Tanyusha
Quote: IRR

Girls, Tanya and Hairpin, answer, pzhl, to the question - is there a mode in your pots extinguishing, identical to Panasonic. For Tanya I will explain - to boil, but barely. And if so, what is it called - extinguishing or something else. Since this mode is the most used by many - I would like to know (maybe I missed something, then) and in general, if there is an opportunity to go through the modes, then please. This will help many to determine. It's good that you can get out of the situation by switching and jumping from mode to mode. But I would like, since these are automatic modes, put on extinguishing and forget for a couple of hours.

I have an IRR on stewing after a violent boil for about 20 minutes, then it slowly boils and 2 hours is enough. And baking 60 min. I would not increase it either, but the truth was I checked the baked goods only on a biscuit, today I want to bungle something else.
Luysia
tanya1962, so who needs 60 minutes. will not suffer, and who few will also be satisfied.
IRR
Quote: tanya1962

I have an IRR on stewing after a violent boil for about 20 minutes, then it slowly boils and 2 hours in
this is what scares me - the violent boil on the stew. In truth, I would not really like it. I have 4 liters in a cheap rice cooker and I cook borscht (when all the eaters are available + someone else, and in summer this is often) almost to the eyeballs, 5 cm below the edge of the pan. And I'm not afraid to leave, because I have this violent boil on the quenching prog. Well, that is, you can cook a little, but more is already problematic, it will splash out and run out of the valve when it boils violently. Who has Panasonic - there is extinguishing like on a prog - there is no stormy chi? at the initial stage, I mean. Or is there exactly what is at the beginning and what is at the end?
Tanyusha
IRR boils so violently for only 20 minutes, and then everything subsides and gurgles amusement, while I'm not guarding anything, and I cooked the soup to the eyeballs, too, nothing escaped. Due to the fact that the family is big, I do everything in large quantities.
Tanyusha
In general, Burenka Ladybird decided to make a cake today, now my son is running away for starch, and I already bought cottage cheese yesterday, I wanted to do something with him in a cartoon.
Tanyusha
zvezda well, this is the bottom of the saucepan
Multicooker Brand 37500
Well, this is a cake:
1. Put the dough on the bottom of the saucepan
2. Poured cottage cheese cream and laid the top with dough
Multicooker Brand 37500
3. And this is a ready-made cake
Multicooker Brand 37500
In the context I will expose a little later.
I made 1 hour on baking and that was enough, the cake turned out to be wonderful, light and tasty.
jelen
Hairpin, Panasonic is full and cheaper! Today they brought me a little one for 3240 rubles. The bowls cost 1,500 rubles, it's a boom to wait for the price to drop.
tanya1962! Our hostess! Wonderful Burenka! Your family is so happy! And we are happy for you and for Brenda!
Tanyusha
jelen, I have tried so far only my husband said delicious, the children are not at home yet, so there are no pictures in the context, I do not know how to upload a photo from a camera to a computer.
This is how I understood that Brand and Panasonic have different temperatures in the baking mode, because 1 hour was enough for me to bake a cake, and the girls write that it takes longer to do in Panasonic.
Hairpin
Tanya1962, Panasonic's roof is more ruddy. Where's my curd pudding? Ali don't you like cottage cheese?
Tanyusha
Hairpin so Cow Burenka from cottage cheese.
IRR
tanya1962, Tan, Burenka, what you need! Pretty. Insert it into the topic Burenka's profile cake, write current what's in the Brand. And the cutter ... don't forget the cutter. (How did you get out? Did you slip yourself?)

Hairpin,, I understood what you are writing about, but I still cannot explain it for myself.
Tanyusha
I just turned it on a plate from the bowl
Multicooker Brand 37500
Multicooker Brand 37500
IRR
Tanya,

Girls, this is how I see it, or all - what he seems to be. how did you grab it from above? (I, of course, understand that there is cocoa) and that's it?
zvezda
I don’t want to upset anyone yet, but my first experience went to feed the birds, but it’s my own fault !!!!! I tried an incompatible recipe !!!! I put 2 huge apples into the biscuit (who would tell me WHY ??) ..... and of course he didn't get up !!! The day you see today is not mine. .... I put the marshmallow in the wrong place .....: o Very pleased with the countdown, well, it's on baked goods, but I couldn't set any time except 40min; 50min; 1.0; 1.1 hours !!!! Need to read ...
Natulek
Quote: zvezda

