Multicooker Sinbo SCO 5024

UURRAA !!!!!!
: girl_skakalka: Today they brought me 2 multi-cookers to work (I'll give one to my mom) - one simbochka, the other Kromax Endever MC-87. In the evening after work I will experience)))
What do you recommend to cook?

Congratulations! The slow cooker is very good, especially for the money asked for it! I think you will not regret it! Only carefully, here they wrote above that the letter O peels off, and the edge is very sharp, I managed to run into it twice.
What do you like to eat? For me, a multicooker is an irreplaceable assistant in cooking milk porridge. I cook in a multi-cooker, t100, from 20-25 minutes (oatmeal), up to 50 minutes - millet, rice, buckwheat. It's nice to keep it heated for half an hour, but you can do it without it. If you cook rice or buckwheat for a side dish on the Rice program, gather all your will into a fist and try not to open the lid - save 15 minutes. Checked from personal experience.
In general, you write your preferences in food, and we will advise. And go to the section with recipes, there are many of them, any recipe can be adapted for any multicooker.

What does this Kromax Endever MC-87 look like? Something I did not find on the internet.
I really enjoy cooking potatoes in Shinbo. I cut it with a slicer, mix it with sour cream, and bake it for 50 minutes. It turns out delicious!

We must try your recipe with potatoes. And friable will do, will not fall apart too much?

I don't interfere with it in the process, so it doesn't fall apart. If, of course, you interfere, then turn into a mess. And so, it is fried from below, and from above - tender and soft.

Rita, what are the proportions and the process of potatoes in sour cream itself?
I would also like to learn how to fry potatoes (I'm afraid so far), and my rice / buckwheat garnish is still drying and burning down (I cooked on "rice", the proportions are generally accepted for cereals).
I made achma (I found the recipe here on the website, made it with hard cheese), at first I was disappointed, but appreciated the next day, it was "ripe".

For me, a multicooker is an irreplaceable assistant in cooking milk porridge. I cook in a multi-cooker, t100, from 20-25 minutes (oatmeal), up to 50 minutes - millet, rice, buckwheat. It's nice to keep it heated for half an hour, but you can do it without it. If you cook rice or buckwheat for a side dish on the Rice program, gather all your will into a fist and try not to open the lid - save 15 minutes. Checked from personal experience.

Thank you! I added oatmeal to my recipes. While I was making rice (Kuban Mistral) milk (I think!), I keep the program "the third one" on the "menu" button for 1 hour at 100 degrees (be sure to try it on a plate - such aromas!) And heated until morning. The recipes indicate 4 tablespoons of sugar per 1 liter of milk and 1 mst of rice, it is very sweet for me, I put 2 - just right.

Rita, what are the proportions and the process of potatoes in sour cream itself?

No proportions, all by sight. Potatoes are not more than a kilogram, and a few spoons of sour cream, a little butter on the bottom, and salt. For baking for 50 minutes.
It is better to cook the porridge in soup, then they do not dry out. Buckwheat, for example, is usually ready 10 minutes before the end.

who doubts Sinbo 5024 or REDMOND 4502, I will say so Redmond differs only in Russification, if you feel sorry for paying half the price for Russian letters, feel free to take Sinba.
I myself have 2 simba, my parents took Redmond (because of the Russian language).
Sinba is not a Redmond clone. redmond is a pseudo-brand, just like bork or kaiser. there is a certain plant in China that makes such multicooker, and if you want to order a certain batch, anyone can write on the device, "Shakespeare and nephews" ...
No Omerika in Redmond is close, don't get fooled by this nonsense.
the cost of redmond is cosmically inflated, well, a clumsy translation cannot increase the price several times. for example, read about pseudo-brands, such as bork, scarlet, kaiser vitek, and thousands of them ...

now on the machine, I originally wanted to buy a cookie for 20 thousand, but on reflection, I realized that there are no spare parts for a washing machine in such a device))
bought such a device and never regretted it, only you need to soberly understand that he does not cover the table, and does not peel potatoes))
many having bought a multicooker for 20 thousand are disappointed, since it turns out she herself does not cook at all, but only helps to cook.
My wife, for example, prepares mostly lazy dishes, that is, she threw everything, pressed the button, squeaked, let's go eat.
I cook everything with split fry and the like ...
although it’s still delicious.
they began to eat porridge, before it was exotic, now almost every day ...

