Srimati - Indian Apple Pie

Not ready in 60 minutes - the top is white and completely liquid inside. But I actually do it with peach, maybe that's why. Added 30 minutes.

The pie was baked in 1 hour 50 minutes. in hp Panasonic 2501, but I have it a little more - for 300g of curdled milk and with two peaches. The top is ruddy, the crust is thick and dark on the sides, and delicious everywhere. I really read Ksyushin's answer about paper later, when I already put it on paper, next time I will try without paper. I send "thanks"! It probably would have been faster in the oven, but now I have no shape at all, if only put it on a baking sheet on paper.

[Sasha]

Sasha, I'm glad that the pie was a success and liked it !! : rose: I added time to HP too.

Ksyusha, and Ksyusha .... I baked it yesterday and I’m a brandy in a pressure cooker, without pressure, with nectarines, grapes and a banana.

The top, as usual, is pale, but everything is quite baked.

I really liked it, despite the semolina, which I do not tolerate well. No eggs, no butter - and so delicious!

[Little]

Well, I'll throw a photo up to a heap, take Little .
I cook often, once a week for sure. Mus sincerely thinks that Srimati is "more dietary" than an ordinary charlotte. She does not eat, grit, again flour. And the fact that there is a stock of butter in Srimati, he apparently does not know.

Now again the semolina with kefir is infused while I try here. I measured everything in cups and spoons, on Tuesday we are leaving for the village, and we don’t want to carry the scales.



I liked adding nuts, otherwise the duska does not like raisins.

Well, I'm here too) too lazy to take pictures) I will share in words. thanks for the recipe. did the same as they wrote above, "and so everything according to the recipe" decided to do it late in the evening, everyone fell asleep) then she did not turn on the mixer, but it was necessary to beat the butter and sugar) since it was written - before the sugar dissolves, it means that there was no sugar in kefir 1/3 of the mayonnaise was mixed in a glass, the rest of the mineral water and poured into the semolina with sugar) stood, there butter and flour and soda. And so everything was according to the recipe, well, the truth was not yet apples, a banana was used)) and measured the products in glasses)) and so, according to the recipe I baked in a cartoon.
the aroma is super, the structure is super, the taste is awesome. thank you for the recipe

[Natkamor]

Natkamor, I butter after the very first whipping, now I don't whip at all. I just use a slightly ordinary whisk to grind and truncate.

[Vasilica]

Vasilica, I didn't even shurudel)) everything is in a heap and in a cartoon)) only the semolina got wet)
still took a photo of the remains:

You are my fish !!!!! And they added mayonnaise. and mineral water, and peaches, and nuts !!! And measured with glasses, spoons !!! And all according to the recipe !!! GOOD MEN !!!!!

[Mistletoe]

Mistletoe, Ksyusha, calmness, only calmness !!! Do not yell at me. Do you recognize your Srimati? Sorry that I "made fun of" him.
I'll start over. In the afternoon I saw this topic and decided that I would bake it. We have not summer, but full well ... It's cold, rain, it's already cold at home too. (Now I'm sitting, it's raining, it's the second day, and in the kitchen the wind is humming in the hood like a blizzard in winter). I decided to warm up and bake Srimati in the oven. While my husband slept from the night shift, I baked this peanut pie. In the evening they cut it open and drank tea. The husband said that. And then it occurred to me to train with cream, attachments, I had been planning for a long time, but today everything came together - time and desire. Made a protein custard. And so it went, trained on cats leftover cake.
Girls, just don’t laugh, I’m just learning. I bought the attachments a long time ago, studied it, but I decorate it for the first time. Most of the "assorted" of patterns, flowers (learning the same). The bottom 3 "roses" are made from the remains of the cream, so they have a terrible color. And she decorated a piece separately. Here are my "arts".

[Irina.]

Irina., Blimey!!!!!!!!!!!!! stunned !!!! Indians nervously smoke on the sidelines !!!!

Indians nervously smoke on the sidelines !!!!

And the husband is happy, he has already eaten a piece and did so

[Irina.]

