Pizza makers Princess 115000, Travola SW302T, Fagor MG-300

[Anya]

Anya, and when will this black Friday be?

And this they are just in time for Black Friday and are preparing, prices are increasing in order to throw off

When is Black Friday expected? Something no announcements yet ...

Black Friday 26th, but still 11th day of worldwide sales or something like that.

Girls, I can't find a recipe for baked potatoes in this thread. It is first cut, lightly boiled and then baked in a pizza oven. I do not remember what is being filled. Sour cream with something. I think then sprinkled with cheese. Did it for the first time, it was awesomely tasty with a frying bottom. Well, I thought, "What is there to record that." Later I did it twice, but it’s not that. And there was nothing tricky there, but I cannot reproduce. I remember that Elena Tim wrote laudatory reviews for this recipe (I just follow her posts). Can someone tell me or remember where to find it, please.

[degteva]

degteva, not this one?
Baked potatoes with cheese (Princess 115000 pizza maker) (Linadoc)

[Rada-dms]

Rada-dms, Olga I saw this recipe, but it was different. It didn’t seem to have been prepared with a recipe, it was just posted. Thank you for responding so quickly. : bye: There was also a photo attached there.

I love to bake pies quickly in my grasswalk!

[degteva]

degteva, come in right here- it is possible that you will find it.

[MariV]

MariV, Olga, how lovely! Is it possible in more detail what kind of dough and what kind of filling? And a rug under the pies?

[Jiri]

Jiri, Ira, filling - stewed meat and then rolled.
Dough - very bland, that is, without sugar and salt and eggs, yeast, on kefir.

Those on a salt-free diet are very normal. Well, you can add the filling, or, if fruit and berry, add sugar (y).

[MariV]

MariV, Olya, thanks!

[Jiri]

Jiri, !

May decrease tomorrow ... It's Ozone!

Oh this Ozone
I put a hair dryer in the basket a week ago, the price was 1380, yesterday they wrote that it was ending, I decided
order, and it already costs 1840
I don’t care about the drain

Here comes the pizza


The cheese does not melt !!!

because it's not cheese)))
I also hit it once without reading the composition.

What is this? I have not read the composition ...

Cheese product with milk fat substitute.
I somehow put it on the meat, it became soft inside the oven, and covered with a crust on top, but did not lose its shape.

I see ... Thank you Svetlana, I won't put him on pizza anymore! Is it possible?

[Natusya]

Natusya, it is not advisable to eat such things as cheese product, curd product and so on

Edible, of course :)) but I try not to buy either sausage with soy protein or curd cheese with milk fat substitute. Not even out of fear of what is harmful, but out of principle. Soybeans and palm oil are much cheaper than the "original", much more than the product with them is cheaper than natural. It turns out that we overpay for a surrogate. I don’t want to.

Well, well, you have to go to the country house in the village for milk and kefir ...
expensive, it turns out, still 73 km from Moscow

[Natusya]

Natusya, I like the milk in Izbenka very much

I never went there, I saw it near the subway on Ryazanka and drove everything by

[Lena]

Girls, I can't find a recipe for baked potatoes in this thread. It is first cut, lightly boiled and then baked in a pizza oven. I do not remember what is being filled. Sour cream with something. I think then sprinkled with cheese. Did it for the first time, it was awesomely tasty with a frying bottom. Well, I thought, "What is there to record that." Later I did it twice, but it’s not that. And there was nothing tricky there, but I cannot reproduce. I remember that Elena Tim wrote laudatory reviews for this recipe (I just follow her posts).Can someone tell me or remember where to find it, please.

Lena kind of stunned by this potato, but it is not boiled there beforehand, recipe from Irina auntyirisha.

[win-tat]

win-tat, Tatyana, yes, yes, yes, this is the same. And why did I decide that it should be boiled? And pour sour cream too? You need to grease with mayonnaise! I am grateful for the help. How bad it is that sometimes girls do not draw up a recipe for their culinary trends. After all, everything is simple, but I forgot: girl_sad: And now I even remembered the taste.

[degteva]

degteva, Natalia, Hello! Thank you very much for your attention to the recipe. I, the right word, would not have thought from the description that you are looking for it. I didn’t draw it up separately, because firstly, I don’t know how, and secondly, it’s so simple that I didn’t expect that someone would be very interested (Lena Tim was pleasantly surprised by the reaction to him).

[win-tat]

win-tat, Tatiana, yes, yes, yes, this is the same ..

Natalia, well, that's okay!

[Irina]

I didn't design it separately, because, firstly, I don't know how, and secondly, it's so simple that I didn't expect that someone would be very interested (Tim was pleasantly surprised by Lena's reaction to him).

Irina, yes there Lena has such a photo that you will not pass by! You can probably Mannu ask to put at least a footnote on your recipe in the recipes on the 1st page.

[Sedne]

Sedne, and what do you like the hut ?! Yoghurts are clearly made from powdered milk, and even very sweet. Curd, too, with impurities is not clear why. The milk does not turn sour, and when trying to ferment it, it became generally bitter and of an incomprehensible consistency. There are a lot of complaints about this product.