SOS !!! SOS !!! SOS !!! Hysterical girl
Help!!! Maybe my hands are growing out of the wrong place?!?!?! Today I decided to cook rice porridge (I have a Simbochka multicooker).
Well, what am I doing wrong?!?!?! (The experience with baked milk was) Again everything ran away !!! Girl in hysterics Barely laundered my treasure! In order: 1. Good milk, farmer's 1 liter 2. 1 multi-cup of rice - round 3. 1 tablespoon of sugar (I thought, if not sweet, add 4. 0.5 teaspoon of salt (can also be adjusted). 5. Soup mode - 1 hour.
I went to watch it periodically (about every 10 minutes). After about 30 minutes everything got out !!! Well, what's wrong?!?! Girl in hysterics Girl in hysterics Girl in hysteria More details: https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=3319.0

To be honest, I myself have a viconte 600. parents bought Shinbo Just horror just very bad Everything is known in comparison She very quickly went out of order, the service refused to repair !!!!!!

to Artem164:
You are probably out of luck with a copy of the multicooker (Or maybe I was lucky with that).
I have been using this device for almost a year almost every day. The flight is normal.

To be honest, I myself have a viconte 600. parents bought Shinbo Just horror just very bad Everything is known in comparison She very quickly went out of order, the service refused to repair !!!!!!

Artem, to be honest, - the Sinbo multicooker is super, as well as other equipment from this company, - I also have a Sinbo pressure cooker, - I am delighted with it too, I use it for half a year, - it is convenient, solid, the bowl is generally above all praise and in pressure cooker, and in a multicooker, - came to the conclusion that Sinbo knows how to make excellent equipment.
The fact that you allegedly have some kind of problem with your multicooker is simply nonsense!

Recently purchased this miracle technique. Already figured out a lot. Please help me figure out how to cook porridge. Nothing happened with her. Yesterday they cooked barley porridge. 1 measuring cup of cereal, 2 cups of water and 2 cups of milk. We put it on the "Soup" mode, but the porridge ran away and was burnt in the end. Then I barely tore off a saucepan of this porridge. What did you do wrong? Now I'm even afraid to try to cook porridge again.

Please help me figure out how to cook porridge. Nothing happened with her. Yesterday they cooked barley porridge.

I haven't cooked barley porridge in a cartoon yet, but I'll definitely try to make it according to your recipe, I'll see how I have it. At first glance, you did everything right,: girl_cleanglasses: the only thing, I would advise you to rinse the barley grits very well first, so that it gives less foam. And it is better to take milk "long-playing" directly from the refrigerator.

[Evgesha-79]

Evgesha-79 how are you doing with porridge? I cooked mine according to your recipe, nothing, I didn't run away, next time I'll just add more water to the glass.

Hello, I cook porridge in the evening on the fry 100 degrees program, 40 minutes and leave it on heating until morning, nothing escapes. For rice porridge, I take 1 multi-glass of rice and 0.5 liters of milk and water each, salt, sugar to taste. In the same proportion I cooked oatmeal from flakes, it turned out to be liquid, next time I will reduce the amount of liquid.

Now I cook porridge on fry t mode, set it to 100 degrees and cook for 1 hour. I really washed the cereals badly last time. I have already tried to cook rice porridge, barley and today I cook wheat. only I pour 1 liter of milk into one glass of cartoon cereal. if a lot of milk is produced, then it goes out in heating mode. In general, we are now preparing everything in the cartoon. So many recipes have already been tried. Super cartoon!

[Mama Seni]

I like to bake in it, stew meat, cook porridge, but I will not make friends with the Rice program. And what do you cook on it, and in more detail, if not difficult.

