Kivi
byada, girls. I put Shteba on porridge, the program is over - it beeps. I turn it on - squeaks squeaks (And immediately stood up near the porridge. The patient completely died? (((((
liusia
All goodness and light! Yesterday a new Shtebochka DD2 came to me, my first honey is broken, disassembled by my husband and not assembled in a corner, waiting for repair. A new assistant arrived all of herself, so beautiful, shiny, with ceramic cups. I admired it, washed it from the road, prepared it, now I cook oatmeal porridge on languor. It smells so great already. I'm sitting now studying this topic on DD2. I wish my grandmother could calm down, well, there is Panasonic and okay, but I really love technology, and moreover, I can't deny myself. And without Shteba I was only 2 days and a half, on October 26, they dismantled Shteba in parts, smelled that my husband would not put it back together and immediately ordered, and today the new assistant is already working !!!! My old friends, they don't understand me in buying a new Shteba.
liusia
Thank you Tanya !!! No, it won't assemble it anymore, but I'll repair it anyway. Though far away, I will take it to Moscow. I cannot refuse it. She served me faithfully. And that there are many such grandmothers, it's very good. And how not to rejoice at such a miracle, the porridge turned out to be so tasty, you can't cook this so quickly on the stove, you need to wrap everything up with pillows, but here it is like from a Russian stove. Now I'm making Idaho potatoes on languor.
anavi
Girls, tell me, please. I make an order in Ozone - I want a basic DD2 - what else to take with it? Steel steamer - will it hold on without a stand? And is it necessary to have a spare ring?
natushka
anavi, Olya, a double boiler and a spare ring and stand are included. You can additionally take a Teflon bowl - the right thing
anavi
natushka, Natalya, I want to take the basic model - it is 3.5 thousand rubles cheaper. There is only a spoon and a measuring cup in the kit - that's why I'm asking.
marina-mm
Quote: anavi
Steel steamer - will it hold on without a stand?
Olga, the steamer will not hold without a stand, it will lie on the bottom, but it is necessary to clarify in Ozone, suddenly it comes with a stand, otherwise why such a steamer?
Quote: anavi
And is it necessary to have a spare ring?
It is desirable to have a ring, separately for cereals, baked goods and separately for cabbage soup, borscht and other aromatic dishes, since silicone absorbs odors very much. And from repeated use, the ring stretches, flies off and interferes with the build-up of pressure, you have to change it, not so often, but when in reserve, it is calmer.
The ring fits "Unit USP-R10 pressure cooker silicone o-ring Unit 1010/1020/1040/1060", it is cheaper.
Belka13
Yes, the steamer seems to come without a stand if you buy it separately. Some of the girls wrote about this recently.
anavi
Thank you girls. So maybe take it with a 6-liter bowl? There at least everything is included ... only someone would measure the height, otherwise there will be no room ... But in general, I think that suddenly the bowls from Polaris 517 will fit 5 liter - so I swung at Bazik. This is to avoid spending extra money on the bowl.
Lenat
anavi, bowls from multicooker do not fit pressure cookers (there is a completely different side)
anavi
LenatElena, got it, thank you - brains are turning in the other direction ... What would I do without you, girls?
Belka13
anavi, I definitely recommend the 6-liter.
anavi
Belka13, yes, Olga, I'm leaning in the same direction ... Toko's thinking - will she rise in my height under the shelves? They are hanging very low on my desk - outside the box - I am short, and the shelves are made for me in the kitchen.
Belka13
anavi, Olga, like the dimensions - 280 x 310 x 300. This is information from Ozone. I can’t check it myself, I’m at work.But it is not much higher than other multicooker. But there is a double boiler in the kit, and a spare rubber band, and cups for yogurt, and it seems that the heating can be turned off in the latest models.
anavi
Quote: Belka13
like in the latest models, heating can be turned off.
Yes, but they write on Ozone - the year of issue is 2014.
Masha Ivanova
The width and length are 28 cm each, and my height turned out to be about 32 cm, this is due to the height of the handle. Well, you also need to take into account that the cover must be removed! To do this, we twist a little around our axis, and then raise it up, so add extra centimeters to this.
Belka13
This is the year the model was released on our market. The girls were buying new models with switchable heating. Although the non-disconnectable does not bother me at all.
Masha Ivanova
New models are already in 2015, so they wrote earlier.
Masinen
Olga, watch my video about Beans, you can see there too


and so I was cooking ham in it. For ham, it's best for six liters))

Yes, a normal lid, for all pressure cookers they are not super light)
Ekaterina2
Mirabel, yeah, I'm a little afraid - there is pressure in the same place .... But I use it! The meat is so soft! Chicken broth is gorgeous.
We must take and use!
liusia
I baked bread in my new Shtebochka, on the Vexation + program. Excellent bread came out. I have not bought bread for a long time, I bake it myself, and I baked it in different ways, both in a bread maker and in the oven, but in Shteba the bread is just a miracle how good it is. On languishing +, it seemed to me that it was softer, fluffier or something and very tasty.


