Multicooker Liberton LMC 03-01

[Tanya,]

about porridge, very tasty millet, 3 glasses of water, a glass of washed millet, a piece of butter, salt, and porridge for the program. Even my fastidious daughter ate and praised.

I haven't eaten millet for a long time. Tanya, but millet is not bitter? I used the usual method, I drained the first water.

[Vika]

Vika, millet gives bitterness, if it grows old, lie in a warm cabinet. I buy millet no more than 300-400 g, and then in the winter season for pumpkin cereals, milk rice and millet, kulesh, skits. If it ends, I'll take it, I don't keep much. And if it's a little stale (I haven't cooked for a long time) - I give it to the birds, so that it doesn't turn out to be bitter and doesn't spoil the taste of the dish.

[Vika]

Vika, millet gives bitterness, if it grows old, lie in a warm cabinet. I buy millet no more than 300-400 g, and then in the winter season for pumpkin porridges, milk rice-millet, kulesh, skits. If it ends, I'll take it, I don't keep much. And if it's a little stale (I haven't cooked for a long time) - I give it to the birds, so that it doesn't turn out to be bitter and doesn't spoil the taste of the dish.

Thanks Lena. I remember from childhood that millet was always cooked in two waters, so I continued to cook it myself.

Thanks Lena. I remember from childhood that millet was always cooked in two waters, so I continued to cook it myself.

I remembered that the porridge was tasty and crumbly. it can be soaked in cold water for several hours before boiling. I did it several times - I liked it, and then forgot about it ...

I remembered that the porridge was tasty and crumbly. it can be soaked in cold water for several hours before boiling. I did it several times - I liked it, and then forgot about it ...

Yes, it's good that you reminded me, I used to soak too.

Yes, it's good that you reminded me, I used to soak too.

You reminded me of that.

Girls, and I wash the millet twice with boiling water, it never tastes bitter and quickly boils down

girls, I bought millet in the general store network, chose the most expensive one. there are such packages of 400 grams, called premium, did not taste bitter at all, I enjoyed it.

Girls, and I wash the millet twice with boiling water, it never tastes bitter and quickly boils down

Good too!

girls, I bought millet in the general store network, chose the most expensive one. there are such packages of 400 grams, called premium, did not taste bitter at all, I enjoyed it.

I'll keep it on mind.

I also love these bags - convenient. or buy at the market in the store where it is. I know exactly. not stale.

Girls, pliz. Throw me a thank you. Something I don't like the number ...

Thanks everyone !!!!

Girls, pliz. Throw me a thank you. Something I don't like the number ...

I can only throw it in an hour.

Vika, thanks! Everything is already in order.

[

[dessert!]

And if with a delay of 4 hours, then 1 st of rice and 3 + 3 water, milk. The porridge turns out to be stewed, in short -dessert!
In general, I think that the delay on "porridge" works like languor.
[/ quote]

I just can't figure out how to make the milk boil and boil and the porridge turned out on a delay. Tell me please.

[dessert!]

And if with a delay of 4 hours, then 1 st of rice and 3 + 3 water, milk. The porridge turns out to be stewed, in short -dessert! In general, I think that postponing "porridge" works like languor]

I just can't figure out how to make the milk boil and boil and the porridge turned out on a delay. Tell me please.

Lay everything you need for porridge; button "porridge"; press the "cooking time" button and press the "hour" button THREE times, "4 hours" will be displayed, then "start"
But now I turn on the time for two hours and leave it on the heating until the morning, because when it's 4 hours, a crust forms, I don't like it.

That is, you immediately cook the porridge and due to the long cooking it languishes. I thought so too. It just seemed to me that during such a time all the cereals would simply dissolve.

That is, you immediately cook porridge and due to long-term cooking it languishes. I thought so too. It just seemed to me that during such a time all the cereals would simply dissolve.

If you turn on for 4 hours, then it does not cook right away, I checked, it starts to boil only an hour before the end, before that it seems to languish, the cereal really almost dissolves, I even really like it.
And when I turn on for two hours, the cereal also dissolves and the color is also simmered, if it stays still on the heating for 3-4 hours and then no crust forms at the bottom.

Girls, as for the brown mode, after the cartoon beeps, you need to press start, 45 minutes will light up and the countdown will go

Girls, as for the brown mode, after the cartoon beeps, you need to press start, 45 minutes will light up and the countdown will go

Thank you! And what will we cook in brown?

Girls, as for the brown mode, after the cartoon beeps, you need to press start, 45 minutes will light up and the countdown will go

for me the eternal mystery was this squeak. And where or empirically?

Thank you! And what will we cook in brown?

On the brown mode, you can fry cutlets, they are obtained as in a frying pan, you can also quickly fry for soup, borscht. If you want meat with a golden brown crust, then fry it on the brown mode, and then you can bring it to readiness on the "normal" or "porridge" mode

On the brown mode, you can fry cutlets, they are obtained as in a frying pan, you can also quickly fry for soup, borscht. If you want meat with a golden brown crust, then fry it on the brown mode, and then you can bring it to readiness on the "normal" or "porridge" mode

Lena, thanks! I didn't even think about such a possibility of this program.

Girls, on what mode do you cook the soup? I began to cook soups only on the "porridge" mode, they turn out to be stewed, the potatoes are not boiled, but very soft.

