Doxy
To your health!)))

Tanya, I am a dark person ... what is SPARE? !!! I don’t have this near my side ...
Admin
Quote: Doxy

Tanya, I am a dark person ... what is SPARE? !!! I don’t have this near my side ...

I give the opportunity to enlighten SPAR - this is a large supermarket, a shopping center, there is a wide network of stores in Moscow and other cities - even in my village there is
Doxy
Wow, how I missed the whole network))) there is no pair within walking distance, you will have to rush to the taganka ...
Thank you Tatiana!
Olga VB
Oops! I don't know this either ...
And what is famous for? what is convenient and profitable to buy in it?
And then I, mostly in Auchan, stock up, sometimes in Metro KK or at random points.
kirch
Quote: Admin

Vera, in our SPARE it is free for sale, as much as you like, without an appointment and without a queue
Wow, I'll take a look tomorrow. I've been looking for it for a long time.
Musenovna
Quote: Olga VB

Oops! I don't know this either ...
And what is famous for? what is convenient and profitable to buy in it?
And then I, mostly in Auchan, stock up, sometimes in Metro KK or at random points.
SPAR is not the cheapest store in comparison with Auchan, but the assortment is quite rich, which is especially valuable for the Moscow region. For example, we often look there for food. From terrible fives, dixie and crossroads nauseous, and there is nothing to buy there except milk and bread. But for sweets it is just in Spar. And the department with kitchen bells and whistles, though small, but interesting. I’m staring at the cookie cutters.
Caprice
Quote: Mirabel
Caprice, Where did you buy Beloboku? Are they on sale in Israel?
They brought it to me from Ukraine.
Caprice
Quote: Doxy
Not only the package strains, but also the danger of piercing it, I'm not afraid to stain the shredder - the dishwasher washes it once or twice. Everyone has their own tension and relaxation
My dishwasher washes everything too. But a high pan is still required for the shredder. And the white-sided can be horizontally laid in any suitable pan.
And I have never pierced special bags in white-sided
Babushka
But I wonder if a pan for boiling asparagus will work? High, with a plug-in mesh?
Mirabel
Caprice,
Clear. Thank you!
Elena Tim
Well, my ham is ready! It turned out just cool and very tasty. I didn't take a photo beautifully, it was not up to that, but it is clear that everything turned out as it should! Moreover, without any physical costs. The pan needs 14 cm. High. The "height" of the water is 13-13.5 cm. Even if it is to the eye of the pan, because of the lack of boiling, nothing will splash out, the ham maker just stands in hot water and that's it! It was under pressure for about 3 hours. She cooked, on Vera's advice, also for 3 hours. Chilled in the same saucepan in cold water for 40-50 minutes, then put it in the refrigerator. The ham is firm but juicy.
Kitchen stuff (1)
Kitchen stuff (1)
Very, very much!
Already defrost the meat for the next ham. I'm going to make beef and pork. This one will stand under pressure for 48 hours. Then I'll see the difference.
Sens
Quote: Elena Tim
The pan needs 14 cm.
so brand701 will be in the bowl. and the temperature there can be set to 80.
Elena Tim
But then cook with the lid open.
Svetlana62
Quote: Elena Tim
Well, my ham is ready!
Lena, beauties !!!
Please make a separate recipe. Ooooooo please!

Quote: Elena Tim
But then cook with the lid open.
Why Len? The lid won't close? I don't want to cook on the stove.
There is also no ham maker, but I already hope for the next delivery in the artillery dish.
Lerele
Elena Tim, what a beauty !!!
Christmas trees, I want a ham, because I don't eat shop sausage.
And what is it made of? Is it white, is it fat? Pork?
Very, well, just a very nice ham.
Doxy
Quote: Svetlana62
The lid won't close?
The fact is that this shredder has a plunger sticking out like a coffee press! The height of the shredder is 16cm, the protruding plunger adds another 5-6 centimeters.
Quote: Elena Tim
But then cook with the lid open.
An open lid is not scary, I cook all the time with the lid open, 80º is such a temperature that nothing hovers, during the night only cm5 evaporated!
Quote: Elena Tim
It turned out just cool and very tasty .... The ham is dense, but juicy.
Gorgeous !!! And what a rosy beauty! And no nitrite salt is needed - really !!!
Elena Tim
Quote: Svetlana62
Please make a separate recipe. Ooooooo please!
Svetul, Duc I haven't captured the whole process. Yes, there is actually nothing to do. And these pictures by no means draw on a separate recipe. We need to somehow decorate ... Lan, I'll try to think of something.
Quote: Svetlana62
Why Len? The lid won't close? I don't want to cook on the stove.
Duc a ham maker sticks out of the pan. She's not all under water, but only 3/4. So in a closed multicooker it will not work.
Svetlana62
Quote: Doxy
An open lid is not scary, I cook all the time with the lid open, 80º is such a temperature that nothing hovers, during the night only cm5 evaporated!
Vera, that is, you can cook in a slow cooker? So this is great!

Quote: Elena Tim
did not capture the whole process
Lenus, enough of these photos, you most importantly, step by step and describe in detail how and what you did, proportions and tricks (I read that you thoroughly studied the profile Temko).

Quote: Elena Tim
I will try to think of something
Pozhaaaaaaaaluysta .... Lenus, I always knew that you were a real friend. I'm sucking up ...
Elena Tim
Girls, thank you very much for such praise! I was already at a loss with emotion!
In order not to clog the topic here, I will lay out this ham in a separate recipe with nondescript photos, and then I will try to arrange it prettier and replace them.
Thanks again! You have no idea how pleased I am with the result!
Allegra
Elena Tim, I thought you were druh ... and you ... and you .... REDISKA you, in short
the smokehouse still sits in my head, I even want to buy an apartment at least near the woods;

already write the recipe! now I will also hunt for ham
Admin
Quote: Elena Tim

Well, my ham is ready! It turned out just cool and very tasty. The ham is firm but juicy.

