it is more convenient to wash. Well, so that it was)) I bake cupcakes once a year. The quality of the coating and the device at Kitfort is much worse. Burrs are common on the coating. I collected my copy from two, and I won't say which is perfect. Another disadvantage is that the temperature in the lower left and upper right parts is much lower, apparently due to the fact that the ten in this place seems to go into the device. If the waffles are removed while they are golden, then these places are generally white without a crust even. To get colored more evenly, you need to keep it for 3-4 minutes longer.
albina1966
That's it, I didn't want to. Thank you for dissuading me from a vain purchase!
This is the third time I have been looking at this topic. Well, everyone has such delicious pictures. Now for sure, I will continue to want her. Only extra money will appear ... and I'm with you!
Svetlana777
Albina, it's bad that you don't have Ashan, there are such wonderful prices for Madelenki
Quote: Zima
The quality of the coating and device at Kitfort is much worse
so I was not mistaken, I do not like their products. I have a purebred Chinese woman, but the quality of the plates is decent,
albina1966
Sveta, we don't have a lot that we would like. Slavtebe, even though there is a madelena in the outlet, the price is around $ 40.
notka_notka
Yuliya K, thanks for the reference. I could not resist such a price tag either - I bought it, I'll try it tomorrow. I hope you like it))) but no, it will lie in the company with the churrosnitsa
Girls, you also have not a word in Russian in your booklet?
Yuliya K
Natalia, very glad that the link came in handy !! Hope you like the Madeleine - she's awesome! And more versatile than a churros bowl - cupcakes and custards turn out just fine! In Russian, only a two-page instruction manual. And why is she, the device is not complicated, everything is as usual!
Svetlana777
Quote: notka_notka
it will lie in the company with the churrosnitsa
she needs to work in a company with a churrosnitsa. I bake faster in both at the same time, my children really like stuffed puff pastry (sausage, be it not okay, or ham + cheese) .. it's certainly more difficult to make sticks with a filling in a churosnitsa, but they like churros more. For some reason, they also eat tea-leaves from a churrosnitsa faster, but I like both
Yuliya K
Quote: Svetlana777
she needs to work in a company with a churrosnitsa
That's for sure!! Maybe the churrosnitsa will be in demand now!
notka_notka
Svetlana777how you make puff, tell me, please.
Svetlana777
Natalia, very simply, I roll out the dough, cut the filling into squares, pinch it, like dumplings, they will then take the desired shape when baking. And for the churrosnitsa, I accordingly cut the strips, inside the filling (they are certainly more difficult to pinch, thin ones are needed, I measure the length of the future "sausage" in advance when rolling the dough, about 3 cm in width, and that's it, I bake about 3 + 3 minutes, while some are baked, I mold others, Finely chop the filling and cheese and ham-sausage .. with boiled smoked it tastes better). You can also do with minced meat in madelena.
notka_notka
Oh girls! I tried the Madelena now, how wonderful it is !!! Baking Machine recipe Madeleine cake according to the recipe (mix) by Alexandre Dumas and Gordon Ramsay (Liver Princess 132404)
Such airy pussies came out! And yummyaaa Appreciate the device for the whole family
Svetlana777
Natalia, I also made this recipe,. Everything turns out deliciously in Madelena, I made the dough for Zebra yesterday, but decided that it was too much for Tortilla and zababahala little Zebras in Madelenka, for some reason these babies taste more tender and fluffy than the big Zebra from Tortilka
notka_notka
Svetlana, for me a pleasant surprise turned out to be the result just never made friends with the churrosnitsa, so I didn't buy the Madelena for a long time))) And what recipe do you use to cook a zebra? And I wanted to ask about the puff ... do you use purchased yeast-free? No photo of the finished result, or even better process?
Svetlana777
Quote: notka_notka
No photo of the finished result, or even better process?
take a picture of laziness, yeast-free flaky, as described above. Zebra recipe here Baking machine Tortilla Chef 118000 Princess # 5066 In the madelena, dough to the brim, baked with a revolution, I won't tell you exactly the time (I spied), about 2 + 3
Yuliya K
Quote: notka_notka
I tried the Madelena now, how wonderful it is !!!
Quote: Svetlana777
Everything turns out deliciously in Madelena
I agree completely! A wonderful device and universal!
Arnica
Good evening!
Finally, today I decided to bake Madelens. I bought the liverwort 1.5 months ago, checked that it was heating up and packed it in a box. Then I thought that I had bought in vain and wanted to sell or donate.
And yesterday I read here again how they praise it and baked it today. The first overexposed, then took out after 5 minutes. I was afraid that there would not be enough dough, but I was worried in vain, enough.
Tasty! Next time I will do a double serving, treat the girls at work.
Liver "Madeleine" Princess 132404
Svetlana777
Quote: Arnica
Next time I will do a double serving, treat the girls at work.
well done, and you don't need to give anyone, the device is what you need (

I took one to the village to see my mother, she will not be able to bake for sure, but we come in the summer and I need her there. I thought here we had enough churrosnitsa ... but no, I saw the action again and took it. and again I have both,
which is very happy

Mirabel
Olga, Very beautiful! What about the recipe?
I also bought this toy and bake it constantly.

and I think you need a popsnitsa? or I'll interrupt ...

