Rituslya
I read, I read, and I read to the extent that I ordered on Ozone 4.4
Now I'm thinking, will they bring it with a flat plate or not? : girl-th: If I hadn't paid attention to it before reading this topic, but now it has become vital to me.
gala10
Rita, when you receive it, write whether there is still a flat plate or not. Hope you get lucky.
Rituslya
Yeah,Galina, I will definitely write. I asked a consultant from Ozone about it, and he answered me that it was standard. Okay. Standard so standard.
gala10
Rita, in my opinion, they themselves do not know if there is a flat plate in the kit or not.
j @ ne
Girls, maybe I'm wrong, but after 4.4 grills disappeared on Ozone, and then reappeared, the description added: Complete set Electric grill, 3 plates, instructions
Senpolia
Rituslya, I, too, read, read, read .... I bought it yesterday on ozone 95th. :-) Prepared pork neck and chicken breast with vegetables (peppers, potatoes). the meat was slightly picked up by the tender Teskomovsky. Well, what can I say: we have not yet made friends with her to the end ... I dried the pork a little, I was afraid that it would be raw, but it turned out tasty anyway. But the breast has already turned out juicy. :-) And something I didn't understand how much to cook pepper and potatoes, who took a long time to cook for me, about 30 minutes. What did I do wrong? In general, we try and get acquainted.I think, what would stir up today ...
Rituslya
Senpolia,Congratulations on your assistant !!! May it serve for a long time and please you!
I also thought that Ozone would bring me today, but no. For some reason, they divided my order into 2 parts: a ceramic pot today, and the grill itself tomorrow. Maybe this is a sign for me from above ...
How long did you make pork and breast?
A couple of years ago I had some kind of miracle 3 in one: a panel for waffles, for sandwiches and for a grill. But there was such nonsense. And the surface quickly began to peel off, and some kind of meat was boiled at first, and then burnt at the end. Ay ... Now that's all in apprehension.
Senpolia
RituslyaI ordered the same for 2, but the delivery time in the letter indicated one thing. They are strange .... :-) I rolled the pork with Kamis spices for grilling (without flavor enhancers) and cooked for 35 minutes, and the breast for 10-15 minutes (sometimes turned it over).
Katris
Quote: j @ ne

Girls, maybe I'm wrong, but after 4.4 grills disappeared on Ozone, and then reappeared, the description added: Complete set Electric grill, 3 plates, instructions
Finally they deigned to write. We got them, apparently, with our "provocative" questions. Then they even sent me a letter that there was NO third plate. And the order came with three. It turned out that our forum users know more than their consultants.
gala10
Quote: Katris
It turned out that our forum users know more than their consultants.
Yes, and not only about grills. Sometimes I have to listen to in stores what nonsense the multicooker consultants say, for example. Obviously, they themselves have never used this technique.
j @ ne
Well, I got my handsome 4.4 too! Expected - 3 plates! I will also enjoy delicious harm
gala10
Evgeniya, Congratulations! Let it serve for a long time and please!
Rituslya
j @ ne,Heartiest congratulations! Let it serve for a long time!
I'll wait tomorrow too, probably in the morning.
gala10, yes, yes, exactly. I just go to the new items sometimes to admire, but they bring such heresy to me, it's already sick to listen. I really want to cry out: "Go, please."
gala10
Rita, and at the same time I have such a face that these consultants begin to shy away from me.
Tatiana27
I have a question for those who ordered the Steba PG 4.4 grill on Ozone. Their weight is 5.2 kg, but at the office. Sheba website 6.4 kg. What's the catch?
Masinen
Tatiana27, yes, nothing. Wrong data)
Rituslya
Devuli!
Ahhh! They brought it to me! : girl_dance: Two records were inside, and the third was smooth on one side, and corrugated on the other in a separate bag. They brought everything right to me, right? Or did the third have to be completely smooth?
gala10
Rita, everything is correct! Congratulations!
Rituslya
Galinochka,Thank you so much! My daughter is already walking around me with proposals for a grill party.
I still didn’t take the instruction in hand, but she already, you see, learned it "from" and "to".
gala10
Rita, everything is simple there - it couldn't be easier! Before the first use, wash the plate with detergent, dry it with napkins, then ignite it, smearing it with oil, for example, with a cooking brush. Then you can use it as directed.
Rituslya
Galinochka, thank you very much! I also wanted to ask about cooking meat. First you need to heat up the grill, and then add the food, right? Isn't it necessary to turn the meat and fish in the process of cooking? That is, everything is fried evenly, right?
Masinen
Rituslya, yes, you need to heat the grill to the max temperature. Then you put in food and lower your degrees.
selenа
gala10, and grease with butter on both sides and with waffle too?
gala10
selenа, no, only the working surface should be smeared. And when you need to make waffles, then coat the waffle side before using it for the first time. Otherwise, oil will get onto the heating element.
selenа
gala10,. Thank you
Rituslya
Galinochka! Masha!Thanks a lot, girls!
Please tell me more, but if you bake the waffles, then again you need to heat up to the maximum, and then reduce, or you can immediately lay on a cold surface, setting the required temperature later.
gala10
Rita, I heat up to a maximum of 4 levels, pour the dough in about 1 tbsp. l. into each cell. I don't level anything, the top panel will align everything. I close it, hold it for 4 minutes. All! Then I remove it in one layer and cut it with scissors into separate waffles.
Rituslya
Galinochka, thank you very much! Help me a lot! Just really, really!
Another question about barbecue. There is a kebab in the marinade, cut into large enough pieces. Tell me, please, how can I deal with him? Here in the instructions it is written that it is better to dry the meat, but hardly. Or expand the entire surface?
gala10
Rita, somewhere in the middle of the topic, the girls showed that they were frying meat under the top panel, and then turning it off, opening the grill, covering the meat with a lid and letting it stand. I would probably do just that.
Rituslya
Yeah,Galenka, I saw too. Yesterday I reread the topic several times, but, you see, I did not fully understand. Will this grill lid crack? Is it glass like, or put the meat on a plate, and then cover it?
gala10
In fact, glass is heat-resistant.
j @ ne
Rituslya, Rita, thanks for the questions (I have similar ones), and to Galochka and other girls for the patient and thorough answers! In front of each new device I stand like a schoolgirl who has not learned a lesson, and as I use it, I am already a professor
j @ ne
Today I bought entrecotes (on a small bone), and ...: girl_red: I was afraid to scratch the plates and put it, as usual, into the airfryer. Immediately a question in the subject - was it possible on Stebe in baking mode, or should it have been arranged in a "party"?
gala10
Evgeniya, everything is fine! We are all like this at first, read a little earlier. I also asked such questions, and they answered me. So thanks to the forum for bringing together friendly people.
Quote: j @ ne

