How to properly dispose of boiled pasta?

I want to advise: there are 200-300g of boiled pasta, 1 boiled egg (no raw), a little boiled chicken. I want to mold pancakes (flat cakes) from this, adding 50g sour cream mixed with 2 tbsp. l. flour. And bake in the oven.
The purpose of the disposal of pasta. I do not like to throw food away. There is no room for freezing in the freezer.
There is also 1/2 of boiled carrots, some canned corn, canned green peas, etc.

[lily_a]

lily_a, Lilya, is there no grated cheese? And I would do it in silicone cupcake tins to bake and stick. There is a high probability of quick eating, especially if you shave a little pepper or green tea

There is cheese. There is no pepper (and the son categorically does not eat bell pepper). There are greens. And I like the idea of ​​the molds. Then sour cream with flour is probably not needed?

[lily_a]

lily_a, Lilechka, I would mix everything, and add sour cream at the last moment, based on the consistency of the result. And don't forget the spices to taste. And yes, cupcake silicone molds are a rescue of leftovers from the table.

I would like to advise: there are 200-300g of boiled pasta, 1 boiled egg (no raw), a little boiled chicken. I want to mold pancakes (flat cakes) from this, adding 50g sour cream mixed with 2 tbsp. l. flour. And bake in the oven.
The purpose of the disposal of pasta. I do not like to throw food away. There is no room for freezing in the freezer.
There is also 1/2 of boiled carrots, some canned corn, canned green peas, etc.

If salads are not boring, pasta salad. As is very common. Children like it very much. And adults too. My son does not want a caofel salad, but a macaroni salad with pleasure.
there are 200-300g of boiled pasta, 1 boiled egg (no raw), a little boiled chicken + There are also 1/2 boiled carrots, canned green peas - you can add fresh or pickled cucumber.
Dressing-mayonnaise-sour cream-pickle from cucumbers. If without the marinade, it will be thick. Marinade gives a pleasant sourness.

Made a casserole:
220g boiled pasta,
20g boiled carrots,
1 hole egg,
16g loin,
12g hunting sausage,
20g green peas,
15g corn
1 pickled plum
Everything finely crumbled and mixed
38g grated cheese 1/3 on top, mixed the rest too.
Amazingly delicious!

[lily_a]

lily_a, Well done

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