Odessitka
Today we bought 1.8 kg home chicken in Metro. Pickled and cooked with Idaho potatoes. It is something with something. The husband said that he had never eaten such a delicious and juicy breast. The fat was heated up decently. Well, of course I knew that there was a lot of fat in food, but I honestly did not pay attention to HOW MUCH.
IrinaIM
Quote: Svetlana_Nik

Tell me please. I saw an air fryer at Rawmid, but few reviews. Apparently a new model. Can someone use it? Tell me something?
Air fryer
I ordered this air fryer. I'm looking forward to it.
zvezda
Irinawhat an interesting ... it would be very good if you describe your experiences !!
caprice23
Quote: Odessitka
Pickled and cooked with Idaho potatoes
What kind of Idaho potatoes are they?
gala10
Quote: caprice23
And what kind of Idaho potatoes?
For example: Recipe (by gala10): Idaho potatoes in the Steba DD2 multicooker pressure cooker... In an air fryer, I do it for 25 minutes at 160 degrees.
Odessitka
caprice23, These potatoes are found in the recipes for the airfryer ..... for the Philips multibill. It was posted by Ksenia (Ksyushki-Blyushki). For which thanks to her. We like these potatoes more than thin ones.
ch-g-ch
To be honest, I like idaho potatoes in Stebian better.
sveta-Lana
Girls, did anyone make pizza, does grated cheese fly away?
caprice23
Galina, Tatyana, Irina, Thank you.
gala10
Quote: sveta-Lana
grated cheese does not fly away?
Svetlana, I mixed grated cheese with sour cream or mayonnaise. Then nothing flies away.
Masha Ivanova
sveta-Lana, Sveta! Previously, girls wore a net on top of an afa basket. Or thin metal or plastic, which we put under the bottom of the pizza oven. The metal one was bent to make it like a cap. Metal mesh cover for splash screen. Phillips did it in afakh.
sveta-Lana
Elena, unfortunately, I don't have a pizza maker and a grid too
Galina, I ventured to bake according to the recipe from the instructions, only without sausage, I didn't think of mixing cheese with sauce, I just pressed it well, set it 200 * and 15 minutes, as it was written, after 2 minutes I looked in, the cheese was in place, I calmed down, but when time has passed, I take it out, and where the sauce turned out to be without cheese, it burnt and the bottom is raw, though, I put it on parchment, maybe because of this ..
turned it over and turned it on for 10 minutes, the bottom turned brown and where the burnt sauce did not come across it was even tasty
in short, the first pancake is lumpy, I will experiment until my new oven arrives

albina1966
Sveta, I made mini-pizzas as an experiment, Dough in a cold basket and distributed everything else. 10 minutes. 200 gr. The flight is excellent! Everything is baked, the cheese is in place.
sveta-Lana
Albina, so, in vain I did according to the instructions, next time I'll try it too, 15 minutes was obviously a lot ..
do not you need to grease the basket with oil? the dough won't stick?
albina1966
Quote: sveta-Lana
do not you need to grease the basket with oil? the dough won't stick?
I lubricated just in case.
win-tat
Quote: sveta-Lana
grated cheese does not fly away?
And I didn't even think that he could fly away, I'm doing a quick version on pita
Air fryer # 5917
sveta-Lana
Tatyana,
Quote: win-tat
And I didn't even think that he could fly away
but I was afraid of something ..
Albina, thanks, I'll try the same.
IrinaIM
My beauty has arrived! Made the first turn on. The smell is pretty decent.We must let it burn.
Air fryer Air fryer Air fryer
gala10
IrinaIM, congratulations on your new assistant! Let it serve for a long time and please.
Interesting thing. What is her name?
Rituslya
Galyun, it looks like this
🔗
IrinaIM
Quote: gala10

IrinaIM, congratulations on your new assistant! Let it serve for a long time and please.
Interesting thing. What is her name?
Thank you! And her name is, as it is written on the front panel: RAWMID. And here is a video on the application:
Masha Ivanova
IrinaIM, Ira! Congratulations! We are waiting for the tests!
Marpl
Irina, congratulations on your purchase! This stove interested me with its functionality and the presence of additional. devices. While looking closely.
Cirre
RAWMID-Russia, and there is also Zigmund & Shtain ZAF-904 (China)

🔗
Marpl
It's cheaper here -9260

🔗

Cirre
Marina, not in the cheaper case, but in the fact that they are similar.
Marpl
Yes, they are similar in appearance, but with RAWMID you can choose the equipment yourself. And Zygmunt ... to a minimum.
pawllena
IrinaIM, Irina, please tell me what is the maximum height you can put in your air fryer form.
IrinaIM
Irina, tell me, please, what is the maximum height you can put in your airfryer form.
Air fryer
The height of this form is 9 cm, 14-15 cm will enter quietly.
pawllena
IrinaIM, Irina, thanks!
albina1966
IrinaIM, congratulations on your new assistant!
We, in Ukraine, have not met such, but there are similar ones from the German brand "Klarstein". I also stare at them, but I understand with my mind - you have a good oven, slow down !!!!
Girls, about cutlets in AF wanted to write. Maybe everyone does it.
I always added an egg to the cutlets that I fried in a pan. In AF, the cutlets are simply SUPERIOR without adding eggs. Just awesome!
Crown
Girls-boys, I am trying to understand how mini-ovens with convection differ from an air fryer, the one that is in the form of an oven. Ovens have tena top / bottom, but here only on top? The principle of their operation is the same - the shades heat the air, and the fan accelerates the heat, or does the deep fryer have another trick?
IrinaIM
Quote: CroNa