Arnica
Thank you girls!
Baked by Maria's recipe "Madeleine cake according to the recipe (mix) by Alexandre Dumas and Gordon Ramsay (Princess 132404 liver)", I did not find another. In the instructions for the device, as I understand it, there is no recipe (it is not written in Russian at all). From what I found on the Internet, I liked this recipe the most.
Yuliya K
Arnica, it's great that the Madeleine got a chance and liked it !!!
Quote: Arnica
I didn't find another
Olga, any cupcake dough will work great in it !!
Masha Ivanova
Arnica, Olya! Type on the Bread Maker looking for Madeleine, or Madeleine, or Madeleine Princess. A huge number of recipes will appear.
Arnica
Quote: Yuliya K
Olga, any muffin dough will work out great in it !!

Quote: Masha Ivanova
Type on the Bread Maker looking for Madeleine, or Madeleine, or Madeleine Princess. A huge number of recipes will appear.
Thank you, I will definitely look!
Today I baked it again, but did not double the portion, because the children didn’t come, and the two of us were too much. And for some reason it turned out 2 more.She weighed on the scales exactly according to the norm, maybe the eggs were bigger. In general, it turned out 20 pieces.

Do you use a pastry bag or spoon?
Masha Ivanova
Arnica, Olya! I am a spoon. It's uncomfortable for me to get the bag dirty every time. Moreover, in each recipe, the rate of filling-dough bookmarks is slightly different. Bake once or twice and adjust.
Try to fill the bottom cell slightly with the top.
Arnica
I filled, like yesterday, flush with the edges, I was a little afraid that the excess dough would come out.
Of course, you need to fill your hand a little, and this - only practice will help

Quote: Yuliya K
it's great that the Madeleine got a chance and liked it !!!
I did not plan to buy it at all, and the girl through whom I ordered the Pizza Maker advised me, but I matured only after a couple of days, ordered it and she lay idle for a long time. Then at the flea market I read that they are selling, because they are not using it. So I began to doubt ...
But now I see that in vain.
win-tat
Quote: Yuliya K
eclairs, muffins and all sorts of liquid pies - for them, here in the Madeleine there is a cool size and a shape !!
Quote: Yuliya K
It is a pleasure to play with such wonderful devices !!

Tek-s, Julia Yuliya K, your name is Temptress-Temptress, because I bought it!
Listen, I did not even expect that the shells are so deep, they turned out to be just chubby.
The dough was made according to the classic recipe for the oven (for 1 egg, 60 g of sugar, flour and melted hot sl / butter, a pinch of salt, baking powder 0.5 tsp, but without the zest), and even with standing in the refrigerator (though this is to get the branded "hump" on the cookie, but oh well, just out of habit I put it in the refrigerator, and it's more convenient to put it in the molds, the dough thickens due to the oil setting). Since the molds are deep, I put chocolate in one batch, in another apple marshmallow. We baked for 4 minutes, it's great that so quickly. And you know, I really liked it so far, honestly did not expect it, I thought another whim, but the speed of baking, the size and neat appearance of the cookies, and the device itself is so small.

This is with chocolate, I didn't know how he would behave there, so I put a little

Liver "Madeleine" Princess 132404Liver "Madeleine" Princess 132404

It's with marshmallow

Liver "Madeleine" Princess 132404Liver "Madeleine" Princess 132404

Liver "Madeleine" Princess 132404Liver "Madeleine" Princess 132404Liver "Madeleine" Princess 132404

The top is a little uneven, but this is because I did not turn it over right away, I waited for the filling to fall a little into the dough, and after 2 minutes I turned over the madeleny.
Liver "Madeleine" Princess 132404

Mirabel
Tatyana, Tanyusha! with the Madeleine! you have delicious food again !!!
and who said - I don't need it !! I will bake in silicone
Masinen
win-tat, Tanya, what a beauty !!
Here I like Shrovetide most of all, I already wrote!
The best maker, with a good cell size.
Mirabel
Quote: Masinen
Here I like Shrovetide most of all
Madlennitsa probably all the same ... but not the point ... Mashunya, I don't need a popsnitsa .. really?
Natalia K.
Quote: Masinen
Here I like Shrovetide the most,
Masha I like her too
Yuliya K
Quote: win-tat
because I bought
Hurray !!!
Excellent pussies, cuts are lovely !!
Quote: win-tat
I didn’t even expect that the shells are so deep
Tan, so I didn’t expect it, I looked like a vidyushka and a photo of girls, but the real size of the holes turned out to be much larger and I liked it right away - the size is really suitable for liquid pies and cupcakes, well, and an excellent cavity for cream in custards.
Quote: win-tat
the speed of baking, the size and neat appearance of the cookies, and the device itself is so small.
Yeah, I liked it all very, very much too !! And the non-stick coating looks great! Well, a very cool toy, even more so for such a pleasant price !!
Mirabel
I don't know right now ... a small cupcake and a brownie may need to be sold

business scroll


girls! do you use cupcake makers and brownies? Or should the place be cleaned?
win-tat
Girls, thank you all, everyone!
Quote: Mirabel
and who said - I don't need it !! I will bake in silicone
Vic, I was absolutely sure of this, but I say, the Seductress appeared here, and the price was so enticing and .. I was gone. But now I can honestly say that I do not regret it at all.

Svetlana777
Tatyana, Congratulations on the instrument. Luxurious Madelens, I have not baked with such a filling yet, I took notes, I will definitely try
win-tat
Svetlana, Thank you ! And you can have more fillings, especially dark chocolate. It turned out very tasty
, in contrast, delicate sweet dough and dark chocolate.

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