I was pleased with the countdown, well, it's on baked goods, but I couldn't set any time except 40min; 50min; 1.0; 1.1 hours !!!! Need to read ...
Baking 40 - 70 minutes (default 60 minutes) - this is how it is written in the instructions ...
Gypsy
Girls, you not necessary experiment with recipes, you need to test proven and simple dishes. Correctly suggested above: rice, rice porridge, simple charlotte, borscht, stewed cabbage, etc.
Hairpin
Don't touch the charlotte ... If you touch it, don't forget to turn it over!
zvezda
Made a cupcake according to Brand's recipe. It turned out a little whitish, I finished it in the AG for 6 minutes to warm up. Hairpin!!! Tanya !!! My pan smells a lot !!! You don't have that ???
Gypsy
Star, is this photo after AG? Can I have a photo of a cupcake after a slow cooker? And how much did it bake?
zvezda
Unfortunately I forgot to take a picture, well, the top was just white. Baked as it is written, 1.5 hours. What about the smell?
jelen
Long time, however! It was necessary to turn it over and again in the cartoon! But this is not the main thing, tell me in more detail how baked and about the taste. And the fact that the top is white is so in all cartoons!
zvezda
The taste turned out to be 5, but about the time, it is written in the instructions, and I decided to strictly follow it. What I know to turn over and back is just more convenient in AG.
WHAT TO DO WITH THE SMELL ???
Luysia
Quote: zvezda

Hairpin!!! Tanya !!! My pan smells a lot !!! You don't have that ???

zvezda, and what does it smell like? A dish that was previously cooked or just its chemical smell?
zvezda
Some kind of chemical-metal-medical. Generally not pleasant !!
ikko4ka
zvezda, I had the same thing with x. n. Recognized as marriage and returned the money. True, with the help of ,, consumer protection society ,,
Hope your smell goes away!
Tanyusha
zvezda I had a smell of burning grease for the first 20 minutes, and then it passed.
ikko4ka
zvezda, how many dishes have you already prepared?
zvezda
Already 4 !!!
Gypsy
Quote: zvezda

Some kind of chemical-metal-medical. Generally not pleasant !!
Quote: ikko4ka

zvezda, how many dishes have you already prepared?
Quote: zvezda

Already 4 !!!
it is not good
zvezda
Maybe someone knows what you can try to do ??? Girls don't smell !!! Maybe it's my own fault ???
Gypsy
if possible, wash all available places, of course, a good pan and lid .. boil * steam * without food .. what else? nothing else comes to mind. A! then dry open longer, it may fade.
zvezda
Can boil with lemon ???
prascovia
Or wipe it with a soda solution?
Leska
Even necessary. You can put more zest. And a friend always cooks compotes from stale fruits in new dishes (and so on to throw away).
Cvetaal
Tomorrow evening my big slow cooker will arrive ... I would like to hope that there will be no extraneous odors. Star, if after 4 times of cooking the smell remains, then everything is not in order in the MV. I wonder if you can get to the heating elements? If the smell is felt precisely during cooking, then most likely the point is in them, something "steam" from them
Tanyusha
I did pilaf yesterday. First, I fried onions and carrots on baking and the meat took 15 minutes, then I put spices in rice and poured water and put on pilaf, this is 1.5 hours, in general this time turned out to be a lot, the rice was slightly digested. Next time I will control.
IRR
tanya1962, TAnya, did you work on pilaf for 1.5 hours? Did I understand correctly? And overcooked? You must have drunk a lot of water. Is the prog an automatic machine? turned off itself? There it is - if there is a lot of water, it cooks for a long time, if a little - quickly
Tanyusha
IRR, there it automatically sets it for 1.5 hours, and I poured a little water, a little rice covered myself and that's it.
Gypsy
Girls, don't Pilaf this.Previously found out that this is an incorrect translation, it is Porridge soup, and therefore 1.5 hours.
IRR
Quote: gypsy