Mama Seni I personally took my Sinbo cartoon for myself (for my family I have a Sinbo 5005 pressure cooker for 7 liters) I just now (or rather, I’ve been on a diet for half a year now - an eternal struggle with excess weight) and I’m preparing everything for myself terribly useful and dietary separately in a slow cooker, and for a family, both the first and second - everything in the pressure cooker. While they gobble up potatoes and meat, I'm bored chewing green beans. So my recipes for healthy eating are unlikely to please you. I buy vegetables (mostly all kinds of frost, - mixtures) and without defrosting, only two tablespoons of olive oil, a little soy sauce and stewing, or if the soup, then a little more oatmeal flakes so that it is thicker, so that it is not like water. Kashka here from Evgesha-79 I did it, could not resist, she smelled so delicious, and I also added butter, - I decided to have some fun! Apparently this is just an instinct, - all that is in the cartoon for me. Well, I say, she is my assistant - she helps out very much in this regard. And the main thing is the design with flowers - and it's not a shame to eat diet food from such a beauty!

And I also have such a pressure cooker, I bought them together, but more often I cook in a multicooker, the pressure cooker is too big, I can't adapt to cook in it little by little, as I load it, then they eat my week, but they don't like it, they like variety. I also lose weight since 29.04 on the minus 60 system, I like it, though I don't have weights, but my husband, mother and sister say that they have lost weight, and I notice myself. I wish you good luck with your extra pounds.
I am now planning to buy a bread maker, I saw Sinbo bread makers, but we have no reviews about them at all on our website, and considering that I am not an experienced user, and even they have instructions about nothing at all, it’s somehow scary to buy it, although the technique is not bad.

[Mama Seni]

And I also have such a pressure cooker, I bought them together,

Mama Seni How cool, Let's be friends with our pressure cookers / multicooker!
And first I bought a pressure cooker. I have long dreamed of buying a pressure cooker, but I was looking for a larger volume. Of those that we have on sale, the only one that fit me in terms of volume is our Sinbo 5005 7 liters. At first I thought for a long time, read, looked for information, so I approached responsibly, as if I was buying a car. In general, I am a responsible girl, I approach everything with such zeal, especially the choice of technology - my husband laughs at me in this regard, and I don't weigh everything, I won't analyze it carefully - I won't even buy a blender!
And then the pressure cooker, - so I turned around, I thought and decided for two months, you will probably laugh too, but I even conducted a whole "marketing research" on electric pressure cookers that we sell in Russia. And it seems to me Sinbo 5005 - the best that you can find with us This I tell you with all responsibility, - Mama Seni we are right with you!

[Mama Seni]

but more often I cook in a multicooker, the pressure cooker is already very large, I can’t adjust to cook in it little by little, as I load it, then they eat my week, but they don’t like it, they love variety.

What pampered and I have tamed my own in this regard, I also want more time for myself. Now I prepare a pot of 6 liters for them soup - they eat for three days. I just think that soup should be eaten every day, otherwise the stomach can be planted. So my pressure cooker helps me - 6 liters of soup at once, and I'm free!
And when I make potatoes, for example, with meat or chicken legs, they also have enough for a whole saucepan for two days! They love to eat

I also lose weight since 29.04 on the minus 60 system, I like it, though I don't have weights, but my husband, mother and sister say that they've lost weight, and I notice myself. I wish you good luck with your extra pounds.

Mama Seni Thank you very much and good luck!
So you and I are not only "sisters" in pressure cookers / multicooker How great, we will also lose weight together.
I really love the minus 60 system. Summer is already here, I still have just a little to throw off and I can calmly show off in a sarafan! I just bought myself a very beautiful sundress in the fall, specially two sizes smaller! So I tried for the summer! The goal is close, very little left!

I am now planning to buy a bread maker ...

Mama Seni I have been friends with bread makers for a long time, now I don’t even remember how many years, I really love baking! I already have a second stove myself. : kolobok: By the way, I went to the forum because of a bread machine, ask experienced bakers for advice. Our bakers helped me a lot, and I will try to help you!

I saw Shinbo bread makers, but on our website there are no reviews at all, and given that I am not an experienced user, and even have instructions about anything at all, it’s somehow scary to buy it, although the technique is not bad.

Judging by the pressure cooker and the multicooker, this is a very good technique. Don't be afraid, if you need a stove, why not take Sinbo. Then you will generally have a whole staff of assistants from one firm. Great! Let me see with an "experienced eye" what kind of stoves and then I will tell you

Mama Seni
I have written so much for you, do not be alarmed and do not get lost, please, I am just a "girl" terribly sociable and really missed my favorite forum!