Today I bought entrecotes (on a small bone), and ...: girl_red: I was afraid to scratch the plates and put it, as usual, into the airfryer. Immediately a question in the subject - was it possible on Stebe in baking mode, or should it have been arranged in a "party"?
The girls did it on the bake.
Kara
Quote: j @ ne

Today I bought entrecotes (on a small bone), and ...: girl_red: I was afraid to scratch the plates and put it, as usual, into the airfryer.Immediately a question in the subject - was it possible on Stebe in baking mode, or should it have been arranged in a "party"?

You can bake it, just check that there are no sharp chips of bones.
j @ ne
Yeah, got it! While I was waiting, I had a bunch of ideas on how to use it, but now I'm dumb. It looks like you need to get hungry.
Kara
Zhenya, you can cook anything in it, vegetables, any meat and fish! Especially useful if you need to quickly cook something in 10 minutes and dinner is ready!
Rituslya
Devuli, I'm dulling something again.
And bake chicken legs with bone, right? If it's grilled, then my grill won't close at all.
j @ ne
Irina, it is just that HIM does not yet have a permanent place, and the rest of the assistants are always at hand. As soon as I settle HIM, then the need for HIM will arise! Somehow everything in my head is arranged like that
j @ ne
Rita, it seems that when we say BAKING, we mean cooking exactly between the pressure plates, only "freeing" the side hinges in order to use thicker foods. And BAKING in the instructions is a raclette, when the top plate is slightly above the product, does not touch or press it. IMHO
Rituslya
Evgeniya,I also have a grill on the kitchen table. I charge it for the third time. The first time I cooked waffles, the second I grilled a shish kebab (I filled the whole table with juice, because I didn't put a bowl), the third time I put chicken thighs.
I can imagine how my electric meter is spinning now.
yes, Eugene, it is about this baking that we are talking about.
Rituslya
Quote: j @ ne
it seems that when we say BAKING, we mean cooking exactly between the pressure plates, only by "freeing" the side hinges,
Yes Yes Yes.
Devuli, but how can you delete your superfluous message?
gala10
Quote: Rituslya
But how can you delete your unnecessary message?
Rita, no way. Messages can only be deleted by a moderator or administrator.
Rituslya
Devuli! After a bunch of experiments, I want to say a huge thank you to all the girls who helped and supported. God bless you all and your children!
I cooked chicken thighs, pork, cutlets, potatoes with peppers, waffles.
I dulled a little with meat, so it turned out rather dry, and everything else is sooo worthy! Vegetables are simply beyond all competition. The potato is the same as from coals with peel.
Everything is washed simply with "Hurray". Here on the weekend the holiday was well celebrated, so, of course, there was no time to wash the grill. In the morning I looked with horror, and everything was washed better than the best!
Thank you very much, pretty girls!
gala10
Rita, I'm very glad that you made friends with the grill!
Rituslya
Galinochka, yes, thanks a lot! Everything worked out. On the first day, of course, I "mowed down", but the guests at my place just enjoyed themselves to the fullest.
The only thing, of course, is a small portion of something too lazy to cook (while you pull it out, while it is cooked, while you wash it), but for many, it turns out the same!
selenа
Girls, thanks for the congratulations! The dream that the children gave me.
Electric grills contact Steba
gala10
selenа, congratulations on your dream come true and happy birthday !!!
kirch
Hope, Nadia, happy birthday and a nice gift.
Masinen
selenа, Hope, a great gift!

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