Girls, don't Pilaf this. Previously found out that this is an incorrect translation, it is Porridge soup, and therefore 1.5 hours.
Well yes. This is so small. Well, it means that the big one is the same. Clear.Tan! Have there is a program, like a standart? Boil pilaf on it. And any porridge, such as buckwheat.
Cvetaal
Got a slow cooker. I like the look very much. The smell that Zvezda wrote about was and it came from the sealing gum on the lid. I washed it with great care, soaped it five times. Now I put it on to cook meat (beef) with vegetables: potatoes, zucchini, eggplant, onions, carrots. Preparing on the "Pastry", it took 35 minutes. The smell was chemical at the very beginning of the warming up, now I don't feel it. I'll post the result a little later. Next in line is the curd casserole.
Hairpin
Quote: zvezda

Hairpin!!! Tanya !!! My pan smells a lot !!! You don't have that ???
Star! I already wrote that taught Toothbrush, now I'm sniffing like a dog. And the slow cooker also sniffed the whole thing. There was a smell, but this is not the Chinese smell that hits the nose. I sniffed her by poking my nose! But I have a little one.

Quote: Cvetaal

Next in line is the curd casserole.
I do not advise. Here the upper heating is of great importance, and the casserole is not a biscuit, you can't turn it over too much!
Cvetaal
Multicooker Brand 37500 My first dish: meat with vegetables, cooked on the "Pastry", 1 hour 50 minutes. AND Multicooker Brand 37500cottage cheese casserole, the same mode, time 54 minutes
IRR
Cvetaal,- I like it! And casserole and stew and everything, everything, everything Have you had any experience with multicooker? and another - a saucepan stinks or not? I screwed up - you b. or small. cartoon?
Quote: Zinzila

Girls, hello. I'm new here. I would like to buy a multicooker Brand. I read and want to buy it more and more.
Zinzila, we are consonants. Buy and join testers.
Cvetaal
Thank you, Ikkochka, IRR! First impressions are very positive, though I have nothing to compare with. This is my first slow cooker. I have a big one. A faint foreign smell is still present, I hope that it disappears, this did not affect the taste of the products. The saucepan itself does not stink, the smell from the gum. Already very weak. Tomorrow there will be buckwheat porridge with smoked brisket.
IRR
Good! : :) Better that the gum on the cartoon smells like buckwheat porridge with smoked brisket than medical and chemical reagents. (I read tests on the Brand, as if I had dinner. Straight, I melt before our eyes. If only the family would be fed up with virtual pictures)
zvezda
Girls!!! Lost who suggested about the gum, but BIG THANKS !!!!! I took it out of the lid and washed it straight several times under running water and soap, the smell almost disappeared !!!! HURRAH!!!!!
I made a cottage cheese cake, it turned out very cool, but a little pale, though it doesn't bother me, I still finish everything in the AG after the CF in 6 minutes. I'll post pictures tomorrow .... no strength !!!
Cvetaal
Girls, thank you all for your support. I cooked buckwheat with brisket, "Baking" mode - 18 minutes for roasting the brisket, then "Buckwheat", did not wait for the end of the program and forgot to time it :(, I think that after 30 minutes I turned it off.
Now rice porridge is being prepared with milk, the "Milk Porridge" mode. 1 cup round grain rice and 3 cups milk. After 13 minutes, the porridge was actively boiling. Now I looked in (in 30 minutes), and ON TIME !!! The bottom of the porridge grabbed a golden crust, but I don't need it, I turned off the MV. The rice is completely ready, next time I will add 4 cups of milk to 1 hour of rice.
Girls, I have not yet understood whether I can change the cooking time in automatic programs downward, as it turned out, 1 hour for rice milk is a lot, and for buckwheat too, but there is no time shown at all ...

R.S. I can’t put pictures, something happened to the camera
IRR
Quote: dopleta

And I'm sure that the lesser (naturally) will have fewer opportunities.
What do you mean? In small. Brand - baked goods are not announced now (it seems), but this is only Brand's problem. If you ask for the Hairpin, I think she will find her, and a few more along the way.IMHO, they are our pans, fully equipped with temperatures and modes for all occasions. Both large and small.
Tanyusha
dopleta for me in a long time is set automatically and is not regulated.

All recipes

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers