Food processor Bosch MUM XL ... (MaxxiMUM)

[Milashaa]

Milashaa, is the bowl inserted correctly? Several times I did not tighten the bowl and the whisks did not turn on

[kuzashka]

kuzashka, yes, everything is inserted correctly, until it clicks!

If one socket is working and the others are not, then most likely the problem is not in the motor. Look well to see if all other slots are covered with caps. The engine is working, only there is no signal to it. Or you don’t put on the attachments completely, or something else. Calmly walk through all the nests again and close the extra ones.

Once a small magnet flew out of the plug and the combine did not work either, so see if everything is in place

Hello girls and boys! I look closely at the Bosch Multimum 30. Tell me, how are your Bosches at work now? Are you still happy with them?

[Swettyle]

Swettyle, my maximum works. It's okay with him. I'm glad. But I have almost no attachments for it, I just bought a cube. Well, the standard hook, whisk and flexi. I rarely use the cube, but when I need it, I am glad that I have it. The rest is used regularly. I don't use a blender (it was also included), but it's just not very convenient for me to get it, and there is nowhere to put it close. Therefore, I replace it with brown, which is with a leg and a chopper.

[Anchic]

Anchic Thank you for your reply. I also need it only as a kneader: for bread and baking, for everything else there is a beloved Bosch MSM 6 series, which I also chose here on the forum))

Hello! My husband and I chose and chose a maximum of 30! I have had this miracle for a week already. Mum and I baked black and white bread, and cinnabons and again bread. The bread dough was moist and kneaded perfectly. But the bakery dough was less moisture and the mum wound it on the hook, it was necessary to stop and remove it from the hook. In the end I mixed it well, but I didn't like taking it off the hook. I found a video on the Internet, so there the lady begins to knead at the first speed, then when the flour and liquid are mixed, she switches to the second speed, and mixes it at the third. I understood that the speed caused the dough to slide off the hook. And at what speed do you knead? I kneaded bread on the first. I haven't tried other functions yet.

[Swettyle]

Swettyle, I only mix at first speed so that the flour does not fly. And so on the second usually. But it also happens on the third. At the second and third speeds, the dough at some point begins to outweigh and falls off, does not crawl up the hook.

[Anchic]

Anchic, I will try to knead like you next time. Unsubscribe how it happened.

[Anchic]

Anchic, Hello! I am telling you how I kneadedила I kneaded the rolls: mixed at the first speed, and kneaded at the third. The rolls came out heavy. Mom's recipe, tested so to speak. I was very upset. I baked white bread: and also kneaded at the third speed. The bread turned out to be heavy, stood up badly, the crumb is dull, as if not baked, when I laid it out in the forms, the dough seemed to spread out. I was terribly upset. I baked such bread repeatedly before buying a dough mixer, kneaded it with my hands. I read that very quick kneading has a bad effect on gluten, but kneading slowly is also bad. Kneading like this: mixed at the first speed for about five minutes and the kneading itself at the second speed for fifteen minutes. The white bread is perfect. Tall, with a delicate crumb! All houses appreciated)) Black also turned out very well. Black kneaded less, about ten minutes at second speed, long kneading rye bread unnecessarily. I am very pleased with this experience. The kneader is very good! I wish everyone a magnificent bread!

[Swettyle]

Swettylemay have been mixed. We must look at the state of the test.And in terms of climbing on the hook, was it normal? It's hard for me to tell what's wrong with the test. You need to look at the degree of mixing - periodically stop and check.

[Anchic]

Anchic, the fact of the matter is that the recipes are proven and the dough looked good. When I was kneading on rolls at the third speed, I got very hooked on the hook. The protective pad was in the dough to black rubber, there was also dough inside. But when kneading bread, only a little white plastic was in the dough. Kneading the bread at the second speed. I am very pleased with the kneading of bread, but with rolls I still need to try, only first we will eat those that we baked)))

[Swettyle]

Swettyle, with a dough mixer, yes, you have to learn to work with it. It's just experience. It's simple with a bread maker

[Swettyle]

Swettyle, but how and how much did you add flour, prescription dose or "by eye", as you intervened? Unaccustomed, "by eye", it is quite easy to overdo it with flour, and the car will mix it perfectly. That is, you need to periodically check the forming dough by touch, so as not to overdo it.

[Anchic]

Anchic, before kneading, kneaded with hands or a bread maker. But I would not say that the bread maker is quite simple.



OgneLo, Hello! All ingredients were put strictly according to the recipe. Before buying a kneader, I repeatedly baked according to these recipes.

strictly according to the recipe

then, most likely, they just mixed. In the machine, the kneading time itself is quite short, compared to manual or bakery.

[OgneLo]

OgneLo, perhaps. Do you get the dough on the hook and under the protective pad during kneading?

But I just wanted to know who kneads the dough on dumplings? How long can you knead in Boch so as not to ruin it?
I was kneading here the other day, it seemed to be kneaded normally, but in the end it turned out to be somewhat tight ... I understand that everything depends on the recipe, but still

[Ksyusha]

Ksyusha, tight - not enough water, most likely.

dough for dumplings

Dumplings dough without kneading in 21 seconds! (dough for dumplings with knives in a food processor) + video (Doxy)

not enough water

Yes, I thought so, but you can knead in it as much as possible, otherwise it "booted" like that, it's a pity ...

the dough is on the hook

yes, usually this is the test ready signal.

Dumplings dough without kneading in 21 seconds! (dough for dumplings with knives in a food processor) + video (Doxy)

I tried it somehow, but now I don’t have such a combine with knives, I don’t have a large volume, and I don’t want to, it was Bosch, I sold it ...



I just read somewhere that the kneading time in Xn and in the dough mixer is so different.
If in Xn it is kneaded for 15-20 minutes, then it's faster here, isn't it?

[Trishka]

Trishka, I do it with knives in Philips HR7605. I never kneaded the dumplings dough with a hook.

No, I hardly used it, but to keep it for the sake of the test ...

[Ksyusha]

Ksyusha, what is your Bosch? I have a Maximum, you can knead on it for a long time.

I have a Mum 4 or 5, a yellow one ... 900 power in my opinion ...

then it's faster, isn't it?

In a dough mixer, in comparison with HP, of course, it is faster, but slower than with knives in a bowl. Bosch, hook, dumplings dough, of course, knead.
How everything got mixed up and got on the hook - ready. But, throughout the entire batch, I throw everything off the walls of the bowl with a narrow spatula under the hook.

Mum 4 or 5, yellow so ... power 900 in my opinion

This is 5. 4 has less power. For example, Bosch MUM4655 - 550 W

Yeah, now it's more clear,.



So the 5th.

Means 5

Means - mesi

[Trishka]

Trishka,

Ingredients:
Flour - 450 grams
Water - 210-220 ml (depends on flour)
Egg - 1 piece
Vegetable oil - 1 tbsp. the spoon
Salt - 0.5 tsp

[Trishka]

Trishka, in the instructions to the maximum there is a recipe: 500g flour, 250g eggs, add 20-30g cold water if necessary. Knead with a hook at third speed for 3-5 minutes. The maximum can be kneaded 1.5 times more. But he also has a bowl of 5.4 l))

[Svetlana]

Svetlana, Thank you !

[Swettyle]

Swettyle, for example, I do not like the dough from the combine-mixer-kneader at all.
There were many of them, starting from Clathronic_Boshik_Kenwood a. For me, it's not that. I experimented with components, and with speeds, and with a variety of kneaders, but it's not that.
If, for example, I tried to somehow get closer to the ideal, then I would choose a bread maker.
Well, hands, of course. You still need to feel the dough

[Rituslya]

Rituslya, Rituel, where are you kneading the dough now?
I can't really do it with my hands, they hurt

Ksyushik, only in a bread maker. Here it somehow approaches the result that I want to see.
And in the rest, everything is not so: the dough rises on the hook, I hammer it with flour, and so on in a circle.
I don't understand well with speeds either. Maybe there is some secret in these speeds, but it doesn't add up.

I see., Khpechka is our FSE.

[Ksyusha]

Ksyusha, what are you talking about ?? Everyone has different tastes, do as you like!

you wander

I'm not toil, just wondering who kneads the dough and that's it.

I am not toil

Well done! I feel good everywhere! And in Bosik too

Girls, tell me pliz - do the knives from the bottom of the Boshev decanter unscrew? I like the way Boshik grinds everything, but sometimes I use other less favorite devices due to the fact that the jug is large, it is difficult to wash - I always prick with my hands on these knives, and it is more difficult to wash between them. But recently, due to the breakdown of my hand blender, I bought a small blender to grind a glass of puree. His knives are unscrewed by the glass. I climbed to the Bosch jug. I tried to unscrew it - it does not spin, but visually something looks like a thread there. But I'm afraid to twist it more. Suddenly I'll break it off. Has anyone screwed it off? Or is it dead glued there?

difficult to wash

Of course, you can unwind, but it's easier to wash without disassembling:

pour a little water into the jug, add a little detergent and turn on for 15-30 seconds, rinse in the same way.

turn on for 15-30 seconds, rinse in the same way.

aha I know that. On the contrary, it is very convenient to unscrew. Not always adhered or stuck in knives is well washed. "Manual" washing is sometimes required. This is where unwinding would be very helpful. And rinsing with the bottom open is more convenient than twisting it. The jug is very large and heavy.

Of course, you can promote,

So it unscrews? Do you know for sure?

how to twist it

poured dirty water from a jug, poured fresh fresh water, twisted it in a blender, if necessary, repeated: nothing complicated

sometimes it is required

if you wash it right away - there are no problems, if necessary, you can always, first, scroll through the hot soda solution, and then wash with detergent.

scrolled in a blender, if necessary, repeated: nothing complicated

Yes, I understand that it is not difficult to carry it here and there. Especially when you want to rinse well. Under a small sink here and there, and if you cook something, the sink is often filled with something dirty. But I am not asking how to wash. I was interested in the question - is the lower part unscrewed or not.

the bottom part is unscrewed or not

unscrews

[Korata]

Korata, unscrews. Are there no instructions or what? It describes it. There, when twisting, it is necessary that the marks coincide.



I found it: 🔗
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