Girls-boys, I am trying to understand how mini-ovens with convection differ from an air fryer, the one that is in the form of an oven. Ovens have tena top / bottom, but here only on top? The principle of operation is the same for them - the shades heat the air, and the fan accelerates the heat, or does the deep fryer have another trick?
I think that there is no fundamental difference, only in appearance. Well, the size is smaller (12L). I hope that the power consumption is also lower.
albina1966, Thank you!
Crown
IrinaIM, there is only one ten in your stove, the top one, did I understand correctly?
IrinaIM
Quote: CroNa

IrinaIM, there is only one ten in your stove, the top one, did I understand correctly?
Crown, right.
Rituslya
IrinaIM, I congratulate you on your assistant! Let the stove last a long time and do not know the wear.
You have a cool one.
Your testing and your opinions are very interesting.
I don’t really care, but I’m too businesslike about kitchen toys.

A month ago, I bought myself such a Keith. I'm very happy too.
🔗
I want to write a review all, but I can't get over it.
Cirre
Quote: CroNa
what is the difference between mini-ovens with convection and an air fryer, which is in the form of an oven.

Crown, GalinaAF can be a deep fryer, oven, dryer, ordinary mini oven, just an oven. Well, mini-ovens also have different sizes. Everyone chooses what he needs.
Crown
Quote: Cirre
KroNa, Galina, AF can be a deep fryer, stove, dryer, ordinary mini-oven, just an oven.
So I'm trying to figure out what the difference is, but it turns out that all the functions of these devices are duplicated, by and large the difference is only in size. The oven deep-fried in the same way as the deep-fat fryer - the heating element heats the air, and the fan accelerates it, but at the oven you can also turn on the lower heating element (a bonus!).
It's just that I almost decided to buy a Gemlux, only tossed between sizes (32 or 38 liters), but I also fell for a 12-liter deep fryer and its additional accessories. Yes, I like the drying mode, but you can install it in the oven, and there is much more space there. Although, 12 hours it will dry only at 45 *, if higher, you will have to turn it on again every two hours.
Karochi I'm in disarray.
Cirre
Galina, I myself am now looking at mini stoves, I want to go to the dacha, more, I looked at the cool one. I also read about this one, but since there is AF and drying, but I don't want to produce, and I looked at the reviews. Stopped on a mini-oven.
IrinaIM
Quote: Rituslya

IrinaIM, I congratulate you on your assistant! Let the stove serve for a long time and do not know wear and tear.
You have a cool one.
Your testing and your opinions are very interesting.
I don’t really care, but I’m too businesslike about kitchen toys.

A month ago, I bought myself such a Keith. I'm very happy too.
🔗
I want to write a review all, but I will not get overwhelmed.
Rituslya, just about I am the same, especially not necessary, but the hamster demands. I wanted to buy such a whale, but it is too small in volume and the door opens to the side, but handsome. I can't test my af in any way, my hands don't reach, I just burned it so that the smell disappeared. I can't wait to try it myself.
Rituslya
IrinaIM, Ira, well, nothing, we'll wait. The main thing is that it has already been purchased and is waiting in the wings.

Yes, my Kit is smaller than yours. It seems like a protrusion of only 21 by 21 cm only fits.

IrinaIM
Hello everybody! So we got our hands on the first samples. I will say right away that I am in "disheveled" feelings.
To begin with, I made fish and vegetables. Fish and vegetables were frozen.
Air fryerAir fryerAir fryer
The fish is tasty, but the vegetables are not: the carrots are half-baked, the rest are dried (in a pizza maker it is much tastier and better).
Then I made a curd casserole with carrots.
Air fryerAir fryerAir fryer
The casserole turned out well.
I came to the conclusion that vegetables should be made covered or in foil.
Cirre
Irina, so in your video it seemed that at first the vegetables were covered with foil, and then they were opened and fried.
albina1966
IrinaIM, Irina, and how long did the dishes take? And how long does your stove take to warm up?
IrinaIM
Quote: albina1966

IrinaIM, Irina, and how long did the dishes take? And how long does your stove take to warm up?
By time: 180 degrees 18 minutes - fish with vegetables; casserole - 180 degrees 25 minutes. Heats up very quickly.




Next try: chicken leg and potatoes. The potatoes should have been taken out early (I will keep in mind), but they turned out to be delicious. And the leg got ready. I liked it all. It was cooked at 220 degrees for 30 minutes. I took out the potatoes in 15 minutes, it was possible in 10.
Air fryerAir fryer




Cirre
Irina, in the reviews they complained that paint quickly peels off the pallet, put foil on the pallet and it is easier to wash.

You can't grill chicken, it's terribly interesting how it will turn out.
IrinaIM
Cirre Galina, I also thought so that it was necessary to cover the pallet. The inside is very easy to clean.
Grilled chicken is interesting for me to try. I will definitely unsubscribe.
And this is another test. Successful.
Air fryer
There is a hope that we will make friends with her.
Rituslya
Irina, of course, make friends! Why don't you make friends with her ?!
Look how delicious everything comes out.
And as for the vegetables, it's understandable that they don't have time to cook, Duc is also blown with a fan.
The fish immediately sealed itself and remained in its juice, and the vegetables also need to soften.
Crown
Quote: IrinaIM
And this is another test. Successful.
And how long and at what T?
I now have a problem - I bake a lot of different bread, I have to store the excess in the refrigerator and reheat it in a frying pan. Here I am trying to figure out which device best combines the function of a toaster-roaster.

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