Irina., well, never mind, don't laugh! Such beauty, only to admire! And the second photo, I remembered my childhood, such cakes were sold, with a rose!

[Girls]

Girlsthanks for the praise !!! Nooo, well, it still turns out scary.
Separately, the piece had to be decorated, since we had already cut and ate part of the pie.
Omela, thanks for the recipe, it's not the first time I've baked, but I don't remember whether I reported or not in the subject.

[Irina.]

Irina., I do not know. de there ugly ?? I like it!

The main thing is delicious !!! Pie. Only there were no apples or raisins at home, so I had to do it with a nut.

I'm baking a second Srimati, with gooseberries instead of raisins. And yet I added one testicle.

I baked SHRIMATI, it turned out deliciously, I liked it, BUT for some reason the cake turned out to be dense ... I don't even know why

[Njashka]

Njashka, maybe the kefir was thick and therefore the dough turned out to be dense?

[Njashka]

Njashka, maybe the kefir was thick and therefore the dough turned out to be dense?

Yes, she was like an ordinary kefir. Mixed with manna it was thick, but in the total mass it was not liquid, but it came out normally into the multicooker from the bowl ... from the walls, of course, I still had to collect it .. I don’t understand what’s the matter

Maybe powdered kefir and soda didn't work?

And I have already eaten (7 eaters are now in the house), the second time I can not take a picture. This time it was baked in 1 hour and 30 minutes. And since the apple is one of those that we now sell as "harvest 2014", red and not sour - all the charm is in the gooseberry. Probably next time I will put last year's dried Antonovka instead of these apples, and cranberry-lingonberry will work well. THANKS for the recipe!

[Sasha]

Sasha, glad you liked! great idea with dried apples!

Maybe powdered kefir and soda didn't work?

I think I figured out what's the matter! Was it necessary to put soda in kefir and fill it with semolina?
And I did everything as it was written - in order!
Now everything is clear why it happened!

I put the recipe on the stream, I bake in Panasonic 2501 without paper. You can still dry plum, I have it sour.

[Sasha]

Was it necessary to put soda in kefir and fill it with semolina?

No, soda with flour is mixed and added. You did everything right, but apparently the soda didn't work.

Sasha,

And shrimati again !!! It's like a patty on duty !!! Today I did it from memory. And there was no kifir, I replaced it with this: 200 ml children's dessert with some kind of porridge in the Frutonanya tetropak (the children refused to eat) and another 100 g of yogurt. and without soda, only with baking powder - everything worked out! And instead of apples and raisins, I put freshly made lemon / orange jam on top! Everything was delicious

Everything was delicious

Marina, this is the most important thing !!!

And there was no kifir, I replaced it with this: 200 ml children's dessert with some kind of porridge in the Frutonanya tetropak (the children refused to eat) and another 100 g of yogurt. and without soda, only with baking powder - everything worked out! And instead of apples and raisins, I put freshly made lemon / orange jam on top! More details: https://Mcooker-enn.tomathouse.com/in...on=com_smf&topic=167410.0

the main thing is that everything is according to the recipe
what I just didn’t throw at him and what I didn’t do) you cannot spoil a good recipe)
Thanks again for the recipe

will not spoil anything)

I support.

[Omela]

Omela, can I cook in a slow cooker? There is nowhere to put the apples, the charlotte is already tired of wanting something new. Thank you.

[Olga]

Olga, of course you can. I also cooked in the cartoon

[Omela]

Omela, I bring another thank you. True, I did not use kefir, but whey and added 1/2 tsp. lemons. It is also very tasty with pears!

Ksyusha, and in my opinion you wrote that you can shrimati and knead with a bread maker? Or am I confusing?

Excellent Shrimati turned out! Delicious, delicate, lush! Smell all over the apartment! It was impossible to resist ... and at 23.30 my husband and I snagged two large pieces ...)))

Well, mother, thank you again !! Today I baked in Nordic. Accept.

