Sedne
Quote: RYZ-NIK
I will duplicate in themes for different devices, sorry, if some read it a couple of times))
Why duplicate something?
RYZ-NIK
Quote: Sedne

Why duplicate something?
Perhaps someone is subscribed to the topic for a specific device, and not all that interest me. I would like to hear more opinions, the choice is difficult
plasmo4ka
RYZ-NIK, and I generally cooled down to all these pribluds. The 3-in-1 sandwich maker is constantly in use, I'm even thinking of a separate large one for pies and a separate one with grill plates. The churrosnitsa is not very functional (as for me), there are silicone molds for madelens and cake pops. Before purchasing any of this, think about how often you will use it.
Lauretta
RYZ-NIK, and I have all these devices. Yes, I do not use it often, but if a desire arises, and it periodically arises, then I am very glad that I have them, I take them out and use them. So if there is an opportunity and a place to store, take everything
anna_k
Well, here I am with the lady (my husband does not yet know, as usual).
What to cook delicious and dietary? I understand that I contradict myself, but what if?

Keypops and donchomaker are missing before the full collection

Natalia K.
Quote: anna_k
Well, here I am with the lady
anna_k, Congratulations
Quote: anna_k
To cook delicious and dietary


Madeleine cake according to the recipe (mix) by Alexandre Dumas and Gordon Ramsay (Liver Princess 132404)
Zamorochka
Quote: anna_k
Well, here I am with the lady (my husband does not know yet, as usual)
And then to the question "What is it and where from?", I always say, oh yes, it's been a long time ago, you just didn't pay attention
Congratulations, Anh, on the purchase, an interesting device, I love it))
Podmosvichka
Quote: Zamorochka

And then to the question "What is it and where from?", I always say, oh yes, it's been a long time ago, you just didn't pay attention
It's even easier for me.
I bring from city to village, and I say sho there and wasO.
Madeleine on the 1st place in the wish list
Lera-7
Quote: Zamorochka
to the question "What is it and where is it from?", I always say, oh yes, this is a long time ago, you just did not pay attention
Oh, Galya, just like me! Mostly while rolling, but sometimes he looks with disbelief, but is silent
anna_k, Anya, congratulations on your new toy! I really like her too.
Helen
Quote: anna_k

Well, here I am with the lady (my husband does not yet know, as usual).
What to cook delicious and dietary? I understand that I contradict myself, but what if?

There is not enough keypops and donchomaker to complete collection

Congratulations!!!
Masinen
And I used to bake tea-leaves in Madlennice
Cool!! Fast and delicious !!
Cottage cheese filling
Liver "Madeleine" Princess 132404
irman
Masha, it's great, we must try.
Natalia K.
Quote: Masinen
baked tea-leaves in Madelynnitsa
It's good that I baked.
And share the recipe weakly
Masinen
irman, I was planning for a long time, but it's so easy! The main thing is not to put a lot of test. Those are about under the molds. And then they do not crawl over the edges and get perfect))
And if you fill a whole one, then it starts to whistle and expands the device and the dough comes out and you get skirts for tea leaves


Added Wednesday 15 Feb 2017 09:37 PM

Quote: Natalia K.
And share the recipe weakly
Damn, so where to write the recipe? here in the subject or with a recipe?
irman
You can also issue a recipe.
Natalia K.
Quote: Masinen
to issue a recipe?
Ha, she asks isho.
Of course, make out with a recipe so that you don't get lost.
Masinen
irman, Natalia K., ok, I'll do it, just a lot of these custards, there will be another one

But I really liked this option
Tanyulya
I also baked potatoes in a madelena and started with caviar on New Year's holidays. But to be honest, they fly away without filling, like custard churos.
irman
And was silent?
Sedne
And I baked potatoes, I haven't baked something for a long time, I have to do it.
Masinen
Quote: Tanyulya
But to be honest, they fly away without filling, like custard churos.
Yeah, they just ask for the mouth
Oh, the people pulled themselves up
Zima
By the way, there is a discount on Ozone, the price is 1889.3
Totosha
Girls, do we have a recipe page for the Madeleine?
Irina.A
Good evening everyone! Maria Masinen, and Tatiana Tanyulya seductresses, you will watch your video and ... in general, the Madeleine joined the keypopsnitsa Liver "Madeleine" Princess 132404 lazy khachapuri from ShuMakher (and a churrosmaker on the way)
Masinen
Irina. A, Congratulations!! What excellent!
Totosha, no, no, but you can search the forum using search.

here is one recipe

Madeleine cake according to the recipe (mix) by Alexandre Dumas and Gordon Ramsay (Liver Princess 132404) (Masinen)

Liver "Madeleine" Princess 132404
Irina.A
Maria, it is very convenient to bake in them, quickly, tasty, I just thought about the choux pastry, I wanted to try it, but here it has already been tested and the result is excellent, you can do it. I really like the quality of the coverage of all the princesses that I have, I'm happy after watching this video and decided that I need this device, I will try it on the weekend
Masinen
Quote: Irina. A
I really like the quality of coverage of all princesses
Yes, the coverage is excellent!

