Cherry-flavored tomatoes

Category: Blanks
Cherry-flavored tomatoes

Ingredients

For a 3 liter jar
Tomatoes 2 Kg
Cherry twigs with leaves 5 pieces
Salt 30 g
Granulated sugar 100 g
Lemon acid 3 g

Cooking method

  • Put the tomatoes and my sprigs, put them in jars, pour boiling water twice for 5-6 minutes, for the third time dilute sugar and salt in boiling water, boil, add citric acid, remove from the heat, pour tomatoes, seal the jars.


Naroma
Didn't anyone pay attention to this recipe?
The tomatoes are delicious !!! We have been doing this for many years. The only thing is to fill it with boiling water once, then drain it, make a brine, fill it and twist it. Delicious sweet and sour tomatoes, pickle - fight !!!!! Try to make a can at least, you will not regret it!
MariV
Naroma, thanks for noticing the recipe! Tomatoes are really delicious!
Gaby
What an interesting recipe, I haven’t seen it in truth, I must try it, but when all the stars converge, more precisely, all the ingredients will be in stock. Thanks for the recipe to the author and Naroma, for the tip on the recipe!
Feofania
thanks for the recipe! cook!
MariV
Perhaps this is why not everyone noticed that there are not always cherry twigs with leaves under the window.
Exocat
I've been going for a long time, and this year I made several jars, we will try.
Ledka
MariV, thanks for the recipe. I did it today. Usually I always put cherry leaves, but with chopsticks
She crammed from the heart and leaves and twigs.
Exocat
We opened a jar of tomatoes for the holidays. Great recipe. The tomatoes turned out to be of a very delicate taste, moderately sweet and not at all spicy. I will make such tomatoes in the future.

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