My last week has passed under the sign of Srimati. I baked it three times according to the original recipe, only adding cinnamon, vanillin, orange and lemon zest.Gone with a bang! And today I decided to bake "strictly according to the recipe" Instead of apples, I put fried onions with boiled eggs. The exact recipe is as follows: I fried 2 large chopped onions in corn oil, mixed with 2 chopped boiled eggs, because according to the recipe, sugar is mixed with butter, but there is little sugar, so 125 g of corn oil immediately poured into a mixture of 200 g of semolina with 250 g of kefir, so they stood for 30 minutes. The rest - 150 g of wheat flour mixed with 2 teaspoons of baking powder (well, I don’t like soda!) I added 1 tablespoon of sugar and 1 teaspoon of salt, mixed everything and after 30 minutes mixed with semolina in kefir and a mixture of onions and eggs and put the mixture into a mold with a diameter of 24 cm greased with vegetable oil. In short, "strictly according to the recipe" By the way, in fact, it is better to put corn oil, not sunflower, in this cake, it does not feel completely in the finished cake, unlike sunflower oil. Mistletoe, thank you so much for this recipe. The next one will bake such a pie with cabbage or purely with onions without eggs, without kefir, but in mineral water, and apple pie in orange juice. It's time to prepare for Great Lent. Here is my photo report. It was a bit dark in the room, so the onion pieces from above seem to be burnt in the photo, but in fact everything worked out fine. Baked in a regular (preheated) oven for 45 minutes. at 200 deg. She kept the baking sheet in the middle for about 30 minutes, and then lowered it lower so that the bottom baked better.
🔗
and a piece in the cut
🔗

[Elena]

Elenawhere are my mice ??? !!! 🔗 🔗 🔗

No one baked sweet Srimati yet !!!! Hindus are in a culture shock !!!!

[Omela]

OmelaThanks, this is an awesome recipe. Will withstand all the "bullying" over him. Plenty of room for experimentation.

[Elena]

Today I baked in Nordic.

Ira, what a beauty! I did not receive notifications from the topic, I just saw it. I look, you baked with apples and all the same the relief is preserved from the form !!!

Elena,

Marya-83, glad you liked it.

shrimati and knead with a bread maker?

Vera, you can also HP.

Ksyusha, yeah, and to my great surprise jumped out with a bang. Well I, as always, "clearly according to the recipe" 3 huge zababahala apples

Yes Yes!!!!!

Today I baked 2 pies at the same time. One with apples according to the recipe (only instead of kefir, apple juice of our own production), and the second with carbonated water with cabbage, mushrooms and fried onions. Frozen mushrooms. It turned out to be delicious. Spassed the onion, then added chopped cabbage and fried over low heat until half cooked, or rather, as if stewed, it should not become fried. It would be possible not to fry for so long, but cabbage in the nearest stores this year is disgusting, toasted leaves, no matter how much you boil, they do not soften, apparently such varieties are bought. It turned out great in the pie, it doesn't feel hard. Who will bake and have not read my posts above, I will write again that I put only 1 tablespoon of sugar and 1 teaspoon of salt in an unsweetened pie. By the way, I also put salt in the sweet version. When I made the first time, the cake seemed too bland to me, but I liked it very much with salt.

[Elena]

Elena, thanks for reminding me. Tomorrow I'll buy water, I'll do it too.

[Kara]

Kara, Irina, not stuck? Does it taste like a manna with apples?

Made with carrot juice (300 g). I took a little less oil (100 g). Delicious!!!

Mistletoe, but how beautiful, a sunny pie turned out! Tomorrow, too, I will add carrots and juice, we have a shrimati cake on duty, it does not get boring.

[Melanyushka]

Melanyushka, yes, thanks, it turned out beautiful and very gentle. I forgot to write that I quenched the soda with vinegar.
My juice is like this:

Thank you so much for the recipe! Simple and delicious! Made Ves for 4 cupcakes in Keksnitsa. I replaced kefir with mineral water and butter for vegetable 5 tablespoons. Exit - 16 muffins, 20 minutes each load.

[lindashin]

lindashin, welcome to the forum! Glad you liked it!