Multi-cooker-pressure cooker-slow cooker Steba DD1 Eco

a plastic spatula.

These spatulas scratch the surface so much, I stopped using them, especially the white one that came with the kit.

Good day!
If during such a time of use the Teflon bowls fail, I would not think about the fact that the bowls are bad, but about the fact that the temperature regime in the multicooker is violated (above the norm and the coating burns out). It's my personal opinion. Well, subject to normal use of the bowls.

use teflon bowls fail, I would not think about the fact that the bowls

It doesn't matter if our bowls have a bad coating, and besides, it is thin, in no way comparable to that in pans that are 12 years old. Therefore, I asked a question about bowls with a high-quality thick coating ...
If not, then I will continue on the steel.

our bowls have bad coating

I do not agree. After 4.5 years of intensive use, the coating remained perfect for me.
Yes, the spoons / scoops are silicone only. Do not pour cold water into a hot bowl. Do not heat up the empty bowl too much. And in general - to love, groom and cherish your technique.

[Galina]

I do not agree. After 4.5 years of intensive use, the coating remained perfect for me.

Galina, I want to repeat!
Man, I also have a pressure cooker for a long time and the coated bowl is like new. I don’t think their production has been changed in any way. Apparently, after all ... it depends on the user. And where to get another one that suits you, I don't even know who can tell you. If only to revive your killed.

You can debate as much as you like, but the facts are that the coating on the bowl is very thin and it is completely different from the normal non-stick cookware. I'm looking for a bowl with a normal non-stick coating like good cookware.

I have Teflon bowls for a year and a half in perfect order. I don't scrape with metal, of course, but I use complete plastic blades.

[Man]

Man, the quality of the bowls, like the multicooker themselves, is getting worse from year to year. The multicooker and bowls bought five years ago still serve, three years ago, there are breakdowns here and there, a year ago, there are even more jambs. Of course, a lot depends on how lucky someone is. Someone's not so long ago bought multicooker and bowls serve well.
But, if you read the whole topic carefully from the very beginning, you can see that earlier consumers rarely complained about the poor quality of bowls and multicooker, in which the microcircuits have to be changed quickly (and current microcircuits are also not always durable). and in recent years they have started to complain very often.
Surely there will be people willing to argue with me. I can advise them to read the whole topic very carefully first. And we are not talking about those who themselves scratch their bowls with unsuitable tools. Not about them in this case.
This applies not only to Steba's multicooker. It's just that many people like Shteba on the Soviet market, so why don't manufacturers start saving on its production? So everyone should evaluate the degree of risk when buying.

[Man]

ManGo to this address. There they reanimate old bowls and you can order a new one with different coatings. I ordered a bowl from them many years ago for the first Panasonic multicooker. They were just starting to work then. Now their assortment has expanded greatly 🔗

If you read the whole topic carefully from the very beginning, you can see that earlier consumers rarely complained about the poor quality of bowls and multicooker, in which you have to quickly change microcircuits (and current microcircuits are also not always durable). and in recent years they have started to complain very often.

Here I also have such an opinion. I adore my Shtebochka, we have been living in perfect harmony with her for 2.5 years. It's scary even to think that suddenly something will happen to her too ... I don't want to change to another MV, and the quality of the current Stebs, judging by the reviews, has become an order of magnitude lower

[Man]

ManGo to this address. There they reanimate old bowls and you can order a new one with different coatings. I ordered a bowl from them many years ago for the first Panasonic multicooker. They were just starting to work then. Now their assortment has expanded greatly 🔗

Oh thanks, this is the case!

It's scary to even think that suddenly something will happen to her too ... I don't want to change to another MV, and the quality of the current Shtebs, judging by the reviews, has become an order of magnitude lower

No need to think about the bad, thoughts are material.
Judging by our forum about the quality of technology is not entirely true. Many people have never heard of our forum and use it without problems. And here, too, someone just reads, and does not consider it necessary to unsubscribe that everything works and there are no problems. And if someone drops in to solve problems, then everything is resolved pretty quickly. There are no general unsolvable problems with the pressure cooker.
I have two Stacks for 5 and 6 liters have been working every day for several years. I immediately bought a couple of spoons with a silicone edge especially for Shteba - both bowls are in perfect condition.

Man, the quality of the bowls, like the multicooker itself, gets worse from year to year. The multicooker and bowls bought five years ago still serve, three years ago, there are breakdowns here and there, a year ago, there are even more jambs.