And zavarnushki, be sure to do it, they themselves jump into the mouth, but they are also baked quickly, about 7 minutes)
Irina.A
Masinen, I will definitely do it, somewhere else I got a recipe for eateries with fish, another plus for these devices - compact, convenient to store and beautiful
Natalia K.
Masinenwhere is the recipe for choux pastry
Someone has teas in their mouths, and someone can't wait for a recipe
Irina.A
Natalia K., I wanted to try it from my proven recipe, he is already twelve years old, and if Maria also throws her own, in general beauty
Natalia K.
Irina. Aso let's try it, and expose your time-tested recipe.
One recipe is good, two are even better
Irina.A
Natalia K., on the weekend we will do
Tanyulya
Quote: Natalia K.

Masinenwhere is the recipe for choux pastry
Someone has teas in their mouths, and someone can't wait for a recipe
Natasha, I'm making a regular choux pastry. And churossics and madelens. Of course, then they do not behave like profiteroles from the oven. they are softer but delicious. Outwardly, they cannot be called exemplary.
Totosha
Girls, can you get a recipe for regular choux pastry
Masinen
Tatyana, For example

Liver "Madeleine" Princess 132404Custard Pastry & Custard (Profi Cook PC-MCM1024)
(kubanochka)
Svetlucha


So I fell for the bait after reading 22 pages of this topic and deciding that I also definitely need this liver. In general, I ordered it for myself today. It's a pity that they promised to deliver it on February 24, otherwise I would have baked goodies for my men for the holiday. They don't know that I have ordered another assistant. I want to surprise them - first I will bake cookies, and then I will say: and this is where this deliciousness comes from.
Lagri
I also ordered a liverwort for myself. Although I have a silicone mold for madelens, I think it's much more convenient to bake them in the liver. For a long time I held on, I thought, I’ll be awake, and there are so many things in the house, but after all, as a thought sinks, it’s very difficult to force it out of my head, especially when it comes to acquiring devices. So soon I will have this device too. Now I'm waiting.
Lera-7
Svetlucha, Lagri, Congratulations! You will not regret it, a good device. I have a wagon and a small cart, but I love all of them very much.
Masinen
Lagriand I think you won't regret
I wanted him more than a churros
The size of the baked product suits me.
Svetlucha, Svetlana, well, nothing, one day later, you will feed your loved ones with sweets
Lagri
MariaI certainly won't regret it. I resisted my desire for a long time, but I know what is better to buy, then it will be easier on my soul.
Lera-7, I also have a lot of them, but still I just can't refuse some devices.
irman
Maria, you will not regret it, I like it, it cooks quickly, the oven does not need to be turned on, it is always at hand.
Sedne
I also love, but I don't cook often, I have the whole collection of these devices, except for the waffle iron, I really like them, beautiful, bright, the eye is happy.
Lagri
Irina, agree to 100℅. I still missed her. I periodically spied on her in online stores. I'll get it on Wednesday, bake cookies and brag.
Irina.A
Here, liver-buckwheat Liver "Madeleine" Princess 132404 (the assistant has not yet washed)
Lera-7
Quote: Irina. A
Here, liver-buckwheat
Irina. A, and can you tell us more about the ingredients, and how long were they baked?
Natalia K.
Quote: Irina. A

Here, liver-buckwheat Liver "Madeleine" Princess 132404 (the assistant has not yet washed)
Irina A that's so beautiful. How long did they bake?
Irina.A
Lera-7, chicken liver, on a substrate, but a little less than 500 g, I usually do it with boiled buckwheat, and then I got buckwheat flakes, about a glass, 1 egg, a small onion and a medium carrot and 2 tablespoons of sour cream, peel the liver and on a blender, add the flakes , let stand, add salt, pepper, egg, fried onions and carrots, mix, add sour cream and mix again, baked for about 5-6 minutes, no more, you need to watch the dough how the flakes behave, if it turns out very steep, you can more sour cream, if on the contrary liquid, add flakes. And now I'm going to go make custards, I really can't like this madelena.


Posted Saturday 18 Feb 2017 11:51

Natalia K., I honestly forget to look at the time, well, you don't need to bake them for a long time, and also, when you lay the dough, you need a little more form, otherwise they come out ugly
Lera-7
Irina. A, Thank you! I can imagine how yummy it turned out! I love liver and buckwheat very much, I will definitely cook it.
Irina.A
Svetlana, such pancakes taught me how to bake my husband's sister in the late 90s, they are in use all the time, I only fryed in a pan before, but I decided to try this, and it turned out fine, try it for health
Smile
And I wonder why it drew me to do the general in the pantry ... unscheduled To the Madeleine, know Here they are, signs, appear

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