Kitchen stuff (1)
Very, very much !!!

Flax, very beautiful vidocq, great I agree, the costs are small, just adjust to the process itself and in time.
In general, you need to work
Svetlana62
Quote: Elena Tim
In order not to clog the topic here, I will lay out this ham in a separate recipe with nondescript photos, and then I will try to arrange it prettier and replace them

Thank you, Lenuska !!!
Crochet
Admin, Tanyusha, but did you get your ham ?!
Svettika
Quote: Babushka
But I wonder if a pan for boiling asparagus will work? High, with a plug-in mesh?
Babushka, I just bought this for cooking ham in Belobok. I was also looking for a high saucepan and found such an option in the internet.
Admin
Quote: Krosh

Admin, Tanyusha, but did you get your ham ?!

Inna, it was delivered yesterday to the address in Moscow, in the week I will go and pick it up. To my village, the cost of delivery per kilometer is much more expensive than the cost of a ham
Admin
Quote: Svettika

Babushka, I just bought this for cooking ham in Belobok. I was also looking for a high saucepan and found such an option in the internet.

Search on sale spaghetti pans - they are narrow and high, with lids, very comfortable and ham makers in them stand up freely and much less water needs to be poured.

Steamer for cooking asparagus 🔗

Kitchen stuff (1)

Casserole "Bonnie" for cooking asparagus 🔗

Kitchen stuff (1)

Pot wall height: 22.5 cm.
Outside diameter of the pot (excluding handles): 17.5 cm.
Inner diameter of the pot: 16 cm.
Material: stainless steel 18/10, glass.

I cook macaroons and potatoes in such a pan
win-tat
Quote: Elena Tim

Well, my ham is ready!
Oh, Len, you seduce again! I never even thought about any ham, but now what .., want again or what?
Elena Tim
Girls, sorry for the delay! Here, I posted:

Chicken and pork ham in Tescoma ham maker (Elena Tim)

Kitchen stuff (1)
Mirabel
This is yeah! Super!
Start dreaming about a ham maker!
Kara
Aaaaaaa !!! Lenkaaaaa! KrastotiSha! Well tell me how? Already the words are over ... Are you satisfied?

Well, at least there is a minus thread? * doomed *
Song
Quote: Elena Tim
Here, I posted:
Linen! Killed! Hachu-hachu !!! Give me a taste ... Kitchen stuff (1)
Wiki
Mmm ... whether I missed it or didn't understand ... Is this ham maker fundamentally different from Beloboka or not? I mean the taste and quality of the resulting product.
Sens
Quote: Wiki
Still, is this ham maker fundamentally different from Beloboka or not? I mean the taste and quality of the resulting product.
fundamental differences in taste and quality are hardly possible. It's just that Teskomovskaya is more compact and more aesthetic ...
... and for a long time there were no mass psychoses shopping ...)
Veronka
girls and which shredder is better than Tescoma or Biowin?
gala10
Quote: Sens
and there have been no massive shopping psychosis for a long time
Were-were !!! And Steba's sandwich maker?
LubaFish
And there were also dolmers
Wiki
Sens, thanks for the answer.
It appears I will not want, because Belobok is available. I do ham, but not very often. In principle, I have enough of it. And aesthetics ... don't put it on the table. And in general, Beloboka is also not so scary.
It's good that with the bulk purchases of this new ham maker, brand new recipes will appear. Belobok needs to get his
GenyaF
Spiromats were still ...
Lyuba, do you want this ham maker too?
Aygul
Well, don’t know me dolmers and spiromats weren’t hooked, but a sandwich maker with a ham ... yes
Sens
Quote: gala10

Were-were !!! And Steba's sandwich maker?
so it was before Easter ...
and it seems to me that it did not affect wide layers ...
LubaFish
Quote: GenyaF

Spiromats were still ...
Lyuba, do you want this ham maker too?
Yeah, I want to. And also a multishaker, and also a discount at a discount, and also a Russian dolmer. And in general, thanks to the bread maker, I always want something and depression does not threaten me with you.
GenyaF
Loving, Muscovites will come to me in June with their car, they can bring it. But there mommy with a baby cannot run around the shops, and her husband works all day. I want to ask our girls to buy me this thing, let's ask for two. Are you joining?
Mona1
Girls, I just took my BIOWIN shredder and, separately, a Polish STALGAST thermometer. The height turned out to be 16.5 cm, not 19, as it is written. This is along with the top 19 bells and whistles.
Kitchen stuff (1)
Right now, I'm learning materiel, getting ready for mastering.
celfh
Let's want together? Or does everyone already have it, but I just found out about it?))
julifera
Mona1, Tanya - Congratulations!
And at what height should you pour the water?
Mona1
Quote: julifera

Mona1, Tanya - Congratulations!
And at what height should you pour the water?
Julia, read, I here asked the girls about all sorts of sizes and more, and there, several posts below, I am still at the water level:
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=4095.0
Masinen
Girls, this ham maker is correctly called Shunkovar, mk Shunka means ham.
Now I want her, damn it!
Song
Quote: Mona1
I took my BIOWIN shredder
Tanya! Congratulations! Looks great! So thorough ...
And beautiful! We are waiting for the test report. When is the first bookmark planned?
Elena Tim
Quote: Masinen
Now I want her, damn it!
Finally! I really thought you were ignoring us!
Doxy
Quote: Masinen

Girls, this ham maker is correctly called Shunkovar, mk Shunka means ham.
Maria, since we are closer to the Ukrainians than the Poles, we speak shinkovar, in Ukrainian shanka - ham!

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