Vika became interested in me what can be cooked on this program, first I cooked the frying, I watch it fries intensely, the next were cutlets. They don't even need to be steamed, I form cutlets and put them in a heated bowl with butter and fry with the lid open, turn them over, close the lid and until tender. Yesterday I also fried liverworts.

Vika became interested in me what can be cooked on this program, first I cooked the frying, I watch the fries intensively, the next were cutlets. They don't even need to be steamed, I form cutlets and put them in a heated bowl with butter and fry with the lid open, turn them over, close the lid and until tender. Yesterday I also fried liverworts.

I gave one Liberton to a friend and this is her only mule, all her hope is only on me, Liberton serves me only for porridge, but she, or rather, we are with her, we are trying to cook everything. Now I will tell you to do the roasting on brown. And then she periodically asks about this mode, but I myself do not know anything.

Vika, is the kiddy too small? Then it will be difficult with cutlets for 600 W of power, it, of course, fries, but in comparison with Dekh, as they say in Ukraine: "how wet it burns"

Vika, is the girl kid too small? Then it will be difficult with cutlets for 600 W of power, it, of course, fries, but in comparison with Dekh, as they say in Ukraine: "how wet it burns"

Yes, Olya, too small. Yes, she does not need to fry the cutlets, frying for frying for pilaf, before stewing ... and so on.

Girls, on what mode do you cook the soup? I began to cook soups only on the "porridge" mode,

Yes. We cook on it. And we stew. This mode is very versatile.

I cook pasta on brown.

I cook pasta on brown.

.........
How and how much?

in general, either I messed up something or I don't know what to say anymore .... I used to cook all the time, but now it didn't work, or did I squeak? that is, before I threw in pasta, a piece of draining oil, water, so that it would cover well, salt and turn it on when it beeps and turns it off, I didn't know that the countdown was starting, I was lying in the bedroom, drinking tea :-) but well , I think that my dinner is there, I went, and the pasta is already well fried, and is only suitable for the trash can ... like that :-)

in general, either I messed up something or I don't know what to say anymore .... I used to cook all the time, but now it didn't work out, or did I squeak? that is, before I threw in pasta, a piece of draining oil, water, so that it would cover well, salt and turn it on when it beeps and turns it off, I didn't know that the countdown was starting, I was lying in the bedroom, drinking tea :-) but well , I think that my dinner is there, I went, and the pasta is already well fried, and is only suitable for a trash can ... like this :-)

It turned out to be a casserole!

girls, and today I baked my first bread with sourdough and of course in my favorite cartoon
kneaded the dough in KhP on "dumplings", and defrosted and baked in Libertos,
here is the result:

and a little bit closer -

!

[nlili]

nlili... what a wonderful bread!
Can I have a recipe?

[Elenka]

Elenka,
recipe from here:
http: //***anna973.blogspot.com/2009/07/blog-post_4028.html
(remove stars)

the seeds were only flaxseed

[Elenka]

Elenka,
recipe from here:
http: //***anna973.blogspot.com/2009/07/blog-post_4028.html
(remove stars)

the seeds were only flaxseed

Thank you! I will definitely try!

nlili, wow, what a beauty !!!! Clever girl !!!

girls, thank you!
it's all smart cartoon - two cycles on a "cupcake" with a coup and!

girls, I'm again with sourdough bread (I started a sourdough epic)
they stopped eating yeast bread, now I'll try an alternative,
report here
I like how Libertosha bakes bread,
by the way, and soda hell (no photo) also turned out well!

Virgin !!! A new cartoon came out

Virgin !!! A new cartoon has come out and I'll definitely buy it! but I will follow. otherwise I - buy = buy ... rowing hands.

Is that the one for 5 liters?

yeah, it was at 5, and now it's even newer, too, 5, I don’t understand the difference?

yeah, it was at 5, and now it's even newer, too, 5, I don’t understand the difference?

I would be happy with the new 3-liter.

but I would be glad if all the same a program was added to it as in dex60, I would like a manual program. but what is the meaning? I understand that there is a new design. The FRI program was written, although what kind of fries it is, I could not fry anything on it, like, for example, in Orion. But Liberton bakes superbly. Let's see what the price will be.

Virgin !!! A new super cartoon is out!

give a normal link, this kaspersky blocks, the virus writes

Tanya, the fries are a cool program (if there really is a 180 g) - you can fry everything in it, I'm whitening in dex, super-does not burn, there is no child, the oil is at a minimum.

Ira- go to liberton com, find the multicooker and see

here try- 🔗

clear business without asterisks

give a normal link, this kaspersky blocks, the virus writes

Tanya, the fries are a cool program (if there really is a 180 g) - you can fry everything in it, I'm whitening in dex, super-does not burn, there is no child, the oil is at a minimum.

I know that it’s cool, but she didn’t fry in the same MW in the same place at 90 degrees. although it is written, there is FRI. but in Demsk 180 gr - it is clear that it will fry.

[Multicooker LMC 05-03]

Multicooker LMC 05-03


Bowl volume, l: 5 (ready meal - 1.8)
Automatic modes: 8 (Standard - Fast - Porridge - Steaming - Cupcake - Stewing - Reheating - Soup)
Clock / Snooze timer: yes / for 24h
Control type: electronic
Power, W: 800


Cooking (porridge, pasta, 1st course): yes
Baking: yes
Quenching: yes
Steam cooking: yes
Free: yes
Temperature maintenance: yes