Oh, I don’t even know where to start, I can’t quote, because I’m using my phone. Here is a link to an online store where I bought my miracle pots and plan to buy a bread maker there www.
I also went to the forum to read how and what they write about these or those models of bread makers and theoretically get acquainted with the process of baking.
We will be friends, definitely, I, just like you, approach the choice of technology, when I bought a multicooker, I read a lot, looked for it, chose, now history repeats itself, we need a bread maker. Today my mother called, yesterday she was treated to bread from a bread machine, she says she never ate such a tasty one, and now I want to buy it even more, and the sooner the better, I wish I could decide on the model.
I tried to lose weight in January, but I have a younger child (he is now 8 months old), gaining only 100 grams each. for a month, I had to postpone this venture, I hope now everything will work out for me.

Girls, what kind of system is this minus 60? I also want to lose weight.
I also wanted to tell you about bread, I bake bread in my Sinba - it also turns out such delicious food. If interested, I can throw off the recipe. Where do you get recipes for your assistant?

[Mama Seni]

Mama Seni
I looked at this online store, it's Nizhny Novgorod, it's great, the prices, in my opinion, are very reasonable, (I really don't like to overpay) I think you can take it there.

I also went to the forum to read how and what they write about these or those models of bread makers and theoretically get acquainted with the process of baking.

I looked at Sinbo stoves, only I looked at the manufacturer's website, in general, when I choose something from technology, I try to look first of all from the manufacturer,: girl_cleanglasses: because online stores, you never know, can get confused.
Sinbo, as I understand it, currently sells four bread machines in Russia,: kolobok: of them I really liked: ok: two models Sinbo SBM 4713 and Sinbo SBM 4712, if I were buying myself, I would definitely choose one of these two stoves. Firstly, I liked that stainless steel (well, I'm just very partial to stainless steel) and secondly, in terms of power, and according to programs, they are very, very worthy!
Personally, the one that looks like mine, square, fell on my soul - and I like this design very much, and the lid there is removable, and there are a lot of programs - I would take it myself, for sure! Although I liked the oval one too, it is so cheerful, pleasing to the eye. And the model, by the way, this is very successful, I read somewhere about its counterparts, which is praised.
I was guided solely by my preferences. And you, I think, if you take any of them, will not go wrong! From what I have read (instructions, characteristics), all four stoves are good, each has its own dignity! : kolobok: So choose the one that suits your soul. It is very important that the stove is not just functionally convenient, but lies down to the soul, then it will work, you will make friends with the stove and it will delight you with delicious bread for a long time!

We will be friends, definitely, I, just like you, approach the choice of technology, when I bought a multicooker, I read a lot, looked for it, chose, now history repeats itself, we need a bread maker.

My soul!
No, it went faster with me with a multicooker, I practically did not even choose, - having tried the pressure cooker in business, with a multicooker I did not even doubt that it would also be Shinbo, and she bribed me with her flowers!

I tried to lose weight in January, but I have a younger child (he is now 8 months old), gaining only 100 grams each. for a month, I had to postpone this venture, I hope now everything will work out for me.

Of course it will work! I wish you the best too! I’ll postpone my weight loss in the summer, I’ll have a little rest, I’m tired of chewing some vegetables, and in the fall I’ll take up a healthy diet again, then we’ll lose weight together!
Mama Seni I am again in my repertoire, I have written so much for you.

[Evgesha-79]

Girls, what kind of system is this minus 60? I also want to lose weight.

Evgesha-79 appeared! Hurrah!
Oh, the minus 60 system is also called the "Mirimanova system", the principle is this - it is advisable not to eat after 18 and if you allow yourself something tasty, for example, you can even have a piece of cake, but only not later than 12, as I understood it for myself, - in the morning you can even indulge in buns, but in the afternoon and in the evening, no, no. Well, of course, it's better to cook low-calorie, healthy meals for lunch and dinner. So simple, but oddly enough, it works.

I also wanted to tell you about bread, I bake bread in my Sinba - it also turns out such delicious food.

It's so great that you also have a Sinbo bread maker, what model do you have? i think when Mama Seni chooses a stove for herself, we are with you, while experienced bakers will help her master her new assistant.