You can say that 3 Shteba multicooker went through me - one from me (2012), the other from my mother-in-law (2014), the third from my friends (2012), which I also bought. Therefore, a more or less objective conclusion can already be drawn on the basis of these statistics. All these multicooker were repaired several times: either the relyukha would burn out (like a friend's), then a diode (mine), or a fuse on the power board - it looks like a soldered resistor in heat shrinkage (as was the last time with the mother-in-law). I only disassembled my cartoon at least 8 times due to various breakdowns.
I can say for sure - the quality of all the Steba cartoons is the same everywhere and the pots are the same for everyone, and this is manifested in everything - from the quality of the manufacturing boards, the quality of materials, etc., to the quality of workmanship, assembly. How it was made and how it was assembled is a poor China with mediocre quality and there is far from the level of industrial China. The same Aurson is much better thought out and the quality of performance is higher.
What I like about Shteba is simplicity, convenience and opportunities, which others do not have. I also like the shteba - a metal bowl and a detachable lid - very convenient and practical. Therefore, it is necessary to periodically repair it, since I do not see an alternative to Shteba yet.
There are design flaws, and I see them as an engineer, so I'm not surprised at these breakdowns that occur, including as a result of these flaws.
I thought that they had been fixed in a few years, but no, mother-in-law has the same sores; and she has a German type of Shteba, it is written everywhere Germany, there is not even a trace of China, like mine, but the quality is one to one with mine. I see the manufacturer does not work on them at all and does not even want to somehow improve the reliability of his product, simply correcting several "childhood" diseases ...
To put it bluntly, without any embellishments.

I also have two Shteby. And I love them very much, despite the presence of other multicooker. Very convenient and simple, as the previous author noted. But everything that I have said about the quality of performance, especially in recent years, I can only repeat once more.
In the first Shteba, which DD1 has long had to change the board to dd2 So it's scary, because I read people's reviews about new boards.

fuse on the power board - looks like a soldered resistor in heat shrink

I decided to publish a photo of this fuse, because you never know who it will help save money, etc. you don't have to buy the entire board.
The red arrow shows this detail.


PS: If I saw correctly, the factory fuse was at 1A.

Fuse price - 16 rubles.

[Man]

Man, Good day! Please tell me how to determine what is not working in the board? And what kind of device. I've just disassembled the cartoon. On the board there is a suspicious drip from the back side where the barrel is (there are two of them on the board). And visually, I don't find any changes anymore.

Girls, boys, help! I love my shtebka so much, but lately I started to mow. I can't cook in it. After the temperature and pressure are set, the valve closes, it works for a couple of minutes normally, and then steam and some hissing whistling sounds begin to pour out from under the lid, it's already scary. I sin on two of them, they are old and loosely inserted, grafted, but when I put the lid on, I straighten the ring.
And more recently, often but you and porridge on languor for the night. Suddenly I noticed this: I set the temperature to 88. She starts to gain temperature right up to 130 degrees, even once boiled inside. It shouldn't be like that. True, then it reduces to the desired one and holds, but the spread in degrees is large. It shouldn't be so. I don’t know what to do with it. I love her so much.

[shashina]

shashina,
Elena, if it's not about the ring, then take a good look at the valve, which rises up when pressure is collected. I had this too, the pressure was gaining and then under the cover. The valve was clogged and prevented the curtain from opening completely. I cleaned it with a toothpick, rinsed it well under the stream and everything worked again. Maybe you have the same problem. Good luck!

[quote author I had this too, the pressure was gaining and then undercutting from under the lid. The valve was clogged and prevented the curtain from opening completely. I cleaned it with a toothpick, rinsed it well under the stream and it worked again. Maybe you have the same problem. Good luck!
[/ quote]

Thanks, I'll try. But it doesn’t bother me, but it’s a lot of steam and a hiss starts, as if the lid is about to rip off



[quote author I had this too, the pressure was gaining and then undercutting from under the lid. The valve was clogged and prevented the curtain from opening completely. I cleaned it with a toothpick, rinsed it well under the stream and everything worked again. Maybe you have the same problem. Good luck!
[/ quote]

Thanks, I'll try. But it doesn’t bother me, but it’s a lot of steam and a hiss starts, as if the lid is about to rip off

[Elena]

But it doesn’t bother me, but it’s a lot of steam and a hiss starts, as if it’s about to rip off the lid.

Elena, I think it's still because of the O-ring. When I close, I will be sure to double-check and correct.

[Elena]

Elena, I think it's still because of the O-ring. When I close, I will be sure to double-check and correct.

I'll try to buy new ones. But no one answered me about vexation. Why is she catching up to such a temperature.

But no one answered me about vexation. Why is she catching up to such a temperature.

I can't tell you anything about this, I don't use this program, there are other cartoons.

Tell me, in order to upgrade the stem to dd2, which boards need to be changed?

[Elena]

Tell me, in order to upgrade the stem to dd2, which boards need to be changed?

Elena, from the topic I remember that someone changed something. Write to Valery-Shtebovich, he can explain better.

I changed. I ordered a control board through support on the Comfort-Maximum website. Stebovich will also send them.

Tell me how to write to Valery Shtebovich?