Added Sunday, Nov 06, 2016 5:23 PM

I baked the Simmering + 40 minutes program at a temperature of 130 grams. I always knead in a bread maker. Water-300ml. +1 egg, flour 500g, 1h. l. salt, 1 tbsp. l. sugar, 2 tsp. yeast (saf moment fast-acting) 1.5 tbsp. l. refined sunflower oil. But I have now added 100 grams. rye flour and 1 tbsp. l. wholegrain. I did not turn the bread over, as it turned out to be a beautiful hat, I brown it with a lid from the airfryer for 10 minutes, 180 gr. You can turn it over and bake for 10 minutes.


Added on Friday 04 Nov 2016 07:27

I liked the new features of Shtebochka very much. Beeping became less and quieter, although it did not bother me. I am an emotional lady, I talk, hug and kiss and sing songs of praise to my Shtebochka, either one or the other. Well, a very good assistant in the kitchen. I also loved my first Panasonic very much, and it is still good to him, but he has been resting with me for a long time.
Natusya
Quote: liusia

Photo can not be put.
Why doesn't it work? Can't you?


Added on Friday 04 Nov 2016 08:03 AM

In the new message, click "Preview", at the top left with red letters "insert the AUTHOR'S photo into the message" or read this
How to insert a photo into your message
liusia
Multi-cooker-pressure cooker-slow cooker Steba DD2 / DD2 XL Here is such a handsome man.
Galina Byko
liusia
Did you do a preliminary proofing?
liusia
I kneaded it in a bread maker, then kneaded it well on the table, adding a little flour, and in the Shtebochka mode Heated 35 gr. for 40 minutes. With rye flour, it does not rise much, but mine rose well, it did not reach the top a bit. And if it is purely from a wheat oven, it reaches the lid when baking.
anavi
Masinen, girls, my beauty XL has arrived! : girl_claping: Thank you all - I stood calmly under the shelves, and the lid is not heavy at all! I sit and read the instructions - eyes and brains in a bunch! I'm just afraid to approach her! Well, okay, right now I’ll exhale - I’ll go and wash it for a start ... And immediately the question - I reviewed all the recipes and did not find - on what prog and skoko to throw simple chicken drumsticks? Just soft without any bells and whistles?


Added Saturday 05 Nov 2016 2:02 PM

In general, it's great - in the Instructions and Mashenkina and Tanyulina recipes! And I have already read them on our forum! Here °
gala10
Quote: anavi
on what program and skoko simple chicken drumsticks to throw?
Fry or boil (simmer)?
Fry on the "Fry" program, put the lid obliquely.
Cook / stew - "Meat" 30 min., Pressure 0.7. Pour some water at the bottom.
anavi
I beg your pardon, you can still ask a question. I want to put a porridge in the morning from whole oatmeal - I bought it for the first time, it's called "naked oats".Immediately for the night, set for 7-8 hours for languishing, or first boil under pressure, probably on Kasha?
gala10
Olga, I would first boil on the "Porridge" mode for 10 minutes, the pressure is 0.7, and then left for 6-7 hours at a languishing 80 degrees.
julia_bb
anavi, yes, the shins can be stewed for 15 minutes maximum, this is if 45 minutes is obtained in a simple way (you need time to multiply / divide by 3, approximately)
Masha Ivanova
Gingi! Basically, Redmond has two types of handle for multicooker pots without handles. You can see it on the website. One is a yoke and the other is a straight sliding one. The one that is straight is more comfortable. I sometimes use it, but I also have to get used to it so that the pan does not turn over. More often I also manage without it, that is, with potholders.
Gingi
Quote: Masha Ivanova
One is a yoke and the other is a straight sliding one. The one that is straight is more comfortable. I sometimes use it, but I also have to get used to it so that the pan does not turn over. More often I also manage without it, that is, with potholders.
The one that resembles an old Soviet device for taking out cans with a yoke. But the prices ... I'll try with tacks for now.
Masinen
anavi, Olya, here is a topic especially for beginners.
Go and read there. There are also cooking times for different products and all the answers to your questions.
Basics of use, questions and cooking times in the Steba DD1, DD2 pressure cooker

Here we have a recipe section, we also have everything you need))

https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&board=532.0
anavi
Masinen, yes, thanks, Mashenka