If interested, I can throw off the recipe. Where do you get recipes for your assistant?

I take recipes for my oven on our website - for any bread machine, you can take any recipe and, if necessary, recalculate it to the size of your bucket, bake bread.
Recipes are always interesting, they are never superfluous, - you can put them on the forum as a separate topic

[Evgesha-79]

Evgesha-79
So I found links to this system on our forum, where you can read, see the experience of our bakers.
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=83053.0
If you like the system, join us, together then we will lose weight and cook healthy and wholesome food in our cartoons
Only I'll start in the fall, now in the summer I want to take a break, pamper myself with all sorts of goodies and harm.
I also found an interesting topic on our forum, called "multicooker and diet", very curious, read it.
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=8394.0
Just in the subject, - my slow cooker Sinbo and healthy food.

Sini4ka, use the recipes for any pressure cooker multicooker. I tried to bake a cake in it, but I didn’t like the bottom very much, I didn’t like cooking cabbage soup either, they learn better on the stove, but I really liked stewing potatoes with chicken, cooking jellied meat, mashed peas and a shank on a roll. quickly, twice on meat and the jellied meat is ready. The only thing I didn't like about the shank, for us it is very fatty, I don't like fatty meat.

I wanted to say that I bake bread in a multicooker directly. The whole family is eating him by both cheeks.
Thanks for the links. I do not know how to highlight on this forum to whom you write or answer.

[Sini4ka]

Can you tell me where to find recipes for her?
Thank you

Sini4ka it is still difficult for recipes, on our website there are not enough of them just for a pressure cooker Sinbo,
Nobody has made specials before us.Temki with recipes, I don't know what to do, - let me take a look, I will collect my old recipes, you are your own, whose users will join the same pressure cooker and create themselves?

Bread recipe (we are baking it right now):
Yeast (fast) - 2 tsp
Flour - 600 gr. (I use 5 faceted 200 ml glasses)
Salt - 2 tsp
Vegetable oil - 2 tbsp. l.
Water - 370 ml.

Mix the yeast with salt and oil in a small amount of water, then pour it into a bowl, add water and flour and knead the dough. We leave it to rise for 30 minutes. After kneading the dough a little and forming a ball, put it in a multi pot. Turn on the "heating" mode for 20-25 minutes. The dough rises very well at this point. Then turn on the "Cake" mode (50 minutes by default). After the signal, turn the bread over and again the same mode. And yum-yum.

I wanted to upload a photo of bread, but I don't know how to add a photo.

[Evgesha-79]

Evgesha-79, You are recently on the forum, so it is not surprising that you are not familiar with rules for placing recipes... The recipe should be placed in a separate topic. In this case, a suitable place for him (see the column on the left) "Recipes for kitchen appliances" - "Multicooker" - "Baking". Below, in the "cooking program" you can write "Sinbo multicooker". And in this thread, give a link to it, better clickable. A right here written in detail about how to insert a photo. True, now it is better to use not a radical, but, for example,

[Sini4ka]

Sini4ka it is still difficult for recipes, on our website there are not enough of them just for a pressure cooker Sinbo,
Nobody has made specials before us. Temki with recipes, I don't know what to do, - let me take a look, I will collect my old recipes, you are your own, whose users will join the same pressure cooker and create themselves?

What good fellows you are, girls!
I bought this Sinbo pressure cooker as a gift to my sister, and she will not adapt to it. And I can't help her very much, I have others (Cuckoo and Mullinex).
Help yourself, this is how WE users decided and made a CONTENTS for our pressure cooker Mullinex Minutes COOK, this is here
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=145131.0
Now it is very convenient to use, and everyone who cooked what was uploaded the recipes, and the simplest recipes turned out to be the most popular.
Dare and we will be happiness to everyone, and who has it, and who else will buy it.
The pressure cooker is worth it in my opinion.

Girls, hello everyone!
Can you please tell me if the Sinbo SCO-5024 multicooker has a pressure cooker mode and how much of a bowl does it have?
I read reviews on the internet, I want to buy such a cartoon

[Katarinochka]

Katarinochka Hello!
No, she will not fry, but a very beautiful bowl volume of 5 liters, and it has many different programs, even pasta!

