Masinen
Ice cream maker Steba IC 20
Ice cream maker Steba IC 20
Preparing ice cream in less than 30 minutes
Bowl volume 1.5 l
Timer for 30 minutes
Lid with a hole for adding food
Fully collapsible design
Easy to clean, parts are dishwasher safe
Non-slip feet
Power: 9.5W
Dimensions: 24x20x20

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yudinel
I've been looking at her for a long time. Has anyone already tried it with HP?
I would like to know about the experience.
Masinen
We have one ice cream maker. I must ask her to write a review)
A.lenka
I also looked at her with passion on Ozone. I would be very glad to hear from you !!!
Yulia Antipova
Girls, the lucky owner is me !!! While making ice cream once, I liked it. Now there is no time, I will write in more detail later. When I get a fotik from my mother (I don't have my own), I will also show it in practice))))
Yulia Antipova
Girls, forgive me, until I post anything. My hand hurts, my neck doesn't move - I got the camera down, I don't make ice cream - the left side hurts. As soon as I recover, I will definitely report back ... I kiss and embrace everyone.
vernisag
And I! And I! And I am also a happy owner of the stem!

Ice cream maker Steba IC 20

Ice cream maker Steba IC 20

Everything is packed very well. I liked the plastic, there are no unpleasant odors at all. The bowl is so big, heavy
I washed everything, put the bowl in a bag and put it in the freezer.
Well, that was yesterday, but today I ran away from work early and immediately, practically from the doorway, set to prepare ice cream
I needed it fast! And the ice cream turned out to be unpretentious, fast, but still delicious
Ice cream how to call it: girl-th: Alya-crème brulee with banana

In a blender I put a chopped, one large, ripe banana, 200 ml of cream, 0.5 liters of fermented baked milk (very thick), 3 tbsp of powdered sugar, vanilla sugar, 2 tbsp of boiled condensed milk and beat it all well.
I poured the prepared composition into the ice cream bowl and turned it on for 30 minutes, then added another 10 minutes.

Ice cream maker Steba IC 20

It turned out like this ice cream It seemed to me a little thin, but I don't know what it should be. I have not yet had an ice cream maker and there is nothing to compare with.

Ice cream maker Steba IC 20

I left it for myself to try, and put the rest in a container and put it in the freezer.

Ice cream maker Steba IC 20

My daughter came, tasted it, said it was very tasty, but very sweet, but it didn't seem to me that it was very sweet. Apparently I'm sweet
Masinen
vernisag, Irish, what an interesting ice cream maker!
And the ice cream is beautiful !!!
In general, after beating it in an ice cream maker, you must put it in the freezer if you like straight solid)
But also soft very tasty !!

Thanks for the photos !!
A.lenka
vernisag, Irina, I congratulate you on your new assistant !!!

Stebka came to see me today. The truth is not even unpacked yet. Now I will wash the bowl and put it in the freezer. Tomorrow I will experiment with ice cream.
Yulia Antipova
Quote: A.lenka
Stebka came to see me today.
Hurrah!!! There are three of us now)))
Masinen
A.lenka, dachshund, and che was encrypted !! Ahhh !! If only she said a word) ₽
A.lenka
Masinen, Maaaaaaash ... And what is it ciphering? Here I am, as if in spirit:

Quote: A.lenka
I also looked at her with passion on Ozone.

I ordered Shtebka almost immediately then, decided that while I was waiting for the reviews, it would rise in price. And so it happened by the way ...

Now, an iron spoon and ice cream molds are also coming from China.
Masinen
A.lenka, well, I overlooked STE))

Now the ice cream season will just begin, so during the order was))
vernisag
Thank you Mashenka! Thank you Lenochka!
Aha, already three! Class!
vernisag
Quote: Masinen
Ice cream season is about to begin
Yeah, Maruska has already told me - summer is coming, we need a full ice cream freezer! What am I? I can easily!
I just thought I probably need a waffle iron for thin waffles
Yulia Antipova
Quote: vernisag
I guess I need a waffle iron, for thin waffles
Irina, similarly))) As soon as I got Shtebochka, I immediately needed a waffle iron))) I want Cloer, but the price is painfully biting there)))
Masinen
Quote: vernisag
I just thought I probably need a waffle iron for thin waffles
In, in)) One after another sipped)
Seven-year plan
Irinka!!!!! Congratulations on your new toy !!!
Now you will make us ice cream !!!!
And you will show beautiful pictures !!!!
I will really wait !!!!
Yulia Antipova
Quote: Seven-year
And you will show beautiful pictures !!!!
yes, yes, otherwise some pigs (I will not point a finger at myself), they have a Shtebochka, but no fotik ...
A.lenka
Quote: vernisag
I guess I need a waffle iron, for thin waffles
And I, on the contrary, ordered a waffle iron for the Brussels. This is my dream: hot crispy waffle, melting ice cream and aromatic berries ...
Dessert "The End of Enamel" is called ... But ffkusnoooo should be ...
julia_bb
Girls, congratulations on your purchase)) Cool ice cream maker I see she has a timer and the bowl itself is taken out - this is a big plus!
Is the bowl made of aluminum or steel?
A.lenka
julia_bb, Julia, thank you for your congratulations!
I'm so happy all !!! So I like this baby!
I really have Shtebka's very first ice cream maker, there is nothing to compare with. But here's what I liked when I took it apart and assembled ...
The bowl is heavy, so solid. A cooling component is poured inside. One feels that it was generously poured there. Yes, the bowl seems to be made of aluminum. Although I am a bit tight with metals, I could be wrong.
The whole structure is disassembled into separate elements. The electric motor can be removed at all, making it easy to wash the entire ice cream maker without fear of flooding the motor. There are special "ears" for pulling out the bowl. In Masha's photo, this pen is in the shape of a crown.
There is a lid for the bowl.
Timer up to 30 minutes.
julia_bb
Lenochka, I'm glad you have such an ice cream maker now) Have you made ice cream already?
A.lenka
julia_bb, Julia, thank you, dear !!!
No, Yul ... Until I made ice cream, I will be there tomorrow. Before cooking, the bowl must be frozen until the cooling solution hardens. According to the instructions, this is 12 hours. I'm looking forward to it myself ... I've already bought some cream.
irman
Girls, congratulations on the ice cream makers, when you bought them, summer is coming.
Irin, with the first ice cream you, deliciouseeeeee! How much cream did you take?
Yulia Antipova
A.lenka, Elena and vernisag, Irina, girls, how do you pour the mixture? Turning on the device and through the window or dropping it into the bowl, and then closing and turning it on?