[shashina]

shashina,

https://Mcooker-enn.tomathouse.com/in...n=profile;u=89146;start=0

Good day! in Shteba there was such a problem, in all modes that I usually use, it does not gain temperature, it can first dial, and then reduce to 85 degrees, sometimes it tries to dial it again, sometimes not. It took much longer to prepare everything. Even when frying, at first it gains, and in the end the temperature can be 85, and the food is raw, or it can hold 110 - then all the rules, in general, you cannot guess. With other modes, except for frying, it may not even reach 100 from the very beginning, but keep it at 85.
Tell me what could be the problem?

[Shved]

Shved, I recently had a similar picture, I sinned on the board, there was a problem in the thermal sensor. Changed - everything worked as expected.

Good day! in Shteba there was such a problem, in all modes that I usually use, it does not gain temperature, it can first dial, and then reduce to 85 degrees, sometimes it tries to dial it again, sometimes not. It took much longer to prepare everything. Even when frying, at first it gains, and in the end the temperature can be 85, and the food is raw, or it can hold 110 - then all the rules, in general, you cannot guess. With other modes, besides frying, it may not even reach 100 from the very beginning, but keep it at 85.
Tell me what could be the problem?

So I have the same problem, only it is gaining temperature up to 82-85 grams. and it starts to decrease more and more, but after all, they just changed the control board to DD2 in the spring, they took it to only one repair so far they said we could not do anything like the board does not match, therefore it does not work correctly, maybe someone good master in St. Petersburg can tell

Hello! Tell me pzhl, somewhere we had an internal DD1 device with pictures? My old lady at first stopped gaining pressure. And then I had to put the pieces of large elk on languishing, and I forgot about them, in the morning I go in - there is a smell of plastic in the room, Shteba shows lines. Of course I'll have to go to service, but I wanted to try to puzzle my husband.

[Sashunesha]

Sashunesha, look here, this is about Shteba disassembly

🔗

Thank you for sending. And then suddenly here we got on the pages where the picture of the valve parsing and in general also about the device, then left where the cover was parsing - and lost the previous one. I haven't been to the forum for a very long time, and now I can't understand anything, everything has changed a lot.

Please, have already begun to disassemble, where is the page with the valves? The link above is just the bottom.



Found a picture, we lack a ring in the valve number 4, which is in front of the silicone ring. Where to get As its name



The husband wants to put some kind of washer 8 instead of this washer.



I put it on, checked the soup on the prog, it seems normal.

Hello!
My staff burned out, tell me, please, to which cartoons do the bowls from the staff fit?

I want to choose something cheaper already

Yes, I have a shteba with a 5L bowl

[Irina]

My staff burned out

Irinawhat does "burned out" mean? If the power board is out of order, it can be replaced. In any case, it is cheaper than a new multicooker. I did just that a year ago.

[Irina]

Irinawhat does "burned out" mean? If the power board is out of order, it can be replaced. In any case, it is cheaper than a new multicooker. I did just that a year ago.

Naturally burnt out - a lot of smoke and plastic stench

And yesterday the lid inside fell apart, crumbled. Shteba herself is working, and the lid is closed.
Found a sales receipt, plowed from 08/20/2016. It happened several times a day

And yesterday the lid inside fell apart, crumbled. Shteba herself is working, and the lid is closed.

like this? Can I have a photo?

like this? Can I have a photo?

I'll ask my husband to take a picture. Drove to work in the morning. Inside, all the plastic crumbled. Parts of some sort fell off and rattled in the lid. There is nothing to attach them to.

[Seoul]

Seoul, Elena! So the cover can be purchased separately.

Maybe someone is still aware of which cartoons a 5L bowl from Shteba is suitable for?

[Pity]

Pity, Irina, I found here in the topic:

In general, the bowl from Shteba fits perfectly into MV Polaris 0517 (I can't put my Polaris bowl in Shteba because of the handles), from this we can conclude that Polaris bowls without handles, as well as Visonte, Redmond, Sigmund and Stein, bowls from Tomsk are suitable.

I remember that we discussed some other bowls, but I haven't found it yet.

[Pity]

Pity, Irina, I found here in the subject: I remember that some other cups were discussed, but have not yet found.
[/ quote]
Galina, thank you so much!

Girls! I duplicate my post here. If there is a person in Novosibirsk who wants to redeem Shtebu XXL for 8560, she will be waiting for you at the pickup point at Sovetskaya-52 until June 2 inclusive.
Write in a personal, I will explain everything.

https://Mcooker-enn.tomathouse.com/in...om_smf&topic=202903.0
This yummy turns out well in Shtebochka

[Ekaterina2]

Ekaterina2,
Could you tell me the temperature and time? I know the magic word - please))

Could you tell me the temperature and time?

She baked in a Teflon bowl in Shteba, temperature 115 degrees, time 1 hour 40 minutes, then stood closed for half an hour.

[Natalia K.]

Natalia K.,
Thank you, Natasha, I didn't finish reading it to the end))

[Natalia K.]

Natalia K., Thanks for the quick response!
Antonovka, let everything work out!