Girls!!! Scarlet's multicooker pressure cookers should be on sale soon. Judging by the announcement, there are many programs from the multicooker in it, but it also cooks under pressure like a pressure cooker, the volume of a saucepan is 4 or 5 liters. And Xingbo should appear 10-liter. We wait....

Girls, well tell me. how to stew chicken with vegetables? I have a program "stewing" for 2 hours, the chicken just falls apart. (n) Maybe someone tried it differently?

Try it on fry 100 *

Is this "Multipovar"?

Yes, he is. I often cook everything on it and milk porridge and pilaf, and when stewing when I cook, I turn off the program itself when it is ready.

Yes, he is. I often cook everything on it and milk porridge and pilaf, and when stewing when I cook, I turn off the program itself when it is ready.

And what are the proportions on the pilaf? porridge with meat turns out, I will not adapt in any way. Thank you for helping me master the technique.

I do pilaf like this: first, heat the meat with onions and carrots on fry120 *, then pour 4 cups of water from the multicooker, bring to a boil, add 2 multiclasses of steamed rice and for 40 minutes. fry 100 * mode. I tried to cook on Rice, so it takes 2 hours to cook pilaf, and if you cook a small portion, then it comes out delicious, and if you cook a large portion, then it turns out porridge.

Hello
Tell me, please, if anyone knows. Found on sale Sinbo for 10 liters. Want to buy.But I don't understand - it's still a slow cooker or a pressure cooker, or two in one)))
Thank you

Already found it, 5006. Multi-cooker-pressure cooker.

Yes, exactly like that. But you need to feel, otherwise on some sites they write that there is no touch control, there are 5 programs and a weight of 4.5 kg, while on others that there is control, there are 10 programs, a weight of 9 kg. Maybe different models are described, but the letters and numbers are the same.
So after all, who knows - is it a slow cooker or a pressure cooker?

So after all, who knows - is it a slow cooker or a pressure cooker?

Why don't you believe me? I repeat - this is a multicooker-pressure cooker. She cooks under pressure. There are a lot of similar ones. We have many owners of similar pressure cookers. I also have a similar one. This one is a 5006, 10 liter. Previous 5005 - 7-liter.

Why don't you believe me? I repeat - this is a multicooker-pressure cooker.

Excuse me! I didn't pay attention to your words, the photo immediately caught my eye)))))
I realized something two in one. Only I have no experience in pressure cooking. I have a simple 5-liter Redmond multicooker, but I'm happy with it. We will master cooking under pressure))))
Only there everything seems to be in English, but I'm not friends with him ...

Only there everything seems to be in English, but I'm not friends with him ...

We have a lot of topics on such pressure cookers on our website, you will soon get comfortable here and understand everything. They all work according to the same principle.

it is clear that everyone has their own needs, but when I saw my jaw fell off))) I just didn't know that there was such a large model ..

of course, it is touch-sensitive, the buttons are touch-sensitive, you can see this in the photo - although the description on the sites says "digital panel", but I honestly don't understand the difference between touch and digital, soft buttons, to control you press them and that's it, judging by the number of buttons, programs 5.
and now, on their website, there are also 5 programs listed

[finanna]

finanna, go to this topic, find similar pressure cookers.

[finanna]

finanna, go to this topic, find similar pressure cookers.

Thank you!
I saw this topic, read something ...
But something has already begun to doubt ... It's just that if I can open the lid in the cartoon, see what's going on there)))), correct the situation if necessary (add some water or something else), so it seems like you can't get into the process in a pressure cooker, pressure after all ... If the mode was initially selected incorrectly, then write wasted .. the products are spoiled .. Or I do not understand something ...

It's just that if I can open the lid in the cartoon, see what's going on there)))), correct the situation if necessary (add some water or something else), so it's impossible to get into the process in a pressure cooker, the pressure is still ... If the mode is wrong initially selected, then write wasted .. the products are spoiled .. Or I do not understand something ...

Of course not! You can't. It closes tightly when the pressure rises. But the experience will come very quickly! The pressure cooker is a wonderful thing! I have been using them for many years, now I have several of them, and I love them very, very much. I consider the pressure cooker one of the most useful helpers in the kitchen. But we have already flooded here.