Added Sunday, Nov 06, 2016 6:26 PM

Quote: Masinen
here is a topic especially for newbies
Mashunya! Klondike!!! (y) I write, I write, I write down ... (I don't know how under the spoiler, so in a whisper: but there is no ordinary fish soup ...)
Ekaterina2
Oh, what a yummy it was today - pork knuckle marinated with mustard seeds and soy sauce .... At 1.30 under pressure, and then stood on the heating for another hour. It was for the sake of such meat that I bought a pressure cooker.
BUT: I have already burst one plastic lid on the saucepan. And the silicone cover from Redmond does not dress well, the shape of the edge is different.
Gingi
I updated the miracle unit, the curd casserole - the look and taste are excellent, everything was baked and the crust turned out to be even golden.
She put the porridge on pressure, but steam poured out from under the closed lid, everything fogged up, what could it be? I did it on the third try, got fried rice porridge instead of liquid, all the liquid evaporated.
When you cook milk porridge, the lid remains clean, otherwise it’s all splattered on me.
Natusya
Gingi, Galina, it was necessary to press lightly on the lid, there is such nonsense
Gingi
Quote: Natusya
it was necessary to slightly press on the lid, it happens such nonsense
Thank you calmed down. I thought I had already broken it.
Another small question. Can you cook several dishes in a row, or do you need to take a break to rest?
Natusya
Quote: Gingi
You can cook several dishes in a row, or you need to take a break to rest
I can't say for sure I cooked only two dishes in a row: porridge, min 15, and stewed meat for 25 min
anavi
Girls, I am reporting: with your help, I cooked a gorgeous pink salmon fish soup! Cartoon is clever, until she even spat steam even once - I was really surprised. I got some pressure with porridge - and steam from the valve with a fountain ... I made a recipe for Tatiana celfh - Swedish fish soup, as I wanted. And, as Galina advised, she fried all the vegetables, poured boiling water, threw the fish - and Soup for 5 minutes. The pressure itself dropped soundlessly, I helped a little with a spatula at the end. I opened it - and voila!Multi-cooker-pressure cooker-slow cooker Steba DD2 / DD2 XL
She took out the fish, separated it from the bones - and back. I poured in half a liter of hot milk - in the microwave for 2.5 minutes - frozen greens, a small jar of peas and on Roasting until boiling. And the delicious soup is ready!Multi-cooker-pressure cooker-slow cooker Steba DD2 / DD2 XL
Oh-oh-very quickly! So far, the only inconvenience for me is that I keep looking for where to put the lid. In previous cartoons, it simply reclined. Well, I'll adjust. Thanks again to everyone! I will continue to master!
Arka
My Shteba stands at the wall, and I put the cover on the edge on the back of the multi, leaning against the wall. A little bit of ingenuity, then training, and - happiness!
anavi
Arka, Nata, I would also put it this way, but I move it all the time so that it does not stand under the shelf during cooking - I move it forward to the edge of the table. And then suddenly the steam will escape - and on the shelves ...


Added on Monday, 07 Nov 2016 04:20 PM

In general, I measured it - it will not stand on an edge in height.
Arka
So you need a furniture hook under the shelf a little to the side, so that you can hang it
Masinen
anavi, Olya, what a fine fellow you are !!
And I have a stand for the lid, so I put the lid on it, it's very convenient. Steel.
Masha Ivanova
Masinen, Masha! What kind of stand? Can I have a photo? I think this question is relevant for many.
Masinen
Masha Ivanova, Lena, like that. Either I bought in Auchan, then in Ikea
Multi-cooker-pressure cooker-slow cooker Steba DD2 / DD2 XL
Multi-cooker-pressure cooker-slow cooker Steba DD2 / DD2 XL
Multi-cooker-pressure cooker-slow cooker Steba DD2 / DD2 XL

I put it in the last cell, because it is the widest.
Gingi
Thanks for the idea. How convenient, it remains only to find something similar.
Have you already figured out how to lightly brown the casserole on top?
Bijou
So from the lid after cooking, it flows in three streams! To turn it over with a handle, or put it in the sink.
anavi
Masinen, Masha, thank you. With a lid, the idea is just great! But there is no place !!! The entire table top is cluttered! And so already cups have to be put on the stove - and not only cups! So I'm putting it next to the sink for now. And Lena is right - it flows from her until you wipe her out.
Masinen
Bijou, Len, nothing leaks from the lid. Well, if there is condensation, then it remains all in the lid)

Gingi, Galya, I have a Redmond airfryer lid, so I brown it
showed how it all works in this recipe)
Multi-cooker-pressure cooker-slow cooker Steba DD2 / DD2 XLSteamed baked beans 2 options, lean and with ribs (Steba DD1 ECO)
(Masinen)


anavi, Ol, so she stands on my stove, on that comfort that I almost never use.

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