[Katerina]

Katerina, my milk quickly turns sour, it was even 1 time ahead of schedule, baby kefir is delicious, curd too, what I bought all the time is tasty and fresh, at the expense of sweet yoghurts, so why take them sweet, take them without flavorings, take the same thing , for example, actimel and say that there is only one sugar, adult kefir is also delicious, I also took dumplings with cherries very much. I really didn't take cottage cheese. Yes, and I took all the milk without additives, I do not take with additives.

Girls, do not quarrel! You yourself know that all trade workers are different ... some monitor the quality and timing, others do not care.
Yesterday I baked croissants with fresh pears for nos and ... cracked as many as 5 pieces !!! I'll post the photos a little later, when I turn on the computer.
And I will order more milk in the village (3-4 liters) and try to freeze it. They have it fat, I hope everything will be ok after defrosting.

[auntyirisha]

auntyirisha, Irina. It is correctly said that the recipe for your potatoes is simple. But there are so many simple recipes in my head: udarilsya: that I tried to combine the Austrian potato recipe with what you suggested (due to forgetfulness), and even added a gag, so neither one nor the other worked. And now everything is in its place and today I will make your potatoes. : povar: Thank you.

Virgo, I swear very much !!! Why did you flood the topic so, huh ?! You read the title of the topic before leaving a message in it Ay-yay-yay

Dap now clean it all

[Manna]

Manna, appeared ... wrote ... Hurray !!!! : yahoo: Why haven't you been there for so long ?! Forgive us ... without control, the maidens quickly dispersed ...

[Anya]

Anya, I stop by from time to time. I just don't have time to write. Now, over time, it's a little tight. And you are disgraceful here But what about self-control, eh?

I have been using this form for six months in pizza makers and so far I'm happy, I like the coating

I also bought this form, so solid, heavy, I liked the coating. The vegetable casserole was baked a little longer in the Princess, probably due to the fact that the shape is not thin. It washed off perfectly, otherwise my previous one with a white non-stick coating peeled off with rags ..

And how much does it cost and where did I buy it, neighbor (future)

[Anya]

Anya, bought here
🔗
Pickup from Pinerskaya (100 m from the metro) is free, the form itself is 422 =
Are you going to visit us in Sestroretsk?

Virgo, I swear very much !!! Why did you flood the topic so, huh ?! You read the title of the topic before leaving a message in it Ay-yay-yay

Dap now clean it all

Man, don't you clean ... what, someone will kill for this? fired from mods - less worries.

Girls, I am glad to see you - I took Grass and are already eating pizza, baked in a new wonderful pot. The pizza is beautiful, fragrant, baked for 20 minutes, put a thick dough, it was necessary to divide it into 2 pieces. The tomatoes gave juice, condensation dripped a little. And in 15 minutes the pizza will be great. only thin the dough needs to be rolled out, tomorrow I will repeat it, taking into account the work on the mistakes. The first experience was a success, there are a lot of goodies in the bookmarks, so my beauty (handsome) will not be bored. I wish you all positive news!

And I also took Gravolochka from Ozone, I had already baked Elena Timina pies with giblets, the filling was with cabbage and potatoes with mushrooms, I really liked the pies and Grass itself.

Beauty and deliciousness !!!

Thank you

[N @ T @ LIYA]

N @ T @ LIYA, with the purchase!
Elena Gar, what a handsome man!

Thank you, I like Travolka as much as the Princess.

Finally got to the computer to upload pictures
Meat under a fur coat. There was a lot of liquid, probably because of the cucumbers and tomatoes ... But very good. delicious. On the remaining broth, potatoes baked fried ?!

But the type of croissants with fresh pears. Even a husband who does not eat sweets was stunned by them. He says I haven't had breakfast like that for a long time!







I opened the lid early for the first time, they first rose so beautifully, and then wrinkled

[respected, living here and writing]

Part 1 - welcome. Hello dear members of the forum. I come out of the "underground" to the people I have known for a long time and have already become close to me. Thank you all for your skill, generosity, sincerity. With your participation, I learned a lot of new things, together with you and thanks to you, I mastered new gadgets, the existence of which I might not have known until now. Now I will look around and settle down (if you accept) - to accumulate technical communication skills.
Part 2 - ascertaining.

Man, don't you clean ... what, someone will kill for this? fired from mods - less worries.

... This is the position of the person respected, living here and writing... : girl_claping: The seating point defines the point of view. "... Chukchi is not a writer, Chukchi is a reader." how reader, I want to say the opposite: "Dear Manna, your rooms at the forum are clean and tidy. They are cozy and comfortable. The condition before and after cleaning is clearly felt by the readers, is gratefully accepted, greatly facilitates the work with materials, saves time. Thank you. resign from the modders, please. Your concern is very important to us. " We will try not to add hassle to you.

[N @ T @ LIYA]

N @ T @ LIYA, Elena Gar, girls, I congratulate you on new things!

Yesterday I also baked the pumpkin in pieces, sprinkled it with sugar and put a piece of butter each, baked for 15 minutes, put it in a cold herb. The flowed sugar was washed off just with a sponge. today pizza take 2, and tomorrow pie from Helen Tim. All goodies with our assistants. Girls, thank you for the warm welcome to the friendly company, for the amazing recipes and tips.