And then I have sheer piggishness and disgrace)) Everything poured into the Princess and Smile calmly, and in the Shtebe I definitely erase everything around while pouring ... As if hands-hooks ... I, frankly, are not very comfortable in the window pour...
julia_bb
Yulia, I pour into the Klatronic window, but I agree that it is not always convenient, especially if the mixture is thick ...
Seven-year plan
Yul, usually it is necessary to pour MANDATORY into a working ice cream maker! And then it will immediately freeze to the walls and you can break it .... (how to call it !!!! In sclerosis !!!!) this stirrer!
She's plastic!
I have a beast freezer! And sometimes, when I freeze the bowl, I even pour it into the working one, and it immediately becomes a monolith! And it does not interfere!
You have to wait for the bowl to thaw!
So be careful!
Yulia Antipova
Svetlana, so that's just the point !!! I know this feature and that's why I'm uploading it to the working one. BUT! If in the Princess and the smile everything was fine and convenient, then in the Shteba, first of all, the lid slams shut all the time during pouring, and secondly, it pours by. I feel so armless! I think next time I will do something like a funnel. But I don’t like this idea, because I’m every drop of the mixture on the shore ... I’m sorry to wash it all out and pour it out later ... I’m trying to scoop everything out with a silicone spatula anyway)))
A.lenka
Yulia, today my hands haven’t gotten to ice cream ... So I’m not pouring it in yet ...
Seven-year plan
Well then , YulI don't even know how to help ...
It's a shame, of course, when it flows by! I also love to use to the last drop ...
All that remains is to pour it very slowly, in a thin stream ...
vernisag
Quote: Yulia Antipova
girls and how do you pour the mixture?
And I have a mug with a spout, the mixture was poured into it and poured through the window, there were no problems or inconveniences
If the mixture is very thick, it may be difficult, I don't know
A.lenka
Quote: vernisag
If the mixture is very thick, it may be difficult, I don't know
You can put the mixture out of a large silicone bag in this case.
vernisag
Quote: Irman

Girls, congratulations on the ice cream makers, when you bought them, summer is coming.
Irin, with the first ice cream you, deliciouseeeeee! How much cream did you take?
Thank you Irinka!
The cream was 20%, I want to buy 35% and make a creme brulee, already real
Seven-year plan
Quote: A.lenka

You can put the mixture out of a large silicone bag in this case.

Lena! A.lenkawhat a good idea !!!!
Take note !!!
In life I would not have thought of it !!!
If the mixture is thick, then this is certainly a way out !!!
irman
Quote: vernisag

Thank you Irinka!
The cream was 20%, I want to buy 35% and make a creme brulee, already real
Irin, I did this, I liked it. https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=388429.0
A.lenka
Quote: Seven-year
In life I would not have thought of it !!!
Sveta, two silicone bags from Ali arrived to me today. Therefore, I come up with all the places where they can be applied ...
vernisag
Quote: Irman

Irin, I did this, I liked it. https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=388429.0
Well, I have, in principle, the same thing, only with fermented baked milk. And I want 35% cream, well-whipped Schaub, so that the ice cream would be airy.
vernisag
Hello everyone! After the first ice cream, I spent a whole week on it with pills.
But the daughter wants ice cream! Checks the freezer every day, hoping that it will appear there Well, it appeared, I licked a little, Och delicious
Masinen
Irina, what a beauty !!! What form did you freeze in?
vernisag
Thank you Mashenka! And there in the recipe I showed a photo of the form.
vernisag
By the way, when I made ice cream for the first time, the mixture was watery and froze for a very long time, and the whipped cottage cheese with whipped cream froze instantly, you could turn it off after ten minutes and eat right away without a freezer. Ice cream was already rolling into beautiful balls, it's a pity that in this case I didn't need them. I put the bucket in the freezer for permanent residence, I will still do it.
The head is already around from new ideas.
irman
Quote: vernisag


The head is already around from new ideas.
Oh, how glad I am, so soon I will put a lot of new recipes in my piggy bank.
vernisag
Irin, do you often make ice cream in the summer?
irman
Irish, often.
vernisag
Today I decided to make ice cream without fruit. Whipped cream (200ml) with powdered sugar, added a pack of cottage cheese (180g) and 2 tablespoons of boiled condensed milk, vanilla, beat well in the cache. I tried it ... so they ate it without freezing ... Very tasty, in the frozen version I think it should be even tastier
irman
Sonadora
Quote: vernisag

I tried it ... so they ate it without freezing ... Very tasty, in the frozen version I think it should be even tastier
This is yes. The hardest part about making ice cream is to stop licking a spoon. So I cook while my home is gone so as not to share with anyone else.
Yulia Antipova
Quote: vernisag
so gobbled up without freezing ...
I realized when I will make according to this recipe - the bowl can not be frozen)))

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